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West CRETE (Kreta, Κρήτη), Greece ► Best Places to Visit in 109 Minutes, 4K ► version 1 (VTT)

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How Traditional French Butter Is Made In Brittany | Regional Eats

Insider's Claudia Romeo traveled to Brittany, France to meet with Jean-Yves Bordier, a butter artisan who brought back to France the 19th-century technique of malaxage, using a big wooden wheel to knead the butter. To Jean-Yves, the malaxage is a more romantic way to make butter. At his workshop, everything is churned, kneaded, and shaped by hand.

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MORE REGIONAL EATS:
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#France #Butter #FoodInsider

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How Traditional French Butter Is Made In Brittany | Regional Eats
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Two Brothers Make New York's Spiciest, Juiciest Birria Tacos | Food Insider

Birria-Landia is a taco truck in the Jackson Heights neighborhood of Queens, New York, that is getting praise left, right, and center. The truck, operated by brothers José and Jesús Moreno, specializes in rich, juicy birria, a stew made out of beef and spices, which the brothers use in tacos, tostadas, and mulitas. You can also get a hot cup of consomé, or broth. The best way to eat the tacos is dipping them into the consomé.

Editor's note: Insider visited Birria Landia in February 2020. The truck is currently open for takeout and delivery daily from 2 p.m. - 11 p.m. Please visit their instagram for more information:

MORE TACO CONTENT:
LA Food Truck Serves The Juiciest Tacos

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How Tito's Tacos Became LA's Favorite Hardshell Taco | Legendary Eats


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#Tacos #FoodTrucks #FoodInsider

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

Subscribe to our channel and visit us at:
Food Insider on Facebook:
Food Insider on Instagram:
Food Insider on Twitter:
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Two Brothers Make New York's Spiciest, Juiciest Birria Tacos | Food Insider
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