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Most EXTREME Street Food in Asia - The MOST SLOPPY Street Burger in THE WORLD w/ BUTTER EGGS!!!

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Most EXTREME Street Food in Asia - The MOST SLOPPY Street Burger in THE WORLD w/ BUTTER EGGS!!!

Check out for 3 months free w/ 1 year pack and 49% OFF!!!
► More Malaysian Street Food:

Get ready for some of the MOST UNIQUE and EXTREME Street Food in Asia + the SLOPPIEST Street burger in the WORLD with BUTTER EGGS!!!

Today, in this Malaysian street food video, we're going to the streets of Kuala Lumpur for 5 of the BEST Street Foods in Malaysia!

Thanks to my friend Mikey for taking us to the incredible Haw Kee DURIAN ORCHARD!!


►First up, we're bringing you for a VERY DELICIOUS Street Food in Malaysia, the Malaysian Indian Street Food banana leaf!!! This is a southern Indian style mixed with Malaysian style curry platter on a banana leaf that you need to eat!!
Malaysian Street Food Restaurant Name: Acha Curry House
Address: 271, Jalan 5/51, Bukit Gasing, 46000 Petaling Jaya, Selangor

►Next, we're bringing you to the MOST CHOCOLATEY street dessert in the WORLD! The Incredible Milo Kepal Ketagih in Puchong!!!
Street Food stall name: Laksa Telur Goyang & Milo Kepal Ketagih, Puchong
Address: Lot 7466 Jalan Puchong, Jalan Kampung Baru, Puchong Batu 14, 47100 Puchong, Selangor

► After this, we're bringing you for the MOST EXTREME Street Food in the World - The ULTIMATE SLOPPIEST BURGER EVER!! Malaysia is famous for their Ramly burger, but here, we're taking it up a level for the ULTRA BUTTER SLOPPY VERSION!! You need to see this!!
Street stall name: Om Burger
Restaurant Address: 7-11, Jalan Ayer Kerja Lama, Ukay Heights, 68000 Ampang, Selangor

And then to finish off the street food tour of Kuala Lumpur, we're bringing you for another 3 street foods!

► Next up we're meeting up with our buddy Mikey Wes to go to a LOCAL DURIAN FARM!! But first, we're stopping for a local Chinese street food breakfast dish in Seremban.
Chinese street food noodle stall name: Gerai Fah Kee
Address: 164, Jalan Lee Sam, Bandar Seremban, 70000 Seremban, Negeri Sembilan

► And to finish up the street food tour, we're going for a DURIAN ORCHARD FEAST to try the ULTIMATE DURIAN PLATTER FEAST, including Musang King and the RARE L13 variety!
Durian Orchard Name: Haw Kee Durian Orchard, Lot 2013 Kampung Kolam Air Mukim Pantai Baharu, Jalan Jelebu, 71700 Seremban, Negeri Sembilan

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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Kuala Lumpur eating up as much delicious street food as I can.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
Twitter:
Insta:

► My Food Blog:

►How to Grow on YouTube:
► My TubeBuddy Review (helped me grow this street food channel!):

► MERCH AVAILABLE HERE:

The Food Ranger Trevor James Instagram:


►My Street Food Blog:

Thanks so much for watching my street food videos! Please click the bell button!
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INSANE Street Food VOLCANO (400 EGGS!!!) + EXTREME Street Food Tour of Kuala Lumpur, Malaysia 2020!!

Street Food VOLCANO (400 EGGS!!!) + BEST Street Food Tour of Kuala Lumpur, Malaysia!!!
► More Malaysian + Indian Street Food:
► Our Malaysian Apartment Tour:

Get Ready for Street Food in 2020! In this street food vlog, I'm (Trevor James, The Food Ranger) bringing you in DEEP for 5 INSANE Street Foods of Kuala Lumpur, Malaysia! Malaysia has recently relaxed movement restrictions, meaning we can now go outside after 3 months indoors to eat street food again (with Social Distancing!)

If you're curious what street food is like in 2020, you can watch this full food vlog to see the current situation in Malaysia! AND, we're bringing you for some of the BEST Street Food in the WORLD!!!

Watch the whole street food vlog to explore DEEP with us for 5 INSANE Malaysian Street Foods:

►First up, we're bringing you for a FAMOUS and UNIQUE Street Food in Malaysia, the LEMANG!! Made of stuffed bamboo with sticky rice, coconut milk, salt, and sugar, and then ROAST over the coals until the rice is cooked, its an INSANELY delicious street food you NEED TO TRY! It's kind of like a COCONUT RICE BBQ!! And, it's served with the BEST Beef Rendang and Chicken RENDANG in the world!!
Malaysian Street Food Restaurant Name: Lemang Daun Lerek Greenwood
Address: Jalan Batu Caves, Kampung Tengah Lembah Gombak, 68100, Malaysia

►Next, we're bringing you for the BIGGEST Fish Head CURRY in Kuala Lumpur! Fish head curry is a famous street food of Malaysia found at mamak stalls operated by Muslim Indians that serve TONS of AMAZING Curry!!! And we are bringing you into the kitchen to see all of the MASSIVE fish heads and BIG POT of CURRY!
Fish Head Curry Restaurant Name: Restoran ZK
Address: 76, Jalan Kampung Attap, Kampung Attap, 50460 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

► After this, we're bringing you for the BEST Shaorou BBQ Pork Belly CRACKLING in the WORLD!!! After traveling throughout China for 6 years eating Chinese street food, I was extremely surprised to find the BEST Chinese shaorou in Kuala Lumpur, Malaysia. It is worth traveling here alone for! We visited the back alley where MASTER Chef Wong makes his Signature Shao Rou Pork Belly! He's been making it for 38 YEARS!!! He's showing us the whole process, so make sure to watch this whole street food video!!!
Chinese Street Food Restaurant Name: Restoran Wong Mei Kee
Restaurant Address: 30, Jalan Nyonya, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

And then to finish off the street food tour of Kuala Lumpur, we're bringing you for 2 more street foods!

► Next up we're going for a CLASSIC Malaysian street food - the CENDOL!! It's the ultimate street food dessert you need to try! Made of coconut milk, gula melaka palm sugar syrup, and pandan leave jelly, it's SO REFRESHING!!!
Malaysian Street Food Dessert Location: Ah Keong's ABC & Ice Cendol Stall
Address: 21A, Jalan Padang Belia, Brickfields, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur

► And to finish up the street food tour, we're bringing you for the ULTIMATE Late Night Street Food SLOPPY Satisfaction!!! The EGG VOLCANO Sandwich!!! We found the ROTI JOHN, the BIGGEST and SLOPPIEST Malaysian street food SANDWICH made of spicy OMELETTE coated on the SOFTEST BUN! The omelette is coated on both sides and full of greasy sloppy goodness and then filled with chicken, beef, or tuna, and then topped with Mayonnaise and sweet BBQ sauce and then topped with french fries!!

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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Kuala Lumpur eating up as much delicious street food as I can.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
Twitter:
Insta:

► My Food Blog:

►How to Grow on YouTube:
► My TubeBuddy Review (helped me grow this street food channel!):

► MERCH AVAILABLE HERE:

The Food Ranger Trevor James Instagram:


►My Street Food Blog:

Thanks so much for watching my street food videos! Please click the bell button!
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Most EXTREME Street Food in Malaysia - RARE Street Food Tandoori + MONSTER CRAB COOKING) in Ipoh!

► Follow Mark at:
Today, we're bringing you in for some EXTREME Street Food in Asia's BEST Street Food Country - Malaysia! Get ready to eat with us as we explore DEEP through Ipoh, Malaysia's hidden FOOD CITY!

01:06 MUST TRY Ipoh Bean Sprout Chicken!
06:12 EXTREME Chinese Tandoori Biscuit!
11:10 Malaysian Indian Syrup SOAKED Dessert!
14:17 Malaysian Crabs Cooked 3 Ways!!

►Check out for 3 months free w/ 1 year pack and 49% OFF!!!

Ipoh, Malaysia has some of the best street food in the world, and we traveled from Kuala Lumpur, Malaysia to go for a FULL ON Street Food Tour with our friend Mark from Simply Enak, who runs food tours in Penang, Malaysia!

As soon as you arrive off the train in Ipoh, you know it's gonna be good eating. We met up with Mark and immediately started exploring for street food!

First up, Mark is bringing us for the most famous street food in Ipoh, the BEAN SPROUT Chicken Rice!! Ipoh is famous for having the best bean sprouts in the world and also some incredible kampung village style chicken to go with it!
► Ipoh Street food Bean Sprout Chicken Restaurant Name: Ipoh Restoran Tauge Ayam Lou Wong Address: 49, Jalan Yau Tet Shin, Taman Jubilee, Ipoh

Next up, we're going for CHINESE Tandoori Biscuits!! Stuffed with sesame and sweet syrup, these are incredibly delicious!!
►Found at: 362 Heong Peah 3 Address: 362, Jalan Gunung Rapat, Kampung Baharu Gunung Rapat, Ipoh

And next up, we're trying an AMAZING Malaysian Indian street food DESSERT CENDOL with super aromatic gula melaka palm sugar syrup and pandan jelly! You need to try this!
► Found at: Deen CT Corner Cendol Address: 20, Jalan Mustapha Al-Bakri, Taman Jubilee, Ipoh

And to finish up our big street food tour, we're going for MALAYSIAN street food Chili Crab and BBQ Crab and Salted EGG Crab!!! Super unique!!
► Found at: Restoran Makanan Laut Crab House芙蓉燒蟹 Address: 32, Laluan Perajurit 1, Taman Ipoh Timur, 31400 Ipoh, Negeri Perak

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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Kuala Lumpur eating up as much delicious street food as I can.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
Twitter:
Insta:

► My Food Blog:

►How to Grow on YouTube:
► My TubeBuddy Review (helped me grow this street food channel!):

► MERCH AVAILABLE HERE:

The Food Ranger Trevor James Instagram:


►My Street Food Blog:

Thanks so much for watching my street food videos! Please click the bell button!
x

Mutant Chicken Feet for Dinner!! Most Bizarre Food of Asia!!

???? SECOND CHANNEL!!! MORE BEFRS »
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???? THUYEN VO’S IG » @thuyenvo12
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FEET TOUR IN SAIGON

1. TRẠI GÀ ĐÔNG TẢO BON BON
ADDRESS: Bình Nhâm, Thuận An, Bình Dương

???????? CH N GÀ ĐÔNG TẢO TIỀM THUỐC BẮC (Braised Chicken Feet In Traditional Medicine): Soak the feet in warm water and then use a spoon or a knife to scratch inedible hard parts off.
Place chicken feet in a pressure cooker. Add water, 11 different kinds of traditional medicine, and mugwort. Cook for 25 minutes and then serve.

????????GỎI GÀ MĂNG CỤT (Chicken Salad With Shredded Green Mangosteens): Mix all ingredients. Add seasoning concoction: Lime, Fish sauce and sugar. Garnish with fresh chillies and it is ready to serve

???????? CANH GÀ LÁ GIANG (River Leaf-creeper Soup): Use the broth, add river leaf-creeper. Season with fish sauce and sugar.

????????HUYẾT GÀ (Chicken Blood): Pour the raw chicken blood in the pot during the boiling process. It takes 15 minutes to be fully cooked. Serve with fish sauce or pepper salt and lime dipping sauce

????????RƯỢU NGỌC KÊ (Chicken Testicle Shots): Use a sharp and thin knife to open the cut out the pair of testicles without separating them apart. Wash it thoroughly with high alcohol vodka. Then, add more than 50% alcohol liquor, other traditional medicine and age the raw testicles for 6 months.

????PRICE: 4,500,000 VND/$195 USD for all dishes
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2. BA CHI
ADDRESS: 455 Nguyễn Oanh, Ward 17, Gò Vấp District, HCMC

???????? CHÂN GIÒ MUỐi: Clean and debone the trotters, then marinate for 1 hour. Fry for 10 to 15 minutes. Serve with Vietnamese kimchi, fried buns, and dipping sauce.

????PRICE: 295,000 VND /$12.8 USD
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3. THIÊN PHÚ - CƠ SỞ 3
ADDRESS: 711 Nguyễn Duy Trinh, Bình Trưng Đông Ward, District 2, HCMC

???????? GIÒ HEO NƯỚNG LÁ MẮC MẬT: Debone the trotter. Add secret mountainous seasonings from Lang Son province. Grill for 50 to 60 minutes. Serve with pickled cabbage, vietnamese mint, BBQ soy sauce, and fresh chillies.

????PRICE: 300,000 VND /$13 USD
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4. VỊT CAY SINGAPORE
ADDRESS: 445 Bà Hạt, District 10, HCMC

???????? CHÂN VỊT CAY (Spicy duck feet): Braise for 2 hours. Serve with Vietnamese mint, pickles, and dipping sauce (salt, pepper and a kumquat)

????PRICE: 17,000 VND /$0.74 USD
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5. HOÀNG THU RESTAURANT
ADDRESS: 84/1 Hồ Thị Kỷ, District 10, HCMC
SOCIAL:

???????? MÓNG LỚN XÀO PATE (Sauteed Cow Hooves with Liver Pate): Clean cow hooves and cut in half. Saute then add seasonings, liver pate, and broth. Let it simmer for 3 minutes, then add scallion, shredded carrot, and butter. Serve on a hot pan with cabbage, mustard leaves and bread to dip in the sauce

????PRICE: 17,000 VND /$0.74 USD

#BestEverFoodReviewShow #BestEverSaigonFoodTour #BEFRS
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
WEBSITE »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: David Baliles, Gladis Mendoza, Leo Smetheram & Ryan Rhodes

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network

For business inquiries: marketing@befrs.com
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Late Night Street Food!! Bizarre Bites on Vietnam’s Wild Night Life Street!!

???? SECOND CHANNEL!!! MORE BEFRS »
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???? HỒNG HẠNH’S YOUTUBE »
???? SUPPORT OUR MISSION »

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LATE NIGHT FOOD IN SAIGON

1. CHIM CÚT CHIÊN BƠ
ADDRESS: 95 Cách Mạng Tháng Tám Street, District 1, HCMC

???????? CHIM CÚT CHIÊN BƠ (Butter-fried Quails): Marinate the quails with secret ingredients. Prepare a hot pan with half oil and half melted butter. Fry the quails around 2 minutes and place them in the glass box.

????PRICE: 15,000 VND /$0.65 USD
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2. MỰC 280
ADDRESS: 278 Le Van Sy, Ward 14, District 3, HCMC

???????? GRILLED HALF-DRIED CUTTLEFISH WITH CHILI SALT: Sundry cuttlefish for 8 hours the night before. Grill for 15-20 minutes.

????????STIR-FRIED SQUID TEETH WITH SALTED EGGS: Blanch the squid teeth to avoid fishy smell. Fry the flour-coated teeth. Prepare another hot pan add sugar, MSG, salt, seasoning powder, 2 salted egg yolks. Serve with cucumber and tomato.

????PRICE: Cuttlefish - 150,000 VND /$6.45 USD | Squid teeth - 120,000 VND /$5.16 USD
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3. TRUONG SA QUAN / QUAN 248
ADDRESS: 248 Truong Sa, Binh Thanh District, HCMC

???????? DEEP FRIED FROG SKIN WITH FISH SAUCE: Deep fry the frog skin in hot oil. Prepare another pan. Add fish sauce, oyster sauce, satay, sugar, MSG, and fried garlic. Garnish with cilantro.

???????? ẾCH XÀO LĂN (Stir-fried Frog With Turmeric And Coconut Cream): Fry garlic. Sautee the frog. Add water, turmeric powder, cashew nut coloring, MSG, sugar, seasoning powder, mushroom, and coconut cream. Simmer until the sauce becomes condensed. Garnish with ground peanut, thorny mint.

???????? ẾCH SAPO (Braised Frog With Dark Soy Sauce): Fry garlic. Sautee the frog. Add dark soy sauce, ground pepper, fresh pepper, chillies powder, sliced ginger, MSG, sugar, oyster sauce and satay. Simmer until the sauce becomes condensed. Garnish with scallion and basil.

???????? BAO TỬ ẾCH XÀO TIÊU XANH (Stir-fried Frog Stomach With Fresh Pepper): Clean the stomach thoroughly with salt. Fry garlic, and sautee the stomachs. Add ground pepper, fresh pepper, shredded carrot, onion, sugar, MSG, oyster sauce. Garnish with cilantro.

????PRICE: Deep fried frogs - 40,000 VND /$1.72 USD | Stir-fried frogs - 60,000 VND /$2.58 USD | Braised frog - 60,000 VND /$2.58 USD | Stir-fried frog stomach - 60,000 VND /$2.58 USD
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4. BUI VIEN WALKING STREET

???????? DUCK EGG (Aged Egg): Boil the eggs for 15 minutes. Serve with Vietnamese mint and dipping sauce (ground pepper, salt, a kumquat, minced chillies).

???????? DEEP FRIED SALMON FINS WITH FISH SAUCE: Deep fry the fins. Prepare another pan, fry garlic and add sugar, fish sauce, oyster sauce, seasoning powder, chillies powder and the fried fins. Simmer. Garnish with cilantro.

???????? FRIED FISH BALL: Deep fry and serve with hoisin and sweet chillies sauce.

????PRICE: Duck Eggs - 10,000 VND /$0.43 USD | Salmon Fins - 100,000 VND /$4.3 USD | Fried Fish Ball - 100,000 VND /$4.3 USD

#BestEverFoodReviewShow #BestEverSaigonFoodTour #BEFRS
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
WEBSITE »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: David Baliles, Gladis Mendoza, Leo Smetheram & Ryan Rhodes

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Tiep Tran
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network

For business inquiries: marketing@befrs.com

Surviving Vietnam!!! Epic Bizarre Food Tour on 1000 Mile Bike Journey!!

???? SECOND CHANNEL!!! MORE BEFRS »
????SUPPORT OUR MISSION»
???? ANDREW’S IG » @frasera

Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music:
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CENTRAL VIETNAM TRAILER

CENTRAL VIETNAM: With a population of over 95 million across 54 ethnic groups, Vietnam is a country that’s bursting with unique cultures and outstanding flavors! We’re excited to bring you on this epic bike trip of Central Vietnam.The Best Ever Food Review Show team and our co-host, Andrew, will be riding across Vietnam, from Da Nang to Nha Trang!

#BestEverAsiaBikeTrip #BestEverFoodReviewShow #BEFRS

Thanks to OnyaBike for all the help during this trip! Check our their website here:
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: David Baliles, Ryan Rhodes, Leon Smetheram & Gladis Mendoza

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
PRODUCER » Huỳnh Hà My
PRODUCTION ASSISTANT: Khoi Chung
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network

For business inquiries: marketing@befrs.com

Eating Vietnam's COCKROACH OF THE SEA!! It's Bigger Than My Head!

????Watch the Whole Video »
????Watch our Main Channel »

Follow our journey:
???? Sonny Side: @BestEverFoodReviewShow
???? Website:

Dinner's ready and we're having sea roach! Are you hungry?

GREEK STREET FOOD IN ATHENS!! First Day in Greece - ULTIMATE Food Tour in Athens, Greece 2020!!

Street Food in Greece 2020 - LAMB CHOPS!!

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Welcome to our brand new series from ATHENS, GREECE! This series is the most comprehensive guide of 2020 to the best Greek street food, Greek restaurants, local “tavernas” and more in the bustling city of Athens. Make sure to subscribe and turn on all post notifications so that you never miss an episode!
In this video we are introducing you to the city, visiting some old favourites and eating foods we’ve never tried before. We will be eating some delicious Greek yogurt, topped with honey and nuts, as well as sweet top cream with honey, and Greek espresso. We will also try their famous Koulouri (thin sesame bagel), which you can find everywhere throughout the streets of Athens. We will try a famous drink that was created in Greece: Espresso Freddo. Then we will be taking you for a massive feast of lamb chops and other Greek delicacies. To end our first day in Greece, we will be visiting to Ancient Agora of Athens using our Archeological sites ticket. What a beautiful place!

Restaurants Info:
- Stani (Στάνη)
Marikas Kotopouli 10, Athina
- Koulouri Shop (Το Κουλούρι του Ψυρρή):
Γεωρ. Καραϊσκάκη 23, Athina
- Yiasemi Cafe
Mnisikleous 23, Athina
- Lamb Chop Restaurant (Το Στέκι Του Ηλία)
Eptachalkou 5, Athina
- Ancient Agora of Athens
Adrianou 24, Athina

Tickets to the Archeological Sites of Athens:
We hope you enjoyed this video. Make sure to stay tuned for the rest of this series in Athens and don’t forget to subscribe! We’ve got 5 more episodes on the way! Let us know in the comments what you thought looked the most delicious! Thanks for watching!
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, The Philippines, Malaysia, Hong Kong, South Korea, Indonesia, India, Turkey, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Sri Lanka, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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???? MUSIC (try it for free) :

Street Food in Malaysia - Laksa HOT TUB + $500 USD Street Noodles in Penang, Malaysia - Worth It?!

Thanks to Mark from @Simply Enak - Malaysian Food, Culture and Heritage for bringing us to all this INSANE Malaysian Street Food!
Street Food in Malaysia is the BEST in The World!! And today, we're going DEEP for 3 AMAZING Malaysian Street Foods in Penang, Malaysia! And, we're finishing up with a worth it noodle challenge, to see if this $500 street noodle is really worth the price!

Make sure to follow along behind the scenes:



Penang, Malaysia has some of the best street food in the whole world. And today, our friend Mark is bringing us for a FULL ON Street Food tour of Penang, Malaysia! Get ready to eat some of the best food in the world!

Malaysian cuisine consists of a mixture of Malay, Chinese, and Indian cuisine. What I love so much about Malaysian food is the way all these cuisines blend together and the flavours compliment each other so well.

In Penang, you can have so many different street foods on each corner. In this street food video, we're visiting some very unique and unseen street foods in Penang.

First up, Mark is bringing us to the #1 oldest and most famous Nasi Kandar shop in Penang. Nasi Kandar is a must eat in Malaysia and consists of rice and what feels like hundreds of curries all mixed together. And here in Penang, the birthplace of Nasi Kandar, we are going to the original restaurant, opened in 1907 to try it out! At Hameediya you can find lobster curry, lamb shank, tons of MASSIVe seafood and curry to mix in with your rice, and all served up super SPEEDY NINJA style!!
► Found at: Hameediyah Restaurant
164, Lebuh Campbell, George Town, 10100 George Town, Pulau Pinang

And next up, Mark is bringing us to a classic Malay style Laksa full of so many spices in a big HOT TUB!!! We drove deep into the Kampung village outside of Penang to find this classic Laksa hot tub full of flavour! It is such a famous Malaysian food you need to try!
►Found at: Laksa Janggus
338 MK, Jalan Bharu, Kampung Perlis, 11000, Penang

And to finish up the night, Mark is bringing us for a $500 EXPENSIVE noodle surprise!! Is it worth it? We will see! It was full of secret ingredients you will find out by watching the whole video, I really hope you enjoy it!
And it was found at his favourite Char Kuay Teow shop in Penang, made with tons of WOK HEI smoky goodness!
► Found at: Tiger Char Kuay Teow, Penang, Malaysia
179, Lebuh Carnarvon, George Town, 10450 George Town, Pulau Pinang

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EXTREME Iran Street Food Tour in Tehran, Iran! 500 KG LAMB PLATE + 7 INSANE Street Food in Iran!

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Street food in Iran is AMAZING! Today, I'm (The Food Ranger, Trevor James) bringing you in DEEP into Tehran, Iran, for a FULL ON street food tour with Mr. Taster!!! We're tasting INCREDIBLE kababs, SAFFRON RICE, meat platters, BBQ, Iranian HALEEM, BREAKFAST, and MORE!!!

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Tehran is one of the oldest and most vibrant cities in the world and has one of the BEST street food scenes too! You need to travel to Iran to try the street food, especially the MEAT in Tehran! Everything is FULL of SAFFRON!!!

Today, we're bringing you Foodrangin' for LOTS of TRADITIONAL and AUTHENTIC Iran Street Food - including the AMAZING 500 KG meat platter and going DEEP into one of the OLD BAZAARS of Tehran! We're also having Persian sandwiches and energy drinks too! My favourite was the butter kabab bowl1!

These Iranian foods are incredibly DELICIOUS, and worth traveling to Iran for! You have to taste this food at least once in your lifetime!

When you travel to Tehran, you will fall in love with the street food as soon as you arrive! Today, we're starting out with a local Iranian BREAKFAST haleem and NOODLE dish! Serving 100's of people every day!

It was found in downtown Tehran in an old bazaar, the Tajrish Bazaar, where there is hundreds of Iranian foods and spices to see!
Shop name: Haleem and Ashe Seyed
Address: Tajrish Square, Tehran, Iran
area where there is street food everywhere! The haleem was SO THICK!!

After this, we're going DEEPER into Tehran by stepping into this HUGE BAZAAR, where there are 1000's of street foods and stalls to visit! This is before we bring you to a MASSIVE IRANIAN MEAT feast in a TRADITIONAL IRANIAN restaurant!

We found a MASSIVE bakery serving traditional Iranian food like Persian bread soaked with date syrup!

And then Mr. Taster brought us to the most buttery Koobideh kabab wrap! It was SOAKED with butter and incredibly juicy!

Next up, we're going to a local Iranian food served in LUXURY style, the PERSIAN MEAT PLATTER at Setaregan Ghaza in Tehran! Here, chef Kapitan Abhed uses his mastery to cook Iranian recipes and make the most tender kababs in the WORLD! AND he covers it in a SAFFRON OIL and tomato onion sauce served with SAFFRON RICE!!

After tasting the meat platter in Tehran, Mr. Taster is bringing us to eat the MOST BUTTERY kabab bowl in Tehran, at Kabab Kasei Ardabil!

And we're still going for MORE! We're going for the PERSIAN energy drink at Alibaba Majoon, using SAFFRON ICE CREAM, rose water, banana, nuts, flowers, coffee, and more, to make the MOST POWERFUL persian energy drink!!

After this, we're finishing up by going for Iranian Sandwiches to finish the night!! Found at Yeganeh Sandwich, Niloufar St, Khorramshahr, Tehran, Iran!

I hope you're enjoying this big Iran street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Iran food videos series, get ready for the playlist of a lifetime!!

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Most INSANE Street Food in Asia - The BIGGEST 10LB Fish Head STEAMED + Street Food of Ipoh, Malaysia

Go Subscribe to @Simply Enak - Malaysian Food, Culture and Heritage !
►Today, we're bringing you in DEEP for 5 INCREDIBLE Street Foods in Ipoh, Malaysia! Get ready to eat!!!

This is Ipoh, one of Malaysia's top street food destinations. If you love eating, you need to travel to Ipoh for the street food! It seems like there were delicious street foods to eat around each corner, and a huge variety of Malaysian specialties. Everything from Malay street food, Indian street food, and Chinese Street food can be found, all with Malaysian influenced flavours.

Today, our friend Mark from Simply Enak is taking us to 5 delicious street foods in Ipoh, so make sure to watch all the way until the end of this food and travel video to enjoy them all with us!

First up, we're heading out with mark for a FULL FLAVOUR Curry Mee AKA Curry Noodles!! The broth was so thick and rich! You gotta try this!!!
►Found at: Shop name = Yee Fatt Dry Curry Noodles

After this, and before heading for Salt baked chicken and then the BIGGEST FISH HEAD steamed in the WORLD, we're heading for another street food noodle to try, the BAN MEE!!
Ban mee is common all throughout Malaysia and is found in many different flavours. We found an Ikan anchovy broth flavoured noodle loaded with sweet money leaves!
► Found at: Shop name: Restoran Gunung Rapat Tong Fong

And next up, before heading for the MONSTER BIGGEST fish head in the world, we're going for a UNIQUE Ipoh Street Food specialty - the SALT BAKED CHICKEN!!!
We walked into what seemed like a salt baked chicken FACTORY in Ipoh, and ordered a whole one up. It's wrapped up and marinated in secret spices with Chinese ginseng like flavour and then baked in a salt filled oven!!
► Found at: Shop name: Ayam Garam Aun Kheng Lim

And next up, to finish the night, we're going for the NEXT LEVEL BIGGEST 10LB Grouper Head Steamed Fish HEAD!!!
You need to see this! We ordered a whole baby suckling pig, Giant grouper head steamed, monster prawns, and MORE!!!
► Found at: East Ocean Seafood Restaurant Menglembu

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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Kuala Lumpur eating up as much delicious street food as I can.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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BIGGEST 4000KG Street Food in the WORLD - Extreme HORSE Plov HOT POT + Street Food in Uzbekistan!!

Huge thanks to Bekruz, go follow him now: ►
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Today, we're taking you for an INSANE Street Food TOUR of Tashkent, Uzbekistan!! 3 Street Foods in Uzbekistan you're going to love! Especially the BIGGEST PLOV (pulao, pilaf) rice dish in the world, made with horse meat, lamb meat, beef, onions, yellow carrots, and local spices! Watch until the end to discover along tons of the best street food in the world here in Uzbekistan!!!

We're also taking you to a local village food area to taste AUTHENTIC and EXTREMELY delicious local Uzbekistan food! Get ready for the BIGGEST SAMSA baked buns in to world too! This street food tour of Tashkent, Uzbekistan was insanely delicious!

My favourite was the EXTREME horse hot pot at the PLOV CENTER!

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Fast-Food Restaurants From 12 Countries Around The World | Around The World

Though American fast food chains like McDonald's, KFC, and Domino's tend to dominate the fast food industry in many countries around the world, that doesn’t mean those are the only ones that exist. Most countries have their own popular fast food chains like Giraffas in Brazil or Dico’s in China. We take a look at some of the best fast food chains across the globe.

MORE AROUND THE WORLD CONTENT:
What 23 Sandwiches Look Like Around The World

What Street Foods Look Like Around The World

20 Comfort Foods From Around The World


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#FastFood #Travel #FoodInsider

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Fast-Food Restaurants From 12 Countries Around The World | Around The World

BURGER BAKAR ABANG BURN | Epic Cheesy Street Burger in Kuala Lumpur

Burger Bakar Abang Burn is famously known for its cheesy Aligot Tarik and sloppy burger in Kuala Lumpur. We've been seeing this place in our social media feed for the longest time and we're finally here to try it out!

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➡️Location:
???? Burger Bakar Abang Burn (Ampang, Kuala Lumpur)
Address: Dagang Avenue Food Court, Jalan Dagang B/3a, Taman Dagang, 55100 Ampang Jaya, Federal Territory of Kuala Lumpur
Opening hours: Opens daily 12pm to 12am
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???? Burger Bakar Abang Burn (Klang)
Address: 23, 5, Jalan Remia 4/KS6, Bandar Botanik, 41200 Klang, Selangor
Opening hours: Opens daily 12pm to 12am
Google Maps:



➡️What we ordered:
1. Full Topping Burger (Beef) with added Aligot Cheese – RM19.80 (USD 4.65)
2. Chicken Super Cheesy Burger – RM17.90 (USD 4.20)

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Italy Street Food. Huge Burgers, Sausages, Ribs, Melted Cheese, Crepes, Gnocchi and More




instragram: settime2588


International Street Food Festival - Gusti di Frontiera, Gorizia, Italy


Hanged Cheese 'Caciocavallo' Melted on Grill.
Street Food from East of Italy. Gnocchi, Frico, Polenta and More
Handmade Hamburgers and more Meat from Serbia on Grill
Argentinian Angus Burgers, Melted Cheddar Cheese, Pulled Pork.
Truck with Tons of Ribs on Fire.
Cutting and Frying 'Frittelle di Mele'
Nutella Crepes and More Sweets from France


#italystreetfood #italyfood #streetfood #food #italy #foodporn
#angus #burger #pulledpork #argentina #ribs #grill
#cheddarcheese #cheese #meltedcheese #caciocavallo
#serbianfood #serbia #hamburgers #sausages #gnocchi
#polenta #frittelle #nutella #crepes #sweets #France
#streetfoodfestival #italia #gorizia #gustidifrontiera
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Unique Indian Street Food! NIGHT MARKET Street Food in Punjab!

????INDIAN STREET FOOD »
????BEST EVER MERCH »
????SUPPORT OUR MISSION »
????Learn more about Onetrip’s Vietnam tours »
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» Crystal Chowk Street Food Market

Stall Name: Bombay Pav Bhaji and Bhel Puri
Food Name: Bhel Puri
Price- Rs. 40/-

Stall Name: Bombay Pav Bhaji and Bhel Puri
Food Name: Pav bhaji
Price- Rs. 60/-

Stall Name: South Indian Madras Dosa
Food Name: Onion paneer butter dosa
Price- Rs. 90/-

Stall Name: Rishi Fast food
Food Name 1): Roasted chilli soyabean chaap
Price- Rs.50/-

Food Name 2): Malai soyabean chaap
Price- Rs.50/-

Food Name 3): Paneer tikka
Price- Rs.60/-

Stall Name: Jalandar Catters
Food Name: Indian burger
Price- Rs.50/-

Stall Name: Nawelty Meat shop
Food Name: Brain curry
Price - Rs. 190/-
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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Huy Quoc Duong
PRODUCER » Huỳnh Hà My
LOCAL FIXER » Harshita Kalra @harshita02

For business inquiries, please email: team.befrs@gmail.com

The MOST UNIQUE Street Food in Asia - SILK ROAD Street Food Tour of Tashkent, UZBEKISTAN!!!

►Huge thanks to Bekruz for putting in so much work organising this Street Food Tour of Tashkent, Uzbekistan!!!
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Today, our friend Bekruz is bringing us in DEEP through Tashkent, Uzbekistan for a FULL ON Street Food TOUR of Tashkent, Uzbekistan!! This is SILK ROAD food at it's finest, in Uzbekistan, CENTRAL ASIA! We're going for a full on TRAVEL VLOG street food tour of the best Tashkent food!

We're visiting 6 locations in Tashkent and having many of the MOST UNIQUE street foods in Asia!! You're going to love all of the INSANE food in this video! Watch until the end to discover along tons of the best street food in the world here in Uzbekistan!!!

First up, Bekruz is bringing us to the local market in Tashkent, Uzbekistan to try some incredible street food you're going to love. The Chorsu Bazaar in downtown Tashkent is PACKED with vendors selling all of the traditional Uzbekistan street food. We stopped at a food market and found some UNIQUE street foods like HORSE MEAT NOODLES, Uzbekistan style lasagna, and FATTY intestine sausage stuffed with rice! And of course all washed down with Uzbekistan tea!

After this, Bekruz is bringing us in for Uzbek style Lagman noodles at TARNOV BOSHI in downtown Tashkent. These Lagman noodles had two styles, one was made Uighur style, and another was made Tashkent style, both of which were UNIQUE and DELICIOUS!

And next up, Bekruz is bringing us for MORE, the TASHKENT FRIED CHICKEN found at UGULOK! This has to be the BEST fried chicken in the ENTIRE COUNTRY! It's fried in BUTTER!!! Washed down with a special Uzbekistan style tomato salsa drink, I found it very delicious!!

And after this, Bekruz brought us to a local family style restaurant to try some kababs and Uzbekistan dumplings before heading to a restaurant in a Yurt to watch the cooking process of how to make green Lagman, a traditional Uzbekistan food made with dill!!

All of the street food in this video was INCREDIBLY DELICIOUS!

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$3 Pork Souvlaki - Greek Street Food ????????

■ HERAKLION, CRETE: Nursing an epic Raki (local homebrew) hangover, I reluctantly ventured outside in search of some greasy Greek street food. The choice of venue fell on a local street food kitchen which according to the person who recommended me the Souvlaki there, farm their own animals. The street kitchen, named Chop Chop, is located downtown Heraklion on the iseland of Crete and sports a 4.6 rating in google reviews.

Regardless of how big my headache was, and how NOT hungry I was, I knew a meal would be the key to getting through the day. So Greek pork souvlaki it was!

■ *COMPETITION INFO:* See Sunil's Facebook page or website for details on how to enter and how he draws the winners:




■ My first video with Sunil back in December:

Italy Street Food from USA. Angus, Pulled Pork, Burgers, Tenderloin, Ribs and more Grilled Meat





instragram: settime2588




Artigiano in Fiera - Rho, Milano, Italy

#streetfood #food #foodporn #italystreetfood
#italyfood #italy #milano #rhofiera #grill
#usa #texas #dallas #angus #tenderloin
#ribs #pulledpork #burger #grilledmeat

Taiwanese Street Food Frog Eggs Aiyu Jelly

A rice ball sandwich that is both very delicious and filling for less than $1.50

They are freshly prepared and pipping hot

Street Food stalls at Ning Xia night market in this video

1. Rice ball sandwich
2. Frog eggs aiyu jelly
3. Flaming diced beef

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