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10 Best place to visit in Dongdai China

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DU LỊCH ĐÀI LOAN đến 10 Địa Điểm Nổi Tiếng và Đẹp Nhất Đài Loan. Travel to Top 10 Places in Taiwan.

VACA truyền hình thực tế tại 10 địa điểm nổi tiếng, đẹp và vui nhất tại Đài Loan: Thủ Phủ Đài Bắc, Đài Tưởng Niệm Quốc Gia Tưởng Giới Thạch, Bảo Tàng Cố Cung Quốc Gia, Hồ Nhật Nguyệt, Công Viên Quốc Gia Thái Lỗ Các, Thành Phố Cao Hùng, Phật Quang Sơn, Chùa Long Hổ, Thắng Cảnh Quốc Gia A Lý Sơn, Thành Phố Lâu Đời Đài Nam, Đền Khổng Tử, Và Công Viên Quốc Gia Khẩn Đinh.

Discover 10 most famous, beautiful and fun places in Taiwan: Taipei, Chiang Kai-shek National Museum, National Palace Museum of Taiwan, Sun Moon Lake, Kaohsiung City, Fo Guang Shan Buddha, Dragon and Tiger Pagodas, National Kaohsiung Center for the Arts Weiwuying, Alishan National Scenic Area, Tainan, and Kenting National Park.
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HONG KONG FOOD GUIDE // 香港美食指南 (Hong Kong Travel Guide)

In this video, I share with you some of my favourite restaurants and things to eat in Hong Kong. Special thanks to my sister who helped a lot with this video!

* Information accurate at the time this video was posted

0:11 Yum Cha
0:42 Street Food
1:26 Egg Waffles
1:48 Dai Pai Dong
2:08 Cha Chaan Teng
2:52 Congee Shops
3:31 Noodle Shops
4:10 Teng Zai Fun
4:41 Clay Pot Rice
4:59 Siu Laap Pou
5:14 Bakeries
5:31 Egg Tarts
5:58 Fast Food Chains
6:20 Desserts
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WATCH MORE ⇩⇩⇩⇩⇩⇩⇩⇩⇩

RAILWAY MUSEUM (Things to do in Japan)


MIYAKOJIMA, OKINAWA (Beaches in Japan)


THINGS TO DO IN OSAKA (Japan Travel Guide)

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☆ CONNECT WITH US ☆
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If you like my videos, please let me know in the comments section and consider subscribing. It will help me to keep growing this channel. Thank you!

~ Anita :)
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♫ Music ♫
~ Time to be Happy - Audioroyaltyfree
~ It is Fun - Nazar Rybak
~ Joyful and Positive - Nazar Rybak
~ Positive5 - Peritune

#thingstoeatinhongkong #HongKongstreetfood
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18 Hong Kong STREET FOODS Across Hong Kong!! DIM SUM, CANTONESE Meat + DAI PAI DONG Seafood

Get Exclusive NordVPN deal here ➼ It's risk-free with Nord's 30-day money-back guarantee!

HONG KONG one of Asia's top food destinations is famous for its Cantonese meats, dim sum and so much more. In this episode I'll take you around Hong Kong on the ULTIMATE street food tour to try 18 STREET FOODS in Hong Kong!

From dai pai dongs to cha chaan tengs Hong Kong's food scene is diverse and unique for such a small city. Thank you for watching and if you enjoyed this video, make sure to LIKE and subscribe so that you never miss an episode of Chopstick Travel.

Video Chapters:
0:00-0:32 Intro
0:33-2:37 Roast Goose
2:38-4:25 Tofu
4:26-6:53 Dim Sum
6:54-8:00 Nord VPN Ad
8:01-9:15 Hong Kong Waffle
9:16-11:20 Dai Pai Dong
11:21-12:46 Snake Soup
12:47-13:37 Almond Sesame Dessert
13:38-15:37 Milk Tea & Egg tart
15:38-16:25 Breakfast Sandwich
16:26-17:48 Macaroni Soup
17:49-18:49 Steamed Fish
18:50-19:48 Chee Cheong Fun
19:49-21:37 Beef Curry
21:38-24:00 Roast Meat
24:01-25:40 Lo Mai Gai
25:41-27:50 Hong Kong Noodles
27:51-29:06 Triple Egg Rice
29:07-31:00 Wanton Noodles
31:01-31:22 Outro

______________________

I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!

______________________

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????FOLLOW CHOPSTICK TRAVEL :




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Hong Kong Street Food Tour — Roasted Meat and Amazing Dai Pai Dong Experience!

►Subscribe to my videos:
►25 Must-Eat Dishes in Hong Kong:
►Hong Kong Travel Guide for Food Lovers:

On Day 38 of our Round The World Trip for Food with Star Alliance, I wanted to make it a full on Hong Kong street food tour. We first started with some amazing Hong Kong roast meat, then had lunch at a legendary Hong Kong dai pai dong street food stall, and then continued on to a local Hong Kong dai pai dong for dinner.

00:50 Kwan Yu Roasted Meat (君御燒味) - Starting off the morning, we first ate at Kwan Yu Roasted Meat (君御燒味), a small and friendly Cantonese roasted meat restaurant. I ordered roast pork, char siu, and also got a soy sauce pigeon on the side. Everything was good, but the soy sauce pigeon, a local Hong Kong delicacy, was the best. Nothing like starting off a Hong Kong food tour with some roasted meats! Total price - 81 HKD ($10.44)

What is a dai pai dong? A dai pai dong officially means a restaurant with a big license plate, but it refers to usually open air cooked food stalls, or Hong Kong street food stalls.

7:20 Sing Kee (盛記) - One of the legendary Hong Kong street food dai pai dong’s located right in the heart of Hong Kong central is Sing Kee (盛記). They serve all sorts of stir fried dishes that you order to make. I ordered a plate of sweet and sour pork ribs, chicken with ginger and spring onion, and clams in black bean sauce. The street food stall has an amazing atmosphere, slotted between sky rise buildings within an alley. The chef was pretty friendly, and when I was taking photos, he offered me a taste test of the sweet and sour ribs, right out of the wok. Sing Kee (盛記) is an amazing Hong Kong street food stall to eat at when you’re in Hong Kong. Total price - 169 HKD ($21.79)

13:27 Chan Kun Kee (陳根記) dai pai dong (Thank you to: for this recommendation) - Finally for dinner, I decided we needed to take a little food mission to Fo Tan Station, Wo Che Estate, Sha Tin, Hong Kong, in search of a properly local Hong Kong dai pai dong experience. The restaurant was tucked back into a neighborhood, far removed from the everyday hustle of Hong Kong. Yet in the midst of the condos, there it was, Chan Kun Kee (陳根記), an incredibly huge open air restaurant serving all things Cantonese food. I ordered the drunken chicken, fried fish, mantis shrimp, and a spicy fish pot. The food was awesome, and the loud and hectic Hong Kong environment was perfect. This was a stop on today’s Hong Kong food tour that was well worth getting off the eaten path for. Total price - 402 HKD ($51.83)

It was an amazing day of eating Hong Kong street food on this food tour. I don’t think I can choose a favorite meal or dish of the day, they were all so delicious!

Disclaimer and Thank You:
Thank you to Star Alliance and their Round The World tickets ( for sponsoring my business class flights.
Thank you to JW Marriott Hong Kong for sponsoring my hotel stay.

I personally paid for all food and attractions in this video, and I decided what to do and where to eat.

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Ăn Sập Đài Loan #1: KINH NGHIỆM SÂN BAY |Du lịch Đài Loan.

Ăn Sập Đài Loan #1: KINH NGHIỆM SÂN BAY, DI CHUYỂN VÀO TRUNG TÂM ĐÀI BẮC. Du Lịch Đài Loan. Taiwan travel guide.
►Facebook:
►Page:
►Instagram:
►Email: dinhvohoaiphuong@gmail.com

Những video về ăn uống du lịch khám phá khác:

Du lịch, khám phá ẩm thực Đài Loan tập 1:

Du lịch, khám phá ẩm thực Đài Loan tập 2:

Du lịch, khám phá ẩm thực Đài Loan tập 3:


Đài Loan, một hòn đảo nhỏ vỏn vẹn hơn 23 triệu dân, nhưng lại có vô vàn những món ăn hấp dẫn. Ẩm thực của Đài Loan là sự kế thừa của ẩm thực Trung Hoa hòa cùng sự ảnh hưởng mạnh mẽ của ẩm thực Nhật Bản trong 50 năm cai trị hòn đảo này.

Thất bại trong cuộc chiến tranh Thanh-Nhật, Trung Quốc đã ký hiệp ước Shimonoseki ngày 17 tháng 04 năm 1895 nhượng Đài Loan và Bành Hồ cho Nhật Bản, Nhật Bản cai quản Đài Loan trong 50 năm cho đến khi thất bại trong Chiến tranh thế giới thứ hai.

Người Nhật luôn sợ những cuôc khởi nghĩa dành độc lập của người dân Đài Loan, nên người Nhật tìm đủ mọi cách để mang văn hóa Nhật, mang tinh thần Nhật cũng như tư tưởng Nhật nhằm mong muốn đồng hóa và biến người Đài Loan thành người Nhật Bản. Người Đài Loan một phần nhờ vậy mà có tư tưởng tiến bộ rất nhanh. Nhưng đổi lại văn hóa của họ cũng bị ảnh hưởng và mang hơi hướng Nhật Bản ít nhiều. Bằng chứng là các bạn có thể tìm thấy sự ảnh hưởng của Nhật Bản trên đường phố, trong cả ẩm thực, lối sống. Đó cũng là một trong những điều tạo nên nét văn hóa đặc biệt của Đài Loan. Người Đài Loan vẫn giữ được truyền thống của người Trung Quốc, nhưng bên cạnh đó họ có mang thêm tinh thần Nhật Bản trong đấy nữa.

Trong clip này Khoai chỉ giới thiệu sơ bộ về các di chuyển cũng như một số kinh nghiệm nhỏ cho những ai lần đầu đến Đài Loan du lịch. Những ngày tiếp theo sẽ là hành trình khám phá ẩm thực Đài Loan theo một cách rất khác, mọi người đón xem nha.

*Sân bay Đào Viên ở Đào Viên chứ không phải Đài Bắc mọi người nha, mấy chữ đầu trong video Khoai nói nhanh quá nên có chút sai lầm.????

__
Mình là Khoai. Thích du lịch và ăn uống.
Đây là kênh youtube của mình, đi đến những miền đất mới, trải nghiệm văn hóa, ẩm thực và chia sẻ lại những kinh nghiệm với tất cả mọi người.
Nhớ đăng ký kênh để xem thêm nhiều vlog về du lịch và ăn uống mỗi tuần của mình nha.
© Copyright by Khoai Lang Thang (Do Not Reup)

Must-eat Dai Pai Dong Street Diners in Hong Kong | City Bites Hong Kong Edition Ep3

In the 1960s, there were hundreds of open-air food stalls, or dai pai dong, in Hong Kong. Now, only 21 of them are left. People love them for serving cheap lunches and stir-fried dishes with the heavenly wok hei taste. Follow us as we visit two of the most popular dai pai dong in the city!

This is the third episode of City Bites, Hong Kong edition, where we dive into the city’s unique food culture, and its roots.

0:00 What is a dai pai dong?
02:49 Central’s queen of Macaroni
05:19 Stress busters
08:11 Oldie but goodie

*Sing Heung Yuen’s address: ​​G/F, 2 Mee Lun Street, Central, Hong Kong
*Chorland Cookfood Stall’s address: Shop 2&4, G/F, 187 Ma Tau Wai Road, To Kwa Wan, Hong Kong

As you know, Goldthread's been publishing videos every week for the past four years. We really hope you've enjoyed our content and thanks to all of you who've followed us on our many adventures on screen. Donations from you guys will go a long way to help us continue to invest time and effort to keep producing the high-quality videos you love. Please consider making a contribution to Goldthread via the “Thanks” button above! Thank you in advance!

Don’t miss our stories, what’s buzzing around the web, and bonus material. Sign up for the GT NEWSLETTER:

If you liked this video, we have more stories about regional food and drinks in China:

Cook and Eat the Freshest Fish on a Fishing Boat | City Bites Hong Kong Edition Ep1


Why Milk Tea in Hong Kong Tastes So Unique | City Bites Hong Kong Edition Ep2


Follow us on Instagram for behind-the-scenes moments:
Stay updated on Twitter:
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Have story ideas? Send them to us at hello@goldthread2.com

Producer: Yoyo Chow
Videographer: César del Giudice, Gavin Wong, Will Hon
Editor: Nicholas Ko
Animation: Stella Yoo
Narration: Dai Qian
Mastering: Victor Peña

#HongKong #Travel #DaiPaiDong

Du lịch Đài loan đất nước tự do, năng động

Du lịch Đài loan đất nước tự do, năng động, du lịch khám phá

Hong Kong Street Food - LEGENDARY Dai Pai Dong in Sham Shui Po!!! BEST Street Food in Hong Kong!

SNAKE SOUP in Hong Kong episode 1:

Welcome to the second episode of our Hong Kong street food series. Today, we will be showing you some of the best and affordable street food and local, traditional food you can find in the Sham Shui Po area, a district that preserves the feel of Old Hong Kong - where the locals live!

To start our day, we have a traditional beef sandwich with a Hong Kong style milk tea (total 37 HKD / 4.71 USD). The beef was juicy and tender. No extra sauce needed! We explore the Sham Shui Po market for tons of shopping and locate a rare street food at a shop specializing in soy bean. We had fried tofu chunks stuffed with fish paste. It was awesome watching the chefs prepare the tofu. This snack was so delicious and CHEAP (15 HKD / 1.91 USD for 5 pieces). And of course, we washed it down with fresh soy milk (7 HKD / 0.89 USD). Continuing through the street food market, we came by a Cantonese classic dish - cheong fun! This stall was unique however because the shape of the cheong fun (10 HKD / 1.27 USD for small) was rolled into small bites like the Korean street food Tteokbokki. Such a great street food to enjoy in a small Hong Kong alleyway! To end the day, we eat at one of the most important street food restaurants in all of Hong Kong, at a dai pai dong. Dai pai dong’s are quite important because they are quickly disappearing off the streets and becoming modernized. There are only a few left that truly preserve the culture of Hong Kong and Oi Man Sang is one of the few! We had Hong Kong style clams, beef and rice street side! It all was mouthwatering and the chefs were cooking right on the street (298 HKD / 37.96 USD including beers).

Thanks for joining us on another INSANE street food adventure in Hong Kong! More street food to come very soon! Make sure to subscribe so you don’t miss any episode! Thanks for watching!

Address information -

Breakfast: Sun Hang Yuan Restaurant
186 Yu Chau St., Sham Shui Po, Hong Kong

Tofu: Kung Wo Beancurd Factory
118 Pei Ho St., Sham Shui Po, Hong Kong

Cheong fun (rice rolls): Hong Yik Tai
121 Kweilin St., Sham Shui Po, Hong Kong

Dai pai dong: Oi Man Sang Dai Pai Dong
1A Shek Kip Mei St., Sham Shui Po, Hong Kong

#hongkong #streetfood

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Hey there, we’re Luke Martin and Sabrina Davidson with ! We’re on a journey to document the BEST Street Food around the world! Chopstick Travel started in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods around the world! We've eaten Street Food in Philippines, Street Food in Japan, Street Food in Malaysia, Street Food in Korea, Street Food in India, Street Food in Turkey, Street Food in Italy, Street Food in Greece and many more! I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram! Always remember that the best part of travel is immersing yourself in the local culture, and no where better can you immerse yourself than into the Street Food!

Hong Kong Street Food 2019

[Trải nghiệm] Mùa Đông Trung Quốc | Vạn Lí Trường Thành - Tuyết rơi (Phần 1)

#HuyLonTon #Trảinghiệm #VạnLíTrườngThành #MùaĐôngTrungQuốc #BắcKinh #TrungQuốc
Chào mừng các bạn đến với Kênh của Huy Lon Ton.

Vạn Lí Trường Thành/Great Wall là một kì quan vĩ đại và nổi tiếng trên thế giới.

Bạn có thể đến Trường Thành vào tất cả các ngày trong năm nhưng duy chỉ có mùa Thu và mùa Đông có lẽ Trường Thành đẹp hơn cả.

Mùa Thu các cây chuyển màu lá đỏ rực hoặc vàng óng cả một góc thành, mùa Đông thì phủ tuyết trắng xoá, cái lạnh tới âm độ mới thấu được cái lạnh như cắt vào sâu trong da thịt là như thế nào...

Vạn Lí Trường Thành được xây dựng từ khi Tần Thủy Hoàng thống nhất Trung Hoa và được mở rộng và kéo dài qua các triều đại phong kiến tiếp theo.

Trường Thành được xây dựng để chống những bộ tộc hung hãn phương Bắc, tộc người Hung Nô, chuyên sống ở khu vực khắc nghiệt nơi sa mạc, sáng thì khô cằn, tối thì lạnh lẽo, luôn nuôi ý định chiếm trọn Trung nguyên. Chính lẽ đó mà Trường thành được xây dựng để ngăn chặn bước tiến kẻ thù.

Trong video này, Huy sẽ gửi đến các bạn ngày tuyết rơi đầu tiên ở Vạn Lí Trường Thành trông như thế nào nhé!

Nếu bạn thấy video này hữu ích, hãy ủng hộ để Huy tạo thêm nhiều video hay bằng cách Like, Share & Subscribe nhé!

#MuaDongTrungQuoc
#Vanlitruongthanh
#BacKinh #Greatwall

Liên hệ mail tại:
➡️ huylontonchannel@gmail.com
➡️ huyhungtravel@gmail.com

➡️Page Facebook:

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© Huy Lon Ton
© Copywriter by Huy Lon Ton
© Do not Reup

Huylonton, Huy Lon Ton, mua Đông Trung Quốc, mùa Thu Trung Quốc, vạn lí trường thành, van li truong thanh, bắc kinh, bac kinh, mua Dong Trung Quoc, tuyết rơi Bắc Kinh, mua Dong Bac Kinh

Chợ thủ đức thuộc phường nào,ăn vặt chợ thủ đức,trước khi dịch bệnh,chợ thủ đức covid(Thu Duc Market

Thu Duc Market
Thu Duc district is located at the northeast gateway to Ho Chi Minh City. The formation and development of Thu Duc from its wild days to today cannot help but mention an ancient market in this region: Thu Duc market.
For more than 200 years, Thu Duc market is a witness of many ups and downs, an indispensable place in the daily life of the people here. However, people with public markets contribute to reclaiming this land to become rich again. . . the scent of cold smoke.
On July 22, the Department of Culture and Information of Thu Duc District coordinated with the People's Committee of Linh Chieu Ward to organize the inauguration ceremony of the city-level art and architectural relic restoration project - Ta Duong Minh's grave area on the street. No. 10, Ward.4, Linh Chieu Ward, Thu Duc District.
Former sage Ta Duong Minh is a person with great merit for the opening and development of Thu Duc land when he first established the hamlet.
From the beginning, the land of Thu Duc today corresponds to Ngai An district of Bien Hoa province (now Dong Nai). After many historical changes, merging and separating, this land was merged into Gia Dinh province (present-day Ho Chi Minh City).

Under the French colonial rule, on October 9, 1868, the name Thu Duc appeared with the separation of Ngai An district to establish an independent inspection area, called the Thu Duc inspection area.
Then, on January 1, 1911, Gia Dinh province was divided by the French into 4 districts: Hoc Mon, Thu Duc (including present-day Districts 2 and 9), Go Vap and Nha Be. Thus, the name Thu Duc appeared at least 150 years ago.

Regarding the title of Thu Duc, based on the relics and historical records still recorded, there is Mr. Ta Duong Minh (also known as Ta Huy, the name of Thu Duc), the leader of the Chinese minority who anti-Thanh restore Minh was arrested by the government. Thanh pursued aggressively, so he evaded, emigrated to Vietnam to submit to the Nguyen Dynasty and voluntarily became a subject of Vietnam.

With the wide policy of recruiting people to establish hamlets of the court at that time, Mr. Ta Huy was accepted. In the old Linh Chieu Dong area, they joined some Vietnamese, Champa, and Chan Lap residents to reclaim wasteland, expand farming, and set up a career.
To make it convenient for people to trade, Mr. Ta Duong Minh built a large market located in a beautiful location, convenient for trade in this area and called it Thu Duc market - one of the largest and bustling markets in Saigon. Gon at that time.

Previously, on the side of Thu Duc market, there was a house from the street to worship Mr. Ta Duong Minh, but after 1975, the altar of the house from this street was moved to Linh Chieu Dong communal house (ie Linh Dong communal house), Linh Chieu ward. (Thu Duc). In the word road, there is a sign written in Chinese characters, the content is translated as: From Ta Duong Minh street, former sage surname Ta, brand name Thu Duc Huy Huy - Chanh birthday on June 19.

Also at Linh Chieu Ward, there is an ancient tomb located on an area of ​​more than 100 square meters, with elephant-style architecture, two rings of walls nearly half a meter thick inside and out.
In front of the tomb is a stone stele attached to the foot of the tomb, engraved with Chinese characters, the content is as follows: Tomb of Mr. Ta Huy, brand name Thu Duc, former sage of Linh Chieu village, Dong Dai Nam country. He died on June 19. The village dignitaries set up a tombstone on the auspicious day of February 1890.
#chothuduc, #chothuducsaigon, #chosaigon, #thuduc, #anvatchothuduc, #choanvat, #saigon, #diemthamquansaigon, #diemdulichsaigon, #dulichsaigon, #saigontoday, #Saigontoday
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海洋公園 小蜜蜂

2018_02_24

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