Mozambique Fish Market Restaurant - Freshly prepared food you choose from the Market
@ Maputo Fish market , Shop no : 5 , Portuguese preparation
Delicacies, fresh sea food in Maputo Fish Market, Mozambique
Fresh prawns from Maputo,The fresh unprocessed prawns prepared while waiting,what a nutrious meal will the marine calcium and the omega oils. Maputo Fish Market place for enjoying the marine delecacies.
The prices are quite reasonable for these delecacises and other compared to what you pay at the restaurants.
My experience was that the restaurant during peak times they charge varying amount depending on whether you are a national or not , and they easily detect from the language, the currency etc.
But at the Fish Market the prices are quite affordable, the quality is best and they can cook to your specification while you wait or you can take it with and cook at home.
Just make sure that you dont carry certain species of fishes that are regulated such as perlemoene etc, otherwise you can enjoy almost every seafood there.
Bali’s Heartbreaking Seafood Market!! Be Careful Here!!
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South African Seafood!! Colored People Make Magic in Cape Town!!
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1.BOKKOM FACTORY
ADDRESS: Bokkomlaan
????????BOKKOM (DRIED SALTFISH):Clean the fish and separate them, preparing them for the salt bath. In a large rectangular stone tank, add the harder fish, fresh water and salt. Layer the fish and salt continue until all the fish is covered in salt. Leave the fish for one day. After leaving the fish in the salt water for a day, move them to another holding cell, placing a press made of wood on top of the stacked up fish in order to compress the air out of the fish to prevent it from going bad. Leave for 3 days. After 3 days, take a fish needle and string up a bundle of 10 fish to be hung out to dry for 5 days. After the fish is dried, peel and package it.
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2. BEACH
ADDRESS: Paternoster
INTERVIEWEE: Tracy-Lee Kuilders
????????SMOORSNOEK: In a pot, add chopped red, green and yellow peppers, garlic and onions. Add potatoes and spices. Add snoek and water. Cook on the fire for about 15-20 minutes.
????????WEST COAST ROCK LOBSTER: Cut the lobster in half and place on the grill. Add melted garlic butter and cook for about ten minutes. Grill lemon and serve together.
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3. FALDELA’S HOUSE
ADDRESS: Bo-Kaap, Cape Town
????????SNOEK MASALA: Filet the snoek. Chop it into large pieces. In a bowl with fish masala, add garlic, cooking oil and lemon juice and mix. Add some lemon marrow (pieces) and salt. On a cutting board, lay out the snoek and marinate with the masala. In a baking pan, add olive oil. Bake for about 30 minutes or until ready.
????????DAAL: In a pot, add red lentils and masala spices: turmeric, chili powder, fennel, coriander, leaf masala, cumin & curry powder. Add a bit of water and cook on the stove until finished.
????????BOKKOM: In a pot, add a splash of water, onions, chili & garlic and brown. Add potatoes, cabbage and water. Add bokkom and simmer for 5 minutes. Serve with basmati rice.
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???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
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PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Terryh Nguyen
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Top 10 Beautiful Places to Visit in Mozambique - Mozambique Travel Video
Mozambique, the vast African nation that is rich in both cultural heritage and natural attractions, is one of the best countries you can visit in Africa. Its long coastline on the Indian Ocean provides many white sand beaches that are perfect for diving and snorkelling. (Mozambique Travel)
The vast countryside in the north is home to natural parks and wildlife reserves, and the various small off-shore islands provide the perfect laid-back experience and a huge wealth of marine life as well. So, watch this Mozambique travel video, and take a look at the Top 10 Places to Visit in Mozambique.
Speechelo :
CREDITS TO ALL VIDEO CLIPS HAVE BEEN GIVEN AT THE END OF THE VIDEO.
Contact : top10places.business@gmail.com
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Zimbabwe’s Exotic Meats!! Super Rare African Village Food!!
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1. MARKET CHINOTIMBA
ADDRESS: Victoria Falls, Zimbabwe
???????? FUZZY FRUIT
???? PRICE: $1.00 USD for 5 pieces
???????? MUD
???? PRICE: $1.00 USD per kg
???????? MOPANE WORMS
???? PRICE: $1.00 USD per kg
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2. LUPINYU
???????? FRIED CHICKEN INNARDS: In a pot, add gizzards, water, and salt. Boil. Add intestines and fry. Add liver and continue frying.
???????? PIG HEAD: In a pot add beans, peanuts and Mutakura. Add pig head, beans, onion, garlic, tomato and green peppers. Place ground Kapenta and mopane worms into a powder then mix it with spice, aromatics (curry powder, ginger, garlic) then turn into a paste. Allow it to cook. Place the pig heads on a tray and pour beans and sauce over them.
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INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.
???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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???? CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Huỳnh Hà My
PRODUCTION ASSISTANTS » Khoi Chung & Huỳnh Nhi
LOCAL PRODUCER » Gumbo Mhandeni (@the_vigillant)
PRODUCTION COMPANY » Experiential Travel Africa (email: info@experientialtravelafrica.com)
LOCAL FIXER » Rumbidzai Mudzengerere (@missrue263)
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Selected tracks via Audio Network
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Asia’s SHOCKING Live Animal Market!!! Extreme Food Tour in the Mekong Delta!
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Thanks to Nguyen Hoang Long from OneTrip Vietnam for being our local guide on this Mekong trip! Thanks to An Long An for coming along with us on this Mekong Delta Food Tour! Check out his YouTube page for cool videos in Vietnam:
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» Hidden Birds & Rats Market
1.HỦ TIẾU NH N QUÁN: Hủ tiếu Nam Vang
ADDRESS: 14 Trần Phong Sắc street, Ward 4, Tân An city, Long An province
OPEN: 6:00AM - 11:00AM + 4:00PM - 9:00PM
???? HỦ TIẾU NAM VANG: Boil pork bones, dried shrimp, grilled dried squid, shallots, daikon and lean pork to make stock. Cook fresh shrimp in the pot. Simmer stock for 1-2 hours. Saute minced pork in a skillet until fully cooked. Boil quail/eggs in a separate pot. To assemble: Add cooked noodles, lean pork slices, shrimp, boiled eggs, and sliced chives in a bowl. Pour in stock and then top with fried garlic. Enjoy with soy sauce and fresh bean sprouts.
????PRICE: 1.50 USD/35.000VND per regular serving| 1.72USD/40.000VND per special serving
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2. RAT AND BIRD MARKET: Live Rats + Stork
ADDRESS: N/A
OPEN: N/A
????PRICE: Rats 3.22USD/75.000VND per kg | Stork 10.73USD/250.00VND per Stork
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3. AN LONG AN’S PLACE: Stir-fried Bugs + Steamed Rats with Cassava + Rats BBQ + Roasted Birds
ADDRESS: N/A
OPEN: N/A
????STIR-FRIED BUGS: Clean the bugs and then place peanuts inside them. Deep fry with a mixture of oil, garlic, fish sauce and MSG.
????STEAMED RATS WITH CASSAVA: Pour coconut water in a pot, add cassava and salt and cook. Pour out the coconut water and place the rats inside the pot. Cook the rats with the cassava until it is ready.
????RATS BBQ: Season the rats with shacha sauce, fish sauce and MSG and then grill on charcoal.
????ROASTED BIRDS (Swallow & Coucal): Clean the birds and then season with garlic, MSG and fish sauce. Fry garlic in a hot pan with oil. Deep fry the birds until they are golden brown.
????PRICE: N/A
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Lê Anh Đỗ
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PRODUCER » Huỳnh Hà My
For business inquiries, please email: team.befrs@gmail.com
???????? Maputo FISH MARKET: Colorful & Chaotic Mercado de Peixe {Budget Travel Maputo, MOZAMBIQUE}
Renowned for its seafood, shoppers at the Maputo Fish Market (Mercado de Peixe) are rewarded with a variety of fish and other oceanic bounties.
If colorful arrays of the catches-of-the-day are expected, what comes as surprising, and even off-putting, is the pushiness and aggressiveness of the vendors vying for your business.
Matt tries to level the playing field by bringing out the camera. Disappointingly, the merchants clammed up under the spotlight.
Budget Travel MOZAMBIQUE #1:
Fish Market in Maputo, Mercado de Peixe
Mozambique has a great fish market in Maputo. Go if you have the chance. More at
Maputo Fish Market MOZAMBIQUE
A great seafood dining experience.
Most Popular Mozambique Foods | Mozambique Cuisine
#food #foodie #foodlover #africanfood #mozambiquehere #mozambiquefood
Most Popular Mozambique Foods | Mozambique Cuisine
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Welcome to a day in my life living in Mozambique. Just a quick vlog to show you what it's like. Africa is such a different experience. It's one you'll never experience in the high rise cities.
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Best Sea food in Maputo of Mozambique
#MAPUTO #SEAFOOD
Hi Friends,
Once i again managed to get something out of Mozambique when i was here for a business meet.
Maputo is Capital of Mozambique and very near to South Africa. In this video i have shown best place as to what my workmates told me for Sea Food.
Feel free to ask me questions as youtube wont charge you for that lol
just kidding
God bless and you all keep in touch
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