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TOP 10 Most Popular Kazakh Foods And Drinks

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What to do and eat in Almaty? - KAZAKHSTAN FOOD & TRAVEL VLOG

In this video we visit the largest city and the former capital of Kazakhstan - Almaty. We were amazed how modern and nice city Almaty really is. And damn those mountains surrounding the city are beautiful!
We start off by taking a cable car on top of Kok-Tobe Hill. Then we eat the Central Asian horse meat noodle dish called Beshparmak. We also learn how the taxi system works in Almaty before we see the most beautiful lake ever - Big Almaty Lake!


Check out my videos from Kyrgyzstan too!

Kyrgyz Food & Luxury Yurts - Bishkek & Chunkurchak - KYRGYZSTAN FOOD & TRAVEL VLOG


Dungan cold noodles & mountains everywhere - Karakol & Jeti Oguz- KYRGYZSTAN FOOD & TRAVEL VLOG



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Food in Kazakhstan: 9 MUST TRY Dishes

Having just spent an amazing week in Kazakhstan, I wanted to make a video about food in Kazakhstan and to show people what traditional Kazakh food is.

Here's my pick of the top 9 traditional dishes to try but also a look at the international cuisines you can find in Kazakhstan such as Armenian, Georgian and Korean food as well as food from the rest of Central Asia.

Did I forget an important traditional Kazakh dish?? PLEASE let me know in the comments!
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This Video Will Change Your Mind About Kazakhstan

Thank you to Star of Asia & Almaty Tourism Board


We love Kazakhstan!
It's our second time being there and it's always been an awesome time. While most people might think of Borat when they hear the word 'Kazakhstan' in reality, it's a much more modern and diverse place.

We're in Almaty, which is an absolutely breath-taking city and area (as you'll see in the video). The people, the food, the sights - three reasons why you need to visit!

We're looking forward to our next trip there!
Please consider visiting Kazakhstan & Almaty!


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Asia's Biggest Frying Pan! Over 3,000 POUNDS of Rice and Meat Cooked Each Day!

????VIETNAM STREET FOOD DOLLAR MENU »
????SUPPORT OUR MISSION »
????Learn more about Onetrip’s Vietnam tours »

Special thanks to Bekruz Hamzaev, Head of Marketing and Promotion of the Uzbekistan Tourism Board for an overwhelmingly yummy introduction to Uzbek food. To find out more about Uzbekistan, follow him on Instagram @bekruz_hamzaev.
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» THE UZBEK FOOD

1. CENTRAL ASIAN PLOV CENTER: Giant Plov
ADDRESS: Unucabad Area - Hilol Restaurant at the TV Tower, Tashkent, Uzbekistan
OPEN: 10AM - 5PM

????????Considered Uzbekistan’s national dish, it is impossible to visit Uzbekistan without eating plov (probably more than once). For over 20 years, Central Asian Plov Center has been satisfying taste buds, serving 2,000 people on a daily basis. They’re known for their giant Khazan, where one batch of plov contains 65kg of meat, 100kg of rice and about 30kg of carrots.

????PLOV: Beef and lamb, onion, sunflower oil, yellow carrots, chickpeas, black pepper and other spices, lamb fat, raisins, garlic and chili (optional).

????PRICE RANGE: 1.50 - 1.81 USD/13,000 - 15,000 UZS | TOPPINGS: quail egg, chicken egg, horse meat .30 USD/2,500 UZS
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2. UZBEKISTAN ASSOCIATION OF CHEFS: Grilled Catfish in Clay + Blooming Fried Carp
ADDRESS: Tashkent, Uzbekistan

The majority of chefs in hotels and restaurants in Tashkent graduated from Uzbekistan Association of Chefs. 20-year-old Ahmadjon Hamdamov is one of Uzbekistan’s top chefs. At the age of 14 he took home his first medal as the champion of the Global Cooking Contest in Greece.

????????GRILLED CATFISH IN CLAY: First the chef marinates the catfish with black pepper, white pepper, salt, chicken egg yolk, mixture of salt and egg white. Then he mixes the clay (from the Uzbek mountains) with water, coating the fish in a thick layer of the mixture before wrapping it with aluminum foil and letting it cook for 35 minutes.

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3. QANOTCHI: Beef Ribs
ADDRESS: Kushbegi St. | intersection with Mukimi St., 1 dead end, Tashkent 100100, Uzbekistan
OPEN: 12PM - 11PM

????Abdurahman Foziljouov opened Qanotchi in 2017 and quickly became famous for his ability to combine cooking and entertainment. Known as the Uzbek “Salt Bae,” he has garnered national attention and even received a visit from the original Salt Bae.

????PRICE: 45 USD/373,630 UZS
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4. STARIY TASHKENT: Chinese Noodles + Steamed Dumplings
ADDRESS: Mirzo Ulugbek District, Oltintepa Street 6
OPEN: 10AM - 11PM

????CHINESE NOODLES: Begin by boiling noodles. Prepare the gravy (includes sunflower oil, lamb marinated with soy sauce and eggs, onion, green pepper, red pepper, cabbage, garlic, salt, soy sauce, tomato, bok choy, tomato sauce, water, MSG and ginger powder). Finally, pour the sauce on top of the noodle dish and enjoy!

????PRICE: Chinese Noodles: 5 USD/41,514 UZS | Steamed Dumplings: 4 USD/33,211 UZS
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????COME SAY HI:
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????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Sonny
COLOR & MASTER » Dương Quốc Huy
PRODUCER » Huỳnh Hà My

For business inquiries, please email: team.befrs@gmail.com
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Death by Meat! Street Food in Tashkent, Uzbekistan!

????UZBEKISTAN NOMAD MOUNTAIN MEAT »
????SUPPORT OUR MISSION »
????Learn more about Onetrip’s Vietnam tours »

Special thanks to Bekruz Hamzaev, Head of Marketing and Promotion of the Uzbekistan Tourism Board for an overwhelmingly yummy introduction to Uzbek food. To find out more about Uzbekistan, follow him on Instagram @bekruz_hamzaev.
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» THE UZBEK STREET FOOD

1. OLOY BOZORI
ADDRESS: Abdulla Kodiriy Subway Station, Tashkent Uzbekistan
OPEN: 5AM - 5PM

????????Located in the center of Tashkent, Oloy Bozori has been a staple in Uzbekistan for nearly 70 years. This bazaar was renovated three years ago and is considered the nicest in the city thanks to its modern new design. Oloy Bozori is famous for its variety of goods sold, from the best fruit and nuts to silk products and clothing.
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2. CHOSUR BAZAAR
ADDRESS: Beruni Ave, Tashkent Uzbekistan
OPEN: 6AM - 6PM

????BREAD-NON: Bread
Bread-non is Tashkent’s biggest bakery, supplying the highest quality fresh bread. The bakery houses 16 tandoors, and each tandoor cooks 400 loaves of bread per day.
????PRICE: .25 USD/2,080 UZS per loaf of bread

????FOOD COURT: Mutton Kabab + Norin + Honum + Dumba
Chosur Bazaar’s food court boasts more than 30 different types of food. Locals often visit this portion of the bazaar to purchase food for weddings and other big celebrations or parties.

MUTTON KEBAB: Lamb meat, onion, vinegar, chilli powder and Uzbek bread
????PRICE: .80 USD/6,658 UZS

NORIN: Horse meat, horse sausage, noodles, onion and pepper
????PRICE: 2.30 USD/19,143 UZS

HONUM: Basil, tomato, onion, carrots and flat dough stuffed with potato
????PRICE: .20 USD/1,664 UZS

DUMBA: Locals typically eat this with chickpeas, rice and horse meat
????PRICE: 2.30 USD/19,143 UZS for full dish
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????COME SAY HI:
INSTAGRAM »
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Sonny
COLOR & MASTER » Dương Quốc Huy
PRODUCER » Huỳnh Hà My

For business inquiries, please email: team.befrs@gmail.com

What Can $10 Get You in KAZAKHSTAN?

Kazakhstan is a fascinating country and one that is not often visited by tourists.

Despite the freezing cold weather of -18C (-1F) when I visited, I managed to have a great time in the capital of Astana, and I was shocked to see how modern it is. It is Kazakhstan's newly designated capital (1998) which moved from Almaty, and over the last 20 years, it has rapidly developed from basically nothing into an international hub with many skyscrapers and futuristic buildings.

In this video, find out which strange new foods I ate in Kazakhstan, and what else I got for $10!

Please Note that this video is over a year old (I am reposting the entire '$10 series' as I only shared it on FB and not YT). As you'll notice, the editing is not great and it moves way too fast, but I still wanted to share it with you anyways. As always, thanks for watching my videos!

Music: Audio Autix

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Best Restaurants and Places to Eat in Almaty, Kazakhstan

Almaty Food Guide. MUST WATCH. We have sorted the list of Best Restaurant in Almaty for you. With the help of this list you can try Best Local Food in Almaty. You can select best Bar in Almaty.

And Lot more about Almaty Food and Drinks.

It's not the Ranking of Best Restaurants in Almaty, it is just the list of best Eating Hubs as per our user's ratings.

Don't forget to Subscribe our channel. Click on Bell ICON to get the notification of updates Immediately.

List of Best Restaurants in Almaty

Daredzhani Kunaeva
Tyubeteika
Alasha
Manga Sushi
Gosti
Zheti Kazyna
Line Brew Almaty
Chechil Pub Almaty
Hard Rock Cafe
Wine Cafe & Shop

Traditional Kazakh food

Traditional Kazakh foods.

Mountain LAMB SAUNA in Uzbekistan! They drive hundreds of miles for this!

????UZBEK WEDDING FEAST! »
????SUPPORT OUR MISSION »
????Learn more about Onetrip’s Vietnam tours »

Special thanks to Bekruz Hamzaev (Instagram: @bekruz_hamzaev), Head of Marketing and Promotion of the Uzbekistan Tourism Board for an overwhelmingly yummy introduction to Uzbek food. To find out more about obtaining a tourist visa to visit Uzbekistan, visit:
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» THE SAMARKAND FOOD

1. KARIMBEK (I LOVE SAMARKAND): Kebabs and Stir-Fried Lagman
ADDRESS: Gargarina St. 194, Samarkand 140164, Uzbekistan
OPEN: 9AM - 11PM

????Karimbek restaurant has been serving Uzbek locals for 20 years and in that time has become one of Samarkand’s most famous restaurants. Large crowds roll in each night to enjoy traditional Uzbek food and celebrate, often a wedding, birthday, or simply night out with friends and family.
????PRICE: Kebabs: 12 USD/99,810 UZS | Stir-Fried Lagman: 5 USD/41,587 UZS
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2. TOG MARVARIDI: Tandoor Lamb
ADDRESS: M39 Road, Samarkand, Uzbekistan

????????A tandoor is a traditional oven used for cooking or baking in Uzbekistan, as is common in Southern, Central and Western Asia. The tandoor was traditionally heated using charcoal or a wood fire, allowing the juices from the smoking meat to drip onto the charcoal and increase the flavor. Tog Marvaridi opened 10 years ago and serves as a warm home to come and enjoy lamb, escaping the winter cold.

????PRICE: 8 USD/66,540 UZS per kg
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????COME SAY HI:
INSTAGRAM »
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Lê Anh Đỗ
COLOR & MASTER » Dương Quốc Huy
PRODUCER » Huỳnh Hà My


For business inquiries, please email: team.befrs@gmail.com

Your Guide to Kazakh Food ???? ???? ????

Check out the most popular Almaty - Kazakhstan Food ???? ???? ???? And National Meals like cuisines and drinks etc...

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Top 10 Asian Foods (Delicious Eats)

Anyone else out there a foodie? If so, then you already know that Asia offers the tastiest dishes on our planet! I've spent the large majority of the last 5 years living and traveling throughout Asia, and the food there is as good as it gets.

In this video, find out my top 10 favorite Asian dishes. FYI - it was really REALLY hard to narrow down this list. There are about 10 more dishes that almost made the cut.. but I'll save that for a follow up video shortly :)

What's your favorite Asian dish?! Let me know in the comments below -- I'm curious to see if you guys agree with my top choices.

Music: Epidemic Sound

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Best Restaurants and Places to Eat in Karaganda, Kazakhstan

Karaganda Food Guide. MUST WATCH. We have sorted the list of Best Restaurant in Karaganda for you. With the help of this list you can try Best Local Food in Karaganda. You can select best Bar in Karaganda.

And Lot more about Karaganda Food and Drinks.


It's not the Ranking of Best Restaurants in Karaganda, it is just the list of best Eating Hubs as per our user's ratings.

Don't forget to Subscribe our channel. Click on Bell ICON to get the notification of updates Immediately.


List of Best Restaurants in Karaganda

Ristorante & Pizzeria Vecchio Baule
Line Brew Karaganda
Dobro Street Cafe
Traktir Medved
Palermo
Forpost
Johnee Walker
Arista
Moi Tbilisi
Dissident

World's Most Underrated Region! (CENTRAL ASIA)

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There is something really special about CENTRAL ASIA, and I wanted to make a video sharing my love for this region because it's often overlooked.

The countries that make up Central Asia are Kazakhstan, Uzbekistan, Tajikistan, Turkmenistan, Kyrgyzstan and sometimes Afghanistan is included as well. Without question, you can find some of the most ancient history, most hospitable people and the cheapest prices on this planet!

Have you ever been to Central Asia? If not, then add this region to your bucket list because it's just about as good as it gets :)

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WHO AM I?
My name is Drew Binsky and I am going to all 197 countries in the world. I make daily travel videos about people, culture and anything else I find interesting on the road. My ultimate goal is to inspire you to travel far and wide, because our planet is beautiful!

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Kazakhstan food

This video is about Kazakhstan food

10 things to do in Kazakhstan

From glamping and climbing to drawing water and watching the sunset, here are our ten things to do in Kazakhstan.

Full blog is here:




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ESENTAI GOURMET (DELICATESSEN) - Kazakhstan

Esentai Gourmet incorporates many successful elements, including a delicatessen, enabling it to compete with some of the best restaurants in the whole region. One of the greatest attractions has to be the 40-seat dining area which serves food prepared freshly on site with all the options also available for take-away. Let's consider some of the reasons this area is worthy of the Esentai name.

First of all, the staff are trained chefs and fully competent in all aspects of dealing with food preparation and service. Dishes are made in a small kitchen in the centre of the store which observes the highest standards of hygiene, and can be observed by anybody interested through its glass walls. The entire cooking process takes place before your very eyes, reassuring but also interesting given the range of meals available, both sweet and savoury.

Find out more:

WAGYU LAMB!!! Uzbekistan's UNKNOWN Nomad Mountain Meat!

????TRADITIONAL UZBEKISTAN STREET FOOD »
????SUPPORT OUR MISSION »
????Learn more about Onetrip’s Vietnam tours »

Special thanks to Bekruz Hamzaev, Head of Marketing and Promotion of the Uzbekistan Tourism Board for an overwhelmingly yummy introduction to Uzbek food. To find out more about Uzbekistan, follow him on Instagram @bekruz_hamzaev.
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» THE UZBEK MOUNTAIN FOOD

1. STREET-SIDE STALL: Dehydrated Yogurt Balls
ADDRESS: On the side of the road driving from Tashkent up Greater Chimgan Mountain
OPEN: 8AM - 9PM

⚪As we wind our way up Greater Chimgan Mountain, part of the Chatkal Mountain range, we decide to stop, stretch our legs and try some local handmade food. These yummy little dehydrated yogurt balls come in an assortment of flavors including basil and chili flavored. Most of the stalls are family run, passed down generation by generation.

????PRICE: 5 USD per kg/41,610 UZS per kg
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2. SAZANCHIK: Mutton Meat
ADDRESS: Chimgan Mountain of Tashkent
OPEN: April - September | 8AM - 1AM

Sazanchik boasts traditional nomadic food, which guests eat in one of their yurts to get a glimpse of nomadic life in the mountains of Uzbekistan. This restaurant is known for their incredible mountain lamb, considered the wagyu of lamb in Uzbekistan. Due to adapting to the extreme weather and living conditions, the mountain lambs in Tashkent have less fat than typical lambs.

????UZBEK MOUNTAIN LAMB: Prepare the lamb using mountain herbs and lemon before wrapping it and allowing it to marinate overnight (12 hours). After fully marinating, place the lamb over a fire to roast for 6-7 hours, until the meat is fully cooked and the skin nice and crispy.

????PRICE: 350 USD/2,911,168 UZS for whole sheep | 18 USD/149,717 UZS per kg
----
3. SAZANCHIK: Beshbarmak (Flat Noodles + Horse Sausage)
ADDRESS: Chimgan Mountain of Tashkent
OPEN: April - September | 8AM - 1AM

Beshbarmak means “five fingers,” and refers to the fact that this traditional nomadic dish is meant to be eaten using your hands. The woman preparing this dish for us for us has been making besh barmaq for 30 years. While the dish itself is tasty, it also serves a very practical purpose: the flat noodles fill you up and keep you full for long time while the horse meat keeps you warm in the cold mountain weather.

????BESHBARMAK: Mixing chicken eggs, salt and flour, create the dough for the noodles. Knead the dough and then roll it with the largest rolling pin you can find. Cut into square pieces. Boil the flat square noodles in horse stock and place them on a large round dish. The sauce contains horse fat extract, dried potatoes, onion and horse stock. Finally, pour the sauce over the noodles and then pile on horse meat, horse intestine and horse sausage.

????PRICE: 4 USD/33,281 UZS
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM »
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Sonny
COLOR & MASTER » Dương Quốc Huy
PRODUCER » Huỳnh Hà My

For business inquiries, please email: team.befrs@gmail.com

Horse Steak in Astana

Having a delicious horse t-bone steak in Astana, Kazakhstan - Golpas Sports Bar - May 26, 2019

Astana (Kazakhstan) Tour with Kazakh Friend at -16°C | Currency Exchange | Food | Famous Spots |Vlog

ENGLISH
----------------------------
Hello Guys
This video is on ASTANA, Kazakhstan tour at -16°C/-19°C with my Kazakh friend Aida. She helped me out to see all important places of Astana and this video will guide you about Astana (Capital of Kazakhstan) at extreme climate. I also did currency exchange from USD to Kazakh Tinge. I enjoyed local food and tasty stuff in Astana. I hope you will get some Idea of Astana city if you are planning to visit it.

#AstanaTour
#-16°C
#HowGoodIsAstana
#Couchsurfing
#CurrencyExchange
#USDtoTINGE
#HindiTravelvlog
#KazakhstanGuide
#MeetMyFriend
#BeingTouristRussia
#Saurabh
#TravelVlogger
#BeingTouristChannel
#BudgetTriptoRussia
#IsKazakhstanSafe?
#BestTimeToVisitKazakhstan
#TravelAdvice
#TripToKazakhstan
#IndiansInAstana

HINDI
------------------------------------------
हैलो दोस्तों
यह वीडियो मेरी कज़ाख दोस्त आइदा के साथ -16 ° C / -19 ° C पर ASTANA, कजाकिस्तान दौरे पर है। उसने मुझे अस्ताना के सभी महत्वपूर्ण स्थानों को देखने में मदद की और यह वीडियो आपको चरम जलवायु पर अस्ताना (कजाकिस्तान की राजधानी) के बारे में मार्गदर्शन करेगा। मैंने यूएसडी से कजाख टिंग तक मुद्रा विनिमय भी किया। मैंने अस्ताना में स्थानीय भोजन और स्वादिष्ट सामग्री का आनंद लिया। मुझे उम्मीद है कि अगर आप इसे देखने की योजना बना रहे हैं तो आपको अस्ताना शहर का कुछ आइडिया मिलेगा।

#AstanaTour
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KAZAKH
әлеметсіздер ме!
Бұл видео ASTANA-да, қазақстандық турда Аида-мен қазақстандық -16 ° C -19 ° C-де. Ол Астананың барлық маңызды жерлерін көруге көмектесті және бұл бейне Астана туралы (Қазақстан астанасы) төтенше климатқа жетелейді. Мен сондай-ақ АҚШ долларынан қазақ тіліне дейін валюта айырбастауды жасадым. Астанадағы жергілікті тағамдар мен дәмді заттар ұнады. Егер сіз оны жоспарлап отырған болсаңыз, Астана қаласының идеясын аласыз.

Seeing Astana, Kazakhstan With A Local | Culture, Food + Hitch Hiking

If you’ve wondered what local life is like in Kazakhstan, prepare to be surprised because it’s probably not how you thought. We talked about many social issues, had some Kazakhstani food, hitch hiked like the locals and just had the best day. Meeting a local/subscriber/now friend was an amazing end to my time in Astana, Kazakhstan. Hope you guys enjoy this video!

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Alina

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