Hyderabadi Brunch | Non Veg Breakfast | Nandini Reddy | Full Hyderabadi Food
Here is the feast we had with Director Nandini Reddy garu .
Hotel Niagara
16-6-9/1,
Chaderghat Rd,
Gowliguda North,
Gowliguda,
Hyderabad,
Telangana
500024
NON VEG Breakfast in Hyderabad | Must try Dishes at Iconic Hotel Nayab | Malai Paya
Hotel Nayab, Old City, Hyderabad.
What are the Best Places to have Non Veg Breakfast in Hyderabad?
Undoubtedly Hotel Nayab will be in the top list for having best Non Veg Breakfast.
Check the video for the must try Food Options at Hotel Nayab.
Pure VEG Most Hygienic Breakfast Place | Try their Full Menu for 100 Rs | Indian Food | Masala Dosa
#Streetbyte #recommends #thisplace
TAAZA KITCHEN
Plot no :497, 100 Feet Rd, Ayyappa Society, Chanda Naik Nagar, Madhapur, Hyderabad, Telangana 500081
This is an amazing place to try the breakfast, We mean Karnataka breakfast for very reasonable pricing.
Idly, Dosa, Masala Dosa, Chow Chow Bath ( Kara Bath + Kesari Bath ), Gulab Jamun, badam milk and coffy are must tries
Ravi Vs Nandini Reddy | Authentic Telugu Food | Palle Vindu | Street Byte | Silly Monks
Watch Nandini Reddy and me go to Palle Vindu and feast on close to 35 items from the menu! It was a marvellous feast and it is something everyone should try! DO CHECK IT OUT!
Video sponsored by: Fresh to Home Freshtohome is India’s largest online meat and seafood player. Freshtohome is delivering the best quality of meat and seafood, fresh, directly from the source. They have many varieties of fresh meat, seafood, marinates and ready to cook, ready to eat, dishes. The meat is free from antibiotic residues, harmful chemicals and preservatives. We get this meat and seafood, pre-cleaned and cut and hygienically packed and delivered after 100+ quality tests are cleared.
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Street Byte is a food channel with the Mantra - E^3 (E cube) - Explore. Eat. Enjoy! Explore new places. Eat exciting food. And enjoy the bliss! Street Byte was started as a passion that slowly and gradually turned into a profession. We aim to showcase the food that we enjoy and in turn, hope you enjoy it as well!
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Breakfast in Hyderabad Episode 1 Tiffin, features spot idly
Hyderabad Breakfast food journey started with Chutneys, then i moved on to Govind ki bandi, there after next day i enjoyed breakfast at Laxman ki bandi, then next day at Pragathi Tiffin centre.
Soon after this you will see breakfast food journey Episode 2 of Hyderabad. Following is the summary of food joints we visited for breakfast.
Day - 1
Chutneys: This is a multi restaurant chain serves breakfast and other meals. This place is also famous for 6 varieties of chutneys that customers are served complimentary
Breakfast food i had at Chutneys:
Babai Hotel Idly & Guntur Idly - Rs 117
Address - Shop No.1133, 8-2-293/8/A/13, Road Number 36, Jubilee Hills, Above More, Hyderabad, Telangana 500033
Google Location -
Day -2
Govind ki Bandi:Moving stall in Hyderabad are called as Bandi, This is a hiddent street food breakfast of Hyderabad.
Spot idly - 2pc - Rs 100: Spot idly cooking process was unique because it was made on a Tawa.
Address - Gulzar House, Urdu Galli, Hira Moti Complex, Char Kaman, Ghansi Bazaar, Charminar, South Hyderabad
Google Location -
Day - 3
Laxman ki Bandi: Hidden street food joint, serves Dosa, Idly and Bajji
Mysore Bajji - Rs. 15 for 2 pcs
Address - 14-2-335, Mangalhat Rd, Gyan Bagh Colony, Goshamahal, Nampally, Hyderabad, Telangana 500012
Google Location -
Day - 4
Pragathi Tiffin Centre: Famous and popular for its Ganga Jamuna idly, but i enjoyed Utthappa here.
In Hyderabad breakfast is also called as Tiffin, I noticed tiffin word in names of many restaurants in Hydereabad.
Utthappa - Rs 50. This was made with batter of Dosa with sligh variation in cooking style.
Address - H V S Road, Hanuman Tekdi, Near Pargati College, Hyderabad, Telangana 500001
Google Location -
If you belong to Hyderabad, Do share your experiences on Hyderabad breakfast or tiffin centers with us through comments below.
Thanks for your time
Naani’s Pure Veg enjoyed by Raghavendra Rao garu | Thatte Idly | | Street Byte | Silly Monks
#StreetByte #veghotel
Nani’s Hotel
Opp to chiranjeevi blood bank
Jubille hills
Hyderabad
Street Byte is a food channel with the Mantra - E^3 (E cube) - Explore. Eat. Enjoy! Explore new places. Eat exciting food. And enjoy the bliss! Street Byte was started as a passion that slowly and gradually turned into a profession. We aim to showcase the food that we enjoy and in turn, hope you enjoy it as well!
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160 Rupees Unlimited Non Veg Meals | Tirupati Seenaya Mess | White Rice Mutton Kurma Rasam ????#shorts
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World Famous SUBBAYA HOTEL in Hyderabad | Meals on Banana Leaf | Best Veg Food
Subbayya Gari Hotel Kondapur
Ektha Pearl, H.no 2-17/89/EP/101, First floor, Above RATNADEEP SUPER MARKET, Kothaguda, Hyderabad, Telangana 500081
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5 Hyderabad Eateries On Every Food Lovers List | Bawarchi | Kakatiya | Nimrah |Spicy Venue |Chutneys
#TopEateriesInHyderabad #HyderabadFoodTrail #GourmetOnTheRoad
The Best Restaurants In Hyderabad. Places To Eat At In Hyderabad. Kripal Amanna’s Top 5 Restaurants In Hyderabad. Iconic Eateries In Hyderabad.
A food lovers paradise, Hyderabad, boasts of melange of cuisines. Be it local Telugu fare, Muslim delicacies such as the glorious Hyderabadi Biryani, Andhra staples, or the culture of Irani Chai and bakeries, this city has it all. One visit is definitely not enough to explore all that Hyderabad has to offer but this top 5 spots are sure to give to a complete flavour of the city!
In this episode of Gourmet On The Road, Food Lovers’ Editor Kripal Amanna takes viewers through his five favourite restaurants/ cafes to eat at based on his culinary trail in the city. From watching Hyderabad’s most popular biryani at Bawarchi Restaurant being made from scratch to tasting some of the most scrumptious cookies and kadak Irani Chai at Cafe Nimrah, to savouring an Andhra thali and more use this episode as your Hyderabad food guide!
THE SPICY VENUE -
ADDRESS - No. 265/S, Road Number 10, Jubilee Hills, Hyderabad, Telangana 500033
LOCATION TAG -
SRI KAKATIYA DELUXE MESS -
ADDRESS - Delta Chambers, Shop No. 1& 2, Mumbai Highway, Punjagutta Officers Colony, Ameerpet, Hyderabad, Telangana 500016; tel: 098850 66252
LOCATION TAG -
BAWARCHI RESTAURANT -
ADDRESS: Bawarchi Restaurant, Plot No. 44, RTC Cross Rd, Opposite Sandhya Theatre, Chikkadpally, New Nallakunta, Hyderabad, Telangana 500020, 040 2760 5308
LOCATION TAG:
NIMRAH CAFE -
ADDRESS - #20-4-1238/39, Beside Mecca Masjid, Charminar, Ghansi Bazaar, Hyderabad, Telangana 500002; tel: 098480 89343
LOCATION TAG-
CHUTNEYS -
ADDRESS - Hi-tech City, Main Road, Beside @Home, Surya Enclave, Kothaguda, Hyderabad, Telangana 500081
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NON VEG HEAVEN | Amazing Non Veg Meals | Best Non Veg Meals in Hyderabad
Sri Durga Vilas
Central Bank Colony, L. B. Nagar, Hyderabad, Telangana 500074
Phone: 063032 52736
NON VEG HEAVEN | Amazing Non Veg Meals | Best Non Veg Meals in Hyderabad
BEST Andhra Breakfast |Chutneys Hyderabad|LONGEST 70MM DOSA|Babai Idli| CHIRANJEEVI DOSA| 6 CHUTNEYS
#HyderabadFoodTour #BreakfastInHyderabad #GourmetOnTheRoad
Most Popular South Indian Vegetarian Restaurant In Hyderabad, Chutneys. South Indian Breakfast spread in Hyderabad.
This restaurant in Hyderabad is abuzz with patrons who flock here to savour some delicious South Indian breakfast, especially their bounty of different ‘chutneys’ as the restaurant's name suggests.
In this special collab episode of Gourmet On The Road, Food Lovers’ Editor, Kripal Amanna meets with Ravitej Ravuri of Streetbyte to discover a great breakfast! He tastes the blockbuster of a 70mm dosa, some incredibly soft Babai Idli, a spongy Chiranjeevi steamed dosa, their delicious chutneys and more.
Streetbyte Channel link -
GOURMET ON THE ROAD RATING
70MM DOSA
This 70mm dosa is 4 feet long, thick in its texture with a slightly tart edge. Tasting this dosa with the six different chutneys, from the spicy and sweet ginger and jaggery, grainy lentil chutney to the sweet kobari chutney is a treat to the senses!
8/10
CHUTNEYS
each of these chutneys holds it own in its flavours. the kobari lausu is simple, you taste the coconut and a light sweetness. the coconut and peanut chutney has an endearing spicy edge while the putnalu chutney has that wholesome grainy texture from the lentils. The tomato and corn chutney dabbles in fusion! Another favourite here is the tangy, sweet and spicy allam bellam or ginger and jaggery chutney.
10/10
BABAI IDLI
these steaming hot idlis topped with a dollop of butter are super soft! the white butter melts into the idli making it all the more crumbly! the chutneys give every bite a different dimension of flavour.
10/10
GUNTUR IDLI
smeared with a mixture of the guntur chilli podi mixed with ghee, this is a spicy idli! The chutneys help mellow the spice in the podi. the Andhra style sambar is lusciously thick and great accompaniment.
8/10
CHIRANJEEVI DOSA
This thick dosa is steamed and uses absolutely no oil! This is a spongy dosa with a crunchy crust. It is served with a cheruku panakam or sugarcane syrup that is intensely sweet, perfect to be lapped up with this thick dosa.
9/10
MLA PESARATTU
A green gram pancake stuffed with upma. A unique dish. you taste the crunch of the onion, cashew and the spice from the green chilli. grainy crunch of the pesarattu and the soft upma give this dish a contrast in its textures.
8.5/10
MANGO UTHAPPAM
A raw mango paste mixed with red chilli powder is smeared on top of this thick uthappam. you taste the tanginess that kicks in at the end of each bite.
8/10
ADDRESS - Hi-tech City, Main Road, Beside @Home, Surya Enclave, Kothaguda, Hyderabad, Telangana 500081
LOCATION TAG -
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SUPPORT FOOD LOVERS
Our vision at Food Lovers is to be India’s finest, foremost and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two.
As guided by our credo: Truth in food, wine and dining, we have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for those who can’t afford it, supported by those who can.
We hope you will support this endeavour with an amount of your choice using this link
You can also make a one time, direct contribution to our bank account (details as below)
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A/c No: 0056444807
IFSC code: CITI0000004
Bank: Citibank N A
Branch: M G Road, Bangalore, Karnataka, India
Please email the transfer details to info@foodlovers.in once you have made a contribution.
Hyderabad Food Feast | Kannada Power Star Puneeth Raj Kumar | Prakash Raj | Yuvarathnaa Silly Monks
What an amazing experience for our Street Byte Team hosting Prakash Raj garu and Kannada Power Star Puneeth Raj Kumar garu. Check out the video to know how big of a foodie Appu sir is and also find out about Yuvaratnaa Movie, which is releasing on April 1st.
#Yuvarathnaa #StreetByte #SillyMonks
Street Byte is all about E^3 - Explore. Eat. Enjoy!
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Hyderabad ka Salateen | Mutton Karhai & Namkeen | Hala Naka ki Namak Mandi | Pakistani Street Food
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Paradise NON VEG Breakfast | Kheema Roti | Hyderabadi Food
Non Veg Breakfast at Paradise - Secunderabad .
If u want to have a feast for breakfast, This is the place you need to visit to have a king size breakfast .
Amazing Non Veg Breakfast at Jai Balayya Hotel | Hyderabad - Hitech City | Street Byte | Silly Monks
#StreetByte
Street Byte is a food channel with the Mantra - E^3 (E cube) - Explore. Eat. Enjoy! Explore new places. Eat exciting food. And enjoy the bliss! Street Byte was started as a passion that slowly and gradually turned into a profession. We aim to showcase the food that we enjoy and in turn, hope you enjoy it as well!
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Ramzan Special Sehri | Non-Veg Breakfast | Hotel Nayab | Hyderabad Spl | Street Byte | Silly Monks
Ramzan Special Sehri at Hotel Nayab! If you're in the old city side and feel like eating an amazing meal before sunrise, come to Hotel Nayab and feast on their amazing Sehri!
#StreetByte #Ramzan #Ramadan
Street Byte is a food channel with the Mantra - E^3 (E cube) - Explore. Eat. Enjoy! Explore new places. Eat exciting food. And enjoy the bliss! Street Byte was started as a passion that slowly and gradually turned into a profession. We aim to showcase the food that we enjoy and in turn, hope you enjoy it as well!
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NON VEG Breakfast | Sehri | 70 year Old Hotel | Kheema Kichidi | Niagara | Street Byte | Silly Monks
#StreetByte #Sehri #NonvegHeaven
Hotel Niagara
Chadarghat
Hyderabad
Street Byte is a food channel with the Mantra - E^3 (E cube) - Explore. Eat. Enjoy! Explore new places. Eat exciting food. And enjoy the bliss! Street Byte was started as a passion that slowly and gradually turned into a profession. We aim to showcase the food that we enjoy and in turn, hope you enjoy it as well!
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Feasting on NIHARI, BHEJA FRY, PAYA MASALA At HOTEL NAYAAB | TRADITIONAL HYDERABADI DELICACIES
#OldCityHyderabad #HyderabadFoodTrail #GourmetOnTheRoad
Hotel Nayaab Old City Hyderabad, Restaurants Of Old City Hyderabad, Muslim-Style Hyderabadi Cuisine
In this episode of Gourmet On The road we set out in search for some delicious Hyderabadi fare. This culinary conquest led us to the Old City, an area that boasts of some of the most iconic, traditional Hyderabadi eateries.
Hotel Nayaab, an establishment over three decades old, located right at the entrance of bustling Chatta Bazaar, Nayapul Road, Charminar, is a favourite amongst locals and tourists. Food Lovers’ Editor, Kripal Amanna catches up with Omer Aziz of Hotel Nayaab to understand the typical Hyderabadi fare served here. He explains how the Nihari, a broth that makes for the Paya Soup is slowly simmered over hours and also steps into the kitchen to discover the making of two extremely popular dishes.
GOURMET ON THE ROAD RATING
NIHARI
this is a comforting dish perfect to be enjoyed on a nippy evening! you taste the nourishing goodness of the juices from meat bones and the warm spices. the thin veil of fat on top rounds off all flavours. the deep savouriness of fried onion and the fresh hit of coriander adds another layer to the nihari.
rs 100.
9/10
MALAI PAYA/ PAYA MASALA
definitely an indulgent take on the austere paya! the gravy is enriched with thick cream. the trotter itself is melt-in-the-mouth. Perhaps not for the purist.
rs 240.
8/10
BHEJA MASALA
this bheja preparation is as light as air! it melts away leaving behind the delicious, custardy flavour of the brain. the masala is unctuous, smoky yet delicate in flavour.
rs 160.
9/10
BHEJA PEPPER FRY
the gentle heat of the pepper creeps up the back of your throat. the bheja is cooked beautifully and the masala, heavy on pepper and coriander balances against the intense creamy bite of the brain..
rs 160.
9/10
MUTTON TALAHUA
the masala is reminiscent of an achari masala with its tart edge. it’s perfect to mop up with a piece of roti. the boneless mutton chunks are well cooked and have absorbed that masala.
rs 220.
8/10
DAL FRY
this nourishing lentil curry is thick and rich. it is more of a south indian style dal that is slightly tart, tempered with curry leaves and mustard.
rs 150.
8/10
MUTTON BIRYANI
every grain of rice is separate and has absorbed the flavour of the meat. the meat itself has its flavour and a bit of its bite intact. one can also taste the robustness of the spices that have gone into this biryani. the salan has a mild pickling flavour note that helps break the rich spice notes of the biryani.
rs 200.
8/10
QUBANI KA MEETHA
this dessert is a tad syrupy. the malai with its richness helps balance out the overwhelming sweetness. the nuttiness from the apricot kernels pack twice the flavour of almonds and breaks the monotony of flavours.
rs 100.
8/10
ADDRESS - 22-8-111 & 112, Nayapul Road, Nayapul, Nassir Complex, Charminar, Chatta Bazar, Hyderabad, Telangana 500002; tel: 040 2457 7656
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Our vision at Food Lovers is to be India’s finest, foremost and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two.
As guided by our credo: Truth in food, wine and dining, we have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for those who can’t afford it, supported by those who can.
We hope you will support this endeavour by visiting our Patreon page.
You can also make a one time, direct contribution to our bank account (details as below)
Our bank details are as below:
A/c name: Hospitality Initiatives India Pvt. Ltd.
A/c No: 0056444807
IFSC code: CITI0000004
Bank: Citibank N A
Branch: M G Road, Bangalore, Karnataka, India
Please email the transfer details to info@foodlovers.in once you have made a contribution.
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Early Morning 5AM, NON VEG Breakfast | SHAHGHOUSE, Tolichowki | Hyderabad l Chai Bisket
Early Morning 5AM, NON VEG Breakfast | SHAHGHOUSE, Tolichowki | Hyderabad l Chai Bisket
biryani, hyderabadi biryani, hyderabadi dum biryani, chicken biryani, mutton biryani, shah ghouse biryani, paradise biryani, dum biryani, biryani making, chicken biryani making, best biryanis in hyderabad, ramzan haleem, haleem in hyderabad, food monks, food monks hyderabad, food monks videos, chai bisket
Want to talk to Chaitu and Vishnu??
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This video is a complete MAKING of HYDERABAD's famous Shah Ghouse Chicken and Mutton Biryani.
Shah Ghouse Cafe & Restaurant
Near RTA Office, Kakatiya Nagar, Toli Chowki, Hyderabad, Telangana 500008
040 6461 7789
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BHEJA, KHALEJI, KHEEMA, KHICHHIDI | Hyderabadi Breakfast @ Zoyas Kitchen [Non Veg Heaven]
For BRAND Collaborations/BRAND Promotions/RESTAURANT Reviews,
Please message/WhatsApp on 09322907376.
Hey Food Lovers
Food Monks Here! Chaitu and Vishnu.
Women, are the best chefs in this world. Grandmother, Mother, Sister, Aunt anyone you name the relation, they have that soul to cook and serve to others.
This is a complete overview video of ZOYAS KITCHEN where Mrs.Sana ji is serving HOME-COOKED SOUL FOOD. She is one of the best home chefs who can cater Arabic, Hyderabadi, Indian Cuisine with complete perfection!
Her hands have MAGIC of taste which will make your tongue dance with joy.
Mouth-watering, lip-smacking, outstanding, any adjectives aren't enough for the food we tasted. In these pandemic situations, they are serving food with complete safety precautions.
Food Monks tasted the below items:
Breakfast Combo for 2 people Rs.550/- Only.
1) Kheema Fry. (Rs.130/-)
2) Khichhidi. (Rs.70/-)
3) Tomato Chutney.
4) Till Chutney.
5) Liver Masala (Rs.120/-)
6) Brain Curry. (Rs.120/-)
7) Paratha. (Rs.12/-)
Contact # 07989836778, Near NMDC, Masab Tank, Hyderabad.
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