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MY BRITISH WIFE MAKES GULAB JAMUN | Indian Dessert Recipe With Milk Powder

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When a Non-Indian Tries Indian-Level Spice ????????

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[453] गाँव के स्वादिष्ट गुलाब जामुन Mawa Gulab Jamun recipe at home banane ka tarika #sweet #India

अब हर कोई सीखेगा मावे के स्वादिष्ट गुलाब जामुन बनाना गांव के देसी तरीके से गांव के स्वादिष्ट गुलाब जामुन बनाना बहुत ही आसान है कोई भी व्यक्ति कुछ ही मिनटों में गुलाब जामुन बना सकता है इतना आसान गुलाब जामुन बनाने का तरीका आपने पहले कभी नहीं देखा होगा अगर आपने पहले कभी गुलाब जामुन नहीं बना पाए हैं तो आप इस वीडियो को देखने के बाद एक बार में ही गुलाब जामुन बना लेंगे और स्वादिष्ट गुलाब जामुन का स्वाद चख लेंगे भारत के अंदर बहुत ही अलग-अलग मिठाईयां बनाई जाती है उनमें गुलाब जामुन एक मुख्य मिठाई में से एक है यह मिठाई हर कोई व्यक्ति खाता है और खाना पसंद करता है लेकिन इसको बनाना इतना मुश्किल होता था कि कोई भी आसानी से बना नहीं पाता था लेकिन अब मावा के या खोया के गुलाब जामुन बनाना बहुत ही आसान है गांव के देसी तरीके से

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My sweet dish gulabjamun

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1 Crore ka Perfume Leliya in Dubai

From 1 Store To 160! Inspiring ADYAR ANANDA BHAVAN Family Story! A2B Sweets & Snacks Factory Pt 2

#adyaranandabhavan #a2b #sweetsfactorytour

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In the second part of my Adyar Ananda Bhavan Chennai factory tour, I caught up with 2nd generation brothers, K. T. Venkatesan and Srinivasa Raja, who attribute in a large part their inspirational success to the lessons learned from their parents. I also catch the making of some more sweets and the spectacular automated manufacturing lines of A2B snacks that churn out a range of popular traditional savouries.

Hope you enjoy this one. Take care; stay safe and strong. Happy eating and stay inspired!

Kripal Amanna,
Gourmet On The Road,
Food Lovers TV

Link to first part:
South India’s Biggest Sweets & Snacks Factory! ADYAR ANANDA BHAVAN | A2B Pure Ghee Sweets Making Pt 1

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Ananda Bhavan Sweets & Snacks are available at over 150 locations across Karnataka, Tamil Nadu and parts of South India. Visit their website to locate a store near you.


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Mango Rasmalai | Easy & Tasty Mango Rasmalai | Indian Desserts | Summer Special

#MangoRasmalai#MangoDessert#indiansweet
#Desserts#sweets#tastydesserts#mango
#indianrecipes#summerspecial#summerrecipes
#rasmalairecipe #instantrasmalai #quickdessertrecipe
#sweetrecipe #diwalisweet #quicksweet #yummy #instant #indiansweet
In this video lets learn how to make mango rasmalai recipe at home. This recipe is very easy to make and perfect to eat during summers and to impress your guests as well.
Enjoy this mango ras malai recipe from my kitchen and let me know in the comment section below.

Ingredients :
Milk 1 litre
Vinegar + water 2 tbsp (each)
All purpose flour 1/2 tsp
Baking powder
Sugar 1 cup
Water 4 cup

For MAlai :
Milk 2 cup
Sugar 1/4 cup
Cardamom
Mango puree 1/4 cup

Method

1. Boil the milk
2. Curdle the milk with Vinegar or lemon juice
3. Drain it in a strainer and rinse it with cold water immediately
4. Squeeze out the excess water and place it on a plate and start kneading it
5. After the paneer pieces have reduced in size, add cornflour and knead it again
6. Make them into small balls and flatten them and set them aside
7. Boil some water and sugar
8. Add the flattened pieces to the sugar syrup and boil them for about 10 minutes
9. Meanwhile, boil milk in another pot and add cardamom powder, pistachios, charoli and saffron strands
10. Bring it to a boil and let it cool
11. After the milk has come to the room temperature, add the mango puree and mix it together
12. Now, to the mango rabri, add the chennas
13. Let the rasamalai sit for a minimum of 4 hours before consuming
14. Serve the rasamalai chilled.

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Fresh Gulab Jamun ( Rose Apple ) #food #fruits #fresh #indian #hungrybangali #streetfood

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G Jams and other mouth watering desserts on Eid!

Hot and sweet G jams! Warning: Not for diabetics...

Gulab jamun is a popular dessert in countries of the Indian Subcontinent such as India, Pakistan, Sri Lanka, Nepal and Bangladesh. In Nepal it is widely known as Rasbari, served with or without curd, which is popular desert on all occasions. It is made of a dough consisting mainly of milk solids. Traditionally, khoya, an Indian milk product (buffalo milk) is rolled into a ball together with some flour and then deep fried, but at a low temperature of about 300°F. It is then put into a sugar syrup flavored with cardamom seeds and rosewater, kewra or saffron. These days, gulab jamun powder is also commercially available, so the dessert can be prepared easily. Gulab jamun is common at weddings.

Eid-ul-Fitr, often abbreviated to Eid, is a Muslim holiday that marks the end of Ramadan, the Islamic holy month of fasting (sawm). Eid is an Arabic word meaning festivity, while Fiṭr means breaking the fast. The holiday celebrates the conclusion of the 29 or 30 days of dawn-to-sunset fasting during the entire month of Ramadan. The first day of Eid, therefore, falls on the first day of the month Shawwal. This is a day where Muslims around the world try to show a common goal of unity. It is a day of recognizance of God.

Source - Wikipedia

This footage is part of the professionally-shot broadcast stock footage archive of Wilderness Films India Ltd., the largest collection of imagery from South Asia. The Wilderness Films India collection comprises of thousands of hours of high quality broadcast imagery, mostly shot on HDCAM 1080i High Definition, HDV and XDCAM. Write to us for licensing this footage on a broadcast format, for use in your production! We are happy to be commissioned to film for you or else provide you with broadcast crewing and production solutions across South Asia. We pride ourselves in bringing the best of India and South Asia to the world... Reach us at rupindang [at] gmail [dot] com and admin@wildfilmsindia.com.

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• 2 Gulabjamuns complete a feast???????? Share with a gulabjamun lover ❤️
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