Ethiopian towns-1: Asasa town, Arsi, Oromia.
A Leopard attacking a provocative photographer in the Maasai Mara National Reserve
A leopard attacking a provocative photographer in the Maasai Mara National Reserve, Kenya. This photographer, who either chose to ignore the park rules or just was not briefed correctly, risked his life as a leopard tried to grab his foot.
As you can clearly tell, this vicious leopard was not very impressed and would have harmed the photographer. Even through leopard attacking people is rare, this is not to mean that you should play around with an leopard while on a safari. In fact, the best thing a guide should do when any wildlife gets so close to a tourist vehicle is to move away.
The management of Maasai Mara National Reserve, Kenya has already banned the camp and the guides who allowed this photographer to get involved in the would-be unfortunate encounter with a leopard.
ETHIOPIAN AIRLINES 777 Business Class ????????⇢????????【4K Trip Report Addis Ababa to Johannesburg】GREAT Food!
Check out this 4K Trip Report & Honest Unsponsored Review on board an Ethiopian Airlines 777-200LR in Business Class from Addis Ababa to Johannesburg.
Hi there! My name is Kevin and today we are going to take a look at the full Ethiopian Airlines business class (Cloud Nine) experience. Join me as we check out the airport in Addis Ababa, the Sheba Cloud Nine Business Class Lounge, walk through the busy concourse, check out the seat in detail with my graphics, take a deep dive into the on board experience, taste the INCREDIBLE Ethiopian food on offer and of course we will wrap it all up with The Flip Flop Score.
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⇢ 12 Jan: South African Airways A320 Economy Class Johannesburg to Cape Town
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0:00 Flight Preview
00:10 Intro
00:30 Welcome to Addis Ababa
00:50 Sheba Cloud Nine Business Class Lounge
02:00 Lounge Hot Food
02:25 Plane Spotting
02:45 Ethiopian’s Modern Story
03:07 Route Map
03:25 Our Gate Area
03:46 Boarding Begins
04:30 Today’s Flight Stats
04:42 Walking On Board
04:53 Cabin First Impressions
05:04 Cabin Details (Graphic)
05:25 Business Class Seat Tour
06:30 In Flight Amenities
06:55 Pre Departure Service
07:07 Push Back & Taxi
07:37 Our Departure Route
07:47 Spool Up & Take Off
08:30 Service Begins
08:56 Full Menu & Wine Prices
09:14 Started & Side Salad
09:29 My FAVORITE Meal Service Begins
10:18 Second Meal? + Dessert
10:40 In Flight Entertainment
10:55 Bathroom Amenities
11:04 Amenity Kit
11:22 Beginning our Descent
11:50 Final Approach & Landing
12:20 Plane Spotting while Taxiing
12:45 Deplaning
13:00 The Flip Flop Score
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Countries Where Black Travelers Feel Welcome | Grown Up Gap Year A to Z
Countries Where Black Travelers Feel Welcome ???????? | Grown Up Gap Year A to Z
When I travel someplace new, people at home ask me Do they like Black people there? Most of the time I have no problems at all being a solo Black woman in another country. But I absolutely feel welcome in these 6 countries.
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The Ultimate KENYAN STREET FOOD TOUR in Mombasa - Coastal East African Food, Kenya!
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Mombasa is a beautiful city located in Kenya, on the east coast of Africa. It’s a melting pot of a city, full of culture and delicious food. In this video, I met up with Farhana and Samil, both from Mombasa, and both love to eat.
Lighthouse - First place we headed on this Kenyan street food tour of Mombasa is along the coast called Mama Ngina drive, or Lighthouse. You’ll find an abundance of small snacks along the road with a view over the cliffs of the Indian ocean. Probably my favorite street food was the fried cassava chips, which are fried fresh, put into bags, then seasoned with salt, chili powder, and lime juice.
Here are the main street food snacks we had:
Coconut, heart of palm, cassava - 340 KES ($3.33) total
Cassava chips
Roasted and fried cassava
Coconuts
Sweet potato, corn, many things
Next we headed into the heart of Mombasa to eat from a roadside shop selling a mixture of bhajias, fried potatoes, and fried chilies. This is legendary street food in Mombasa! When you order she puts all the fried things onto a plate and douses them in coconut chutney and hot sauce. The combination is delicious, and my favorite item was the fried chilies.
Bhajia plate combo - 90 KES ($0.88)
Azad Ice Cream - We then had sugarcane juice, a Mombasa Kenyan favorite. They added sugarcane, plus ginger and lime.
Damascus Shawarma - 200 KES ($1.96) - One of the popular food trucks in Mombasa is Damascus shawarma. It was pretty good.
Abbasi Darbar - To finish off this Kenyan food tour of Mombasa, we ended with a mega meat feast at Abbasi Darbar, a great place to fulfill all your meat needs. We ordered most of what they offer on the menu. Everything was delicious, but I think the winner for me was the spring chicken tikka.
Total price - 1,900 KES ($18.64)
Again, thank you for Farhana for taking me on this amazing Kenyan street food tour of Mombasa, Kenya. Be sure to check out her channel here:
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Ethiopian Kitfo (ክትፎ) - Best RAW BEEF Ethiopian Food!
Read the full article about Ethiopian kitfo (ክትፎ) right here:
Filmed in October 2013, in Addis Ababa Ethiopia.
I first need to start off by saying that Ethiopians love to eat, and their food is incredibly delicious. I knew I loved Ethiopian food before I ever visited the country, but when I was there, I was amazed at just how incredible the food was everywhere I ate. Here's another thing about Ethiopian food, there is plenty of vegetarian food available ( and many people who follow the Ethiopian Orthodox faith normally fast (this means not eating any animals products on Wednesdays and Fridays, and during lent). That being said, meat is loved in Ethiopia, and one of the most famous and most loved dishes is minced raw beef known as kitfo (ክትፎ).
Now it can be a bold statement to say that a certain food is the most beloved dish of a country, but the only reason I say that is because just about every Ethiopian I know, friends in Kenya, USA, and from watching people in Ethiopia, I really think that it's one of the dishes that's most loved by Ethiopians. Kitfo (ክትፎ) is a special food, it's not something that's eaten on a daily basis, it's eaten more during celebrations.
Before going to Ethiopia, I had eaten kitfo (ክትፎ) on numerous occasions at restaurants, so it was a dish I knew I wanted to eat when I was in Addis Ababa. I decided to go to a restaurant known as Yohannes Kitfo - this is a kitfo house, in other words, you come to this restaurant to eat one dish only: kitfo. The restaurant is actually pretty nice, tucked back in the quiet neighborhood and in a nice peaceful place to dine. There are two different methods of kitfo (ክትፎ), the leb leb version is slightly cooked, and the other version is served completely raw. I decided to go completely raw in an effort to taste the truest taste of the beef, but the leb leb version might be a little bit of a safer option when it comes to bacteria. But that being said, they use only the freshest meat so that the beef is high quality and excellent to eat raw.
What exactly is Kitfo (ክትፎ)? It's minced raw beef that's mixed with a mitmita, a blend of Ethiopian spices, and then some Ethiopian butter known as nitter kibbeh is mixed into the meat. The spices and butter give the minced beef some extreme delicious flavor. The meat is served with injera, the staple, and also some extra pieces of hard bread known as kocho - this was my first ever time to sample this bread made from ensete (similar to a banana) flour. The kitfo (ክትፎ) was served in a bowl, with gomen (collard greens) and a couple of different cheese on the side. I was so excited to dig in for my first bite as soon as it arrived, it was a huge pile of meat! That first bite was absolutely sensational, I could hardly contain how good it actually was! The meat was so well seasoned and it really just melted in my mouth. The kitfo went extremely well with the injera and also the kocho bread.
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Not as expensive as you probably expected hey?
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13 Best NYC Restaurants in 2023 (For All Budgets & All Cuisines)
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Ready to explore some of the best restaurants in New York City in 2023? In this video, we'll share with you 13 of the best restaurants in NYC that are perfect for all budgets and all types of cuisine. From Italian to Japanese to French, these restaurants have something for everyone!
So whether you're looking for a budget-friendly option or something a little more luxurious, we have you covered! In this video, we'll show you everything you need to know about these 13 restaurants in NYC, so make sure to watch it to the end!
Como escolher o MELHOR ASSENTO do avião na CLASSE ECONÔMICA ou EXECUTIVA
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6:25 estratégia assento do meio no avião
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Kenyan MEAT TOUR in Nairobi!!! BOILED COW HEAD & Nyama Choma!!!
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Thanks to Wendy Watta (@wattaonthego) for showing us the best Nairobi Street Food!
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» NAIROBI STREET FOOD
1. MAMA MWENDWA’S: Chapati + Tea (Chai) + Mayai-Chapati
ADDRESS: Nation Kibandas, Mombasa Road, Nairobi
OPEN: 6:00AM to 3:00PM
???????? CHAPATI : Add flour to a bowl, salt and water and knead until firm. Sprinkle a little flour on a flat surface, then flatten and roll out the big mound of dough onto the surface. Pour a little cooking oil on the flat dough. Using a knife, portion the flat dough lengthwise into equal strips. Roll in each strip into a ball. Flatten dough balls using a rolling pin then cook on both sides on a hot pan.
☕ TEA (CHAI): To a big sufuria, add water followed by milk. As it gets hotter, add tea leaves.
???? MAYAI-CHAPATI: Add cooking oil to a hot pan, pour in a beaten egg and cook until well done on both sides. To make the Mayai-Chapati, place the omelette inside a chapati and serve.
????PRICE: Chapati 0.39 USD/40 KSH | Tea 0.098 USD/10 KSH | Mayai-Chapati 0.098 USD/10 KSH
2. ENKARE: Nyama Choma + Ugali + Kachumbari + Sukuma Wiki + Mutura
ADDRESS: Kitengela, on the outskirts of Nairobi
OPEN: 12:00PM to 11:00PM
???? NYAMA CHOMA (Roast Meat): Divide the meat into popular cuts like leg and ribs, with offcuts like kidney. Season with salt and place in an oven for a few minutes. Then, place on a charcoal grill and cook evenly on both sides.
???????? UGALI : Bring water to a boil, add corn flour bit by bit and stir regularly. Stir until mixture is even.
???????? KACHUMBARI: Mix tomato, onion, lemon juice together to make salad.
????????SUKUMA WIKI (Collard Greens): Fry onions in cooking oil, add the sukuma wiki for about a minute or two and then serve.
???? MUTURA (African Sausage): Cut offal into small pieces then boil. Fry with onions, herbs and spices. Stuff inside uncooked tripe and tie both ends firmly, then grill.
????PRICE: ¼ kg Nyama Choma with accompaniments (Ugali, Kachumbari, Sukuma Wiki, Mutura) 4.92 USD/500 KSH
3. MIGINGO NI YETU: Grilled Cow Head
ADDRESS: Kenyatta Market
OPEN: 12:00PM - 9:00PM
????GRILLED COW HEAD: Skin cow head and split it into different cuts. Boil for 2 hours then grill until ready.
????PRICE: 3.94 USD/400 KSH
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????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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Historical Island Once Centre of Slave Trade in East Africa ???????? S7 EP.15 | Pakistan to South Africa
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#Pakistan #Africa #Tanzania #zanzibar #stonetown #motorcycletours #motovlog #roadtrip #offroad #bmwg310gs
This vlog is about my experience of exploring the historical old town of Stone town in Zanzibar.
Ethiopian Towns - 6: Mieso ሚኤሶ
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How to Book a Safari and Which Tour Company to Book Through: My Top Recommendation (East Africa)
Hello everyone, I'm Jeff Hyer, and I'm a safari ADDICT! I got my first taste for the safari life almost a decade ago when I studied abroad in Kenya, and ever since I caught safari fever I've been exploring East Africa every chance I get. Having now been on over a dozen safaris, I created this channel to share what I've learned over the years so you can optimize your safari planning experience.
In today's safari insights video, I'm answering the first two questions everyone asks themselves when starting to trip plan. HOW and WHO should you book? There are 100s of tour companies in East Africa to choose from, so what do you look for when making the best choice for you?
Later in the video, I'll be sharing my top recommendation for who to book a safari with! I'll be sharing a the story about how I discovered them, and how this very special tour operator has become my personal favorite in East Africa.
BOOK A SAFARI ↓
Ready to start planning your dream safari? Let’s make it happen together! Fill out the inquiry form on our contact page to kickstart your journey. On the contact form, be sure to mention my name (Jeff Hyer) in the how did you hear about us box!
I’ve partnered with Gorilla O’clock, my favorite and most trusted tour operator in East Africa, to craft the perfect tailor-made safari experience just for you. We’ll arrange transport, lodging, safari guides, park access, gorilla trekking permits, and drivers so that everything is taken care of on your trip. Whether you're looking to save costs on a budget safari, or dreaming of a luxurious experience, we cover the whole range of safari itineraries. Send us an inquiry (link above) to start your next wildlife adventure!
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AXUM, ETHIOPIA – SECRET OF THE LARGEST OBELISK IN THE WORLD
Ethiopis is a mystical African country where bones of the oldest hominids and oldest homo sapiens were discovered. It's the land where Queen of Sheba ruled and Arc of Covenant is hidden. It's the place where largest obelisk was erected.
Where the reality stops and myth begins?
Pyramid and megalithic sites researcher Dr. Sam Osmanagich, Ph.D. ( is answering these questions using scientific instruments and measurements.
Vincent's Travel Log - Addis Ababa, Ethiopia (Exploring)
I just walked down the road in Addis, Ababa to see where I would end up. I took a break and recorded this video. Check out my other vids and comment if you have any travel questions. I've been to over 20 countries in Africa, Asia, Europe, and South America.
MAZATLÁN, MÉXICO ???????? | The ULTIMATE Cinematic Local FOOD and CITY Tour with Mazatlecos
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Hello everyone, I'm Eyosias! I am an Ethiopian-American polyglot, and I had the amazing opportunity to visit Mazatlan, Mexico a few months ago thanks to the invitation of a friend. Please join me in this video as I explore the city's delicous gastronomy and breathtaking sights.
I'm really passionate about language learning and discovering new cultures, so I decided to make this channel to try my best using my language skills to bridge together the gap many of us have experienced during travel between us and locals. Looking document true local experiences, hopefully while entertaining you or showing you something new! This is my first video in that journey, but many more to come!
I currently can speak: ????????, ????????, and ???????? (in addition to my native Amharic), so many places to discover and hopefully document someday on this channel!
LOCATIONS:
Taqueria El Chile - Av Camarón Sábalo 130, Zona Dorada, 82110 Mazatlán, Sin., Mexico
Tacos El Richard - Av. Carlos Canseco 6044, Marina Mazatlán, 82103 Mazatlán, Sin., Mexico
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How to get to MONTE - The highest parish in FUNCHAL!
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Let’s Hit The Road!
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그리스 24시간 3등석 크루즈 체험기 ???????? 그리스 - 세계여행 [62]
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행복했다 그리스, 안녕
10 BEST GLOBAL COFFEE PLACES
Top 10 Places In The World For Coffee. In this video, we talk about where to get the best coffee along with what's the best coffee. Coffee can be found in cafes and it's important to have a top cup of coffee. Its also considered the best-cafinated beverage. Although Starbucks is a very high American cafe chain it is important to explore the mind to new places as well.