Africa's CHEAPEST Street Food! | Nigerian Biggest Food City | Nigerian Food Tour!! (Documentary)
In this food documentary, we'll take you on a journey to some of Africa's cheapest and tastiest street food! From niçoise salads to delicious Nigerian chicken stew, we'll show you why this food city is the biggest in Africa!
On our Nigerian street food tour, we'll take you to some of the most delicious food spots in Lagos and Abuja. From delicious Nigerian chicken stew to amazing Nigerian omelette shops, we'll show you why these cities are the best in Nigeria! Watch as we explore some of the best street food in Africa and get the best food review show ever filmed!
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Lagos Nigeria 4k - Market Life - Buying Seafood in the most BUSY MARKET of AFRICA
Lagos Street Scenes in one of the busiest markets in Africa. Oshodi Market, Lagos Nigeria.
I hope you will appreciate the street immersion in the most populated city in Africa!
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Africa's BEST Street Food is in THIS Country!!
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1. ADDIS ABABA
INTERVIEWEE: Abyenhe
????????INJERA: Begin by mixing teff flour and water, letting the mixture ferment for a day to prevent excessive sourness. Simultaneously, create maize dough for added softness and texture. Combine the two doughs and allow them to ferment for approximately 2 days. For cooking, apply gomenzera on the flat stove to clean it, then place the injera mix on the flattop briefly, typically for a few seconds, to achieve the desired result.
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2. MERKATO MARKET
ADDRESS: Dubai tera building, Addis Ababa, Ethiopia
INTERVIEWEE: Yidenekachew
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3. EFRATHA
ADDRESS: 2PGQ+P2V, Addis Ababa, Ethiopia
????????DORO WAT: In a pot, combine chopped onions and cooking oil, then cook for 6 hours. Add berbere and salt, followed by garlic and onion salt. Incorporate chicken and clarified butter. Serve on injera for a delectable meal.
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4. TERU COFFEE
ADDRESS: 2Q2P+PF7, Unnamed Road, Addis Ababa, Ethiopia
????????COFFEE CEREMONY: Roast green coffee beans for 5 minutes, crush them in a mortar, and heat water separately. Mix the crushed beans with hot water, strain by pouring between cups, add rue for flavor, and serve on injera.
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5. HANA MAJET
ADDRESS: Around Gerji Sunshine Addis Ababa, 1000, Ethiopia
????????BEYAYNETU (Red Lentil Stew): Add water to a pot, then cooking oil, chopped onion, and red chili powder. Mix in red lentils, stirring thoroughly. Gradually add more water while stirring to achieve the desired consistency. To make lentil stew, start by washing the lentils. Next, in a pot, cook one or two finely diced onions for about 2 minutes. Add 2 spoonfuls of berbere spice and cook for 3 more minutes. Mix in the lentils and cook for 10 to 15 minutes. Finally, add garlic to enhance the flavor.
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YILMA BUTCHER
ADDRESS: 2Q4M+C25, Addis Ababa, Ethiopia
????????BEEF TARTARE: To create the raw beef dish, start by chopping and mincing the beef. Incorporate diced onion and jalapeño, followed by the addition of a red spice blend called mitmita, composed of four local spices. Enhance the flavors with a drizzle of olive oil. Thoroughly combine all the elements using two small plates, ensuring a well-mixed and delicious beef mixture.
????????TIBS: Pieces of the beef meat soaked in the big cooking oil pot for 15 seconds and then put on a hot big pan.
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Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.
???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Tran Quang Dao
CAMERA OPERATOR » Dinh Tuan Anh
EPISODE EDITOR: Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
PRODUCTION ASSISTANT » Nhi Huynh
LOCAL FIXER » GoFurther.Tours | Birhanu
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
What $10 Can Get You In Nigeria Market : Raw Unfiltered Market Experience!
Spending $10 on Nigerian goods isn't always as risky as it seems, and this video is going to show you just how much you can buy for that amount of money. We'll travel to the heart of the African market and show you all the amazing things you can buy with just $10! From delicious food to unique souvenirs, this market is a must-see for anyone visiting Africa!
#florabest #nigeria #spend$10 #portharcourt #portharcourtmarket #shopwithme #marketexplore #portharcourtmarket
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Street Food in Kenya - ULTIMATE KENYAN FOOD TOUR in Nairobi | East African Food Tour!
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Thank you for watching this ultimate Kenyan street food tour in Nairobi! I met up with my friend James who took me around to a few of his favorite spots to eat.
Kawangware, Nairobi, Kenya
Here's most of the food we tried on this amazing tour of Nairobi:
Ann Restaurant - Dagoretti Corner - This small street food stall on Dagoretti Corner in Nairobi serves all sorts of Kenyan / East African foods. Their chapatis are especially good, and their Lake Victoria sardines fried with tomatoes.
Chapati
Dagaa - Lake Victoria sardine
Matumbo - stomach stew
Githeri - beans and maize
The guy sitting across the table - “you should not eat beans and sardines together, or you’ll have gas.”
Total bill - 1,050 KES ($10.39) - we paid for 4 or 5 guys eating there
Stomach Clinix - This was the best food stop of the day, a neighborhood meat shop that James took me to that specializes in cow head soup. The grilled tongue was also spectacular, but the soup was the best.
Total price - 200 KES ($1.98)
Dagoretti Market - After the meat, we took a walk over to Dagoretti Market. After browsing around for a while, we stopped for another plate of mixed Kenyan food, mostly dengu, which are mung beans. It was simple, but quite good.
Dengu - mung beans
Total price - 300 KES ($2.97)
Unity Cafe Hotel - We met up with some of James' friend in Kawangware, and went to eat across the street from their shoe shop. The mandazi mix was the highlight of this Kenyan meal.
Total price - 600 KES ($5.94) for all
Cow foot fry - Next we headed over to Oscar who makes cow food soup, fry and boil. He was a very friendly man, and showed me his entire process of making cow foot soup. It was delicious!
Total price - 450 KES ($4.45)
Kenyan street food - To end this Kenyan street food tour of Nairobi we had to eat one of the ultimate Kenyan fast food meat treats. You'll see these types of grills all over the streets in the late afternoon throughout Nairobi. You just choose what you want, it's cut on the chopping board, and you stand and eat.
Esophagus
Intestines
Mutura - minced meat sausage
Mutura - blood sausage
Udder
Total price - 200 KES ($1.97)
Thank you for watching this ultimate Nairobi street food tour!
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Encounter with CHEETAH inside Africa Jungle | EP 387 Jungle Safari Africa - Wildlife Travel Vlog
Jungle Safari in Africa | Wildlife Travel Vlog | Best Places To Visit Africa | Cycle Baba In Kenya Ep.387 Masai Mara Vlog, In Kenya's famous national park of Masai Mara, we see wild animals. I Cycle Baba/ Dr. Raj / World Traveler/ Hindi Travel Vlogger/ Indian Youtuber who traveled around the world in more than 61 countries on Bicycle is continuing his International Journey entitled Baba in Africa. In this video, I am showing the adventurous Masai Mara national reserve Park. The lush plantations and scenic valleys add color and diversity to Kenya and Jungle safaris in the exotic national parks and wildlife sanctuaries of Kenya are a splendid way to spend an adventurous holiday. I enjoyed an exciting safari at the Masai Mara game reserve where I saw the “big five” - the lion, leopard, rhino, elephant, and buffalo. I am hoping that you will also enjoy my breathtaking experience of Jungle Safari. Please watch the whole video to see my adventurous experience of Jungle Safari in Kenya.
I hope you will like this video and if you do, Please share it with your family and friends. And if you are new to this channel, do not forget to press the subscribe button and hit the bell icon.
MOST EXPENSIVE AFRICA JUNGLE SAFARI ????????|| ????????CYCLE BABA IN KENYA Ep. 387
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Shocking (Night) Life in Africa's Most Expensive City (Senegal, Dakar ????????????)
I explored the city as well as Crazy Nightlife of Dakar in Senegal, ranked as the most expensive city to live in Africa. I used various means of transport and had wonderful Experience in this West African Country..
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Extreme Sri Lanka! Jaffna Food and the Neck Bulge Tamils!!
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1. FISH MARKET GURU NAGAR
ADDRESS: Reclamation Rd, Jaffna, Sri Lanka
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2. JOSEPH FAMILY HOME
INTERVIEWEES: MR. CALLISTER JOSEPH & MRS. JASINTA JOSEPH
????????CRAB CURRY: Pour coconut milk onto the cut crabs, then add liquid salt, tamarind juice, Jaffna curry powder, chopped onions, curry leaves, and ginger-garlic paste. Put the pot on the fire and cook for 20 minutes. Mix the curry. Add more coconut milk. Cook for 15 minutes.
????????STIR-FRIED CUTTLEFISH: Place fenugreek and fennel seeds in hot coconut oil. Add garlic and mix. Add curry leaves, chopped onions, liquid salt, and green chilies and put into the pot. Keep mixing. Place the cuttlefishes in and add salt liquid, ginger- garlic paste. Mix and close the lid. Add Jaffna curry powder and tamarind juice. Mix and allow it to cook for 15 minutes.
????????RAAL SODI (SHRIMP CURRY SOUP): Pour coconut milk into a pot with chopped onions, green chilies, salt liquid, and turmeric powder. Squeeze chopped tomatoes and put them into the pot with lime juice. Place the pot on the fire and then put shrimp into the pot. Cook for 15 minutes.
????????STRING HOPPER: Add hot water to liquid salt and pour into rice flour. Mix well. Place the dough into a string hopper maker. Stack the hoppers into a steam pot for 5 minutes.
????????JAFFNA HOPPER & COCONUT SAMBAL
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3. NALLUR BHAVAN VEGETARIAN RESTAURANT
ADDRESS: 250 Kovil Rd, Jaffna 40000, Sri Lanka
INTERVIEWEES: MR. NEELAN SIVA
????????KURUMA (MIXED VEGETABLE DISH)
????????SAMBAR
????????DOSA
????PRICE: 230 LKR/$0.62 USD per piece
????????CHILI PARROTA
????PRICE: 300 LKR/$0.81 USD per dish
#BEFRS #BestEverSriLankaFoodTour #BestEverFoodReviewShow
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????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.
???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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???? CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
VIDEO EDITOR » Ngoc Le Hong
COLOR & MASTER » Quí Nguyễn
LOCAL PRODUCER » Ruzaina Hadgie
PRODUCTION ASSISTANT » SAMAL BANDARA @samalbandara
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
WHERE TO BUY SPICES, NUTS,DRIED FRUITS AND SUPER FOOD SEEDS IN WHOLESALE IN NAIROBI KENYA.
Hey friends,
here is where i buy my spices in Eastleigh Behind Absa Bank.nuts and seeds in wholesale.
Call this number for exact directions +254712112353.
दुनियां के 5 सबसे ज़्यादा गर्म देश // Top 5 Hottest Countries in the World
Today we are going to explain the most impressive and interesting facts about Top 5 Hottest Countries in the world.
#Hotcountry
#hottestcountry
#top5
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Disclaimer: All information in this video is based on Internet data. This YouTube Channel does not claim the truth of the information Provided. Some of the Pictures and videos in this episode are for examples only. All Credit goes to their respective owners.
Life In a Floating Slum in Africa - Makoko
The capital of Nigeria, Lagos, is home to a remarkable yet starkly contrasting community known as Makoko - a floating slum that vividly embodies both the resilience of the human spirit and the dire consequences of urban poverty. Beneath the surface of Makoko's waterborne vibrancy lies a harsher truth: the waters, a vital life source, are tainted with sewage and pollution. This environmental crisis is a daily battle for the residents, who face the constant threat of waterborne diseases. The lack of adequate sanitation facilities means that much of the waste and sewage from the densely populated settlement ends up directly in the lagoon, compounding the challenges of maintaining a healthy living environment. Poverty in Makoko is pervasive and profound. Yet amidst these hardships, the spirit of Makoko endures, presenting a deep and complex life narrative in one of Africa's most dynamic urban landscapes. Let us journey to Makoko, and explore how people live in the largest floating slum in the world.
Arguably the Dirtiest Street Food Market in the World - It's like nothing you've ever seen before
Scenes in one of the dirtiest street food markets in Africa. Iyana iba market in Lagos Nigeria.
I hope you will appreciate the market immersion!
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When a Non-Indian Tries Indian-Level Spice ????????
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The Most Unique Fruit in the World - Here's How You Eat It! #Shorts
This crazy looking, spiky ball fruit is a nipa palm fruit - and it’s incredibly amazing how you harvest and eat it.
First chop down the entire alien looking ball, then knock off the individual pods, slice them open, and you’ll find a gem of juicy jelly - somewhat like coconut flesh - within it!
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Eating Somalia!! Africa’s MYSTERY Cuisine!!
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SOMALI FOOD PT 1
1. WIILO RESTAURANT AND BAKERY
ADDRESS: Suite 228 Karmel Mall, 2910 Pillsbury Ave, Minneapolis, MN 55408
OPERATION HOURS: 8:00AM - 9:00PM
???? NAFAQO: Mix mashed potato mix with salt. Pour in water and continue mixing. Cut a hard boiled egg in half and coat it with a clump of mashed potatoes. Mold into a circle, forming a ball and place in an orange coloring mix. Fry the balls and enjoy!
???? FRIED TILAPIA: Score the fish and pour in Mama Wiilo’s secret sauce (including vinegar, hot sauce, saffron and gedo masala). Fry until golden brown.
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2. HAMDI TEA
ADDRESS: Shop 101 Karmel Mall, 2910 Pillsbury Ave, Minneapolis, MN 55408
OPERATION HOURS: 8:30AM - 10:30PM
SOCIAL:
???? SHAAH: Pour water into a teapot and bring to a boil. Pour in sugar, four scoops of black tea and nutmeg. Pour into a smaller container and add ginger and ground cardamom. Mix well. Pour back into a big tea pot. Pour tea through the strainer and then into a frothing cup. Add half and half and froth.
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3. HOYO SAMBUSA
ADDRESS: 9600 Aldrich Ave S, Bloomington, MN
OPERATION HOURS:
SOCIAL:
???? BEEF SAMBUSA WITH BASBAAS: Basbaas: Mix onions, jalapeños, lemon juice, cilantro, salt, garlic, black pepper and cook.| Folio (sambusa wrapper): In a mixing bowl, add water, flour, olive oil and salt. Take the dough and form balls then flatten. Rub oil on dough and stack. Press the dough to flatten. Cut the folio into four quadrants. | Beef (filling): Blend onions and mix with salt, ground cumin, ground coriander, crushed red pepper, and a dash of ground turmeric. In a big pot, add ground beef and brown it for 30 minutes. Drain the beef. In a big pot, sauté chopped white onions. Add the beef. Add the seasoning. Cook for a few more minutes. ASSEMBLE: take one quadrant and fold it into a cone shape. Stuff with beef and seal the edges.
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4. AFRO DELI & GRILL
ADDRESS: 5 West 7th Place, St. Paul, MN 55102
SOCIAL: | Instagram: @afrodeli
???? WHOLE GOAT: Dry rub the outside of the goat using berbere, garlic powder, lemon pepper, cumin, nutmeg and crushed cardamom. Inside goat: Moist rub the inside of the goat with a mixture of garlic, soy sauce, lemon juice and bay leaves. Add in carrots, potatoes, celery and onions. Roast the goat for about 6 hours. Serve with Somali-style rice.
#BestEverFoodReviewShow #BEFRS
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.
???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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????CREDITS:
DOP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
VIDEO EDITOR » Lê Anh Đỗ
Producer: Liz Peterson
Production Coordinator: Huỳnh Hà My
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
The Smart Jhal Muri Maker | Bangladeshi Street Food
This guy is the smartest jhal muri maker in the world. He regularly sells jhal muri in Shahbag, Dhaka, the capital of Bangladesh. He has already gained a considerable reputation as a smart jhal muri maker.
People were at first surprised to see jhal muri selling after a suit tie like doing such a corporate office every day. But his vision is very clear. He is selling this jhal muri as a smart business. So why not have the smartness of clothing?
Our today's documentary is about this smart seller of Bangladesh. Note that he is also a king of jhal muri maker in our eyes.
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Jhalmuri is a popular Bengali street snack, made of puffed rice and an assortment of spices, vegetables, chanachur, and mustard oil. It is especially popular in Bangladesh and in the neighboring West Bengal state of India.
The Smart Jhal Muri Maker | Bangladeshi Street Food
Location: Shahbag, Dhaka, Bangladesh, South Asia.
#jhalmuri #streetfood
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8 Things to Bring & NOT to Bring to Germany! (& Europe)
8 Things to Bring and NOT to Bring to Germany (and Europe)! Packing can be difficult and overwhelming!! In this video, we hope to at least give some advice and suggestions on what to bring when traveling to Germany. A lot of these things can be applied to other countries in Europe as well, but we focus on Germany advice in regards to power outlets, telecom companies, etc. Let us know if you know of anything else!
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The 10 places YOU NEED to see in MADAGASCAR
Are you feeling tired or stuck by sitting around in the couch? Do you feel like you need to explore something new and relax after the long shifts and working hours? You have come to the right place because WeeTravelling will present you the perfect destinations for this.
Let’s jump to the next location which is one of the World’s largest island country, Madagascar, an Island nation off the coast of East Africa, made popular by the popular animated franchise with the weird blend of wild animals and an unprecedented number of Lemurs.
Madagascar is the ideal tourist center if you’re looking for the perfect getaway, with amazing cultural sites, beaches and pristine natural locations that are just simply amazing to experience.
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Don't forget to check our other videos:
- Peru
- Philippines
- Brazil
Chapters:
00:00 - Intro
00:43 - Maroantsetra
01:48 - Zahamena
02:29 - Baobab Avenue
03:30 - Nosy Mangabe
04:30 - Isalo national park
05:15 - Nosy Be Island
06:17 - Lake Tritriva
07:03 - Tsingy de Bemaraha
07:46 - Ambohimanga
08:42 - Antananarivo
Fine Dining with Family at Cilantro Restaurant Victoria Island Lagos Nigeria
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Welcome, world to my Channel LagosTube! My name is Vijay. I'm an travel enthusiastic, Lover of the internets and your new best friend.
The channel name is after Lagos city and state in Nigeria (Africa) where i am currently residing.
I started making You Tube videos and enjoyed it you can find my travel vlogs here. I have just decided to keep going with the flow!