$3 Seven Cheese Pizza India ????????
■ INDIA, AHMEDABAD: After finishing only half of my Veg Manchurian which turned out to be just a simple rice dish I still had lots of space left to try the Indian street pizza stall right next to it. So how do they make pizza in India without a pizza oven? Human ingenuity always finds a way....
$100 Peru Street Food Challenge in Lima!! We Needed Security!!
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CALLAO THE PERU HOOD THEY TELL YOU NOT TO VISIT ????????
Welcome to our YouTube channel! In this eye-opening video, we are taking you on a thrilling journey to uncover the hidden secrets of Callao, the notorious hood of Lima, Peru ????????. Brace yourself as we expose the untold stories of this forbidden neighborhood, which they often advise against visiting.
#Callao #Lima #Peru #hoodvlogs #HiddenSecrets #TravelPeru #ExploreCallao #VisitLima #AdventureTime #OffTheBeatenPath #UncoverTheTruth #LocalCulture #HistoricalSites #MustSee #AuthenticExperience #ExploreTheWorld #BucketListDestination #LatinAmericanCulture #TravelInspiration #Wanderlust #travelvlog
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This is the sweetest fruit on earth!
If you are looking to give raw foods a fair trial and take your health to the next level without ever having to restrict how much you eat - check out the 30-Day Raw Food Challenge! You’ll find delicious recipes for every day including many on-the-go raw bars and savoury dinner recipes for every day like Falafels or Lasagna. Click here ???? and start your adventure with raw foods today!
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On the raw food lifestyle, Simon & Tina eat mainly fruits, vegetables, nuts, and seeds. Tina has lost 70 lbs and Simon lost 50 lbs of excess weight on the raw food diet. Tina has overcome 20+ years of emotional eating (Read her free eBook here:
Simon & Tina live a 100% raw food vegan lifestyle at Traveling to the most remote jungles of our planet they have documented their journey on Instagram and Youtube where their adventures are enjoyed by millions of people worldwide!
They are the creators of The 30-Day Raw Food Challenge the health & weight loss program designed to help you reach your optimal weight & incredible health without calorie restriction.
The Fitshortie channel includes videos on tropical fruits, raw food, travel, life hacks, weight loss and how to live your dream life!
Our adventure began on Instagram when Simon aka Chippy looked up #fruitarian and was magnetized by Tina’s juicy fruit pictures. Half a year later, once in Bali, he suggested a meet-up. Inseparable since that first meeting, together they became insatiable in the hunt for the rarest best-tasting fruits on the planet.
Disclaimer: We are not doctors. Please always consult with your doctor for your own health needs and requirements. The information shared is based on our personal experience.
Pizza Hut Vietnam Creates Worm Pizza!! Asia’s Wildest Pizzas!!
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Don't be this guy! Entitlement of the Seas! ????
Have some manners and consideration for others! Don't block people and remember to keep your hands to yourself!
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TOURIST TRAPS AND SCAMS IN PERU - LIMA & CUZCO! (con subtitulos)
After my 5th visit to Peru, I realized that scam culture is very present in this beautiful country. Watch this video to learn more about some of the most popular tourist scams you will find in Lima and Cusco.
Si hablas español, le puse subtitulos al video para que tambien lo mires!
#peru #travel #lima
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Pedro Pascal: No Good Mexican Food in NYC??
Are you sure about that? Respectfully, here's 5 spots we think are worth a try, and maybe come to the defense of the many Mexicans and Mexican-owned establishments that call NYC home. You can get tacos, chalupas, micheladas, and more, and we think they give Los Angeles a run for its money. Have you hit these places? Drop us a line in the comments.
Ollin
339 E 108th St, New York, NY 10029
Corona Plaza
40-04 National St, Queens, NY 11368
NEWYORKTITLAN
1525 Gates Ave, Brooklyn, NY 11237
Tacos El Bronco
850 5th Avenue, Brooklyn, NY 11232
Evelia's Tamales
(when on the street)
On Junction Blvd at P4XJ+P94, Queens, NY 11368
(brick&mortar)
96-09 Northern Blvd, Queens, NY 11368
Michelada House
88-19 Roosevelt Ave, Queens, NY 11372
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Don't Trust This Man in Colombo, Sri Lanka ????????
Avoid these guys who stalk tourists and then try to take you on a tour. For sure you're going to get scammed, cheated and ripped off. Best to figure out where to go by yourself and then use a local ride hailing app like PickMe to get there.
#SriLanka #Colombo #TravelAdvice #TravelSafety #SoloTravel #Scams #Scammer
Street Food in Peru - ULTIMATE 14-HOUR PERUVIAN FOOD + Market Tour in Lima!
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Street food in Lima, Peru! #Lima #Peru #PeruvianFood #streetfood
Peruvian food is one of the world’s great cuisines, and I was thrilled to have a chance to visit Peru to learn about and taste the food. In this video, get ready for an ultimate 14-hour straight Peruvian street food tour of Lima!
Here’s everything included in this food tour:
La Parada Market - If you love vegetable markets, I don’t think anywhere else in Lima is as colorful, energetic, and vibrant. This is the beating heart of Lima’s food supply, and I fully enjoyed walking around and seeing the diversity of ingredients from around Peru all in one busy wholesale Market.
Caldo Cesar - Elias navigated us to Caldo Cesar, a restaurant that was incredibly packed and specializes in some of Lima’s best caldo de gallina - chicken hen soup. It was one of the best chicken soups I’ve ever had in my life. Total Price - 52 PEN ($15.71) for 4
Ceviche Cart - One of the national dishes and most beloved dishes of Peru is ceviche (raw fish in lime juice), and we walked over to the section of the market where they sell fish and seasonings for ceviche and had a plate of fresh Peruvian ceviche. It was delicious. Price - 8 PEN ($2.42)
Fruit Tasting - This was pretty unplanned, we just walked around the fruit market and tasted about a dozen types of fruit. My favorite fruits were the Sanky - Fruit produced by a cactus, Camu camu - Native to the Amazon rainforest, and Lucuma - Gold of the Incas.
Papa rellena - This is one of the most common of all Peru street foods, a papa rellena, or a Peruvian stuffed potato. I was impressed - one of the best fried potatoes maybe I’ve ever had in my life.
Tocosh - This fermented potato pulp, was invented by the Incas, and it’s not for the faint of heart. I thought it was unique and pretty delicious, and fun to eat, and it contains natural penicillin.
Papa con huevo - This was ok, but just basic, a potato with egg on top and doused in sauces. This is again, a classic part of Peruvian street food, especially enjoyed by children.
Sanguchería El Chinito - “I practically moved to Peru just for this sandwich.” - Timour Ghoneim. That says it all about this legendary chicharrón Peruvian sandwich located at Plaza de Armas. And he was right, you would move to Lima for this sandwich.
Don Tito Pollos a la Brasa - If you ask Peruvians what is one of their comfort foods, I’m guessing pollo a la brasa would be a common answer. Pollo a la brasa is Pervuian rotisserie chicken, but somehow they just do it better in Peru. Total Price - 84 PEN ($25.39)
Anticuchos Manuela - Without a doubt, this was one of my favorite parts of this entire Peru street food tour of Lima, anticuchos, or grilled cow hearts. They are truly majestic, so juicy and flavorful, you won’t believe it. Price - 10 PEN ($3.02)
Picarones - Finally to end this ultimate street food in Peru tour of Lima, we ordered some picarones, donuts made from sweet potato and pumpkin. They are addictively delicious and should be eaten when you’re in Lima. Price - 6 PEN ($1.81) per box
Get more details about every restaurant including address and location on my Lima Guide:
Again, a huge thank you to Timour and Elias for showing us amazing street food in Peru:
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I started to eat with my hands in India!!
Can't believe we found the WORLD's BEST PIZZA in BRAZIL! ????????
It was unexpected to hear pizza is one of the most popular food in Brazil, especially in Sao Paulo! Many said Brazilian pizza is the best in the world, even better than Italian pizza! Is it really?
Check out our reaction trying Brazilian pizza / Sao Paulo pizza!
Restaurant:
Bráz Pizzaria: Rua Sergipe, 406 - Higienópolis, São Paulo - SP, 01243-000
Voted as one of the top 10 pizzeria in the world!
Thanks for watching our vlog!
Stay tuned for more Brazil travel vlog, Brazil travel guide, Brazil first impressions, and many more as we explore São Paulo, Rio de Janeiro, Florianópolis, Salvador, Bahia, Minas Gerais, the Amazon, and more! We cannot wait to explore Brazilian culture and traditions, explore its beaches and rainforest, meet the locals, and try more Brazilian food!
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Extreme Sri Lanka! Jaffna Food and the Neck Bulge Tamils!!
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1. FISH MARKET GURU NAGAR
ADDRESS: Reclamation Rd, Jaffna, Sri Lanka
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2. JOSEPH FAMILY HOME
INTERVIEWEES: MR. CALLISTER JOSEPH & MRS. JASINTA JOSEPH
????????CRAB CURRY: Pour coconut milk onto the cut crabs, then add liquid salt, tamarind juice, Jaffna curry powder, chopped onions, curry leaves, and ginger-garlic paste. Put the pot on the fire and cook for 20 minutes. Mix the curry. Add more coconut milk. Cook for 15 minutes.
????????STIR-FRIED CUTTLEFISH: Place fenugreek and fennel seeds in hot coconut oil. Add garlic and mix. Add curry leaves, chopped onions, liquid salt, and green chilies and put into the pot. Keep mixing. Place the cuttlefishes in and add salt liquid, ginger- garlic paste. Mix and close the lid. Add Jaffna curry powder and tamarind juice. Mix and allow it to cook for 15 minutes.
????????RAAL SODI (SHRIMP CURRY SOUP): Pour coconut milk into a pot with chopped onions, green chilies, salt liquid, and turmeric powder. Squeeze chopped tomatoes and put them into the pot with lime juice. Place the pot on the fire and then put shrimp into the pot. Cook for 15 minutes.
????????STRING HOPPER: Add hot water to liquid salt and pour into rice flour. Mix well. Place the dough into a string hopper maker. Stack the hoppers into a steam pot for 5 minutes.
????????JAFFNA HOPPER & COCONUT SAMBAL
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3. NALLUR BHAVAN VEGETARIAN RESTAURANT
ADDRESS: 250 Kovil Rd, Jaffna 40000, Sri Lanka
INTERVIEWEES: MR. NEELAN SIVA
????????KURUMA (MIXED VEGETABLE DISH)
????????SAMBAR
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????PRICE: 230 LKR/$0.62 USD per piece
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????PRICE: 300 LKR/$0.81 USD per dish
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???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
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LOCAL PRODUCER » Ruzaina Hadgie
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Selected tracks via Audio Network
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$100 Cambodian Street Food Challenge!! I got scammed...
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Cuba SUCKS, I'm Leaving. (why it's the worst country i've ever visited) ????????
???? TRINIDAD, CUBA (1.9)
This video tells a story, so make a hot drink, turn your phone horizontal and get comfortable. Come with me as I explore Trinidad and chat to the locals about life on the island to find out what Cubans are protesting about? What's it like to live on the island? What basic amenities are available to the population? What's Cuba like? and more. #FREECUBA
I start off buying a sombrero from a couple that have never left Trinidad and explain their difficulties in buying materials for their business. I then head to the local store to show the limited stock they have and how it's impossible for locals to buy anything because the stores don't accept the national currency. Ridiculous I know. After drinking a Cancanchara we get a bicycle taxi to the housing projects where tourists don't go to show a different side to Trinidad. We ascend a roof through a tiny hole and get shown photos of La Trova when the island was a popular tourist destination.
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I have been travelling the world for the past 10 years and have been lucky enough to make life long friends who have invited me to their countries, into their homes, and kindly shown me around. I have created a travel community for my subs, where you can meet like minded people, seek advice, share stories and more.
Best of all, you can directly message me asking for my travel hints, tips and tricks. Want to go to South Korea, not sure who to fly with or what route to take around the country, ask me. Want to visit Europe and know the must visit countries, ask me. You can ask me anything (link above).
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Dan. Sooner or later i'm gonna be a corpse in the ground, worms eating my body and my atoms will disassemble and move off to finds new uses elsewhere in the universe, probably to create a turd. Why take things so serious, why work a job you hate, why listen to people telling you to do things you don't want to do, life's too short for any of that foo foo. I create exploration videos in the hopes of inspiring others to travel and see planet earth. Waterfalls, Aurora Borealis, Curry, Pyramids, Lions, Live Music & Laughter. How Bout That?
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CHAOS in CUAUHTÉMOC, Chihuahua | Mexico’s MENNONITE COUNTRY | The WORST Pizza in the WORLD? (Part 1)
CUAUHTÉMOC, Chihuahua, Mexico - Welcome back for another 2021 Mexico Travel video, this time from Mexico’s largest state, Chihuahua, in northern Mexico. This is part 1 of a 2 part video exploring the perils of burnout, stress, and anger when having been travelling full-time and solo for almost 5 years, and not necessarily about Chihuahua itself!
We’re heading to Mennonite country and having quite possibly the WORST pizza in the world! I’m sorry, but it was terrible. Why did SO MANY people recommend it to me? The subject of YouTube recommendations is also covered in Part 2 and the main theme is around the fact that travel is UNIQUE to ourselves; we don’t need to listen to ‘recommendations’!
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00:00 - Intro
01:10 - Train Tracks
02:50 - Cowboy Boots & Cathedral
04:57 - Centro
07:27 - Waffles US Size
08:44 - Commercial Corridor
11:16 - Pizzeria Los Arcos
14:01 - Mennonite area
16:08 - History and Language
19:10 - Hitchhike
If you're thinking about moving to Mexico or becoming one of the increasing number of expats in Mexico, your choices aren't limited to popular areas like Guanajuato, San Miguel de Allende, Cancun or Puerto Vallarta. You might even be looking for off the beaten track Mexico. You might ask the questions, Is Mexico Safe? or, Is Mexico dangerous. Chihuahua is a state that, granted, you'll need to be able to speak Spanish in, but the city and state has so much to offer, just as much as those other places!
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Peru isn't what I expected ????????
■ PERU, CUSCO; After Bolivia I wasn't quite sure what to expect from Peru. But given the high rates for hotels I did suspect Peru to be far more developed and better at setting their cities up for tourism. Once I got past a ridiculously inefficient immigration system, my initial thoughts were confirmed.
Peru, or at least Cusco, is lightyears ahead when it comes to development of its tourism sector compared to her neighbor to the east. Given the proximity of this city to one of the world's most sought after tourist attractions, Machu Pichu, that should come as no surprise but still I didn't expect Peruvians and the architecture of Cusco to be as pleasant as they both are.
So after finding a taxi and something to eat it was time to check-in to my hotel. Even hostels were quite pricey when I checked on Booking.com so I knew that a hotel room even in the $60+ category wouldn't mean much. I therefore opted for a boutique hotel at just under $70. But was it worth it?
Why This Guy Punches Rice #454
We found this guy online and we saw many people loved how fast he made rice snacks! So we wanted to tell you the story of the Fastest Mochi Maker!
@sustentofila
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Pizza de Cuy: Eating Guinea Pig Pizza in Lima, Peru
There are certain foods that are off-limits to certain people. I totally get that. There is a plethora of reasons why someone may not want to try something: ethics, religion, personal taste. However, my strategy for embracing a new culture/cuisine is to dive in head first. I tend to check my initial emotions I have towards something with a willingness and openness to trying it at least once. Enter into this equation guinea pig pizza - known locally as Cuy. This thin sliced pizza didn't have generous amounts of cheese, sauce or any other topping aside from Cuy.
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Audrey decided to sit this one out which was entirely cool. Come watch to find out my reaction to eating a Cuy Pizza slice in Lima, Peru.
Pizza de Cuy: Eating Guinea Pig Pizza in Lima, Peru Food Video Transcript:
Alright, for today's food video this is going to be one of the more exotic things we've tried in Peru - Guinea Pig. Locally it is known as Cuy. And we've been showing you a lot of desserts and other types of things but this is something that is widely eaten in Peru and so when you're in a different country and a different culture my strategy is always just to immerse myself and try everything new that I possibly can.
So, with that in mind, I am going to be trying Guinea Pig in the form of a pizza slice if you can believe it or not.
So here is the big unveil.
I'll hold that up here. And as you can see this is a pretty minimalistic thin sliced pizza except for the massive Guinea pig meatballs.
Alright, it is time to dig right in. It is time for the first bite and I'm going for a slice of the meatball.
Definitely one of the more interesting pizza's I've ever had before. Usually when I'm even on a meat lover pizza there isn't pieces of meat this big, so it is going to take me a second to chew it.
You know what that is pretty good. I can tell that this meat has been seasoned a lot. It tastes a little bit like an Italian sausage. But it also has a very game-y flavor which reminds me a little bit of a wild rabbit. For example.
Let's get another piece of the Cuy. Does it have any bones? It doesn't, no. But it is very meaty. And what I mean by that is chewy. So, it's not the kind of thing. It's not the kind of pizza slice you can just devour when you're actually taking a bite out of the Guinea Pig. You've got to chew it really slowly.
So yeah, that isn't bad. I would say it is a bit of an acquired taste. I wouldn't go out of my way to order it again. But I've definitely had worse pizza than this. So this isn't too bad at all.
So a little bit more information about eating Guinea Pigs in Peru. It is traditional Andean food. Typically, the Guinea Pig, the Cuy, is skewered on a spit. And when it is served on a plate typically it is its entire body. It has its head still intact.
This is part of our Travel in Peru series. We're making a series of videos showcasing Peruvian culture, Peruvian arts, Peruvian foods, Peruvian religion, Peruvian cuisine and Peruvian people. All things Peruano.
All photos and video taken by Samuel Jeffery (Nomadic Samuel) and Audrey Bergner (That Backpacker).
Music in this video courtesy of Audio Network
Binod's Restaurant in Peru?? How Peruvians treat an Indian II #BinodinPeru #binod
Hello #trippers
In this video, you can see how sweet Peru people treat an outsider. It was bit late but Binod not only treated my well but also made a very tasty Pizza in his own restaurant.
#binod'srestaurantinPeru #konhaiBinod #whoisBinod
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————————Equipment I use ———————
Primary Camera:
Action Camera:-
Compact Camera:
360 Camera:
Microphone 1:-
Microphone 2:-
Laptop:-
Wide Angle Lens :-
Camera Lense:
Camera Gimbal:
Go Pro Gimbal:
Phone Gimbal:
Drone:
Mobile:
Bagpack:::::::::::
Bagpack:
Memory Cards & HDD ————————————
Go Pro Memory Card
64 GB:-
128 GB:-
Travel SSD:
1 TB:
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