10 Most Beautiful Towns to Visit in the South of France 4K ???????? | Eze | Aix en Provence
10 Beautiful Towns to Visit in France 4k. Its time for you all to check out some really interesting medieval villages in France. Some of the best towns to visit in France are right here in this France travel video. Featuring tourist attractions such as Eze, gordes, Aix en Provence, Carcassonne, or Saint Paul De Vence, Arles, the South of France region and many more! So if its your first time visiting the french riviera then try some of these amazing french towns and villages instead of the popular cities!
France Travel Guide
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France’s Loire: Château Country
Rick Steves' Europe Travel Guide © 2014 | Along the Loire River Valley, the beautiful French countryside is studded with evocative châteaux. Home-basing in Amboise, we visit four unique castles: elegant Chenonceau, massive Chambord, stately Cheverny, and fragrant Villandry. Along the way, we tour Leonardo’s home, feed hunting dogs, enjoy the local cuisine, and savor a princely garden. #ricksteves #ricksteveseurope #loire
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Days 34,35: Cycling the LOIRE Valley, Paray-le-Monial to Gergy | Cycle Tour Travel Vlog
In this episode we visit the basilica in Paray-le-Monial, and continue our journey along the canals of the Loire valley.
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Sur les routes de Haute-Loire le 14/11/2019 (voir la fin!)
Sur les routes de Haute-Loire le 14/11/2019
Entre Saint-Jeures et Yssingeaux le matin: De 0:15 à 4:13
De Monistrol-sur-Loire à Yssingeaux sur la RN88 à 20h: De 4:13 à 9:34
Et de Yssingeaux à Saint Jeures: De 9:35 à 17:37 (Très mauvais passage, un miracle que je soit arrivé a bon port avec la quantité de neige sur la route)
Vidéo accéléré en x2 ou x2.5
Le Velay Express
Une version plus récente de ce reportage a été mise en ligne le 12 juin 2020 : Il est visible ici :
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Où dormir en van aménagé en fourgon aménagé ou en camping car ? La vanlife c'est beaucoup d'aventure, de recherche, de visite et rencontre, mais nous avons aussi besoin de dormir. Dans cet épisode je te parle des applications que j'utilise, comme park4night, mais aussi et surtout des trucs et astuces que je combine.
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2 Michelin star Le Meurice Alain Ducasse: tasting menu [2019]
2 Michelin stars restaurant Le Meurice by Alain Ducasse (Paris, France) performs artifice-free cuisine. Ducasse doesn’t change the menu often. One appetizer, one main course every two-three weeks. Here is what Jocelyn Herland, Executive Chef of Le Meurice says: «Just some dishes from time to time. There is no big change. Before we had a winter, spring, summer and autumn menus. Now we make a change every two-three weeks. One appetizer, one main course... We are going back into real seasonality».
MUST SEE:
02:01 — Sea Bas Ikejime (with explanation what is Ikejime)
03:28 — Cheese trolley
05:18 — Rum baba (don't miss it!!!)
07:06 — Infusion trolley (this is just wow!)
Here you will taste exclusive Ikijime style fish. What is this? Ikejime (活け締め) or Ikijime (活き締め) is a method of slaughtering fish to maintain the quality of its meat. Let’s rephrase: Ikejime is the Japanese method of killing a fish to increase the quality of its meat and its taste.
Why you should put Alain Ducasse at Le Meurice restaurant in your bucket list? Since September 2013, Alain Ducasse and the executive chef Jocelyn Herland created in le Meurice restaurant an essential cuisine that aims to preserve the authentic taste of exceptional produce, until it reaches the plate. Each dish expresses the truth of the product around which it is built. This quest for genuine flavor is carried out by the cook and farmer together with respect for the planet and health.
A simple, true and absolute story is told here. An experience full of emotions.
And the story is being told in the dining room that imposes its Grand Siècle elegance. Under the impetus of Philippe Stark, the dining room begins a new life: pure lines, contemporary materials and objects, exceptional furniture pieces. Inspired by the Salon de la Paix in the Chateau de Versaille, the dining room imposes its classic elegance: antique mirrors, crystal chandeliers, bronze, marble and frescoes. The large windows frame the view, overlooking the Jardins des Tuileries
About the chef: Jocelyn Herland, Executive Chef
In December 2003, when Alain Ducasse introduced new head chef Christophe Moret to Alain Ducasse au Plaza Athénée in Paris, Herland joined him as sous chef, progressing to chef adjoint (deputy). In 2007 Herland became executive chef at Alain Ducasse at The Dorchester (three Michelin stars), before moving to Le Meurice as executive chef at Restaurant le Meurice Alain Ducasse in January 2016. In keeping with Alain Ducasse’s philosophy, the freshest and seasonal produce, strictly sourced for their quality and provenance, are vital to providing the finest cuisine.
About the pastry chef: Cédric Grolet
Cédric Grolet was born and raised in Firminy, close to Saint-Étienne. After earning his CAP in Pastry, Chocolates & Ice creams from Puy-en-Velay, he was awarded a vocational diploma at the well-known École Nationale Supérieure de la Pâtisserie at Yssingeaux. By this time he had already begun to collect awards: Best Apprentice in Auvergne, third place in the Best Apprentice in France, National Trophy in Icing, and first prize at the Festival National des Croquembouches in 2005.
About Restaurant Manager: Frédéric Rouen
As soon as he had completed his training, Frédéric decided to devote his career to Palace Hotels. After an internship at the Royal Club at Évian, he became an apprentice chef and then chef de rang at the Connaught Hotel, a five-star venue in London. He returned to France to work with Joël Robuchon, avenue Raymond Poincaré, as an apprentice waiter, then as demi chef de rang and finally as chef de rang. When Alain Ducasse took over the management of the establishment in the summer of 1996 he took note of Frédéric’s professionalism and talent and made him an offer to join his team. Frédéric would thus later become maître d’hôtel at restaurant Alain Ducasse au Plaza Athénée. In December 2007 he was named restaurant manager at Jules Verne, from where he then moved to the Ritz, before becoming restaurant manager at le Meurice in 2012.
Music: Rainy days by Joakim Karud
Sur la route entre Saint Jeures et Monistrol vendredi matin (15/11/2019)
Sur la route de Saint Jeures à Yssingeaux
Puis arrivé à Monistrol-sur-Loire par la RN88 à partir de 5 min de la vidéo
Filmé le 15/11/2019 et non le 16 (erreur sur la vidéo)
Vitesse x2
yssingeaux
Yssingeaux est une commune française située dans le département de la Haute-Loire, dont elle est une sous-préfecture depuis 1800, et dans la région Auvergne-Rhône-Alpes ; son altitude moyenne est d'environ 860 mètres. Ses habitants sont appelés les Yssingelais.
Yssingeaux
Yssingeaux est une commune française située dans le département de la Haute-Loire, dont elle est une sous-préfecture depuis 1800, et dans la région Auvergne-Rhône-Alpes ; son altitude moyenne est d'environ 860 mètres. Ses habitants sont appelés les Yssingelais.
UNE JOURNÉE EN HAUTE-LOIRE (FRANCE)
JE VOUS EMMENE EN HAUTE LOIRE SUR LA ROUTE DE YSSINGEAUX, DU RAVIN DE CORBOEUF, DE ROSIÈRES, DE LA FORTERESSE DE POLIGNAC, DE LAVAUDIEU, DE BRIOUDE, LAVOUTE CHILHAC, CASCADE DE LA BEAUME, ARLEMPDES ET DE PRADELLES.
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Marcher sur la plus longue passerelle himalayenne de France, en Haute-Loire
Le « Pas du Géant » ! Longue de 270 m et haute de près de 80 m, la passerelle himalayenne qui enjambe les Gorges du Lignon, entre Grazac et Saint-Maurice est la plus longue de France. Une nouveauté altiligérienne que je suis allée tester pour vous, au petit jour, tout juste après son ouverture.
???? Retrouvez l'article :
Yssingeaux : la ville se mobilise pour réaliser le rêve de Luc
L'élan de générosité et de solidarité pour le petit Luc, atteint de leucémie, a été très important vendredi soir à Yssingeaux.12/01/2013
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이번엔 프랑스 소도시 아니고 대도시!
리옹 여행을 다녀왔어요 :)
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Du Velay au Mezenc ... roadtrip volcanique
Roadtrip moto d'une journée au départ de la Lozère, qui nous emmène dans le Velay à la découverte du joli village d'Arlempdes. L'itinéraire se poursuit vers Le Monastier sur Gazeille, et le viaduc désaffecté de la Récoumène que nous empruntons. Remontée vers Yssingeaux par le domaine nordique du Meygal. Et cap sur le massif du Mezenc par la vallée du Lignon et le barrage de Lavalette. Fin de la trace au Mont Gerbier de Joncs.
Moving to Paris, first week In Culinary School at Ducasse Education, Paris
Please help me translate the video : )
It’s hard to pin-point the exact moment that sparked my appreciation for food. If I had to trace back to where it all began, I would have to credit my mom who has been cooking since the age of 8. Naturally, I grew up helping out in the kitchen where chopping, dicing and slicing became second nature. Fast forward to my backpacking trip across Japan last year, I realized what brought me the most joy was taking cooking classes for dishes from omurice to gyozas. Despite being in a foreign country, I felt right at home in the kitchens of the local chefs.
This year, I decided to challenge myself to take this hobby to the next level and go through the grilling (pun intended) training of a professional chef. If I'm being honest, I'm still second guessing myself every ever day, but at the same time, I'm also still in disbelief I'm learning all the techniques and recipes of one of the most well respected chefs in the world. Thank you for your support and I can't wait to share my journey with you!
■Figaro’s Croissant list Top8 ■ARNAUD DELMONTEL PARIS /France■ フィガロのクロワッサンリストベスト8 ■ パリ12区アルノーデルモンテル■
LA BOULANGERIE DU MARCHE, Arnaud Del Montel's shop next to Aligre Marche.
Their croissants were voted the 8th best croissant in Paris by Figaro magazine.
アリーグルマルシェの隣にあるアルノー・デルモンテル氏のお店「LA BOULANGERIE DU MARCHE」。
ここのクロワッサンはフィガロ誌が選ぶパリのベストクロワッサンの8位に選ばれました。
▼This shop is located just a short distance from the following marches.
▼このお店は以下のマルシェのすぐ近くにあります。
Marché couvert Beauvau / マルシェ クーヴェル・ボーヴォー
Marché d'Aligre / マルシェアリーグル
++ Information ++
LA BOULANGERIE DU MARCHE
ARNAUD DELMONTEL
（ ラブランジェリー デュ マルシェ / アルノー デルモンテル）
[Open / 営業日時 ]
Tue. 7:00 -14:00 / 16:00 -19:00
Wed.-Sat. 7:00 -20:00
Sun. 7:00 -15:00
Mon. is closed.
火曜日 7:00 -14:00 / 16:00 -19:00
水曜日〜土曜日 7:00 -20:00
日曜日 7:00 -15:00
月は定休日です。
[Adresse / 場所 ]
1 Rue Théophile Roussel, 75012 Paris
[GoogleMap / グーグルマップ ]
▼Listes de lecture « boulangerie »▼▼ Playlists « bakery » ▼▼再生リスト « パン屋さん » ▼
▼Listes de lecture « baguette »▼▼ Playlists « baguette » ▼▼再生リスト « バゲット/フランスパン » ▼
▼Listes de lecture « Croissant »▼▼ Playlists « Croissant » ▼▼再生リスト « クロワッサン » ▼
▼Listes de lecture « Pain »▼▼ Playlists « Bread » ▼▼再生リスト « パリのパン» ▼
▼Click below for a list of all the marches & videos on Google Maps!
▼Cliquez ci-dessous pour une liste de toutes les marches et vidéos sur Google Maps !
▼A PARIS動画全てのマルシェ&パン屋さんetc..のGoogle マップ一覧は以下をクリック！
#France #Paris #Market #パリ #旅行 #travel #美食 #パン屋さん #bakery #Classement du Meilleur Croissant d’ile de France au Beurre AOP Charente Poitou
FREE BGM「ensolarado」／作（編）曲 ： Kyaai
作曲者プレイリスト -
Entremets, a French luxury dessert made by a patissier from ENSP top of the class - Korean food
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Meet Chef Belina Leong at b. patisserie
Thanks to James Beard Award-Winning Chef Belinda Leong, the execution of b. patisserie's pastries is French perfection combined with locally and seasonally influenced flavors. Welcome to this Fillmore bakery. Learn more about why San Francisco is so delicious:
S. Pellegrino 2008 World's 50 Best Restaurants
1 El Bulli Spain
2 The Fat Duck UK
3 Pierre Gagnaire France
4 Mugaritz Spain
5 The French Laundry USA
6 Per Se USA
7 Bras France
8 Arzak Spain
9 Tetsuya's Australia
10 Noma Denmark
11 L'Astrance France
12 Gambero Rosso Italy
13 Restaurant Gordon Ramsay UK
14 L'Atelier de Joël Robuchon France
15 Le Louis XV France
16 St John UK
17 Jean Georges USA
18 Alain Ducasse au Plaza Athénée France
19 Hakkasan UK
20 Le Bernardin USA
21 Alinea USA
22 Le Gavroche UK
23 Dal Pescatore Italy
24 Le Cinq France
25 Troisgros France
26 El Celler de Can Roca Spain
27 L'Hotel de Ville - Philippe Rochat Switzerland
28 Hof Van Cleve Belgium
29 Martin Berasategui Spain
30 Nobu London UK
31 Can Fabes Spain
32 Enoteca Pinchiorri Italy
33 Le Meurice France
34 Vendome Germany
35 Die Schwarzwaldstube Germany
36 Le Calandre Italy
37 Chez Panisse USA
38 Charlie Trotter's USA
39 Chez Dominique Finland
40 D.O.M Brazil
41 Daniel USA
42 Oud Sluis Netherlands
43 Ristorante Cracco Italy
44 Asador Etxebarri Spain
45 Les Ambassadeurs France
46 L'Arpege France
47 Tantris Germany
48 Oaxen Skärgärdskrog Sweden
49 Rockpool Australia
50 Le Quartier Francais South Africa
Music: Summer Fondue by Eric Kupper Pres.
Album: Hed Kandi Stereo Sushi 5 (Wasabi)
Track: #11
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