Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA Pakistani Street Food TOUR of Lahore!!!

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore!!!

My new blog:
Check out for 3 months free w/ 1 year pack and 49% OFF!
► More Street Food in Pakistan:
►Go follow My buddy Ali:
►subscribe to my channel:

Street Food in Pakistan is AMAZING!!! Today, we're bringing you for some Lahori food, the ultimate street food tour of Lahore! Get ready for HARDCORE Chicken and tons of Pakistani Street Food in Lahore, Pakistan! Get ready for some INSANELY SPICY Pakistani Chicken, Street Food Breakfast in Lahore, Pakistan, and some delicious street snacks all along the way!!

►The BEST VPNs For China:

Tooday, we're bringing you for the ULTIMATE Street Food Tour of Lahore, Pakistan (Part 1). If you're thinking of traveling to Pakistan, you should visit Lahore for it's food! There is a huge variety of delicious street food to try and you could really spend a lifetime exploring it!

First up, we're starting out the day at a FAMOUS Pakistani street food restaurant in Lahore, Phajja Siri Paya in Lahore. Here, the GOAT foot stew is LEVEL 9999 Delicioous!! It's full of spice, desi ghee, masala, and served with hot and fresh naan right out of the oven! You need to try these AMAZING Pakistani recipes!

Next up, we're bringing you for some INSANE Street Food Breakfast in Lahore! We're taking you too a local breakfast street food in Lahore, the Chenna and poori! We found a delicioous chenna AKA chickpea curry or Chickpea stew that was served with coriander seed, cilantro, and Pakistani pickles! It was amazing, especially when served with Pakistani tea!

After this, we're bringing you for some classic street foods in Lahore. We found some incredible street food snacks, like street desserts and also fruit chaat and a famous Pakistani street food beetroot drink as well!

And to finish off the day, we're going to a famous TAWA Chicken joint, a little different from Chicken tikka, this is the HARDCORE Pakistani chicken. It was covered in green chili, coriander, lemon, and tons of ghee and cooked9on the biggest tawa grill!

I hope you enjoy our Pakistani street food videos! You can watch more Pakistani street food videos!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:
►

The Food Ranger Instagram:
►

The Food Ranger FB:
►

► MUSIC I USE (Great For YouTubers):

►3 Months FREE on ExpressVPN and 49% OFF!

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
Best Captioning services:

Pakistan Street Food at Night!! Vegans Won’t Survive Here!!

???? SECOND CHANNEL!! MORE BEFRS »
???? BEFRS MERCH »
???? SUPPORT OUR MISSION »
???? AMNA » @AMNANIAZI81

Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music:
- - - - - - - - - - - - - - - - -
1. CHAT CHATKHARA
ADDRESS: Taxali Gate Rd, Shahi Mohallah Walled City of Lahore, Lahore, Punjab 54000, Pakistan
OPENING TIME: 4PM - 3:30AM

???????? SPICY CHICKEN: Grill the chicken on a tawa. Pour in masala made using white pepper, black pepper, yogurt, ginger & saffron. Add cooking oil and chilies. Serve with chapati.

????PRICE: PKR 500 - $2.68 USD /per piece
- - - - - - - - - - - - - - - - -
2. ILYAS DUMBA KARAHI - TRUCK ADA
ADDRESS: G.T. Road, near fruite Mandi, bati chowk Qila Lachman Singh, Lahore, Punjab, Pakistan
OPENING TIMES: 5PM - 3AM

???????? MUTTON KARAHI: Chop the meat into small pieces. Add meat in Karahi. Add salt over it.
After 30 minutes, add the green chili, ginger, and tomatoes. Add 1 liter of water to make the meat soft. Cover the Karahi and cook for 15 minutes, then add black pepper.

???????? LIVER IN CAUL FAT: Wrap the liver in the caul fat and place it in the freezer. Skewer them and grill on charcoal for 15-20 minutes, and then add salt.

????PRICE: Mutton - PKR 2,300 - $12.35USD per kg | Liver - PKR 500 - $2.64 per skewer
- - - - - - - - - - - - - - - - -
3. SIDDIQUE MACHLI FAROSH
ADDRESS: 86 Allama Iqbal Rd, Garhi Shahu, Lahore, Punjab 54000, Pakistan
OPENING TIMES: 12PM - 2AM

???????? DEEP-FRIED ROHU FISH (ROHO LABEO) ASIAN FRESH FISH: Marinate the fish with garlic, ginger, carom seed, cumin, ground chili, and salt. Leave to marinate for 2 hours. Serve with BBQ sauce, chapati, and tamarind sauce.

????PRICE: PKR 1280 - $6.87 USD per kg
- - - - - - - - - - - - - - - - -
4. KHALIFA BALOCHI SAJI
ADDRESS: Main Bazar Gari Shahu, Lahore, Pakistan
OPENING TIME: 5PM - 2AM

???????? GRILLED CHICKEN SAJI: Marinate chicken for 24 hours in vinegar and khalifa special spice (green chili, ginger, garlic and whole spice). Grill the chicken for 45 minutes. Serve in a clay pot with special Khalifa Saji Rice.

???????? MINCED BEEF KEBAB: Mince beef and mix with oil, onion, ginger, condense milk, garlic, green chili. Grill the kebab for 8-12 minutes over the charcoal.

????PRICE: SAJI - 73 INR/ $0.93 USD | BEEF KEBAB - 176 INR/ $2.26 USD

#BEFRS #BestEverPakistanTour #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
???? CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Thai Do
HOST » Sonny Side
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
PRODUCER » Huỳnh Hà My
PRODUCTION COORDINATOR » Huynh Nhi
PAKISTAN FIXER » Ali Naqi Hamdani @alinhamdani
PA » Razi Gardezi

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

Pakistani Street Food - GOAT FEET JACUZZI + Tour of Walled City of Lahore, Pakistan!

SUBSCRIBE for 2 new videos every week:
T-shirts and caps:
Huge thank you to Ali (Pakistan Travel Market):

Pakistan travel guide:

This is Day 2 of our trip to Pakistan. In this video we went on a Pakistani street food tour of the Walled City of Lahore, one of the oldest and most fascinating areas of the city. The Walled City is a maze of ancient alley, street food, and markets that never seem to end. It’s one of the best places in Lahore to explore and go on a food tour.

Phajja Siri Paye - This restaurant is a must eat when you’re in Lahore, famous for serving a dish called paya - goat trotters stew. Their massive pan, which I believe never stops bubbling or cooking, is packed full of goat feet trotters that slow simmer until fall apart tender. It’s a deliciously thick and meaty Pakistani dish to start your morning.
Total price - 1,300 PKR ($9.70)

Haleem - During my time in Lahore, haleem was probably the most surprisingly delicious dish I encountered. I honestly didn’t think it was going to be much, but sprinkled with boiling desi ghee, and seasoned with spices and herbs, it was truly incredible - so good I had to have a plate re-full. He wouldn’t charge us, thank you!

Wazir Khan Mosque

Dahi bhalay - 100 PKR ($0.75) - Next on this street food tour of the Walled City of Lahore, we came across a stall selling dahi bhalay, yogurt marinated lentil puffs. It was delicious and refreshing.

Chole bhature - 30 PKR ($0.22) - Next to the dahi bhalay was chole bhature, a dish of stewed chickpeas, seasoned with onions and achar pickle.

Fruit chaat - One of the best Pakistani snacks of the day was the fruit chaat, a massive bowl of chopped fruit, seasoned with apricot chutney and pomegranate. Again, he wouldn’t charge us, thank you!

Dhaba restaurant - Finally to finish this food tour, for a late lunch we went to a local dhaba, a local street side restaurant, that served a mix of Pakistani food. It was here I came across the fastest roti maker I’ve ever seen and we ordered a mix of different curries to share. After a delicious meal, we ended with dude pathi, pure milk tea.
Total price - 850 PKR ($6.34)

Badshahi Mosque - After our late lunch, we headed over to Lahore Fort and Badshahi Mosque, two of the most significant and historical sites of Lahore.

It was an amazing day exploring and eating through Lahore, a city that’s packed culture, history, friendly people, and delicious food.

Again, massive thank you to Ali, from Pakistan Travel Mart for hosting us in Pakistan, taking us around, and organizing everything.

Ali:
Joel:

MUSIC:
Logo:

CAMERA GEAR I used to make this video (these are affiliate links):
Main camera:
Main lens:
2nd lens:
Microphone:
Drone:

FOLLOW:
Instagram:
Facebook:

Thank you for watching!

Pakistan’s Ultra Bizarre Street Food!! Exotic Meats of Lahore!!

???? SECOND CHANNEL!! MORE BEFRS »
???? BEFRS MERCH »
???? SUPPORT OUR MISSION »
???? RABIA » @rabiacooks

Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music:
- - - - - - - - - - - - - - - - -
1. ALSEHAT CORNER TEMPLE
ADDRESS: Temple Rd, Park Lane, Mozang, Mozang Chungi, Lahore, Punjab
OPENING TIMES: 5AM - 11AM
INTERVIEWEE: Mohammed Haneef

????????GOAT FEET, HEAD & TONGUE STEW: Wash goat feet, goat head, goat brain and place them in a huge pot to boil. Add the spices: black pepper, red chili powder, cumin, lemon, cedar smoke flavor, and then cooking oil. Boil for 4 hours and then leave on low heat for another hour. Serve with wheat bread, lassi, and butter.

????PRICE: Small Feet - PKR 550/$2.95 USD | Big feet - PKR 650/$3.49 USD | Brain - PKR 350/$1.88 USD | Head - PKR 600/$3.22 USD |Tongue - PKR 250/$1.34 USD | Cheeks - PKR 350/$1.88 USD | Lassi - PKR 90/$0.48 USD
- - - - - - - - - - - - - - - - -
2. PHAJA SIRI PAYE
ADDRESS: Kali Beri Bazar, near Taj Mahal Sweet، Walled City of Lahore, Lahore, Punjab, Pakistan

????????GOAT TROTTER PAYE: Place the trotter/foot in a bowl and add the broth and masala. Serve with naan.

????PRICE: PKR +400 / +$2.15 USD
- - - - - - - - - - - - - - - - -
3. ARIF RESTAURANT
OPENING TIME: 10AM - 4AM

????????MUTTON STOMACH: Cut the stomach into smaller pieces. Cook in a broth made with garam masala (warm spices: cinnamon & cumin). Add a lot of onion, garlic, oil, and fenugreek. Cook it for 6 hours. In a hot pan, add garlic, black pepper, and coriander then fry.
- - - - - - - - - - - - - - - - -
4. SHAH CHICKEN TAWA ROAST
ADDRESS: Qadimi Shehr, Lahore, Punjab, Pakistan
OPENING TIME: 4PM - 4AM

????????BRAIN, TESTICLES, HEART & RIBS: Cut brain, testicles, hearts and ribs into small pieces. Place in water and add garlic, then allow it to cook. After 5 minutes, add more water and then change the water. Chop the meat into smaller pieces. Add julienned ginger and more water then steam. Open the cover and add tomato paste with green chilies & black pepper. Mix everything together then add yogurt & cream. Steam for a few minutes. Split the rip bones, and chop it into fine pieces. After 5 minutes, add 13 pieces of butter. Chop again. Add more ginger, coriander, green chilies, and cream.

#BEFRS #BestEverPakistanTour #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
???? CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Thai Do
HOST » Sonny Side
VIDEO EDITOR » Tiep Tran
COLOR & MASTER » Quí Nguyễn
PRODUCER » Huỳnh Hà My
PRODUCTION COORDINATOR » Huynh Nhi
PAKISTAN FIXER » Ali Naqi Hamdani @alinhamdani
PA » Razi Gardezi

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

Street Food in Pakistan - ULTIMATE 16-HOUR PAKISTANI FOOD Tour in Lahore, Pakistan!

Thank you to Ali (Pakistan Travel Market):
SUBSCRIBE for 2 new videos every week:
T-shirts and caps:

Also, just published a full Pakistan travel guide:

I’m very excited to share this first full street food in Pakistan video with you! We started our trip in Lahore, a vibrant, colorful, and packed full of food city. Our first day in Lahore turned out to be a 16 hour street food marathon in Lahore, and it was an amazing day!

Get more details on my Pakistan Travel Guide:

Sadiq Halwa Puri ( - We began the day with a very common breakfast throughout Pakistan, halwa puri, but along with chana curry (chickpea curry). We ate off the car, enjoying every bit of the freshly fried puris and curry.
Total price - 640 PKR ($4.78)

Chacha Feeka Lassi ( - Next we drove over to Gawalmandi, one of the most legendary areas in Lahore for food. We headed straight to a breakfast staple, the lassi shop and had the most creamy heavy milkshake I’ve ever had, called a pera lassi.

Roasted chickpeas - 25 PKR ($0.19) - After exiting an alley, right in front of us was a man selling chickpeas and corn roasted in black Himalayan salt. It’s a very common street food snack in Pakistan.

Sweet potato - 80 PKR ($0.60) - Sweet potato is also a very common street food snack in Lahore, seasoned with masala and a type of citrus juice.

Baba Kulfi Wala - Next we headed over to Shah Alami Market, another huge and bustling market in Lahore.

Kulfi - 20 PKR ($0.15) each - One of the most famous places to eat ice cream in Lahore is Baba Kulfi Wala, and you’ll find a crowd of people standing around the corner of the road eating sticks of their famous kulfi.

Orange juice - 50 PKR ($0.37)

Chana chaat - 120 PKR ($0.89) per plate - One of my personal favorite Pakistani street food snacks of the day was chana chaat, a chickpea snack. He added in all sorts of spices, chutneys, and seasonings, to create a deliciously refreshing snack.

Butt Karahi Tikka Restaurant - Easily one of the most well known restaurants in Lahore is Butt Karahi, specializing in curry made in a rounded pan, called a karahi (we will be eating a lot of karahi’s in Pakistan!). We ordered both a mutton karahi and chicken karahi. Both were amazing, filled with spices and butter, but the tenderness of the mutton was the winner.
Total price - 5,600 PKR ($41.84)

Siddique Fish Corner - You’ll notice that Lahore seems to come alive at night, and street food is everywhere at night. We began the evening with Siddique Fish Corner, one of the best fried fish stalls in Lahore. It was awesome, and so busy.
Total price - 400 PKR ($2.99)

Khalifa Balochi Sajji - Another Pakistani dish I wanted to try was chicken sajji, a type of hand rotisserie chicken. The atmosphere and cooking method was incredible.
Total price - 390 PKR ($2.91)

Khan Baba Restaurant - Finally for our last dinner on this 16 hour day of food in Pakistan, we went to one of Ali’s favorite restaurants in Lahore, Khan Baba. The goat chops were impressive as was the korma curry.

Again, massive thank you to Ali, from Pakistan Travel Mart for hosting us in Pakistan, taking us around, and organizing everything.

Ali:
Joel:

MUSIC:

CAMERA GEAR I used to make this video (these are affiliate links):
Main camera:
Main lens:
2nd lens:
Microphone:
Drone:

FOLLOW:
Instagram:
Facebook:

Thank you for watching!

Street Food in Peshawar - GOLDEN PULAO Mountain + Charsi Tikka Kabab + Pakistani Street Food Tour!

Pakistani Food - 3 MUTTON LEGS Spicy Masala + Late Night STREET FOOD in Karachi, Pakistan!

Watch more Pakistani Street Food videos:
Thanks to Ali:
Subscribe for 2 new videos every week
T-shirts and caps:

KARACHI, PAKISTAN - When it comes to Pakistani food, Karachi is a heaven on earth with a multitude of delicious and meaty things to eat. On our last visit to Karachi (street food tour: ) we weren’t able to eat some of the things I really wanted to try, so I was happy to be back in this massive food city in Pakistan!

Biryani - In the previous episode of Pakistani street food in Karachi (you can watch it here: ), we ate biryani from a very friendly man who sets up his shop just outside Kaiser Restaurant. While I was off filming my intro to this video, Ali and Joel decided to have appetizer biryani. It was just as good as before and his friendly smile and delicious food represent Pakistan. Located just outside Kaiser Restaurant, go check them out!

Kaiser Restaurant - One of the main things Ali and I wanted to eat last trip to Pakistan but they were closed the day we were filming and we ran out of time is Kaiser Restaurant, famous for their whole grilled mutton legs smothers in Masala. We order three of them, covered in masala and one extra spicy. The meat was incredibly delicious and the masala sauce was unbelievable. We had a great time and delicious food. Price - 1,700 PKR ($12.08) per mutton leg

Since we had some time in the afternoon, we stopped at the beach to walk around. At the beach we met Lion King!

Geo Gola Corner - Possibly the world’s sweetest dessert, gola ganda is a mashup of shaved ice, ice cream, and all candy and syrups you can think of in the world. Not really for me, but it was amazing to see them make it and assemble it.

Cool Inn - Chaat refers to any of the very common savory snacks common throughout the Indian subcontinent. My favorite is pani puri, and my wife Ying loves dahi puri. But here at Cool Inn which is a famous Pakistani street food chaat spot, Ali and I both loved their special chaat. Price - Around 100 PKR ($0.71) per plate

Anwar Baloch Restaurant - Finally to wrap up this Pakistani street food tour in Karachi, we drove over to Anwar Baloch Restaurant known for their karahi curries. They serve an abundance of goat, but we opted for the prawns karahi. It was one of the richest, and most spice filled, and spicy karahis I’ve had in Pakistan so far.

It was another amazing day of food in Karachi, Pakistan!

Big thank you for my friend Ali ( for making this happen!

Watch my entire Pakistan Food series here:

MUSIC: and

CAMERA GEAR I used to make this video (these are affiliate links):
Main camera:
Main lens:
Microphone:
Drone:

FOLLOW:
Instagram:
Facebook:

Street Food in Peshawar - SUPERHUMAN Curry + 100 Egg BIGGEST Chapli Kebabs + Pakistani Street Food!

My new blog:
Check out for 3 months free w/ 1 year pack and 49% OFF!
►More Street Food in Pakistan:
►Go follow My buddy Ali:
►subscribe to my channel:

Today, I'm (The Food Ranger, Trevor James) bringing you into Peshawar, Pakistan, for a FULL ON street food tour of Peshawar, part 2! Peshawar is a famous old market town Pakistan with some of the biggest street food markets in the country. Peshawar's markets are full of delicious street food and tons of famous Pakistani cuisine. In one block, you can find SUPERHUMAN curry, Chapli Kababs AKA Chapli Kebabs,, chicken sajji, paya, and much more. Flying in to eat the street food in Pakistan is a great travel decision, and coming to Peshawar at the core is the best place in Pakistan to experience the street food scene! Peshawar has one of the richest street food scenes in the world!

►The BEST VPNs For China:

In today's street food video we're going Foodrangin' for tons of FAMOUS Pakistan Street Food - including the AMAZING famous Peshawar Chapli Kababs (Kebabs), HUGE Pulao Mountains, and UNSEEN street foods like Pakistani street food scrambled eggs and superhuman curry! There's so much street food in this video, you have to watch the whole Pakistani street food vlog! We're also bringing you to some ULTRA RARE Peshawar fried fish! There's so much Pakistani street food!!

To start out our huge Peshawar street food tour, we're bringing you to a SUPER FAST street curry vendor, the CHENNA MASTER of Peshawar! He was ULTRA speedy the way he scooped up the chenna, and here, it was UPGRADED with a big scoop of mint chutney! One of the best street foods in the world! It was full of masala and very delicious!

After this, we're bringing you foodrangin' even more and bringing you to a couple FAMOUS street foods in Peshawar.

The first is a local Pakistani street food that is famous all throughout the country, but best here in Peshawar, the chapli kababs (kebabs). The kebab patties were full of local spices and masala and also hundreds of fried eggs! They were really heavy but so SATISFYING!! They were definitely one of the best street foods to try in Pakistan!

After this, we're bringing you to a famous Pulao to try in Pakistan, the Kabuli Pulao, but here, at the Shinwari Kabuli Pulao in Peshawar, it is even better! The GIANT pot is loaded up with tons of basmati and beef stock, and then after it's cooked using their secret masala and local Pakistani recipe, is loaded up with the most tender and fatty beef and huge scoops of carrot and raisin! It's sweet and also very fragrant and fatty and succulent! One of the best Pulao dishes in the world!

After tasting the Kabuli Pulao, we walked down a busy market street of Peshawar and found a famous fried fish shop! Here, huge filets of fish are fried in a dark oil and covered in a spicy masala and served with lemon. It was super soft and juicy fish meat!

After this, we found one of the most unique street foods in Pakistan, the 5 egg scramble with LIVER! It was loaded with tomato and green chili and huge chunks of liver! It was quite spicy and very oily but also very satisfying!

After this, to finish off the day, we went right across the street from the 5 egg Pakistani style to try a local curry shop. Here, it was SUPERHUMAN curry because the flavours were some of the BEST in the world, SUPER DELICIOUS! There were over 20 curries to choose from and it was a delight to be able to choose the ones you like!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► Pakistani street food playlist:

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:
►

The Food Ranger Instagram:
►

The Food Ranger FB:
►

► MUSIC I USE (Great For YouTubers):

►My Gear:

►3 Months FREE on ExpressVPN and 49% OFF!

►My Street Food Blog:

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
Best Captioning services:

Street Food IFTAR in Karachi for RAMADAN!!! EXTREME Chicken Chargha + IFTARI Street Food in Pakistan

My new blog:
Check out for 3 months free w/ 1 year pack and 49% OFF!
► More Street Food in Pakistan:
►Thanks Shehroze:
►subscribe to my channel:

Today, I'm (The Food Ranger, Trevor James) and my friends Shehroze and Alizeh are bringing you in FULL ON for a huge IFTAR Pakistani Street food in Karachi tour for RAMZAN also known as Ramadan!! We're trying EXTREME Chicken Chargha cooked right on the street using local Pakistani recipes and spices and we are also going exploring down burns road in Karachi for lots more delicious street food!

►Huge thanks to Alizeh too:

►The BEST VPNs For China:

In this IFTAR Street Food tour of Karachi, Pakistan,We're going street food rangin' for tons of famous Pakistani Street Food in Karachi, mostly all the BEST and most famous Iftar Street food in Karachi, like samosas, gulab jamon, jalebi, extreme street chicken, and also some insanely delicious Pulao!! At first, I thought it was biryani, but it's actually Pulao!! It was full of chickpeas!

Karachi street food is VERY delicious and famous for food lovers! In this street food video, I'm starting out by exploring burns road and finding a famous Chicken chargha, WHOLE chicken coated in masala and spice and deep fried in the richest, darkest oil. I bought a whole chicken and packed it up in a bag and kept exploring the deep back alleys near burns road for more famous Pakistani street food.

After this, I found an alleyway selling thousands and thousands of unique street foods, right off of Burns road in Karachi. I stopped at the first and most busiest stall I saw, selling famous Pakistani pakoras, samosas, jalebi desserts, and more. I ordered a few of the best street foods I saw and tried to pay but no one would accept my payment!

Then, we're meeting up with my friends Shehroze and Alizeh to break the fast for the Iftar for Ramzan (Ramadan). We found a local restaurant and brought all the food in and purchased some extra street food and started eating!

The next day, Shehroze and Alizeh are bringing us to a very local style place to break the fast with all the locals, right under a bridge! There were HUGE pots of biryani and pulao and everyone was waiting patiently for the food. We helped serve the biryani and pulao and then had a taste for ourselves! It was one of the BEST pulao rice I've ever tasted!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:
►

The Food Ranger Instagram:
►

The Food Ranger FB:
►

► MUSIC I USE (Great For YouTubers):

►3 Months FREE on ExpressVPN and 49% OFF!

►My Street Food Blog:

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
Best Captioning services:

Street Food in Karachi, Pakistan - GIANT BONE MARROW BIRYANI + Ultimate Pakistani Street Food!

SUBSCRIBE for 2 new videos every week
T-shirts and caps:
Thank you to Ali (Pakistan Travel Market):

Watch the entire Pakistani video series:

KARACHI, Sindh, Pakistan

From the mountains on Hunza Valley, we flew to Karachi, on the Arabian sea, and a world of difference from the mountains. I was happy to be in Karachi to discover the amazing street food, and it didn’t let us down!

Here are the things we ate on this ultimate Pakistani street food tour of Karachi, Pakistan:

Javed Nihari - I’ve probably said this a few times, but there’s no meatier breakfast (maybe in the world) than nihari, a meat stew that’s often paired with plenty of desi ghee and either brains of bone-marrow. It’s truly a breakfast of meat loving champions, but it is filling and heavy, and so good. Javed Nihari is one of the best places in Karachi to eat nihari.
Total price - 1,150 PKR ($8.42)

Burns Road - We continued on to Burns Road, one of the legendary street food streets in Karachi. It was a Sunday morning and there were elections happening, so Burns road wasn’t actually that busy. But we did find a few delicious things to try.

Arabian paratha - The Arabian paratha, or mataba, or any other names it has across Asia is a stuffed roti. In this case he filled it with chicken and spices and egg before wrapping it up and shallow frying it. It was delicious.
Price - 120 PKR ($0.88)

Matka kulfi - Also on Burns Road is a maka kulfi shop where they sell Pakistani ice cream in little clay cups. The pistachio and saffron were the best.
Price - 50 PKR ($0.37) each

Rabri - I’m not huge on sweets, but on Burns Road we need to try rabri.
Price - 200 PKR ($0.88)

Chicken biryani - Just randomly walking around we decided to try our first plate of Karachi biryani - and Karachi is known for their biryani. It was simple, but very good, with a wonderful flavor of dried lime, and it was just a very cool spot.
Price - 80 PRK ($0.59)

Liaquatabad - We continued this Pakistani street food tour of Karachi in Liaquatabad a busy market area, full of street food.

Qadri Nalli Biryani - This was the highlight of the food tour, if not one of the best dishes of my entire trip to Pakistan. Nalli biryani, Pakistani bone marrow biryani is one of the best things ever.
Price - They wouldn’t charge us

Salad - His ninja chopping skills brought me in and there was no way I couldn’t stop to eat his salad. Amazing!
Price - 40 PKR ($0.28)

MashAllah Fish Katakat - The next meal we had was MashAllah Fish Katakat, and a dish called katakat. Most of the time its prepared with organs, but this was with fish, and it was again one of the best dishes I ate in Pakistan. An amazing combination of fish, spices, and chutney.

Landhi Dairy Colony - Next we headed to the biggest buffalo colony in Asia, maybe the world. Over 700,000 - 800,000 cattle and livestock live within this area that is within Karachi, Pakistan. It was fascinating to visit and drink the freshest buffalo milk possible.

Dua Restaurant - Finally for dinner we finished this Karachi street food tour at Dua Restaurant, a huge restaurant serving grilled meat and karahis. The prawns karahi was the highlight for me.
Total price - 4,840 PKR ($35.45)

It was an amazing day of street food in Karachi, Pakistan!

Watch the entire Pakistani video series:

Ali:
Joel:

MUSIC:
Logo:

CAMERA GEAR I used to make this video (these are affiliate links):
Main camera:
Main lens:
2nd lens:
Microphone:
Drone:

FOLLOW:
Instagram:
Facebook:

Thank you for watching!

Street Food in Karachi - GOLDEN Chicken Biryani + HALEEM - Pakistani Street Food Tour of Karachi!

My new blog:
►ExpressVPN: Stay safe online and unblock any site. Visit to get 3 months free with 1-year plan (49% off)!
► More Street Food in Pakistan:
►Go follow My buddy Ali:
►subscribe to my channel:

Today, I'm (The Food Ranger, Trevor James) bringing you in DEEP into Karachi, Pakistan, for a FULL ON street food tour! We're tasting INCREDIBLE Golden Chicken Biryani, different from Golden Pulao, but still an amazingly delicious Pakistani food!

►The BEST VPNs For China:

Karachi is one of the oldest and most vibrant cities in the world and has one of the BEST street food scenes too! You need to travel to Pakistan to try the street food, especially the BIRYANI in Karachi!

Today, we're bringing you Foodrangin' for LOTS of TRADITIONAL and AUTHENTIC Pakistan Street Food - including the AMAZING GOLDEN Chicken Biryani at Al Rehman Biryani! We're also having brain takatak (katakat) and some incredible Pakistani seafood in Karachi too!

This is RARE and DELICIOUS, and worth traveling to Pakistan for! You have to taste this food at least once in your lifetime!

When you travel to Karachi, you will fall in love with the street food as soon as you arrive! Today, we're starting out with an UNSEEN Chicken biryani, where the masters prepare biryani for 100's of people every day! This is all prepared by local chefs in Karachi using PURE karachi style masalas!

It was found in downtown Karachi in an old area where there is street food everywhere! The basmati rice was the FLUFFIEST I've ever tasted and the potatoes were MASSIVE and soft!

After this, we're going DEEPER into Karachi to Burns road, where there are 1000's of street foods and stalls to visit! This is before we bring you to a MASSIVE Pakistani SEAFOOD feast on the beachside in Karachi, right on the Arabian sea!

Next up, we're going to a local Pakistan street food served right on the street side, the KARACHI HALEEM, found right on burns road! We got invited into the kitchen to see how the chefs prepare the haleem using their Pakistani recipes, it was absolutely amazing to watch it being prepared! There was so much chicken, masala, and pulses all being ground up to make the haleem! But this was just the beginning, after this we found the most INSANE Street Food in Pakistan!

After tasting the haleem at Karachi Haleem, it was evening time and needed some street food to try before going to our Pakistani seafood feast. We found ourselves in a local alley in Karachi and found the CRAZIEST BRAIN FRY (bheja fry) with tomato! It was full of masala, brain, and also tons of oil! To be honest, it was quite heavy for me, but maybe once in a whilie it's OK to eat!

After this, we're meeting with our buddy Ali and he is taking us to his friends Shehroze and Alizeh's seaside home for a HUGE Pakistani SEAFOOD feast right on the ARABIAN SEA! To me, this was some of the most unique food in Pakistan, especially being able to watch the cooking process of all the different seafoods! We had red snapper with a tamarind sauce, HUGE lobsters cooked in masala and ghee, crab claw LOLLIPOPS, calamari, shrimp curry, and more! It was SO TASTY!

After this, the next day, we made our way back into Karachi to visit the super famous Fish TAKATAK (katakat) at Mashalla Takatak! It uses sole fish and tons of masala, onions (piyaz), and coriander! It was amazing to watch the chopping and grilling of the fish in oil! Another famous seafood dish to try in Karachi! It was so UNIQUE!

And for our final meal, we went to taste a WHOLE LAMB leg roast over the fire!!! It was amazing to taste, and the cooking process took over 2 hours! As it was being prepared, we watched the master chefs sprinkle local masala over it and also sprinkle it with lime after it was done!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:
►

The Food Ranger Instagram:
►

The Food Ranger FB:
►

► MUSIC I USE (Great For YouTubers):

►3 Months FREE on ExpressVPN and 49% OFF!

►My Street Food Blog:

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
Best Captioning services:

Insane Pakistani Street Food in Karachi

Join me on a group trip!

In this vlog I'm visiting Karachi, Pakistan's most famous street food street, Burns Road. We're trying some of Pakistan's best dishes including fry kebab and nihari from Waheed's, bun kebabs, a special chai, rolls, and more.

**Arabic subtitles available!**

THANK YOU FOR WATCHING

Join my new community and ask me anything!

KEEP UP WITH ME:
Instagram:
TikTok:
X:
Facebook:
Threads:

MY VLOGGING & TRAVEL GEAR:

Music:
Epidemic Sound. Get a 30 day free trial here!

#pakistan #karachi #travelvlog #pakistanvlog #karachivlog #traveltheworld #pakistani #burnsroad #pakistanzindabad #visitpakistan #streetfood #streetfoodvlog #pakistanifood

Village Food in Pakistan - Chicken Curry by Grandma + COW DUNG Tandoori + Village Cooking FEAST

My new blog:
► More Street Food in Pakistan:
►Go Follow Ali:
►Thanks Saim:
►subscribe to my channel:

Village food in Pakistan is AMAZING! Today, we're going DEEP into the countryside of Pakistan to try local village cooking, trying a DELICIOUS Chicken curry made by grandma, and a huge Pakistani village LUNCH!

►The BEST VPNs For China:

Today, I'm (The Food Ranger, Trevor James) taking you for a RARE VILLAGE FOOD feast with my friends Saim and Ali! We drove out to Saim's hometown village in the countryside of Pakistan for some extremely delicious home cooking village style!

►3 Months FREE on ExpressVPN and 49% OFF!

Village food in Pakistan is very delicious, perhaps even more delicious than street food in Pakistan! One of the most unique foods in this food video in Pakistan we tried was the saag spinach and mustard curry combined with the COW DUNG FUEL tandoor oven that cooked the paratha in!

In this village cooking video, Granny is cooking up a ton of local specialties, and we are going for a village tour to see how the locals live! We ride a buffalo, visit the cow dung drying area, and taste some of the local well water!

When we arrived in Saim's family village, one of the things that really struck me is how happy everyone is. The local way of life is very relaxing and calming! We were invited to his home and watched Saim's granny cooking up all of her village secrets! The Pakistani village recipes were amazing to taste! This was the trip of a lifetime!

We watched Saim's granny preparing paratha and also some corn flour paratha, SUPER TASTY chicken curry prepared by granny, and also some amazing desserts too! Watching it all was breathtaking!

Thanks so much for watching!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:
►

The Food Ranger Instagram:
►

The Food Ranger FB:
►

► MUSIC I USE (Great For YouTubers):

►My Street Food Blog:

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
Best Captioning services:

Pakistani Street Food in Lahore!! Legendary TAWA CHICKEN in Taxali Gate | Lahore, Pakistan

???????? MANAKY:
???? MANAKY:

After arriving in Lahore, I was so excited to continue exploring the city’s cuisine that my food adventures continued well into the night! Come with me as I dive further into the world of Pakistani street food, including the legendary tawa chicken in Taxali Gate Bazaar in Lahore, Pakistan!

My evening began at the historical complex that contains Jahangir’s Tomb, one of the most important sites in the city. Jahangir was the fourth Mughal emperor. My guides Rashid and Adeel from Manaky and I were pumped to explore more of the city together!

???? DAVID’S BEEN HERE MERCH:

The complex is made up of three important sites: Jahangir’s Tomb, Asif Khan’s Tomb, and Akbari Sarai. Our first stop, Akbari Sarai, is a series of tombs and caravan inn, or sarai, that was built in 1637.
The main gate to the tomb is very beautiful and features stunning Mughal-era architecture. The colors were bright and vibrant!

All Mughal architecture sites featured water channels and fountains, and this site is the same. There are water channels flowing in all four directions from the main building. The actual tomb reminded me of the “Baby Taj” in Agra, India.

The walls are made of red sandstone and are imported from Rajasthan. There are also marble inlays. The designs feature flowers and other geometric designs and are really intricate.

We took off our shoes to head inside to see the white marble tomb, which had intricate flower designs and verses from the Koran on it. Then, we got stunning bird’s-eye views of the entire complex from the roof and from one of the minarets!

Next, we hopped in the car and drove to a Taxali Gate Bazaar. Right next to it is the biggest mosque in Lahore, which is gigantic! Unfortunately, we couldn’t go inside with cameras, as they only allow phones.

We headed down the bustling food street, where we saw tons of vendors selling malai, biscuits, barbecue, and more. The famous chicken tawa place wouldn’t be open for another 30 minutes, so we continued exploring.

I wanted to get a snack from a vendor! I got some dal chawal, which is a yellow dal stew with chicken served on top of rice with cabbage salad on the side.

It was delicious and wasn’t too spicy, but it did contain a lot of black pepper! The consistency was nice and pasty and the salad added a refreshing crunch.

Next, I tried chana pulao, a rice dish containing white chickpeas. This pulao was spicy and also came with a salad and raita. I loved the heat!

Then, we got some spicy and moist aloo pulao, which contained big chunks of potatoes. After that, we passed vendors selling kebabs, fried chicken, naan, organic chicken soup, and beef kebabs!

The beef kebabs were super juice and made of mincemeat. I loved the onions and herbs in it!

Once we reached the end of the street, we doubled back to the tawa chicken at Arif Chatkhara House.

The dish contains masala, yogurt, ghee, and green chilies. The fumes from the chilies hit you even when you stand near the cooks! The yogurt makes it really creamy.

The vendor was super nice and even let me try my hand at helping him make the tawa chicken!

We ate right in front of the vendor as he cooked. The chicken tawa with some chapati was the most unique chicken dish I’ve ever had! It’s one of my top 3 chicken dishes ever!

It was juicy, spicy, creamy, and a little crispy because it’s grilled. It had the smoothness of the yogurt, the ghee flavor, and the delicious taste of the masalas.

The drumstick and the breast were unbelievable. Even though it was loaded with chilies, it actually wasn’t too hot. I could see why it’s such an iconic dish in Lahore!

Where have you been?

Subscribe Here!
Top videos!

Follow Me:
+ INSTAGRAM ►
+ FACEBOOK ►
+ TWITTER ►
+ MY BLOG! ►

Contact Me:
+BUSINESS EMAIL ► david@godandbeauty.com

#Davidsbeenhere #Lahore #Pakistan #DavidInPakistan

About Me:

My name is David Hoffmann. For the last 13 years, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,200 destinations in 82 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites.

I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.

P.S. Thank you for watching my videos and subscribing!

Breakfast in LYARI, KARACHI - Street Food in Former Danger Zone in Pakistan

Watch the entire Pakistani video series:
Karachi street food travel guide:
Thank you to Ali (Pakistan Travel Market):

SUBSCRIBE for 2 new videos every week

Thanks to Ali and Shehroze for hosting me.

Lyari Town is one of the eighteen constituent towns of Karachi, known as Little or Mini Balochistan. Just a few years ago, Lyari was ruled by gangs, and known for its brutal violence and unrest. But recently things have changed for the better.

We wanted to visit Lyari, Karachi, for one because I didn’t have a chance to visit Balochistan on my trip to Pakistani, and for two - in our very short visit, to share a story of people, hope, and those who are making a difference.

After walking around one of the colorful neighborhoods, we jumped in a rickshaw to go find breakfast. Not totally sure where we ended up, but we found a man who was extremely friendly and hospitable and a popular place to eat breakfast.

His food scooping skills were impressive!

The food was delicious, and the entire experience was memorable and rewarding.

Watch the entire Pakistani video series:
Karachi street food travel guide:

Ali:
Joel:

MUSIC:
Logo:

CAMERA GEAR I used to make this video (these are affiliate links):
Main camera:
Main lens:
2nd lens:
Microphone:
Drone:

FOLLOW:
Instagram:
Facebook:

Thank you for watching!

Pakistani Street Food ???????? Chicken Karahi Recipe!! | Street Food At Home Ep. 1

????Pakistani Street Food Tour:
????100% Real Durian Chips - Order Here:

Street Food at Home - Pakistani street food style chicken karahi recipe. Cook and eat #withme #streetfoodathome #Pakistan #PakistaniFood #recipes

Traveling through Pakistan for the amazing food with my friend Ali Hamdani ( was one of the most memorable trips I’ve taken. If there’s one single dish that represents the incredible food, culture, and community of Pakistan, it has to be a karahi.

In this video, we’re heading to the street food cart at home, and we’re going to cook an authentic Pakistani street food chicken karahi recipe. Let’s get started!

Ingredients (and please note, these are estimates, I’m a firm believer in taste testing, so feel free to add more or less according to your taste):

1 chicken - about 1 kg, could be more
¼ cup oil - vegetable oil with high smoke point

8 cloves of garlic
50 grams ginger
Salt to taste
5 tomatoes - up to you depending on how tomatoey you want it

1 tbsp cumin
1 tbsp coriander powder
1 tbsp chili powder
1 tbsp garam masala
½ tbsp black pepper
½ tsp turmeric powder

10 - 15 green chilies
1 - 2 tbsp dry fenugreek leaves

Slice of butter - at some places they use an entire block of butter per karahi - but at home I used a slice, about 20 grams.

30 grams ginger - julienne slices for garnish
Fresh coriander - handful chopped
More green chilies to garnish on top

Method:

First heat the oil, and fry the chicken until golden on edges.
Peel and pound ginger and garlic, and add to chicken.
Add in salt to taste - ½ tsp first
Toss in the tomatoes, and simmer for 15 - 20 minutes. You can add water if it get dry.
When the tomatoes are soft, remove the skin, and mash tomatoes into a sauce. Cook until tomatoes are fully dissolved and chicken is tender.
Add in all the dry spices - cumin powder, coriander powder, chili powder, garam masala, black pepper, and turmeric powder. Continuously stir, and add water if it gets too dry.
Add sliced green chilies, and fenugreek leaves. Continue to simmer.
Add butter. Continue to simmer, but at this time you want much of the liquid to boil out so you’re left with a thick spice rich sauce.
Julienne the ginger, coarsely chop the coriander leaves, and cut in half some more green chilies. At the end, toss them all in, fold into the chicken, and turn off the heat.
Ready to serve.
Best eaten with any time of flatbread.

Simple roti
250 grams Atta flour
200 ml water - You may need to adjust

Friends in the video:
Ali Hamdani:
Dwight Turner:

Thank you for watching this Pakistani street food style chicken karahi recipe. I would love to hear your thoughts, and see your cooking as well #streetfoodathome

Watch the entire Pakistan Food and Travel video series:

????MUSIC:

——————————————————

????Banana Chips are available now worldwide!!

????Get t-shirts and caps:

——————————————————

????FOLLOW:
Instagram:
Facebook:

First time trying popular PAKISTANI BREAKFAST (halwa puri, paye, nehari) - PAKISTAN STREET FOOD TOUR

MUST TRY POPULAR PAKISTANI BREAKFAST FOOD ( Lahori Desi Nashta)

On this vlog we went to Capri restaurant at Liberty market to try famous Pakistani food like halwa puri, beef nehari, and mutton paye. Check out our Pakistani food reaction!

We cannot wait to explore more of this country! Pakistan Zindabad!

Stay tuned for more Pakistan travel vlogs, Pakistan food vlogs, Pakistan food tour, Pakistan street food tour, Lahore street food tour, Pakistan market tour, Lahore vlogs, Lahore market tour, Pakistani people vlogs, Lahore food tour, Pakistan drone footage, Pakistani food vlog, foreigners in Pakistan, Canadian in Pakistan, North American in Pakistan, Indonesian in Pakistan, living in Pakistan, things to do in Pakistan, things to do in Lahore, Pakistan must visit, and more!

Join this channel to get access to perks:

To browse some of our AWESOME MERCH, check out:

Support our effort to continue create meaningful travel contents by making a one-time donation on paypal:

TIMESTAMPS
00:00 - Best way to be greeted at a restaurant!
3:56 - One of Steve's favorite Pakistani foods yet!
5:50 - How do I eat this? lol
9:40 - DELICIOUS!!!!
11:30 - Ivana's turn!!
13:34 - Ivana likes goat hoof!! Who knew?
16:00 - The best for last!!
19:14 - How much it costs + final review

▶︎SUBSCRIBE! (please!!)

New vlog every few days!

▶︎INSTAGRAM: @jetlagwarriors

▶︎Get CAD$25 OFF Booking.com:

▶︎Get USD$40OFF airbnb:

--------------------------------------------------------------------------------------------------

JetLagWarriors is a Canadian couple -- Steve and Ivana. After travelling here and there for a few years, mostly during Canadian winter, we fully caught the travel bug and decided to travel INDEFINITELY! Subscribe to keep up with our journey. We will be budget travelling-- hostels and air BnB's and street food and the whole bit. Thanks!

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore
Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore
Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore
Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

Subscribe my channel enjoy your foods
thank you stay with us....Village Foods,Street Foods,Travel Foods,Hotel Foods,village life,My Village,Food,#Recipes
I love village life & village foods
====================================================
all about Village foods, Street foods,Travel foods, Hotel foods. I hope you like all the cooking video in our Village foods channel So for more amazing videos subscribe to our channel.The food that is eaten in the villages
===========================
Thank you for watching my video
============Don't forget===============
* ＬＩＫＥ | | ＳＨＡＲＥ | | ＳＵＢＳＣＲＩＢＥ*
===================================================
●Google+/
●twitter /
●instagram /
====================================================

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

Please send your suggestions in comment box and don't forget to subscribe !!
Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

---------------------
Follow me on Instagram:

Like my Facebook page:

--------------------------

Street Food in Pakistan - Pakistani Street Food TOUR of Lahore | Reaction

Hello friends, watch my latest reaction video on the Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore!!! travel vlog by The Food Ranger.

Street Food in Pakistan is AMAZING!!! Today, we're bringing you for some Lahori food, the ultimate street food tour of Lahore! Get ready for HARDCORE Chicken and tons of Pakistani Street Food in Lahore, Pakistan! Get ready for some INSANELY SPICY Pakistani Chicken, Street Food Breakfast in Lahore, Pakistan, and some delicious street snacks all along the way!!

Today, we're bringing you for the ULTIMATE Street Food Tour of Lahore, Pakistan (Part 1). If you're thinking of travelling to Pakistan, you should visit Lahore for its food! There is a huge variety of delicious street food to try and you could really spend a lifetime exploring it!

First up, we're starting out the day at a FAMOUS Pakistani street food restaurant in Lahore, Phajja Siri Paya in Lahore. Here, the GOAT foot stew is LEVEL 9999 Delicious!! It's full of spice, desi ghee, masala, and served with hot and fresh naan right out of the oven! You need to try these AMAZING Pakistani recipes!

pakistani food,street food,indian street food,indian food,pakistan food,best street food,street food india,food,pakistani street food,india street food,kashmiri reactions on pakistan street food,street food in india,pakistan,pakistani,indian,king of pakistani street food the bun kebab of karachi,pakistani street food in karachi,indians react to pakistani videos indian reactions,international food blogger in pakistan

Be sure to stay tuned after the review/reaction to hear my thoughts. Please LIKE and SHARE this video also let me know your views.

✅ Watch next – Why Pakistan Can Become the #1 Travel Destination in the World Reaction

✅ Recommended Playlist – Travel Vlog Reactions

✅ Keep up-to-date on the latest videos by SUBSCRIBING and also don't forget to press the NOTIFICATION BELL:

✅ Please support the channel by becoming a Patreon:

CLICK HERE

✅ Are you fancy chatting with me and gets the latest updates??????
Come and join the group chat so that we can share videos more easily. :) Also, you can submit video requests as well. Join the group here:

✅ Let’s connect:

☑ Website:
☑ YouTube:
☑Twitter:
☑ Instagram:
☑ Facebook:

✅ Want to send me a reaction video or ask a question?

Post it in the comments section or you can click on the About tab on my main channel page and then click Send Message If that does not work, send a message on Instagram

???? Note: Before requesting any video please be sure to check my playlist in case if I have already done a reaction to the video.

???? Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for fair use for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statute that might otherwise be infringing. Non-profit, educational or personal use tips the balance in favour of fair use.*

#TheFoodRanger #LahoreStreetFood #PakistaniFood #IAmFawad, #IAmFawadReacts, #IAmFawadCinematics

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA Pakistani Street Food TOUR of Lahore!!!

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore!!!

Pakistan Street Food at Night!! Vegans Won’t Survive Here!!

Pakistani Street Food - GOAT FEET JACUZZI + Tour of Walled City of Lahore, Pakistan!

Pakistan’s Ultra Bizarre Street Food!! Exotic Meats of Lahore!!

Street Food in Pakistan - ULTIMATE 16-HOUR PAKISTANI FOOD Tour in Lahore, Pakistan!

Street Food in Peshawar - GOLDEN PULAO Mountain + Charsi Tikka Kabab + Pakistani Street Food Tour!

Pakistani Food - 3 MUTTON LEGS Spicy Masala + Late Night STREET FOOD in Karachi, Pakistan!

Street Food in Peshawar - SUPERHUMAN Curry + 100 Egg BIGGEST Chapli Kebabs + Pakistani Street Food!

Street Food IFTAR in Karachi for RAMADAN!!! EXTREME Chicken Chargha + IFTARI Street Food in Pakistan

Street Food in Karachi, Pakistan - GIANT BONE MARROW BIRYANI + Ultimate Pakistani Street Food!

Street Food in Karachi - GOLDEN Chicken Biryani + HALEEM - Pakistani Street Food Tour of Karachi!

Insane Pakistani Street Food in Karachi

Village Food in Pakistan - Chicken Curry by Grandma + COW DUNG Tandoori + Village Cooking FEAST

Pakistani Street Food in Lahore!! Legendary TAWA CHICKEN in Taxali Gate | Lahore, Pakistan

Breakfast in LYARI, KARACHI - Street Food in Former Danger Zone in Pakistan

Pakistani Street Food ???????? Chicken Karahi Recipe!! | Street Food At Home Ep. 1

First time trying popular PAKISTANI BREAKFAST (halwa puri, paye, nehari) - PAKISTAN STREET FOOD TOUR

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore

Street Food in Pakistan - Pakistani Street Food TOUR of Lahore | Reaction

Shares

Check Also

Menu