Hong Kong Street Food. A Walk Around the Stalls and Restaurants of Kowloon
This is a schedule of what you will see:
00:00 Temple street, Beef, Seafoot, Big Squids
02:28 Lunch Boxes prepared for students
06:21 Soup stall in Temple Street
07:06 Dim Sum in the Street
08:18 Hong Kong Street Food. Making Dumplings with Shrimps Filling. Seen in Mong Kok
This is the same man that appears in another video of my channel
However the originel viddeo files are NOT the same. They were done with different cameras and at different times
12:24 more lunch bozes with rice
14:31 Chopping the chicken in the kitchen
17:05 Fast Food Hong Kong Style in Mong Kok
18:27 the octopus snack shop of Mong Kok
19:35 Korean snack in Mong Kok
20:27 the Hot Pot
25:09 Tsim Sha Tsui nighttime. Fish balls, Tempura, Meat and Pork soup and more
31:54 Chinese traditional medical tea
32:31 Cooking the dim sum
33:28 the bakery
34:30 pork soup seen VERY close
34:42 preparing Japanese Takoyaki
37:56 squeezing sugarcane for juice
38:12 marinated eggs and Chinese medical tea
38:46 grilled sausages
39:10 the street bakery
39:28 traditional sweets
39:44 sweets potatoes, eggs, quali eggs, and chestnuts roasted
40:14 more Chinese medical tea
42:40 traditional fast food in Yau Ma Tei
44:18 chinese noodles and soup
45:54 chopping chicken and pork in Yau Ma Tei
47:05 the dim sum stall
48:18 ALIVE seafood stall
48:24 sugarcane squeeze for juice
49:15 copping roasted chicken
50:25 fried chicken lunch box
52:51 fried dumplings
Hong Kong. A Walk Around the Food Market in the Streets of Mong Kok, Kowloon
Hong Kong Street Food - 6 iconic Street Foods in Hong Kong
Hong Kong Street Food compilation of 6 Street Foods filmed in 7 parts of Hong Kong: Mongkok, Central, Tai O, Tsim Sha Tsui, Yao Ma Tei, Sham Shui Po and Wanchai - - Street Food dish, location and price:
No. 1 0:01 Beef entrails / Beef offal: Street food locations: Mongkok and Central - Price: 3.20 USD / The noodle soup version at 2:07 costs 4.10 USD
No. 2 3:23 Fish balls: Street food locations: Tai O and Tsim Sha Tsui - Price: the bowl 3.20 USD
No. 3 4:55 Rice noodle rolls: Street food location: Yao Ma Tei - Price: 1.50 USD
No. 4 6:35 Chopped chicken, duck, pork and pigeon: Street food locations: Sham Shui Po and Wanchai - Price: various prices - Rice with barbecue pork at 11:26 - Price: 2.70 USD
No. 5 12:08 Orange Cuttlefish: Street food location: Tai O - Price: 7 USD
No. 6 13:50 Mobile Softee: Street food location: Yao Ma Tei (also often seen at Star Ferry Terminal in Tsim Sha Tsui and in Sham Shui Po) Price: 1.10 USD
All prices seen in the video are shown in Hong Kong Dollars - 1 USD = 8 HKD
Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4
This Day 4 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Thanks to Frank and Jerry of Zouba Tours: for taking me around. I paid for this tour, but they did a great job and I would recommend them.
Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and eat as much street food as possible!
Here are all the Chinese street food dishes we ate throughout the market:
Rice pudding - 5 RMB ($0.76) - This was slightly fermented, and sweet, like a rice alcohol pudding. It was pretty good, but quite sweet, so I couldn’t eat that much of it.
Dumpling - 1 RMB ($0.15) - I saw these dumplings sizzling and hissing and there was no way I could walk by without trying one. Stuffed inside were leek and egg. They were a little on the oily side, but delicious.
Whole duck - 20 RMB ($3.03) - Yunnan is famous for roast duck, and there’s a version that’s comparable even to Beijing style. Style I was excited to find a stall that at the market that specialize in Yunnanese roast duck. It was delicious and the owners were very friendly as well.
Pickled pears - 5 RMB ($0.76) - This was an interesting snack, and supposed to be very healthy and good for digestion.
Drink - 2 RMB ($0.30) - This drink was incredible sweet, but refreshing.
Tofu Noodles - 5.5 RMB ($0.83) - Another extremely popular Chinese street food snack at the market was tofu noodles - I’ve had tofu and noodles, but not really mixed before. It was a little plain and starchy, but from all the sauces, it was taty.
Rice balls - 5 RMB ($0.76) - We also tried sesame rice balls which were delicious.
Jacuzzi braised ½ chicken - 15 RMB ($2.27) - This was one of the highlights of the market for me, mainly because the owner was so friendly and his giant jacuzzi of boiling chickens was amazing to see! The chicken was a little bony, but flavorful.
Yellow soybean porridge - 3.5 RMB ($0.53) - As we were leaving the market, we stopped for one last bowl of soybean porridge to eat with youtiau, Chinese donuts. I wasn’t expecting to like it as much as I did, but it was delicious. It was very warming and hearty.
Finally to complete this Chinese street food tour in Kunming, Jerry and I, along with his family ate Chinese Yunnanese bbq. It was tasty and a great way to end this amazing day of street food.
Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.
That completes Day 4 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:
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Hong Kong Street Food. The Quick Lunch Boxes of Chopped Chickens and Pork. Seen Around Wan Chai
Street Food in China - ULTIMATE 14-HOUR SICHUAN Chinese Food Tour in Chengdu! (Part 1)
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PART 1: Ultimate Chinese Street Food Tour of Chengdu, Sichuan, China! This is Part 1 of an epic 14 hour day of eating as much Sichuan Chinese food as possible in a single day - this is only half of the food, be sure to watch Part 2 as well! #ChineseFood #streetfood #Sichuan
Again, a big thank you to Jordan and Anita from Chengdu Food Tours ( for taking me around Chengdu for this unbelievable food tour. Sichuan is one of the greatest cuisines of China, and the world, known for numbing Sichuan peppercorn, chili oil, layers of fermented and pickled ingredients, and huge amounts of flavor. I was very excited to go on an ultimate Sichuan Chinese street food tour to learn more about this fascinating cuisine.
Here’s the main food and restaurants we ate at in this video:
ShiEr Qiao Baozi - One of the most common things to eat for breakfast in China is baozi, and this corner little restaurant is extremely popular and their family favorite spot for baozi in Chengdu. The minced pork version, which is their main one, is probably the best baozi I’ve ever had. The meat filling was delicious, but really it was the bread, the dough that stood out. Total price - 24 RMB ($3.38)
Duck Blood Snack - One our way to the market, we had another Sichuan street food classic, coagulated duck blood drenched in chili oil. Delicious. Total price - 7 RMB ($0.98)
Wang Ma Roast Rabbit - One of the most popular Sichuan Chinese street food snacks is roasted rabbit, shredded and loaded with chili oil, Sichuan peppercorn, and chili oil. What an ultra tasty snack. Half rabbit - 33 RMB ($4.65)
Market - The market is vibrant and full of action and energy, and a perfect place to get a feel for the fresh ingredients used in Sichuan food cooking. The highlight for me was tasting fresh Sichuan peppercorn, both green and red versions, which were so pungent it was almost hard to breath from chewing on a few. Luckily, sugar reduces the effect of Sichuan peppercorn, and so we ate a persimmon. What a food experience!
Noodles - One of the most well known of all Sichuan Chinese street food dishes are chili noodles, and so Anita brought us to one of her favorite spots. The noodles were cooked perfectly, then tossed in chili oil and herbs, with extra pork meat. They were unbelievably tasty. Price - 12 RMB ($1.69) per bowl
Sifang Dumpling Shop - Finally, for the last morning snack before lunch, we ate some Sichuan dumplings, again, one of the most eat street foods of Chengdu. The dumplings were boiled, then seasoned with chili oil, garlic, and sesame seeds. Total price - 35 RMB ($4.93)
Again, this is only Part 1 of this incredible 14-hour Chinese street food tour of Chengdu. Keep watching Part 2 to see all the rest of the food!
Thank you to Chengdu Food Tours:
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Hong Kong Street Food. Chopping Piglets, Ducks, Pigeons, Chickens in Sham Shui Po
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Hong Kong Food Tour - Breakfast, Bamboo Noodles Won Ton, and Chinese Dai Pai Dong Feast!
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On Day 37 of our Round The World Trip For Food, we continued the food tour of Hong Kong starting with a classic Hong Kong breakfast of lemon tea and a beef and scrambled egg sandwich. We then had some delicious bamboo pounded noodles and wonton, and then continued to have dinner at a famous dai pai dong.
00:29 Sun Hang Yuen (新香園 堅記 Thank you to Josephine for this recommendation) - For breakfast in Hong Kong we headed over to Sham Shui Po and went to a classic Hong Kong cafe and restaurant called Sun Hang Yuen (新香園 堅記). I ordered my usual hot lemon tea, a glass of black tea with a half of a lemon chopped up inside. It was wonderful. We then had a beef and scrambled egg sandwich, which was surprisingly much better than I thought it was going to be. The bread was toasted wonderfully and the beef and eggs on the inside tasted so good, fried in what I think was butter. Total price - 33 HKD ($4.25)
4:58 Sham Shui Po market - After eating breakfast we walked around the Sham Shui Po market, a local fresh wet market in Hong Kong. The market was busy and stocked with everything you could imaging that goes into Hong Kong food.
6:29 Kwan Kee Bamboo Noodle (坤記竹昇面) - There are many famous restaurants in Hong Kong that serve egg noodles and wonton, but I really wanted to find a restaurant that specialized in bamboo kneaded noodles, which is becoming harder and harder to find in Hong Kong. So finally I found a place called Kwan Kee Bamboo Noodle (坤記竹昇面), a new restaurant that uses the owner's family recipe and technique for making his noodles. I was hoping to get to see the noodles being made, but unfortunately they weren’t making them at the time we got there to eat. Nevertheless, the noodles were still made using a bamboo pole to knead the dough. The noodles were amazing, had such a fantastic texture to them, and the wontons were equally as delicious. It was a fantastic noodle eating experience in Hong Kong. Total price - 84 HKD ($10.83)
13:11 Mong Kok, Ladies Market - Mongkok is one of the most famous areas in Hong Kong for shopping, and we walked around the area for a little bit. Ladies Market is a walking street flea market where you’ll find everything from clothes to souvenirs to luggage.
16:40 Tsim Sha Tsui, Tsim Sha Tsui Promenade, Star Ferry - 2.3 HKD ($0.30) - After walking around Mongkok we took the bus over to Tsim Sha Tsui to walk around and enjoy the views of the skyline of Hong Kong.
18:26 Tung Po Restaurant at Java Road Market (Thank you to Charles for this recommendation) - For dinner, we went to Java Road Market, and to a restaurant called Tung Po, that’s a well known dai pai dong restaurant within the market. They serve a huge menu of different Cantonese and even Thai dishes. My wife and I ordered a couple of different dishes, the highlight of the meal being the razor clams stir fried in black bean sauce. In addition to the food, the ambiance of the restaurant is exactly what you want in Hong Kong. Total price - 464 HKD ($59.83)
26:00 A Symphony of Lights - Finally to end this day of food in Hong Kong we went back to Tsim Sha Tsui to see the symphony of lights show.
Disclaimer and Thank You:
Thank you to Star Alliance and their Round The World tickets ( for sponsoring my business class flights.
Thank you to JW Marriott Hong Kong for sponsoring my hotel stay.
I personally paid for all food and attractions in this video, and I decided what to do and where to eat.
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Check out my Hong Kong Travel Guide for Food Lovers:
Amazing Cooking Skill - Hong Kong Street Food Sham Shui Po
We all love amazing cooking skills to watch. If you really love Hong Kong cooking skills then watch this video in Sham Shui Po Hong Kong. He has some serious fat worker skills. To serve 1000s of customers a day to really need to be have some greatest cooking skills to do it. Do you like Hong Kong Street Food?
ILoveHongKong is a documentary video channel about bringing you a everything about hongkong and will let you have live experience of streets, Hong Kong street food, cultural roads and famous places in city of Hong Kong.
#hongkong #streetfood #cookingskill #shamshuipo
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Hong Kong Night Walk in Mong Kok. Markets, Street Food, Musicians, Magicians and More
#hongkong #hongkongfood #streetfood #chinesefood #mongkok
A trip across the surrel world of Sai Yeung Choi Street at night. Mong Kok.
The Ladies Market of Mong Kok
Hong Kong Street Food - CRAZY CANTONESE FOOD Tour in Taipei!! DIM SUM + ROAST MEATS!
EP.1 Street Food Around The World in Taiwan - HONG KONG
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This is our NEW series featuring Street Food Around the World in Taiwan. We miss travelling and we know you do too, so we are bringing on some travel adventures in Taiwan! Taiwan is blessed with tons of authentic street food from other countries and today we are taking you on a street food tour with HONG KONG’s best street food.
We start our Cantonese street food tour at a traditional morning market that we heard was the general location for a man with a Cheong Fun stall. We didn’t know the address, we only knew that he was open on Fridays. He makes his Cheong fun by pouring rice flour onto a metal tray. He adds your toppings like shrimp, egg and lettuce and puts it into the steam tower. Once cooked, he scrapes it into messy rolls. So delicious! (130 NTD / USD $4.34)
An important part of Hong Kong’s food culture is brunch with tea, or “Yum Cha”. Gathering around a table with family and friends, sharing tea and eating dim sum is what Yum Cha is all about. At this authentic restaurant, the dim sum carts are constantly circulating with fresh and hot steam baskets. We ordered the classics: har gao, shui mai, meatballs, char siu bao, egg tarts and MORE! Total meal cost 616 NTD (USD $20.56).
Roasted meats hanging in windows dot the streets of Hong Kong and you can find that here in Taiwan too! We went to a shop that is frequented by taxi drivers and is famous for their signature 3 Treasure Meats dish. We ordered roast duck, BBQ pork, roast chicken, sausages and siu yuk chopped up before your eyes! It was served alongside rice, and seasonal vegetables. It wasn’t the best version of Cantonese roast meats. The price of the meal came to 150 NTD (USD $5.01).
Afternoon tea in Hong Kong was influenced by the British, which means local cafes or Cha Chaan Teng serving sweet teas and even sweeter desserts. There are many authentic Cha Chaan Teng in Taiwan as well! We visited a spot that was decked out in Hong Kong memorabilia, including street signs, pop culture posters and iconic brandings like Carnation, Ovaltine and more. We ordered the Pineapple Bun, French Toast, Lemon Tea and HK Milk Tea. The total cost was 255 NTD (USD $8.51).
We wanted to finish the crazy day of eating Hong Kong food in Taiwan with a traditional dessert. We visited a Hong Kong dessert chain and ordered a Walnut and Sesame paste soup. It’s served hot and is not too sweet. The flavours and textures are exactly like the one we had in Hong Kong last year! The bowl cost 105 NTD (USD $3.50).
Restaurant Info
Cheong Fun at Guangdong Rice Rolls (in Binjiang Market)
No. 6, Alley 2, Lane 410, Minzu East Road, Zhongshan District, Taipei
Yum Cha / Dim Sum at Brother Hotel Plum Blossom Room
No. 255, Section 3, Nanjing East Road, Songshan District, Taipei
Roasted Meats at 香港裕記燒臘
No. 170, Long Jiang Rd, Zhongshan District, Taipei
Afternoon Tea at Boji HK Style Restaurant
No. 8, Lane 70, Yanji Street, Da’an District, Taipei
Hong Kong Dessert at 佳佳甜品
No. 145-2, Section 1, Keelung Rd, Xinyi District, Taipei
If you liked this video, subscribe to this channel! We have more from this series coming soon! In the next episode we will be “visiting” a NEW country and its cuisine in Taiwan. Can you guess what country it will be?
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We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, The Philippines, Malaysia, Hong Kong, South Korea, Indonesia, India, Turkey, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Sri Lanka, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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UNSEEN Chinese Street Food BREAKFAST TOUR in DEEP Sichuan, China | STREET FOOD Tour through China!
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Street Food - Chinese Street Food -BREAKFAST Street food in China
We’re traveling through China in search of the BEST Chinese street food and found ourselves in Neijiang, Sichuan, eating and trying delicious street food. In this Chinese Street Food Breakfast Tour VLOG, we travel from Chengdu to visit Neijiang, all in search of the best street food around the world. We wake up bright and early to eat at a local noodle street food breakfast stall and tasted some of the most flavourful and SPICY noodles ever. We then continue to a street food market and find some amazing Sichuan street foods, they were all incredibly delicious, except the last street food. You probably won’t want to try that last street food!
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We found a lot of foods to eat for Breakfast, and it was definitely worth traveling through China for! We visited a local morning market, and found a lot of Sichuan ingredients on the street. We chatted with local people and discovered a lot of local Sichuan ingredients used in Chinese recipes throughout the country, but in particular, Sichuan cuisine.
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If you’re visiting China as a tourist, we discovered that you really need to get outside of Chengdu or Chongqing and visit some smaller Chinese cities to try their street food and their breakfast street foods. If you come to DEEP back street food markets like this, you can find tons of stuff to eat and take photos of as well. Most of the locals are so friendly!
Chinese street food is so diverse and there are hundreds of street foods to try, so we are on a mission to taste all of them in our Street food tour series as we travel throughout China and the world in search of the best street food around the world.
The addresses of the locations in the video are:
1) Spicy Beef Noodle Soup for Breakfast -
2) Deep back street food market (there is so much stuff to try here it’s amazing!!)
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
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Hong Kong $100 Street Food Challenge!! We Finally Did It!!
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The Lunch Box Chinese Fast Food and Street Food.HongKong
Hong Kong Street Food - The Lunch Box Chinese Fast Food and Street Food
Hong Kong takes great pride in their cuisine which is well-known and well-loved all over the world. It is just incredibly abundant in upscale restaurants, casual eateries and humble street stalls to give everyone a dining experience worth treasuring. With cheap stalls teeming the bustling streets of Hong Kong, your HK$50 ($6.44) would go a very long way.
My channel regularly publishes walking tours, street food (with no talking) of my walks in Hong Kong if you want to see all my walks, visit my channel page: ►
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Hong Kong Food is a documentary video channel about bringing you a everything about Hong Kong: food, streets, cultural, and famous places in city .... and will let you have live experience of Hong Kong street food. So viewers those who loves street food,fast food, village food specially outside of home food, must watch my channel. I am sure you will get lots more information about street food and all other cities food culture in Hong Kong. Thanks so much and if you like my channel concept and videos please don't forget to subscribe like and share to all of your friends.
#hongkongfood #hongkongstreetfood #hongkong
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Hong Kong Street Food. The Roasted Bird Dipped in Sauce
I do not know exactly what those birds are, either small chickens, or ducks or baby pigeons.
I tasted one of them, and was good !
instagram: settime2588
TRADITIONAL Chinese STREET FOOD Tour of Hong Kong! BEST CLAY POT RICE!
I had an amazing traditional Chinese food day in Hong Kong with my amazing food tour guide, Virginia! We started off with some homemade breakfast noodles then went for egg waffles with egg tarts and soupy dumplings along the way.
#hongkong #hongkongeats #chinesefood
Here's a list of all the places we went to:
✧ Shui Kee (Beef brisket and esophagus)
✧ Oddies (egg waffles and soft serve) Chinese sausage one
✧ Shui Kee (French toast & milk tea)
✧ Man Kei Cart noodles (Morning glory with Fu Yu)
✧ Chiu Chow hop sing desserts (Frog Fallopian tubes dessert)
✧ Chinese Islam - Beef sandwiches
✧ Hoover Bakery - egg tart
✧ Queen Sophie - egg tart
✧ Ladies Market Sik Fan co. - (Squab & stinky tofu bites)
✧ Fei jie - turkey kidney, pig intestines, cuttlefish
✧ Kwan Kee Claypot Rice
Check out Virginia's social media and site! She's awesome!
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Chinese Street Food Tour in Guangzhou, China | Exotic Seafood, BBQ Pork, and Street Food in China
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Street Food in China! Exotic Chinese Street Food and Seafood in Guangzhou, near Hong Kong! This is the best street food!
In Guangzhou, China, and Hong Kong, there is some of the best chinese seafood and Chinese street food around the world. In 2016, I began getting more and more serious about eating Chinese street food, and now, in 2017, I'm going full time! Fresh, cheap, and delicious Chinese street food! You have to try it! You can eat and try the best cantonese food specialties like dim sum, bbq roast pork (char sui), rice noodle rolls, and fresh (not cheap) seafood from a local seafood market, all of which are must try chinese foods!
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In this food and travel video/vlog, I take you on a full Chinese street food tour of Guangzhou (keep this food in mind if you also visit Hong Kong)- we eat a lot of specialties on the street and in Chinese restaurants together. The addresses for these locations are listed below. Chinese/Asian food recipes are going to be included in my blog shortly.
1) Local street food Chang Fen (rice noodle roll) - These are found throughout the city and are famously eaten during breakfast time in Guangdong, or during yumcha dimsum. I went to a very cheap Chinese restaurant specializing in Changfen in Baiyun district:
Name: 潮汕辉记肠粉
Address: 广州市白云区岗贝路4号
2) The best and must try chashaobao AKA charsui bao AKA BBQ pork bun. These beauties are like upgraded baozi steam buns you find all over the streets of China. The pork juicy and covered in a sweet Barbeque sauce and the bun is so fluffy, you won't be able to get enough of them!
Name: 天天包点
Address: 广州市越秀区起义路72号
3) Famous Chinese street food Chashao BBQ pork and Shao'e roast goose. These are the best and two must try street foods in China, especially during lunch hour in Guangzhou or Hong Kong
Name: 九爷鸡
Address: 广州市越秀区文明路103号
4) Dim sum at the famous yumcha dim sum restaurant Dim Dou Dak. This is a chain restaurant that serves some of the best cantonese dim sum in the city. Be sure to order the shao mai dumplings, har gao dumplings, fengzhua chicken feet, and their specialty red rice roll. So good!
Name: 点都德
Address: 广州市越秀区越秀中路60号宝贝城4楼
5) The largest wholesale seafood market in Guangzhou. There is a huge selection of seafood here, you could spend a whole day here just watching and discovering all the different types of fresh seafood. It's not cheap unfortunately, it's quite expensive! Be ready to bargain a little bit.
Name: 盛港湾酒楼
Address: 广州市海珠区黄沙海产批发市场
If you have a whole day in Guangzhou or even Hong Kong (you can find exactly the same street foods) to travel and eat and try Chinese street food, then visit some of these amazing and best street food locations! Please leave me a comment down below if you did and let me know how the food was!
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real street food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment.
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Hong Kong Food. The Graham Street Market in Central District. A Walk Around and Uphill
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TRADITIONAL Chinese STREET FOOD Tour of Hong Kong
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HONG KONG STREET/FOOD MARKET | WALKING TAI YEUN STREET TO TRIANGLE STREET | WAN CHAI
Join us at Streets vs Food to explore the world cities amazing sights, smells and sounds as we travel and snack all over this incredible Global.
In this weeks video walking From Tai Yeun Street to Triangle Street in Wan Chai on Hong Kong Island to look around its its street and fresh food markets. This Street market has everything from fresh fruit and vegetables, the butchering of fresh meat and fish to clothes, accessories, jewellery and toys. Sit back and sock up the atmosphere of this theses bustling streets.
Be sure to subscribe to catch next weeks walking tour.
Stay Classy.
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