四川乐山街角面馆，30年老味道，干绍面咸香，泡椒蹄花面酸辣劲爽Leshan Snack Ganshao Noodle and Paojiao Tihua Noodle in Sichuan,China
在四川省乐山市有一家面馆，开在街道上卡卡角角的地方，不仔细看很容易被忽略。做面的老板却是一个厨师中的武林高手，自己研究做面30多年，可谓是干一行爱一行，从用料到做法都有讲究。干绍面咸香可口，芽菜肉沫干香，泡椒蹄花面酸辣劲爽，汤汁浓郁，阿星吃了两碗不过瘾。
There is a noodle restaurant in Leshan City, Sichuan Province, which is located in the corner on the street. It is easy to be ignored if you do not look closely. The boss who makes noodle is a martial arts master among the cooks. He has studied noodle making for more than 30 years. Ganshao Noodle is delicious and salty, meat is dry and fragrant, Paojiao Tihua Noodle is hot and sour, and the soup is rich. Axing is very satisfied with two bowls.
Sweet tofu pudding / 甜豆腐脑花 - Chinese Street Food
Sweet tofu pudding / 甜豆腐脑花 - Chinese Street Food
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广西南宁西乡塘区万达广场
甜豆腐脑花 4 RMB(0.62 USD)
你們喜歡吃鹹豆花還是甜豆花呢？#shorts #streetfood #chinastreetfood #chinafood #豆花 #豆腐花 #豆腐脑
你們喜歡吃鹹豆花還是甜豆花呢？#shorts #streetfood #chinastreetfood #chinafood #豆花 #豆腐花 #豆腐脑
关中小吃乾州四宝，挂面锅盔馇酥豆腐脑，陕西乾县美食阿星吃到饱 Four treasures of Shaanxi Qianzhou snacks in China
陕西乾县距离西安60公里，古称乾州，历史文化古迹乾陵就在这里，有丰富的小吃和美食，其中最有名的当属乾州四宝，而且每一宝都和乾陵的修筑有关系。挂面、锅盔、馇酥、豆腐脑，都是关中有名的小吃，跟阿星一起从天亮吃到天黑，品尝地道的陕西美味。
Qanxian in Shaanxi Province is 60 kilometers away from Xi’an. It is called Qianzhou in ancient times. The historical and cultural monument Qianling is here. It is rich in snacks and delicacies. The most famous among them are the four treasures of Qianzhou snacks. And every snack is related to the construction of Qianling. Noodles, pot helmets, crisp pastries, and tofu brains are all famous snacks in Guanzhong. Eat with Axing from dawn to dark and taste the authentic Shaanxi delicacies.
食在四川味在乐山,阿星吃街头冷串，钵钵鸡5毛一根，四方豆腐串 Leshan street snacks Bobo Chicken and Sifang Tofu in Sichuan,China
在四川乐山的串串美食界，不仅有热串，还有同样精彩的冷串。阿星吃乐山街头小吃冷串，20年钵钵鸡老店，地方虽然简陋但味道巴适，荤素5毛一根签签，红油飘香不刺喉，洒满白芝麻。四方豆腐干串，咔丝脆豆腐，酸酸甜甜清脆爽口。
In Leshan, Sichuan, there are not only Spicy Hot Chuanchuan but also Cold Chuanchuan. Axing eats Cold Chuanchuan of Leshan street snacks, the Bobo Chicken Restaurant, which has been in business for 20 years, has a humble place, but it tastes good, the red oil is fragrant, and there are many white sesame seeds. Sifang Tofu Chuanchuan, crispy tofu, sweet and sour, crisp and refreshing
四川乐山川菜老店，瓦房苍蝇小馆，腰肝急火快炒，4菜1汤麻辣鲜香Sichuan Cuisine in Leshan,China
川菜在四川当地主要分为了三大类，成都和乐山地区主打上河帮菜。乐山老街上的这家川菜馆子，融合川菜大类的精华，有很多自己的招牌菜，虽然在瓦房里不起眼，但是已经经营了30年。腰肝合炒是用急火快炒，脆中有嫩，酱爆牛肉麻辣多汁，回锅肉里还加入腌菜，坨坨肉红的油诱人，狗地芽肝片汤清火鲜美。阿星吃了四菜一汤很满足。
Sichuan cuisine is mainly divided into three categories in Sichuan, and Chengdu and Leshan mainly serve Shanghebang cuisine. This Sichuan restaurant in Leshan old street, which combines the essence of Sichuan cuisine, has many of its own signature dishes. Although it is in a flat house, it has been in business for 30 years. The loin and liver are fried on a quick fire, tender and crispy, the beef is spicy and juicy, the pickled vegetable is added to the Huiguorou, the red oil of the Tuotuorou is tempting, and the soup is delicious. Axing was satisfied with four dishes and one soup.
乐山川味豆腐脑，80多岁奶奶经营，粉条卤汁加豆花，配粉蒸肉咔饼 Leshan snacks Doufunao, Kabing in Sichuan,China
豆腐脑不仅有南北之争，还有甜咸之争，但是四川乐山的川味豆腐脑在全国独树一帜，有自己独特的味道。红苕粉条，豆花，卤汁，牛肉鸡丝组合成一碗滑嫩的牛华镇豆腐脑。小笼的粉蒸牛肉和肥肠夹在薄饼里，就是特色小吃咔饼，阿星一次吃2个。
Snack Doufunao not only has a battle between North and South, but also a battle between sweet and salty, but Sichuan-style Doufunao in Leshan, it is unique in the country and has its own unique taste. Red sweet potato vermicelli noodle, tofu flower, marinade, beef and chicken strips are combined into a bowl of tender Niuhuazhen Doufunao. The steamed beef and fat sausage in the small steamer are sandwiched in the pancake, which is the special snack Kabing, and Axing eats 2 at a time.
太好吃了，这才是正宗的乐山豆腐脑 | It's so delicious, this is the authentic Leshan soybean pudding
在粉丝上铺豆花！淋一大勺红烧牛肉和骨头汤，撒上各种小料，扣一碗粉蒸肉，太绝了，这才是正宗的乐山豆腐脑！
Spread soybean pudding on top of vermicelli! Drizzle a big spoonful of braised beef and bone broth, sprinkle all kinds of small ingredients, buckle a bowl of steamed pork, which is awesome. This is the authentic Leshan soybean pudding!
正宗峨眉豆腐脑，滑嫩入口，吃了还想吃
成都“美食荒漠区”也有正宗豆腐脑？一碗豆腐脑配一个咔饼，真地道！
峨眉刘记豆腐脑|Chengdu food desert area also have authentic bean curd?
成都“美食荒漠区”也有正宗豆腐脑？一碗豆腐脑配一个咔饼，真地道！
四川峨眉山脚下的罗目古镇美食，肥肠豆腐脑，第一次吃这种的豆腐脑，实在好吃
甜味乐山，甜皮鸭红糖饼凉糕叶儿粑，阿星吃4种甜食，四川老味道 Four kinds of sweet foods in Leshan,Sichuan,China
说到四川的美食，不仅有麻辣鲜香的味觉体验，还有甜味。甜味的乐山，是很多本地人从小到大的记忆，甜是独特高级的味道，也是抚慰心灵的美味。阿星吃4种甜食小吃，甜皮鸭油甜，红糖饼香甜，凉糕清甜，叶儿粑糯甜，代表了乐山的老味道。
When it comes to Sichuan cuisine, not only has the spicy and fragrant taste experience, but also the sweet taste. The sweetness of Leshan is the memory of many locals from childhood to adults. Sweetness is a unique and high-end taste, and it is also a soothing delicacy. Axing eats 4 kinds of sweet snacks, the sweet skin duck is oily and sweet, the brown sugar cake is fragrant and sweet, the cold cake is cold and sweet, and Yeer Ba is glutinous and sweet, representing the old taste of Leshan.
Tofu pudding #streetfood #snack
Tofu Pudding is a traditional Chinese breakfast food made from soy milk and gypsum. It has a smooth, soft texture which is often eaten with a sweet syrup or savory toppings. It is a popular food in southern China and is often enjoyed as a light and healthy meal.
乐山苏稽小镇，跷脚牛肉发源地，阿星吃5碗全牛宴，麻辣血旺滑嫩 Leshan Snack Qiaojiao Beef in Sichuan ,China
跷脚牛肉是四川有名的小吃，最早的发源地就在乐山市苏稽镇，小镇有很多家跷脚牛肉，这里是吃地道美味的不二之选。各种新鲜的牛肉，牛内脏，牛下水，浇入中药高汤，蘸当地特有的辣椒干碟，鲜香美味。阿星来这里吃5碗全牛宴，还有麻辣血旺，入口滑嫩。
Qiaojiao Beef is a famous snack in Sichuan. The earliest birthplace is in Suji Town, Leshan City. There are many beef restaurants in the town. This is the best choice for authentic and delicious. All kinds of fresh beef, beef offal, and beef drain, poured into Chinese herbal soup, dipped in local unique chili dry dish, very delicious . A Xing came here to eat 5 bowls of whole beef feast, there is also spicy pork blood, which tastes smooth and tender.
天小伙都爱喝饶阳豆腐脑，嫩到不行的豆腐，再浇上肘子鸡吊汤卤，太香了！
天津这家饶阳豆腐脑，你去吃过吗？小伙伴给我推荐的这家店，慕名来打卡，早上6点多到的，我点了一碗饶阳豆腐脑，半小张饼夹熏肠和虎皮尖椒还有炸茄夹。他家的饶阳豆腐脑，含有一个鸡蛋，是冲鸡蛋，如果不吃鸡蛋，可以换成同价格的其它吃的。师傅拿起碗，磕入一个鸡蛋，将鸡蛋打匀，冲入滚烫的热汤，冲好鸡蛋，加入豆腐，放入炸面筋、韭菜、肘子肉丁、鸡丝，一碗饶阳豆腐脑就盛好了，食客根据个人口味选择添加辣子油。
四川乐山解馋小吃，烧麦皮薄馅足，凤爪口味多，泡椒糖醋啃过瘾Leshan snacks Saomai and chicken claw in Sichuan,China
在四川省乐山市众多美食中，有两样解馋小吃不容错过。一家烧麦老店经营了很多年，手工包成，现做现蒸，晶莹剔透的薄皮包裹着猪瘦肉和肥肉混合的馅，热乎乎很好吃。还有一家凤爪小吃店，不同口味的鸡爪放在大盆里，糖醋、泡椒、麻辣、蒜香等等各种口味，每一种都好吃很受年轻人的欢迎，阿星啃到停不下来。
Among the many delicacies in Leshan City, Sichuan Province, there are two kinds of snacks not to be missed. An old Shaomai restaurant has been operating for many years. It is hand-wrapped and is now steamed. The crystal-clear thin skin is wrapped with a mixture of lean pork and fat, which is delicious. There is also a Fengzhua snack bar. Chicken claw of different flavors are placed in a large pot. Sweet and sour, pickled pepper, spicy, garlic and so on. Each one is delicious and very popular with young people. Axing can't stop eating.
乐山甘江镇的丝丝咔饼，是老一辈人记忆中最美好的味道。
今天来尝尝津门老字号马记老豆腐，新一品老豆腐味道怎么样？配上大饼卷圈，你就吃去吧！
天津这家早点铺，你去吃过吗？他家可干了不少年了，他家老豆腐有3种，分别是传统老豆腐、新一品老豆腐、清卤老豆腐，你知道这3种老豆腐的区别吗？