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WOWWW!! Mega Seafood and BBQ CAMEL in Morocco! INSANE Street Food and Seafood Market Tour!

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WOWWW!! Mega Seafood and BBQ CAMEL in Morocco! INSANE Street Food and Seafood Market Tour!

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Today we're going DEEP for a full-on SEAFOOD and BBQ Camel Adventure in Essaouira, Morocco! You can follow along as we find MEGA sized seafood like lobster and jumbo crab, and also go DEEP to the Had Dra Sunday farmers market outside of Essaouria to find some INSANE street food, like BBQ camel and a GIANT Moroccan Tajine!

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If you're thinking of coming to Morocco to eat street food, you're going to love it. In one day, you can travel from Marrakech to Essaouira, and try some of the best street food in the world.

We started out our MEGA seafood adventure and BBQ camel tour by first visiting the Sunday farmers market at Had Dra, a short bus ride outside of Essaouira. It was here that we found huge rows of different meats that you can bring to the corner of the market and BBQ up. Right away, I noticed a huge camel head hanging up and different cuts of camel. I knew it had to be done. So we purchased 1 kg of camel and brought it to the BBQ. It was honestly too tough and dry.

After this, we found another GIANT street food to try, the giant chicken tagine. It was so delicious and full of olive, potato, zuchinni, and Moroccan spice.

Next up, we went back to Essaouira in search of some of the best street food and seafood, and found some crazy stuff at the local seafood market. We found a GIANT LOBSTER, around 3.5 KG, and also had some raw seafood like sashimi. I found raw sea urchin, and also raw oyster! The sea urchin, sometimes called Uni, was quite strong! After that, we found a GIANT crab and GIANT LOBSTER at this seafood market. It was such a cool experience! The lobster was quite expensive actually, about $120, but so worth it!

Then we brought the lobster to a grill in the DEEP back streets of essaouira and feasted! It was honestly a little overcooked in some places but in other places it was perfect. I think that's because the lobster was so huge it was hard to cook evenly.

After this, we went to a local Lady's home to try some home cooked moroccan food, the world famous chicken cous cous. Here, it was juicy chicken over top of nutty cous cous with carrots, potatoes, pumpkin, and zuchinni. Moroccan street food is amazing, but the home cooked Moroccan cuisine is even better!

It was an incredible day in Essaouria, Morocco! We found a ton of amazing Moroccan street food and Moroccan home cooked cuisine!
The best part was definitely the JUMBO seafood like the giant lobster and crab, and I must say, the BBQ camel was not my favourite!

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Moroccan Street Food in Marrakech, Morocco - BEST Street Food in Jamaa El Fna, Maroc المغرب

Check out for 3 months free w/ 1 year pack and 49% OFF! Today, we're going DEEP into the heart of downtown Marrakech, to try some AMAZING Moroccan Street Food. You can explore with us as we explore Jamaa el fnaa, the main square in downtown Marrakech.

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This was my first time traveling to Marrakech, Morocco, and I fell in love with the atmosphere and Moroccan street food scene immediately. In Marrakech, there is an old atmosphere that makes you feel like you're walking into an ancient movie.

First, we are trying some amazing Moroccan lamb. It had some delicious Moroccan spices and seasonings and was extremely juicy. Our friend Firas brought us to stall #13 in Jama el Fna. They also had another classic Moroccan food, the Tanjia. This was huge chunks of moroccan lamb put into a clay pot and boiled with smen (moroccan preserved butter) and preserved lemons. It was extremely tender and juicy and flavoured really well with moroccan spice and seasonings like salt and cumin and dipped with bread.

And of course, in Jama Al Fna there was a lot of other moroccan foods like Moroccan Tagine, Merguez sausages, fresh orange juice, snail soup (which was delicious!), and of course Moroccan mint tea!

If you visit Morocco, make sure to come to the downtown Jamaa Al Fnaa square in Marrakech. The food here was super delicious and the energy was amazing, especially on your first night right after coming off the plane! That rush is amazing!

The Morocco Street Food that we found in this street food vlog is listed below:

1) Morrocan Tanjia, steamed meat, and sheep head:
Found at stall number 13 in Jamaa Al Fna

2) Amazing Moroccan Snail Soup (Bebouch) - We found this one at stall #5.

3) Fresh glass of Moroccan Orange juice - Stall #19.

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ABOUT THE FOOD RANGER

My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome!!

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INSANE Street Food in Morocco | CRAZY Whole Roast Lamb PIT and MEAT TOUR of Marrakech! EXTREME!!!

Check out for 3 months free w/ 1 year pack and 49% OFF! We found the CRAZIEST Whole Sheep POPSICLES in Morocco! Check out for 3 months free w/ 1 year pack and 49% OFF! Join us as we go for a FULL-ON Street Food Adventure in Marrakech, Morocco to try the BEST Street Food in Marrakech!

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Today, we're going DEEP for some of the BEST street food in Marrakech, starting out bright and early for some EXTREME whole roast sheep AKA Royal Sheep AKA Sheep Popsicles. This is a classic Marrakech street food, the Méchoui, a whole roast baby sheep cooked underground in a big coal pit that is sealed with clay. We found the best place to eat it in Marrakech, where they have 6 ovens full of these baby sheep. They are served one by one to the hungry lineup of customers outside at the restaurant who either take it home to eat or who eat it street food style at the restaurant. This is definitely one of the most unique street foods in the world and super delicious to try on the streets of Marrakech!

If you're thinking of coming to Morocco to eat street food, you definitely have to come to Marrakech to eat this Mechoui AKA royal sheep. We found this at Ayachi grill on the outskirts of Marrakech.

After it's roast underground in the coal oven, its taken out and wrapped up in a plastic bag to let it steam and soften up. Then, it's chopped up and served on a plate with some bread, salt, and cumin. It's incredibly delicious!

After tasting that amazing Mechoui aka sheep POPSICLE, we kept going on the meat tour to get some BBQ beef kebabs right on the street. This is one of the best street foods in Marrakech, because it's served with this funky and strong butter that tastes like blue cheese.
This was found at bab taghzout. The BBQ is so smoky and it was fun to watch.

And to finish off our Marrakech street food adventure, we found another meat that was actually not my favourite. This was the stuffed spleen sandwich. It was full of beef and liver and had a funky offal aroma. We found it at Sidi Mimoun.

It was an AMAZING day in Marrakech, Morocco. We ate 3 delicious meats and it was all worth it! I hope you enjoy this travel vlog and the delicious street food that we found!

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MASSIVE Seafood FEAST in Sri Lanka - INSANE Fish Market and HOME COOKED Sri Lankan FISH CURRY HEAVEN

WOWWW!! We found INSANE Seafood in Sri Lanka! Check out for 3 months free w/ 1 year pack and 49% OFF! This MASSIVE Seafood Fish Market and home cooked FISH CURRY was HEAVEN! Sri Lanka has some AMAZING Seafood, and today, we're bringing YOU to the local fish market to pull in a HEAVY net of Sri Lankan seafood and bring it to our local friends home for a HUGE Home Cooked FEAST!

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In Southern Sri Lanka, in Galle, we're bringing you to the local fish market and street food area to pull in a HUGE fishing net with the local fishermen. We're showing you how catching fish is done every day for the local fishermen and seafood vendors here in Galle, and also showing you the fish cutting!

Sri Lanka has some of the BEST Street Food in the world! Today, we're buying a MASSIVE fish from the fish market in Galle, Sri Lanka, and then bringing it to the fish cutting station to chop up into massive steak like chunks and bring to our local friends home to cook into a CREAMY and slightly SPICY fish CURRY! The fish curry is prepared 2 ways, the first is the body and is in a mustardy and slightly sour and peppery broth, and the second way is a fish head curry that is quite creamy with home made coconut milk.

When we brought this fish from the fish market, many of the other SPICY and flavourful Sri Lankan home cooked curries were already prepared, so we watched the final preparation of these homemade Sri Lankan recipes in the traditional Sri Lankan kitchen. The pots were all made of clay and the fire was made with Sri Lankan Ceylon cinnamon!

There were quite a few fish in the net when we pulled it in at this local fish market in Galle. The famous fish are the pariah fish and the big malet fish as the locals called it. All of these fish can either be cooked up Sri Lankan style or also BBQ on one of the many restaurants found on the street side in Galle.

This is the fifth street food video from Sri Lanka. We've filmed some amazing Sri Lankan seafood videos, like a Sri Lankan mud crab tour:

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We've also brought you to one of the BEST Seafood Restaurants in Colombo and for a full on street food tour of Colombo:

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and we've also brought you for some other delicious home cooked Sri Lankan food:

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Morocco Village Food - BERBER PIT ROAST LAMB in Imlil! Eating NORTH AFRICAN Food in Morocco!!

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Welcome to our 2nd episode of our Moroccan food tour! Today we are headed to the High Atlas Mountains to experience traditional village food. We will be having pit-roasted lamb which is cooked in an underground communal oven. After it's cooked, we will take it to a local's home to enjoy a full traditional meal with the pit-roasted lamb.

MASSIVE thanks to Mohamed from Moroccan Food Tour for making this happen. If you enjoyed this episode, please leave us a comment and let us know what you thought looked the most DELICIOUS! Stay tuned for our next episode in MOROCCO - We are going to Casablanca for some incredible Moroccan seafood and Rabat for Moroccan home-cooked food! You are NOT going to want to miss it so make sure to SUBSCRIBE!

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Hi we’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, China, The Philippines, Malaysia, Singapore, Hong Kong, South Korea, Indonesia, India, Vietnam, Turkey, Israel, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Sri Lanka, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!

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Dubai Food -INSANE SEAFOOD Feast and BEST Juicy BBQ Fish in the UAE!

Check out for 3 months free w/ 1 year pack and 49% OFF! Dubai Food is INSANELY delicious! We found some AMAZING Seafood in Dubai! Today, we're going for an amazing seafood experience on a boat off the coast of Abu Dhabi, tasting some amazing local seafood cooked by the locals on the boat, and then making our way to Dubai for a HUGE seafood feast and Seafood BBQ!

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Dubai has some of the best food in the world! If you're wondering what to eat in Dubai, you can come here to eat the local seafood! We're going for an amazing seafood adventure today with our friend Peyman, who's bringing us around and showing us what true Emirati cuisine is. The Seafood BBQ at the end was my favourite!

The UAE is home to a huge diversity of cuisine, from Indian food to Chinese food and street food from around the world, but we came here to try the seafood, especially the juicy bbq!

Today, we're starting bright and early to go on a local pearl diving boat and experience the pearl diving and local seafood.

Special thanks to the Serdal Pearl Diving Expedition for showing us this amazing seafood experience!

After this, we're making our way back to downtown dubai, right underneath the burj khalifa and eating at a famous seafood restaurant, sammach restaurant. Here, there was a ton of local seafood to try and cook in a variety of different methods. My favourite was the bbq!

It was an amazing seafood tour with Peyman and an amazing experience trying all of the traditional Emirati cuisine! The United Arab Emirates has some amazing local food!

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JE MANGE TOUT CE QUE JE TROUVE À 1€ AU MAROC PENDANT 1 SEMAINE !! (Street-Food Tour Morocco)

Pour devenir comme moi un Aventurier????►
(Argent / Solitude / Langues : ma formation la liberté pour te libérer de toutes peurs sur le voyage + mon ebook comment voyager partout dans le monde sans se ruiner)

Ne manquez rien de mes AVENTURES en me suivant sur INSTAGRAM :

Et pour plus d'Aventures, soutiens moi sur Tipeee :


Mes autres réseaux pour garder le contact au cas où tu n'aurais pas Instagram :
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Mon mail : benncopro@gmail.com

Pour joindre l'aventure, ABONNEZ-VOUS à ma chaine Youtube (n'oubliez pas d'activer la petite cloche pour être notifié lorsque je publie une nouvelle vidéo) :

#dégustation #food #maroc #voyage #streetfood #travel #morocco

Petit descriptif de l'épisode :
On me demande très souvent comment je fais pour voyager ou si voyager coûte cher, aujourd'hui j'ai voulu vous réaliser un Street Food Tour unique au Maroc où je vous montre tout ce que peut manger pour 10 Dihram soit environ 1€ dans ce beau pays, et j'ai étalé cela sur une semaine dans plusieurs villes du pays.
Street-Food Tour Morocco !!

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Egyptian Street Food - Seafood HEAVEN + Traditional Egyptian Food Adventure in Alexandria, Egypt!

Check out for 3 months free w/ 1 year pack and 49% OFF! Egyptian Street Food HEAVEN in Alexandria, Egypt! Today, we're going DEEP for Traditional Egyptian Cuisine in the back streets of Alexandria. We're having some AMAZING Egyptian Seafood and a HUGE Egyptian BREAKFAST!

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In this street food vlog, we are traveling in Egypt up to Alexandria, famous for it's long history and delicious seafood. We're bringing you to try some AMAZING Egyptian Street food cooked by local chefs using famous Egyptian recipes. The flavours you can try here are so delicious!

Starting out, we're going for a traditional egyptian breakfast, served with Foul Fava bean dip, baba ganoush, Egyptian bread, and many more egyptian dishes. If you're wondering what do Egyptians eat, this is it, a healthy breakfast with lots of delicious baladi bread.These are all super delicious Ancient Egyptian recipes and super popular with the locals, using only the best Egyptian spices!!

After that amazing Egyptian breakfast, we're going for more Egyptian street food, but first, a stop at an amazing Alexandria cheese fondue restaurant, full of delicious beef and seafood!

And next up, we're going for the best seafood in Egypt, DEEP in the local seafood market of Alexandria, where you can buy incredibly fresh Seafood and bring it to the local grills nearby to cook in the Egyptian style. Here, we had a delicious baked fish, some squid, crab, and more. It was amazing!

And to finish up our day of Egyptian street food after that amazing Seafood, we're going for one more Egyptian street food, the fried liver sandwiches! This is another specialty of Alexandria, and we found the best one in the city! Although I personally found it too strong, many locals love the flavour and all the Egyptian dishes that come with it!

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INSANE Chinese Seafood - $1500 Seafood FEAST in Guangzhou, China - 10 KG BIGGEST Lobster + KING Crab

INSANE Chinese Seafood FEAST in Guangzhou! Check out for 3 months free w/ 1 year pack and 49% OFF! We found the most CRAZY Chinese Seafood in Guangzhou. This Chinese seafood restaurant is like a huge seafood Aquarium! There is so much EXOTIC Chinese seafood here! This is like upgraded Chinese street food! GIANT Seafood HEAVEN!

If you're wanting to eat seafood in Guangzhou, you can come to Guangzhou HongXing restaurant. It has the most INSANE selection of Chinese seafood from around the world, all picked up daily from the local fish market! They have every type of seafood you can order it in a huge variety of different cooking styles.

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When you walk into hongxing seafood restaurant, you immediately feel like you're walking into a seafood heaven. This is different from our regular Chinese street food videos, this is a Chinese seafood feast video! And today we are featuring all cantonese style cooking, one of the 8 main specialties of Chinese cuisine! This is less spicy than Sichuan food, this is much more elegant and refined and clear style, very delicious!

When you walk in, you'll see hundreds of different fish tanks full of seafood!

You'll see at least 2 aisles full of lobster from around the world. Australian lobster, Boston lobster, and more. And you'll also find aisles full of different crabs from around the world. The biggest ones are the Alaskan king prawns. You can order these steamed or boiled and covered in a garlic sauce. The crab legs are full of flesh! Super tasty! This is Chinese style seafood mukbang! This is way better than a regular seafood boil!

You'll also find rows of different clams, mussels, abalone, oysters, and more exotic things too. There is water beetles, snakes, and also classic Cantonese stir fry dishes too. You can eat dim sum, fried noodles, and cantonese desserts too!

This is one of the most expensive restaurants in Guangzhou for seafood. In my opinion, if you can afford to spend a little for one crab, it is totally worth it to taste the cantonese style of cooking.

Chinese seafood restaurant name: 东江鸿星海鲜酒店
Chinese seafood restaurant address: 广州市海珠区侨光路2号东江鸿星海鲜酒店

If you love Chinese food and Chinese cuisine, you're going to love the seafood we found in this video! So much lobster flesh, huge king crab legs, and more! I hope you enjoy this seafood feast video from Guangzhou, China!

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In this video, we are giving away 2 round trip flight tickets to Guangzhou, China, to come here to this seafood restaurant with us and have a FEAST with us! We are personally paying for this experience for you to thank you for being a part of the food rangin' community. We are also paying for your hotels and all expenses for one week. To participate, just watch until the end for instructions!

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Street Food in Islamabad - EXTREME Camel MILK Station + Pakistani Food in Islamabad and Rawalpindi!

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Today, I'm (The Food Ranger, Trevor James) and my buddy Ali are taking you in FULL ON for huge STREET FOOD ADVENTURE of ISLAMABAD, PAKISTAN!!

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Islamabad is Pakistan's capital city and famous for its diverse range of cuisine to try and of course Pakistani street food as well! Today, Ali and I are visiting Rawalpindi and Islamabad for a FULL Street Foode Tour of some of the best BREAKFAST and Pakistani street food in the city! This is the ULTIMATE street food tour of Islamabad and Rawalpindi!

In this street food video, we're going for tons of Famous Pakistani Street food, mostly delicious meat and breakfast along with kababs and of course, drinking raw CAMEL MILK Street!! This street food vlog includes amazing Pakistani nihari beef stew, some incredibly potent and rich chenna chickpea curry, Pakistani raw camel milk on the street, and then a very luxurious Pakistani meal overlooking Islamabad!

Islamabad Street food is VERY DELICIOUS and famous for it's variety of Pakistani cuisine to try from all over the country! Today, we're starting out in the sister city of Rawalpindi for some famous Nihari and UPGRADED Pakistani street food chenna.This is the ULTIMATE Islamabad travel vlog!

After this, we're going Foodrangin' into Islamabad and finding even more delicious street food in Pakistan! As we were driving into Islamabad on our street food adventure, we saw a camel on the side of the road and Ali said we must pull over for a drink! So we pulled over and enjoyed the natural 100% raw camel milk straight from the source!

After this, we're driving into Islamabad to go up to Monal restaurant for some luxury Pakistani cuisine! We ordered delicious butter chicken, ginger chicken, and a huge MEAT PLATTER!

And To finish off the day, we're going for a famous AFGHANI Restaurant (Kabul Restaurant) serving Kabuli kababs and pulao and central asian dumplings! This meal was fantastic!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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LOBSTER BEACH BBQ! And Unique Kenyan Street Food in Malindi, Kenya!

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During my trip to Mombasa, we took a day trip to Malindi with the crew from Coast Camping ( They offer off the beaten path tours around Mombasa and coastal Kenya. In this video, I didn’t pay for the tour, but I did pay for most of the food we ate on this tour. Thank you to Coast Camping for hosting me, and for being so cool!

We first drove from Mombasa to Malindi, and before doing anything else, we stopped for a local breakfast. I enjoyed some mbaazi, which are pigeon peas in coconut milk, and a delicious Kenyan goat soup. Breakfast was excellent, and the perfect way to begin the day.

One of the signature trips that Coast Camping takes is to the Malindi marine park to a sand bar, to go swimming and to bbq lobster on the sand bar. Unfortunately when we got there, the tide didn’t cooperate with us, so it was too high to get out on the sand bar, but the water was still incredibly beautiful and pristine - we just couldn’t bbq there. So we continued to the shore where they set up the grill and we grilled fish and lobster in on the beach with the incredible Indian Ocean sea breeze. We ate on the boat. The food was delicious, and I especially enjoyed the rice with prawns curry that was pre-cooked. Lobster and moon fish was also excellent!

Halwa Asli - Back in Malindi town, one of the must eat foods halwa, a sweet that common throughout Arabia and India. This version was made with starch and sugar, and then cooked and simmered until it turned into a sticky paste. It was very sweet, but a few bites were great.

We also stopped for one of the best Kenyan street food dishes to eat - a mix of bhajias and fried things, topped in chutney, with signature Malindi cassava and mango sauce.

Vipingo Nyama Choma Mishkaki - On our way back driving from Malindi to Mombasa we stopped to eat mishkaki at a legendary meat spot. The meat was so good, especially when dipped in the kachumbari of tomatoes, onions, and chili sauce.
Price - 2,000 KES ($19.65) for everyone

It was an incredible day on the coast of Kenya, beautiful scenery, and incredible Kenyan food! Again, huge thank you to Coast Camping Tours & Safaris:

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EXTREMELY SATISFYING Crab Tour of Sri Lanka - GIANT Crab Claw LOLLIPOPS + BEST Seafood in Sri Lanka!

Check out for 3 months free w/ 1 year pack and 49% OFF! EXTREME Seafood in Sri Lanka - We're going DEEP for the BEST Seafood and Mud Crab of Colombo! If you love Seafood and HUGE Crabs and SPICY Curry, Sri Lanka is your HEAVEN! Today, I'm (Trevor James, The Food Ranger) taking you DEEP in Colombo for THE BEST Mud Crabs and GIANT CRAB CLAW LOLLIPOPS and SEAFOOD!!

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Today, we're going for a HUGE MUD CRAB Adventure of Colombo and Negombo in Sri Lanka! You're going to love this GIANT Crab Adventure! We have 4 different varieties of crab in Sri Lanka! We're bringing YOU with us as we travel in Sri Lanka to taste the BEST food and street food in Sri Lanka! There is so much variety to Sri Lankan cuisine and Sri Lankan food, and we are taking you with us to taste it in this Sri Lankan food series!

First up, we're traveling to the Seafood market and Mud Crab lagoon outside of Colombo. Here, in Negombo, there's a huge fish market where you can purchase fresh seafood and delicious mud crabs. The coolest part is how you can visit the mud crab nest and purchase one and then bring it to a local Sri Lankan restaurant to cook for you. We found 2 PLUMP mud crabs and brought them to the old rest house in Negombo to cook up Negombo style. It was full of Sri Lankan spices like chili and garlic and pandan leaves and their secret peppery spice mix. We also had other famous Sri Lankan foods like string hoppers, dhal, coconut sambol AKA pol sambola and Sri Lankan cuttlefish. It was all so delicious!

After that, we traveled to Upalis restaurant in downtown colombo for a delicious chili crab. This was another big mud crab that was cooked in a spicy Jaffna style spice mix and a sweet tomato sauce. It was very delicious as well! It was also served with a delicious Sri Lankan mutton curry and a rice and curry banana leaf plate! Sri Lankan food is AMAZING!!

After this, we're going to another MUD CRAB restaurant, the Station LK and eating a different Sri Lankan style mud crab, cooked with curry powder and curry leaves and more Jaffna style spices! This one was INCREDIBLY delicious!! It was also served with a HUGE LOBSTER cooked black coconut style! It was sweet and super tasty!

And to finish our MUD CRAB TOUR, we're going for a famous Sri Lankan street food, the isso wade and Kakkulo Wade, AKA crab and shrimp cakes fried with a lentil and gram flour batter. Super delicious!

And if you missed our other video from Ministry of Crab in Colombo, you can watch it here:



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Food in Sri Lanka - 1.5 KG MONSTER Crab Curry (Family Recipe) in Colombo, Sri Lanka!

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COLOMBO, SRI LANKA - Sri Lankan food is known for crabs, and you’ll find some of the best mud crabs you’ll ever try in Sri Lanka. One of the top places to eat Sri Lankan crab curry is The Station, a seafood restaurant and bar along the ocean in Colombo. During out best of Sri Lankan food tour ( this was the first meal we had, and it was outstanding.

I met up with Uchith ( Nick ( and Lakki ( who showed me the restaurant and took me to the kitchen to watch as they made their entire family recipe for Sri Lankan crab curry, using huge 1.5 kg. Sri Lankan mud crabs. It was fascinating and a learning experiences to watch all the different steps and the complicated ingredients used in their recipe.

As I kept watching the Sri Lankan crab curry being made, I could hardly contain my excitement or mouth juices!

Our entire group came, and they started bringing out more dishes - not just the Sri Lankan crab curry, but river prawns fried in black pepper, and spiny lobster hollowed out and re-added to its shell. It was stunningly good. Along with Sri Lankan food, The Station also has a few of their own unique, Sri Lankan fusion seafood dishes, including favorites like hot butter squid.

Sri Lankan crab curry - we had one pan of their original Sri Lankan family recipe crab curry, and one pan of their extra spicy crab curry. Both were outstanding, but I loved the original for the spice blend and balance and how all the juices soaked up into the crab, it was outstanding.

The Sri Lankan food and crab curry was outstanding, the people, our entire group, and the owners of The Station are incredible people as well. Thank you to The Station, Nick, Uchitch and Lakki.

The Station Restaurant & Bar
Address: 1/41, Wasala Ln, Colombo, Sri Lanka

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Thuna Paha Restaurant - For dinner we went to a Sri Lankan restaurant that serves a variety of Sri Lankan food. Again, their crab curry was delicious, but totally different, and they also served pork black curry which was outstanding.

Thank you for watching this video about Sri Lankan food on the best or Sri Lankan food tour with The Hungry Tourist ( More videos coming, you can watch the full playlist here:

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GIANT SEAFOOD on Africa’s Biggest Island! Catch and Cook with Primitive Technology!

????MALAGASY TRAIN FOOD! ABSOLUTE NIGHTMARE!! »
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Special thanks to Joel and Ramartour Madagascar for helping us capture the undiscovered parts of Madagascar. Go on your own tour of Madagascar with Ramartour and follow them on Instagram for more Madagascar info: @ramartour_madagascar
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» THE MALAGASY SEAFOOD

1. MANAKARA FISHING VILLAGE: Seafood Feast
ADDRESS: Manakara, Madagascar

????CASSAVA: Boil cassava in water for 30 minutes. Once soft, mash the cassava, mixing in crushed peanuts until the texture is similar to mashed potatoes.

????BREADFRUIT: Boil the breadfruit until soft, then add a bit of salt and mash.

????SHRIMP: Sauté shrimp with onion and tomato. Add cassava leaves on top and allow it to boil in water to create a shrimp soup.

????TUNA: Cut the tuna into sections and put it in a hot steel pot. Add in fried onion, tomato and salt and allow it to steam until cooked through.

????(What the heck? Where’s the lobster emoji?) LOBSTER: Cut the lobster down the center and grill to perfection!

????PRICE: Tuna 2.26 USD/8,000 MGA per kg (our tuna cost 10 USD) | Rainbow Lobster 5 USD/18,000 MGA
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????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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RECORD BREAKING THAI PRAWNS!!! The ULTIMATE Thai Seafood Experience in Bangkok, Thailand!

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Special thanks to Petch for helping me eat seafood like a local. Check out her YouTube channel for more food and travel fun, and be sure to follow her on Instagram @Paidonnnn
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» THE ULTIMATE THAI SEAFOOD

1. KHLONG TOEI MARKET: Pork Porridge
ADDRESS: 1 Kasem Rat Rd, Khwaeng Khlong Toei, Khet Khlong Toei, Krung Thep Maha Nakhon
OPEN: 6AM - 2AM

Khlong Toei Market is Bangkok’s biggest fresh market, offering every type of seafood you can imagine, in addition to raw meat, farm produce, clothing and home goods.

????Pork Porridge: Porridge, pork, blood cakes, pepper, fried onion and garlic, ginger, herbs, fish sauce, chili and fermented chili (optional)

????PRICE: .90 USD/30 THB per bowl

2. JE DA POOMADONG: Pickled Seafood
ADDRESS: Khwaeng Chakkrawat, Khet Samphanthawong, Krung Thep Maha Nakhon 10100
OPEN: 9AM - 5PM

????Je Da Poomadong has been satisfying seafood-lovers tastebuds for 50 years and remains a go-to spot for locals and tourists alike. They’re known for their original raw seafood salad recipe and their fresh, diverse dishes to choose from: crab, blue crab, shrimp, mantis shrimp and clams. They’re all soaked in fish sauce, salt, lemon juice, chili, garlic and scallion.

????PRICE: 12 USD/400 THB per kg of shrimp | 48.5 USD/1,600 THB per kg of crab

3. SIAM 77: Giant Freshwater Prawn
ADDRESS: 77 Moo 6, at the base of Rama 5 Bridge, in Pibul Songkram 2 Pier area, Pibul Songkram Road, Lad Khwan Subdistrict, Mueang Nonthaburi District, Nonthaburi
OPEN: 4PM - 11PM

????This family-owned restaurant gets their fresh prawn daily from a local supplier. They use fresh ingredients in each dish, and the mother of the family creates unique recipes only available at Siam 77. They sell up to 100kg of prawn every weekend!

????????Stir-fried freshwater catfish with curry paste: Add red curry paste and chicken stock to a hot, oiled pan. Place the catfish in, allowing it to cook for 5-7 minutes before adding coconut milk, fish sauce and sugar. Place on a plate and garnish with lime leaves and chili before diving in!

????Spicy stir-fried pork: Mix cubed pork, eggplant, sugar, chili, lime leaves, fish sauce, curry paste (which includes lemongrass, galangal, shrimp paste, garlic and chili) and oyster sauce in a frying pan. Cook until pork is finished and enjoy!

????PRICE RANGE: 60 USD/2,000 THB per kg of giant freshwater prawn | 10.6 USD/350 THB per serving of stir-fried freshwater catfish with curry paste | 6 USD/200 THB per serving of spicy stir-fried pork
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????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
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LOCAL HOST » Nahathai Suppakarnpanich (Petch) | Facebook:

For business inquiries, please email: team.befrs@gmail.com
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EXTREME Street Food in China - WHOLE Lamb Head (HALAL) + MOST INSANE Chinese Street Food in China!

EXTREME Street Food in China! ALL of the most INSANE Chinese Street Food in Kaifeng, China! With a WHOLE LAMB head!
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Street Food in China is AMAZING, and in this video, we're only looking for the most EXTREME Chinese Street Food! Including the Muslim Chinese Street Food WHOLE LAMB head!

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In Kaifeng, Henan province of China, we're taking you in DEEP for the MOST INSANE and EXTREME Chinese street food!

In this Chinese street food video, our friend Dalei is bringing us for the best street food in China! And only the most INSANE!

Make sure to watch all the way through, because each Chinese street food in this food video gets crazier and crazier!

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BIGGEST CRABS in the WORLD!!! $3400 MONSTER Chinese Seafood FEAST in China!

► WATCH TO THE END to learn how to come on a free trip to CHINA giveaway!!! We're personally buying your flight and hotel in China to come eat Chinese street food with us!
► This video features some of the BIGGEST crabs and seafood in the WORLD!! Watch all the way through the video and you can learn the easiest way to enter and come to China to eat wiith us - it's so simple! And we may choose you to come to China to eat AMAZING Chinese street food! We will choose the winner and one guest (2 tickets) by December 25th, 2019!

Chinese Seafood is some of the best seafood in the world, and today in this Food Ranger video we are bringing you for a $3400 Chinese seafood FEAST in Guangzhou, China! We chose the BIGGEST seafood and had a MASSIVE FEAST of Chinese seafood!

At Hongxing Restaurant, you can choose any seafood you like and order it in many different Chinese cooking styles. For this video, we are choosing 2 of the biggest crabs in the restaurant, cooked 2 different ways! These are probably the BIGGEST crabs in the world! AND, we're choosing a GIANT Lobster too!

The Chinese restaurant also serves many classic Chinese food dishes along with seafood, but for this video, we are taking our guests for $3400 worth of Chinese seafood at one of the most expensive restaurants in China.

It literally is a seafood aquarium , full of exotic seafood from around the world. We're giving you a seafood tour of Hongxing restaurant in Guangzhou, China, and then going into the back kitchen to watch the cooking process, followed by feasting on the most expensive meal of my life! Over 15 KG of seafood!

First, we grab the giant king crab (with giant king crab legs) and giant lobster, and then we go for more exotic seafoods.
We ordered geoduck from Canada, abalone, mantis shrimp, scallops, and water beetles. But the MEGA specialty was of course the king crab and biggest lobster in the world too!

The best part about this whole extreme meal was going into the back kitchen. We watched the entire cooking process and Chinese recipe for the 2 crabs and the 1 lobster. Each crab was cooked differently. The crab was cooked bifengtang style with mountains of garlic and a light touch of chili. The other crab was steamed with garlic. Both were incredibly delicious! The lobster was cooked in a slightly sweet ginger sauce that was also very delicious!

Out of all of these seafoods, my personal favourite was the steamed garlic crab. It was so juicy!

► This video shares some instructions for entering our 3 million subscribers giveaway. It's very simple. Watch until the end to learn how to enter. We will choose a winner by Dec 25th, 2019!

Just watch until the end and follow the simple instructions to enter!!! (of course you can also stay longer and explore China, not just one week!!!) ALL entries are considered, no matter where you are in the world!!! You just have to be above 18 and to agree to be on camera for the video!!! This is gonna be awesome and we can’t wait to see you in China and eat some AMAZING FOOD!!!!

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One week in Morocco - Marrakech & Essaouira - MOROCCO FOOD & TRAVEL VLOG

This is how we spent one week in Morocco in two completely different kind of cities - Marrakech and Essaouira.

Some restaurants, things we eat and places we go in this video:

MARRAKECH
Marrakech Medina
Jemaa el-Fna
Le Jardin Secret
Cactus fruits (prickly pears) from a street vendor
Moroccan mint tea and coffee
Bahia Palace
Majorelle Garden
Yves Saint Laurent Museum
Dar Cherifa
Bissara (fava bean soup)

ESSAOUIRA
Essaouira Medina
Essaouira Beach
Japanese Ramen at Ramen Ruly's
Fine dining at Umia Restaurant
local barbershop experience
Essaouira Port
Seafood feasts at Essaouira fish markets
Fresh Pomegranate juice from a street vendor
Tagine at Restaurant Adwak


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Sri Lanka Food - CRABZILLA!! 1.7 KG Crab + $265 Seafood FEAST at The Ministry of Crab in Colombo!

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SEAFOOD FEAST in Colombo, Sri Lanka @ Ministry of Crab!!

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Welcome to episode 2 of our FOOD and STREET FOOD series in Sri Lanka!!! Last episode, we took you on an ultimate food tour around the city of Colombo. This time, we are taking you for a SEAFOOD experience, eating some of the BEST crab in the whole country at the Ministry of Crab. This Sri Lankan food series would not be complete without a visit to this world-famous restaurant. Delicious and fresh lagoon crabs, oysters with special sauce, fresh king prawns and a dessert that isn’t even on the menu yet!

The Ministry of Crab is celebrated by the world as one of Asia’s Best Restaurants. Here, you can taste the Sri Lankan lagoon crab, often exported to other parts of the world. Their philosophy in cooking is what sets this restaurant apart from others, everything is caught fresh, local and is never frozen. Step back in time when you enter the restaurant as you are experiencing a major piece of history! A big thank you to the Sri Lanka tourism board, Chef Dharshan and staff for making this video possible!

Want to visit too? Check the info below!

Ministry of Crab
Old Dutch Hospital Complex, 4 Hospital St., Colombo

Thanks again for checking out EPISODE 2 of our SRI LANKA STREET FOOD series. Hit subscribe and turn on notifications so you never miss an episode! Up next, we get off the beaten path and uncover an unknown cuisine only found in the far north of Sri Lanka, Jaffna!!!

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Hi we’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, China, The Philippines, Malaysia, Singapore, Hong Kong, South Korea, Indonesia, India, Vietnam, Turkey, Israel, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!

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Essaouira's Real Fish Market| ESSAOUIRA MOROCCO

So today we went to Essaouira's real fish market. This market was recommended to us by many local people. it's not on the pier but actually inside the Old Medina. this market isn't very big but its awesome. only fresh produce, beautiful fish of all kinds. we chose our fish and sat to eat.
Join us with this amazing Michelin star food
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