The Ultimate KENYAN STREET FOOD TOUR in Mombasa - Coastal East African Food, Kenya!
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Mombasa is a beautiful city located in Kenya, on the east coast of Africa. It’s a melting pot of a city, full of culture and delicious food. In this video, I met up with Farhana and Samil, both from Mombasa, and both love to eat.
Lighthouse - First place we headed on this Kenyan street food tour of Mombasa is along the coast called Mama Ngina drive, or Lighthouse. You’ll find an abundance of small snacks along the road with a view over the cliffs of the Indian ocean. Probably my favorite street food was the fried cassava chips, which are fried fresh, put into bags, then seasoned with salt, chili powder, and lime juice.
Here are the main street food snacks we had:
Coconut, heart of palm, cassava - 340 KES ($3.33) total
Cassava chips
Roasted and fried cassava
Coconuts
Sweet potato, corn, many things
Next we headed into the heart of Mombasa to eat from a roadside shop selling a mixture of bhajias, fried potatoes, and fried chilies. This is legendary street food in Mombasa! When you order she puts all the fried things onto a plate and douses them in coconut chutney and hot sauce. The combination is delicious, and my favorite item was the fried chilies.
Bhajia plate combo - 90 KES ($0.88)
Azad Ice Cream - We then had sugarcane juice, a Mombasa Kenyan favorite. They added sugarcane, plus ginger and lime.
Damascus Shawarma - 200 KES ($1.96) - One of the popular food trucks in Mombasa is Damascus shawarma. It was pretty good.
Abbasi Darbar - To finish off this Kenyan food tour of Mombasa, we ended with a mega meat feast at Abbasi Darbar, a great place to fulfill all your meat needs. We ordered most of what they offer on the menu. Everything was delicious, but I think the winner for me was the spring chicken tikka.
Total price - 1,900 KES ($18.64)
Again, thank you for Farhana for taking me on this amazing Kenyan street food tour of Mombasa, Kenya. Be sure to check out her channel here:
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Ultimate MOMBASA Street food Tour | Coastal East African FOOD, KENYA
In this video I catch a train and head to #mombasa one of the oldest cities in #kenya .
We get to eat East African Swahili dishes such as Chicken Biriyani, Cassava chips, Samosa and Beef and Chicken Masala.
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Street Food in Kenya - ULTIMATE KENYAN FOOD TOUR in Nairobi | East African Food Tour!
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Thank you for watching this ultimate Kenyan street food tour in Nairobi! I met up with my friend James who took me around to a few of his favorite spots to eat.
Kawangware, Nairobi, Kenya
Here's most of the food we tried on this amazing tour of Nairobi:
Ann Restaurant - Dagoretti Corner - This small street food stall on Dagoretti Corner in Nairobi serves all sorts of Kenyan / East African foods. Their chapatis are especially good, and their Lake Victoria sardines fried with tomatoes.
Chapati
Dagaa - Lake Victoria sardine
Matumbo - stomach stew
Githeri - beans and maize
The guy sitting across the table - “you should not eat beans and sardines together, or you’ll have gas.”
Total bill - 1,050 KES ($10.39) - we paid for 4 or 5 guys eating there
Stomach Clinix - This was the best food stop of the day, a neighborhood meat shop that James took me to that specializes in cow head soup. The grilled tongue was also spectacular, but the soup was the best.
Total price - 200 KES ($1.98)
Dagoretti Market - After the meat, we took a walk over to Dagoretti Market. After browsing around for a while, we stopped for another plate of mixed Kenyan food, mostly dengu, which are mung beans. It was simple, but quite good.
Dengu - mung beans
Total price - 300 KES ($2.97)
Unity Cafe Hotel - We met up with some of James' friend in Kawangware, and went to eat across the street from their shoe shop. The mandazi mix was the highlight of this Kenyan meal.
Total price - 600 KES ($5.94) for all
Cow foot fry - Next we headed over to Oscar who makes cow food soup, fry and boil. He was a very friendly man, and showed me his entire process of making cow foot soup. It was delicious!
Total price - 450 KES ($4.45)
Kenyan street food - To end this Kenyan street food tour of Nairobi we had to eat one of the ultimate Kenyan fast food meat treats. You'll see these types of grills all over the streets in the late afternoon throughout Nairobi. You just choose what you want, it's cut on the chopping board, and you stand and eat.
Esophagus
Intestines
Mutura - minced meat sausage
Mutura - blood sausage
Udder
Total price - 200 KES ($1.97)
Thank you for watching this ultimate Nairobi street food tour!
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Mombasa Street Food Tour in Kenya!!! (COMPLETE DISASTER)
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» MOMBASA STREET FOOD
1.ROADSIDE KIBANDA: Cassava
ADDRESS: Mtwapa, Kenya
OPEN: N/A
???????? CASSAVA: Deep fry cassava with ground chilli. Serve with fresh lemon and stingray.
????PRICE: 0.30 USD/30 KSH per piece
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2. HALIMA’S KIBANDA:
ADDRESS: Mtwapa, Kenya
OPEN: N/A
???? UMA: Season fresh mackerel and then deep fry until golden brown.
???????? UGALI : Bring water to a boil, add corn flour bit by bit and stir regularly. Stir until mixture is even.
???? MAHAMRI: Knead the flour, sugar, cardamom, coconut powder, warm milk and yeast mixture to form a smooth dough. Leave to raise. Divide into balls and deep fry until golden brown.
☕ Black Tea: Mix together hot water, tea leaves and sugar.
????PRICE: Uma 0.40 USD/40 KSH per slice | Ugali 0.30 USD/30 KSH | Chapati 0.099 USD/10 KSH | Rice 0.50 USD/50 KSH | Black tea 0.099 USD/10 KSH | Beans with Coconut Milk 0.30 USD/30 KSH
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3. MAJENGO FISH PLACE: Tilapia
ADDRESS: Mombasa, Kenya
OPEN: 8:00AM - N/A
???? Tilapia: Season medium sized tilapia and deep fry until brown.
????PRICE: 3.96 USD/400 KSH
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4. MARIKITI MARKET: Swahili Pizza
ADDRESS: Mombasa, Kenya
OPEN: 8:00AM - N/A
Swahili Pizza: Make dough from wheat flour and water. To make the filling, mix together with finely minced beef, onions, one egg and spices like turmeric.
????PRICE: 1.48 USD/150 KSH
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4. JOMO KENYATTA PUBLIC BEACH: Grilled Seafood + Mayai Pasua
ADDRESS: Mombasa, Kenya
OPEN: 8:00AM - N/A
???? GRILLED SEAFOOD: Season and grill lobster and kingfish
???? PASUA: Boil eggs. Make Kachumbari (salsa) with tomatoes, eggs, lime juice and herbs. Spit the egg and top with kachumbari.
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The Best Food Tour in Mombasa, Kenya! Completely Unexpected!
After a long and wild day, I finally made it to Mombasa! This city on Kenya’s Indian Ocean coast is considered the country’s street food capital. Come with me as I head out on a nighttime street food tour of Mombasa, Kenya!
Mombasa was the first capital of British East Africa, and is also Kenya’s oldest city. It dates back to 900 AD and has been a prosperous trading center for centuries. It was instrumental in the ivory trade in the late pre-colonial period and was also a key player in trading networks around the Indian Ocean. Today, it’s also Kenya’s second-largest city, with over 1.2 million residents living in the city, and over 3.5 million in the metropolitan area.
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MAMA NGINA WATERFRONT: First, I tried some crunchy and freshly grated and fried cassava chips. I followed that with fresh coconut water and hearts of palm, roasted sweet potatoes, and roasted corn with lemon and cayenne.
OLD TOWN OF MOMBASA: After a quick drive into Mombasa’s Old Town, we met vendors selling incredible chicken shawarma wraps, as well as mishkak (kebabs), and an amazing chicken tikka covered in tamarind sauce!
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#kenya #mombasa #foodie #streetfood #travel
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My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
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???????????????? Street food Tour, Mombasa, Kenya | The Ultimate KENYAN STREET FOOD TOUR in Mombasa
Real Life in Nairobi Kenya (Markets & Transport)
The Ultimate KENYAN STREET FOOD TOUR in Mombasa
Coastal East African Food
Mombasa is a beautiful city located in Kenya, on the east coast of Africa. It’s a melting pot of a city, full of culture and delicious food. In this video, I met up with Farhana and Samil, both from Mombasa, and both love to eat.
Lighthouse - First place we headed on this Kenyan street food tour of Mombasa is along the coast called Mama Ngina drive, or Lighthouse. You’ll find an abundance of small snacks along the road with a view over the cliffs of the Indian ocean. Probably my favorite street food was the fried cassava chips, which are fried fresh, put into bags, then seasoned with salt, chili powder, and lime juice.
Here are the main street food snacks we had:
Coconut, heart of palm, cassava - 340 KES ($3.33) total
Cassava chips
Roasted and fried cassava
Coconuts
Sweet potato, corn, many things
Next we headed into the heart of Mombasa to eat from a roadside shop selling a mixture of bhajias, fried potatoes, and fried chilies. This is legendary street food in Mombasa! When you order she puts all the fried things onto a plate and douses them in coconut chutney and hot sauce. The combination is delicious, and my favorite item was the fried chilies.
Bhajia plate combo - 90 KES ($0.88)
Azad Ice Cream - We then had sugarcane juice, a Mombasa Kenyan favorite. They added sugarcane, plus ginger and lime.
Damascus Shawarma - 200 KES ($1.96) - One of the popular food trucks in Mombasa is Damascus shawarma. It was pretty good.
Abbasi Darbar - To finish off this Kenyan food tour of Mombasa, we ended with a mega meat feast at Abbasi Darbar, a great place to fulfill all your meat needs. We ordered most of what they offer on the menu. Everything was delicious, but I think the winner for me was the spring chicken tikka.
Total price - 1,900 KES ($18.64)
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I Tried the Best Street Food in Mombasa, Kenya! East African Food You Must Eat!
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After arriving in Mombasa, Kenya the previous evening, I set out the next morning to go on a fantastic street food tour for breakfast! Join me on my breakfast street food tour of Mombasa, Kenya!
Mombasa lies on the Indian Ocean and has been a trade hub for centuries. It’s also the street food capital of Kenya and the country’s second-largest city.
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MAALIM CAFE: We started in the kitchens with some fried potatoes with chilies, sweet chapati, and bananas (matoke) with coconut cream. Then, we had tamarind juice with ginger, chapati, maharagwe (kidney beans in coconut milk), sambosa, chai, bhajia, supa ya nyama (beef soup), viazi vya rojo (tomato stew with potatoes), and fried red snapper. We ended with some biscuits!
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#Kenya #Mombasa #KenyanFood #StreetFood #Travel
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!
LOBSTER BEACH BBQ! And Unique Kenyan Street Food in Malindi, Kenya!
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During my trip to Mombasa, we took a day trip to Malindi with the crew from Coast Camping ( They offer off the beaten path tours around Mombasa and coastal Kenya. In this video, I didn’t pay for the tour, but I did pay for most of the food we ate on this tour. Thank you to Coast Camping for hosting me, and for being so cool!
We first drove from Mombasa to Malindi, and before doing anything else, we stopped for a local breakfast. I enjoyed some mbaazi, which are pigeon peas in coconut milk, and a delicious Kenyan goat soup. Breakfast was excellent, and the perfect way to begin the day.
One of the signature trips that Coast Camping takes is to the Malindi marine park to a sand bar, to go swimming and to bbq lobster on the sand bar. Unfortunately when we got there, the tide didn’t cooperate with us, so it was too high to get out on the sand bar, but the water was still incredibly beautiful and pristine - we just couldn’t bbq there. So we continued to the shore where they set up the grill and we grilled fish and lobster in on the beach with the incredible Indian Ocean sea breeze. We ate on the boat. The food was delicious, and I especially enjoyed the rice with prawns curry that was pre-cooked. Lobster and moon fish was also excellent!
Halwa Asli - Back in Malindi town, one of the must eat foods halwa, a sweet that common throughout Arabia and India. This version was made with starch and sugar, and then cooked and simmered until it turned into a sticky paste. It was very sweet, but a few bites were great.
We also stopped for one of the best Kenyan street food dishes to eat - a mix of bhajias and fried things, topped in chutney, with signature Malindi cassava and mango sauce.
Vipingo Nyama Choma Mishkaki - On our way back driving from Malindi to Mombasa we stopped to eat mishkaki at a legendary meat spot. The meat was so good, especially when dipped in the kachumbari of tomatoes, onions, and chili sauce.
Price - 2,000 KES ($19.65) for everyone
It was an incredible day on the coast of Kenya, beautiful scenery, and incredible Kenyan food! Again, huge thank you to Coast Camping Tours & Safaris:
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MASSIVE Kenya Street Food Tour in Nairobi!! Beef, Breakfast, and Intestines!!
As my time in Nairobi, Kenya wound to a close, I headed out on one final adventure before making our way to Mombasa on the country’s southeast coast.
Joining me were my guide Obed from Kumbukumbu Tours and my friend and cameraman Tasos.
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STREET FOOD: As we waited for a flight to Mombasa, we enjoyed a street food breakfast of wild cabbage, chai, intestines, beef with tomatoes, ugali, and white beans with sliced chapatis soaked in the tomato-rich bean gravy. The chapatis were my favorite!
MASAI MARKET WORKSHOP: In this phenomenal workshop, the owners sell handcrafted goods including statues, sculptures made from ebony, masks, jewelry, decorative plates, and even Maasai clothing!
KENYATTA INTERNATIONAL CONVENTION CENTER: Here, we went up to the 27th floor, which is the rooftop observation deck. You can see the entire city from up there, and the views are incredible!
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#kenya #nairobi #streetfood #travel #foodie
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!
Kenyan PIZZA and Late Night STREET FOOD in Mombasa, Kenya!
Kenyan Pizza is the Best PIzza
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Greetings and welcome to Mombasa, Kenya - a vibrant city located on the eastern coast of the country, facing the majestic Indian Ocean. Mombasa is the second largest city and metropolitan area in Kenya, and has been a significant center for trade for many centuries.
The street food culture of Mombasa is an essential aspect of the local culture, reflecting influences from both India and the Arabian Peninsula. Come with me as we embark on a journey to explore this city’s unique street food scene!
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WATERFRONT: At the waterfront , we enjoyed some coconut fritters and bateta champ (potato fritters stuffed with minced meat, garlic, ginger, turmeric, and more). We also tried viazi karai (fried potatoes) with chutney, masala chai, and ginger chai.
OLD TOWN: Here, we saw why this area of town is a UNESCO World Heritage Site. We met some craft vendors, saw Fort Jesus National Monument (but couldn’t go inside, as it was closed), and tried a local stimulant called khat.
MISHKAK: Along the street, we tried some mishkak with tamarind sauce and cabbage salad from a local vendor. We also enjoyed some sugarcane juice with lemon and ginger.
BARKA RESTAURANT: At Barka Restaurant, we enjoyed an amazing chicken shawarma sandwich and a grilled turnover called a Swahili pizza!
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#Kenya #Mombasa #KenyanFood #StreetFood #Travel
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!
MASSIVE MOMBASA Market and STREET FOOD Tour!
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As I continued exploring the area three hours north of Mombasa, we stopped at a local market on our way to Pirates Beach to explore the city’s outstanding street food scene. Join me and let’s close out Mombasa with a bang!
Joining me on this market street food tour are my guides from Kumbukumbu Tours and my good friend and cameraman, Tasos.
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STREET MARKET #1: At the first market we visited, we saw vendors selling lots of secondhand clothing. We tried a lentil samosa with a spicy tamarind vinaigrette, a potato fritter called viazi, and a donut-like sweet called mithai. I als had a fried fish called una (mackerel), bought some Maasai-made sandals, and tried a strawberry popsicle.
STREET MARKET #2: At our second market of the day, I tried a sweet cake that’s usually called mandazi.
MOMBASA: Back in Mombasa, we headed to Damascus Shawarma for some chicken shawarma. Then, I visited a local ice cream shop for a creamy and refreshing falooda to end my time in Mombasa!
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#Kenya #Mombasa #KenyanFood #StreetFood #Travel
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!
Kenyan Street Food - HUGE GRILLED MEAT (Nyama Choma) Tour in Nairobi, Kenya | African Food!
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Nyama choma, or grilled meat, is one of the favorite things to eat in Kenya. It can be many different types of meat, and usually the meat is slow roasted, sliced in front of you on your table, and served with salt, chilies, and kachumbari. In this video we’re taking you on a tour of some of the best nyama choma in Nairobi, Kenya.
Khan has a been a great friend of mine for many years in Nairobi, Kenya. And he recently started Gikosh, an aviation art company. You can check out their stuff on and
We decided to go on an ultimate Nairobi street food nyama choma (roasted meat tour) of Nairobi, but with a twist. Some of his carpenters and welders dressed in their Gikosh costumes for the occasion, and we first set off the walk about Gikomba Market in Nairobi.
After walking around the market for a while, we stopped at a small spot to eat our first grilled meat - nyama choma. They served grilled beef, and so we ordered a few kgs to snack on. It was overall quite good, and a nice friendly environment.
Total price - 1,000 KES ($9.86)
Kenyatta Market - For many years, Kenyatta Market has been one of my go to places for ready made nyama choma in Nairobi. They always have a huge selection that’s ready to eat when you arrive. The only thing that can be a bit hectic is when all the meat stalls are all trying to get your business at once. Some of the vendors even fight each other for your business. We eventually chose a stall, and ordered up a huge amount of meat. We got a mixed selection, but mostly goat, and a chicken, plus a bunch of Kenyan food side dishes.
Total price - 700 KES ($6.90) per kg
Dagoretti Corner - Final stop on this Kenyan food nyama choma tour was at
Dagoretti Corner and specifically Carol Smart Butchery. This is where we got husted for some meat! A few of the butchers from the slaughterhouse followed us to a nyama choma spot, chose some meat, and sat down to eat with us. But I was totally ok with eat, and they were hilarious and very entertaining!
Total price - 2,000 KES ($19.72)
Again, be sure to check out my buddy Khan:
Thank you for watching!
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Street Food Tour of Lamu, Kenya - FOOD MELTING POT and Sailboat BBQ - Kenyan Swahili Food!
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Thanks to Hippo Dhow and for arranging this for me.
Lamu Island, Kenya - Ever since I was a child growing up in Kenya, I had wanted to visit Lamu Island. It’s one of the best places in the world to experience authentic Swahili culture and food - and so in this video we’re going on an ultimate Kenyan food tour of Lamu, plus in the evening, we were able to take a ride of a dhow with an amazing bbq!
Shela Village, Lamu - During our visit to Lamu we stayed in Shela Village, a little down the coast from Lamu Old Town. Shela is a beautiful place though, quiet and serene. In the morning we set out by boat to Lamu Old town to get the street food and sightseeing tour started.
Lamu Old Town - Lamu Old Town is one of those ancient cities where everywhere you look there’s something fascinating. The old narrow lanes are a joy to explore, and you also have to dodge donkeys everywhere. We enjoyed a mix of small snacks including fried cassava, coffee, sweet sesame brittle, and coconuts. The central market in Lamu Town is also a great colorful place to walk around and explore, and to see what types of ingredients are most common in Swahili food. The highlight of the street food in Lamu for me though, were the mishakiki, grilled skewers of beef meat served with pilipili.
Coffee - 20 KES ($0.20)
Casava - 20 KES ($0.20)
Coconut - 30 KES ($0.30)
Mishakiki - 25 KES ($0.24) per stick
Hippo Dhow - A dhow is a traditional sailboat on the Indian Ocean, and the crew at Hippo Dhow are awesome. Through they were able to connect me, and we set off in the afternoon to sail. The peace of sailing is one of the greatest things ever. After sailing for a while, we anchored off a small sandbar and grill up some delicious fish. It was one of the highlights of our trip to Lamu!
Lamu Island is one of the most fascinating places to visit in Kenya!
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Mombasa Street Food Tour|| The ultimate Kenyan street food
Welcome to Mombasa home of the best street food. Come along with me on a food tour as I explore the amazing street food in Mombasa Kenya. Hope you guys enjoy this video Xoxo
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Arab Kenyan Food - COCONUT GRILLED FISH + Tour with Chef Ali Mandhry in Mombasa, Kenya!
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One day during my trip to Mombasa, Kenya, I had a chance to hang out with Chef Ali Mandhry, a local from Mombasa, host of a variety of tv shows, writer, and an all around amazing guy to hang out with and eat with!
We first stopped off at Mama mbaazi, a lady who sells Mombasa style pigeon peas in coconut milk to be eaten with mahamri. We saved it for later when we returned to the house, but it was excellent, and amazing combination.
We then continued on to the main market in downtown Mombasa, a bustling fruits and vegetables market, full of friendly vendors, and all the ingredients you need to cook Kenyan Swahili food - which is a mix of Arabian, Indian, and local dishes. The main dish that we bought all the ingredients for was to cook a dish called samaki wa kupaka (grilled fish with coconut sauce). The fish was grilled first, then Chef Ali cooked a coconut milk sauce with garlic, curry powder and lime juice to baste onto the grilled fish. It was sensational.
Azad Ice Cream Shop - First, before getting back to the house to start cooking, we stopped for a classic Mombasa faluda.
The entire meal Chef Ali and Fiza cooked was incredible. I especially enjoyed the Swahili grilled fish and the rice pilau.
Huge thank you to Chef Ali Mandhry for this amazing day of Swahili Kenyan food in Mombasa, Kenya! Again, check out Chef Ali’s channel ( and Instagram (
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Super RARE Kenyan Village Feast!!! First time caught on camera!!
???? Mombasa Street Food Tour in Kenya!!! »
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Thanks to Wendy Watta (@wattaonthego) for coming along with us on this Kenyan Food Tour!
Thanks to Holiday Destination Safaris for helping us to navigate our way around Kenya:
#BestEverKenyanFoodTour #BestEverFoodReviewShow #BEFRS
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» KILIFI SWAHILI VILLAGE
1. Giriama Homestead: Cassava + Kinolo + Turkey + Ugali
ADDRESS: Koleni, Kilifi, Kenyan Coast
OPEN: N/A
Our food journey through Kenya brought us to the Giriama Homestead in Kilifi. The Giriama is a bantu Kenyan community known to be one of the nine ethnic groups that inhabit the Kenyan coast, just about 2 hours away from Mombasa. The Giriama tribe largely depend on agriculture and hunting for food. They showed us how they grow their food and also shared some traditional tribal dishes with us.
???????? CASSAVA: Boil cassava then mix with freshly grated coconut milk. Mash cassava leaves in a mortar and then cook.
???? KINOLO: Mash ripe bananas in a traditional giant mortar. Mix in maize flour then bake in a jiko. Serve on banana leaves.
???? TURKEY: Clean turkey and stew in a large pot with water and salt. Season to taste.
???????? UGALI: Bring water to a boil, add corn flour bit by bit and stir regularly. Stir until mixture is even.
????PRICE: Turkey - 38.74 USD / 3900 KSH
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????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.
I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
For business inquiries, please email: team.befrs@gmail.com
The BEST Kenyan Street food tour! Mombasa, KENYA is the best place to do a food tour...
The BEST Kenyan Street food tour! Mombasa, KENYA is the best place to do a food tour..//
Get your FREE Kenya Travel Checklist here:
Having street food in KENYA is not always the best option, as you can be never sure how hygienic it is! Watch this video to find out how to make it possible!
RESOURCES & LINKS MENTIONED IN THIS VIDEO:
MOMBASA Street food tour: Instagram @Theafricanfoodtrail
Best Swahili restaurants in Mombasa, KENYA:
1. Bin Agil
2. Al diwani restaurant
3. Ali shaan bbq
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Hi, I am Sinja, a full-time travel mom and influencer, who decided to NOT let the birth of my son stop me from creating the life I want to live. I made it to my mission to support other moms to do the same and invite everyone to join me on our adventures through Africa and of course if you need help in planning your trip to Kenya, start by downloading the FREE Kenya Travel Checklist as the first step.
This will help you to structure your thoughts and not to feel that you might be missing out or not knowing which documents you will need to enter and which vaccines etc.
After this you will receive 4 valuable emails with insider tips and hacks on how to plan your trip to Kenya without any headaches.
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Biryani Factory in Mombasa! BIRYANI BATTLE India or Africa?
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Welcome to Mombasa, Kenya! In this video, I’m taking you into Marikiti Market, the biggest market in the city.
Mombasa lies on the coast of Kenya, along the Indian Ocean. It has been a popular hub for trade for centuries and is Kenya’s second-largest city and metro area. Mombasa is also known as Kenya’s street food capital, so it’s known for its incredible cuisine!
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MARIKITI MARKET: At Marikiti Market, I started with some dates, fresh honey, and coffee beans from different vendors. We saw spices and produce, and eventually tried some watermelon slices.
AMOO HADI CAFE: At this local biryani hotspot, they made both mutton and chicken biryani. My guide Sam and I had their tender and mouthwatering mutton biryani, which contained an excellent masala, potatoes, and chilies!
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About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
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The KENYAN STREET FOOD TOUR in Mombasa - Coastal East African Food, Kenya!
I enjoy beautiful places and taste very tasty yummy food in Mombasa Kenya. and also enjoy boat trip.
In this video i will show you
1- Coastal East African
2- Mombasa city tour
3- halal food in Kenya
4- boat trip on beach of Mombasa