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Street Food IFTAR in Karachi for RAMADAN!!! EXTREME Chicken Chargha IFTARI Street Food in Pakistan

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Street Food IFTAR in Karachi for RAMADAN!!! EXTREME Chicken Chargha + IFTARI Street Food in Pakistan

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Today, I'm (The Food Ranger, Trevor James) and my friends Shehroze and Alizeh are bringing you in FULL ON for a huge IFTAR Pakistani Street food in Karachi tour for RAMZAN also known as Ramadan!! We're trying EXTREME Chicken Chargha cooked right on the street using local Pakistani recipes and spices and we are also going exploring down burns road in Karachi for lots more delicious street food!

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In this IFTAR Street Food tour of Karachi, Pakistan,We're going street food rangin' for tons of famous Pakistani Street Food in Karachi, mostly all the BEST and most famous Iftar Street food in Karachi, like samosas, gulab jamon, jalebi, extreme street chicken, and also some insanely delicious Pulao!! At first, I thought it was biryani, but it's actually Pulao!! It was full of chickpeas!

Karachi street food is VERY delicious and famous for food lovers! In this street food video, I'm starting out by exploring burns road and finding a famous Chicken chargha, WHOLE chicken coated in masala and spice and deep fried in the richest, darkest oil. I bought a whole chicken and packed it up in a bag and kept exploring the deep back alleys near burns road for more famous Pakistani street food.

After this, I found an alleyway selling thousands and thousands of unique street foods, right off of Burns road in Karachi. I stopped at the first and most busiest stall I saw, selling famous Pakistani pakoras, samosas, jalebi desserts, and more. I ordered a few of the best street foods I saw and tried to pay but no one would accept my payment!

Then, we're meeting up with my friends Shehroze and Alizeh to break the fast for the Iftar for Ramzan (Ramadan). We found a local restaurant and brought all the food in and purchased some extra street food and started eating!

The next day, Shehroze and Alizeh are bringing us to a very local style place to break the fast with all the locals, right under a bridge! There were HUGE pots of biryani and pulao and everyone was waiting patiently for the food. We helped serve the biryani and pulao and then had a taste for ourselves! It was one of the BEST pulao rice I've ever tasted!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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Roadside Iftari mai Biryani aur Karhai | Karachi Ramzan Street Food, Best Iftar on Pakistani Streets

Roadside Iftari mai Biryani aur Karhai | Karachi Ramzan Street Food, Best Iftar on Pakistani Streets, the ultimate Ramadan experience, trending doodh soda Pakola milk making aur mazaidar haleem...

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Ramzan Street Food in Karachi | Iftar Special Foods in Old City, Kharadar | Pakistani Street Foods

The ultimate Ramzan Street Food Tour in Kharadar, Karachi

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Best Iftar Dinner Buffet of Karachi with Free Drinks | Ultimate Fine Dine Experience in Ramzan

Best Iftar+Dinner Buffet of Karachi with Free Drinks | 100+ Dishes | Experience the Ultimate Fine Dine Experience in this Ramzan, Mutton Paya, Kunna, Pulao, Biryani, Prawns, Batair, Chinese, Continental, and much much more...

Introducing first time in Pakistan a combination of Games and Food. Come and enjoy our Pakistani, Chinese, Japanese, Thai, Italian, and Continental, Lebanese, & Arabic food in one place. Rangoli is an artistically designed traditional theme buffet restaurant with a total seating area of up to 550 people.

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Contact Rangoli:
Phone +92 (21) 9924 5251 – 54 (4 lines)
Email: info@arena.net.pk
web:

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Ramzan ki Tayyari | Special Iftar Items at 52 Foods | Karachi Street Food

Went to Haidri to try some new Iftar items at 52 Foods which is a very old shop... and I must say they have some really delicious Ramzan iftar items!

Order from 52 Foods:
0334 1254856

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Roadside IFTAR in Karachi | Free Mutton Pulao, Biryani, BBQ etc. | True Spirit of Ramzan in Pakistan

Roadside Iftar in Karachi | Mutton Pulao, Biryani & BBQ all for free
The true spirit of Ramadan #chlaian

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RAMZAN SPECIAL | HUGE IFTAR VARIETY at LUQMAN | SHAMS CHAAT HOUSE | KARACHI STREET FOOD, PAKISTAN

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You can order online from Luqman Sweet & Salt:
Call: +923215876267


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Pakistan's Biggest Ramzan Sehri | Karachi Street Food | Ramadan Special

Biggest Sehri of Pakistan by JDC Foundation, Karachi



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Sehri or Suhūr or Suhoor (Arabic: سحور‎ saḥūr, lit. of the dawn, pre-dawn meal) is an Islamic term referring to the meal consumed early in the morning by Muslims before fasting, sawm, before dawn during or outside the Islamic month of Ramadan. The meal is eaten before fajr prayer.[1] Suhur is matched to iftar as the evening meal, during Ramadan, replacing the traditional three meals a day (breakfast, lunch and dinner),[2] although in some places dinner is also consumed after Iftar later during the night. Being the last meal eaten by Muslims before fasting from dawn to sunset during the month of Ramadan, sahur is regarded by Islamic traditions as a benefit of the blessings in that it allows the person fasting to avoid the crankiness or the weakness caused by the fast.

According to a hadith in Sahih al-Bukhari, Anas ibn Malik narrated, The Prophet said, 'take suhoor as there is a blessing in it.

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Iftar Food Market at Delhi College, Karachi | Street Food of Pakistan | Ramzan Special

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Karimabad (Urdu: كريم آباد‎) is one of the neighbourhoods of Gulberg Town in Karachi, Sindh, Pakistan.

Karimabad is named after, Prince Karim Aga Khan IV. It is situated at south of Gulberg Town bordering Liaquatabad, Gharibabad and Federal B. Area. The population of this neighborhood is predominantly Ismailis.

People living here belong mostly to middle class to lower middle class. It is also known for its whole-sale market of sports goods and stationery. The area's pivotal place is Ismaili Jama'at Khana, which is one of the largest in Pakistan. There are two colonies, commonly known as New Karimabad and Old Karimabad. It is well known for its Meena Bazar and United Sweets Bakers & Nimco. There are various other markets including, Bazar-e-Faisal, Al-Najeebi and Memon Market.

Karimabad is also a well known place because of its bridge. Karimabad is also adjacent to Musa Colony, famous for its Fish Market.


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Smartphone Vlogging Setup:

(Note: Some external mics don't work on Android phones)

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Sony vlogging camera A:
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Iftari at My Home | Crispy Box Patties Recipe | Mazaidar Pakoray | My Ramzan Routine

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My Camera:

Smartphone Vlogging Setup:


USEFUL LINKS:
Gorilla pod:
Mini tripod :
collar mic for smartphone or cameras:
Rode compact mic:
Sony vlogging camera A:
Sony vlogging camera B :
Canon vlogging camera:
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Ramzan ki Tayyari | Special Iftar Items at Tasty Nimco | Karachi Street Food

Went to Haidri to try some new Iftar items at Tasty Nimco which is a very old shop... and I must say they have some really unique items!

Order from Tasty Nimco:


Whatsapp order on
0312 1754859
0345 3245852

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Tasty Nimco And Frozen Items on Google!


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Street Food in Karachi - GOLDEN Chicken Biryani + HALEEM - Pakistani Street Food Tour of Karachi!

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Today, I'm (The Food Ranger, Trevor James) bringing you in DEEP into Karachi, Pakistan, for a FULL ON street food tour! We're tasting INCREDIBLE Golden Chicken Biryani, different from Golden Pulao, but still an amazingly delicious Pakistani food!

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Karachi is one of the oldest and most vibrant cities in the world and has one of the BEST street food scenes too! You need to travel to Pakistan to try the street food, especially the BIRYANI in Karachi!

Today, we're bringing you Foodrangin' for LOTS of TRADITIONAL and AUTHENTIC Pakistan Street Food - including the AMAZING GOLDEN Chicken Biryani at Al Rehman Biryani! We're also having brain takatak (katakat) and some incredible Pakistani seafood in Karachi too!

This is RARE and DELICIOUS, and worth traveling to Pakistan for! You have to taste this food at least once in your lifetime!

When you travel to Karachi, you will fall in love with the street food as soon as you arrive! Today, we're starting out with an UNSEEN Chicken biryani, where the masters prepare biryani for 100's of people every day! This is all prepared by local chefs in Karachi using PURE karachi style masalas!

It was found in downtown Karachi in an old area where there is street food everywhere! The basmati rice was the FLUFFIEST I've ever tasted and the potatoes were MASSIVE and soft!

After this, we're going DEEPER into Karachi to Burns road, where there are 1000's of street foods and stalls to visit! This is before we bring you to a MASSIVE Pakistani SEAFOOD feast on the beachside in Karachi, right on the Arabian sea!

Next up, we're going to a local Pakistan street food served right on the street side, the KARACHI HALEEM, found right on burns road! We got invited into the kitchen to see how the chefs prepare the haleem using their Pakistani recipes, it was absolutely amazing to watch it being prepared! There was so much chicken, masala, and pulses all being ground up to make the haleem! But this was just the beginning, after this we found the most INSANE Street Food in Pakistan!

After tasting the haleem at Karachi Haleem, it was evening time and needed some street food to try before going to our Pakistani seafood feast. We found ourselves in a local alley in Karachi and found the CRAZIEST BRAIN FRY (bheja fry) with tomato! It was full of masala, brain, and also tons of oil! To be honest, it was quite heavy for me, but maybe once in a whilie it's OK to eat!

After this, we're meeting with our buddy Ali and he is taking us to his friends Shehroze and Alizeh's seaside home for a HUGE Pakistani SEAFOOD feast right on the ARABIAN SEA! To me, this was some of the most unique food in Pakistan, especially being able to watch the cooking process of all the different seafoods! We had red snapper with a tamarind sauce, HUGE lobsters cooked in masala and ghee, crab claw LOLLIPOPS, calamari, shrimp curry, and more! It was SO TASTY!

After this, the next day, we made our way back into Karachi to visit the super famous Fish TAKATAK (katakat) at Mashalla Takatak! It uses sole fish and tons of masala, onions (piyaz), and coriander! It was amazing to watch the chopping and grilling of the fish in oil! Another famous seafood dish to try in Karachi! It was so UNIQUE!

And for our final meal, we went to taste a WHOLE LAMB leg roast over the fire!!! It was amazing to taste, and the cooking process took over 2 hours! As it was being prepared, we watched the master chefs sprinkle local masala over it and also sprinkle it with lime after it was done!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:


The Food Ranger Instagram:


The Food Ranger FB:


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Street Food in Pakistan - HARDCORE Chicken, GOAT Foot PAYA + Pakistani Street Food TOUR of Lahore!!!

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Street Food in Pakistan is AMAZING!!! Today, we're bringing you for some Lahori food, the ultimate street food tour of Lahore! Get ready for HARDCORE Chicken and tons of Pakistani Street Food in Lahore, Pakistan! Get ready for some INSANELY SPICY Pakistani Chicken, Street Food Breakfast in Lahore, Pakistan, and some delicious street snacks all along the way!!

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Tooday, we're bringing you for the ULTIMATE Street Food Tour of Lahore, Pakistan (Part 1). If you're thinking of traveling to Pakistan, you should visit Lahore for it's food! There is a huge variety of delicious street food to try and you could really spend a lifetime exploring it!

First up, we're starting out the day at a FAMOUS Pakistani street food restaurant in Lahore, Phajja Siri Paya in Lahore. Here, the GOAT foot stew is LEVEL 9999 Delicioous!! It's full of spice, desi ghee, masala, and served with hot and fresh naan right out of the oven! You need to try these AMAZING Pakistani recipes!

Next up, we're bringing you for some INSANE Street Food Breakfast in Lahore! We're taking you too a local breakfast street food in Lahore, the Chenna and poori! We found a delicioous chenna AKA chickpea curry or Chickpea stew that was served with coriander seed, cilantro, and Pakistani pickles! It was amazing, especially when served with Pakistani tea!

After this, we're bringing you for some classic street foods in Lahore. We found some incredible street food snacks, like street desserts and also fruit chaat and a famous Pakistani street food beetroot drink as well!

And to finish off the day, we're going to a famous TAWA Chicken joint, a little different from Chicken tikka, this is the HARDCORE Pakistani chicken. It was covered in green chili, coriander, lemon, and tons of ghee and cooked9on the biggest tawa grill!

I hope you enjoy our Pakistani street food videos! You can watch more Pakistani street food videos!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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The Food Ranger YouTube:


The Food Ranger Instagram:


The Food Ranger FB:


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EXTREME Street Food in Pakistan - Super FAST + ANGRY Ninja BURGER - ULTIMATE Karachi BURGER Tour!!!

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Today, we (The Food Ranger, Trevor James) and Ali are bringing you in to Karachi, Pakistan for a FULL ON street food BURGERS tour!!! Karachi is world famous for street food, and today, Ali s bringing us for an INSANE 5 Pakistani street food BURGERS adventure! Karachi is one of the oldest and most bustling street food cities in Pakistan, giving you one of the RICHEST AND MOUTHWATERING street food scenes in the WORLD!! You need to travel to Pakistan to eat the street food!

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We're going DEEP for TONS of FAMOUS Pakistan Street Food and BURGERS, including the famous CHAPLI KABABS and ANGRY BURGER!!

You will fall in love with the street food in Karachi as soon as you arrive! Today, we're starting out with an UNSEEN FASTEST worker Burger in the world! You can watch the superhuman burger speed as the chefs make the burger!

After this, we're going Foodrangin' to find the ANGRY BURGER and more!!! And we're finishing up with one of the BEST Chapli Kabab BURGERS in Karachi! One of the BEST Burgers to try is of course the Anday wala burger, which we're bringing you to eat!!!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

► MERCH AVAILABLE HERE:

The Food Ranger YouTube:


The Food Ranger Instagram:


The Food Ranger FB:


► MUSIC I USE (Great For YouTubers):

►3 Months FREE on ExpressVPN and 49% OFF!

►My Street Food Blog:

Thanks so much for watching my Pakistan Street Food videos!
►The BEST VPNs For China:
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Karachi ke Fruit Ninja | Super Bun Kebab | Kathaiwadi Cholay, Pakistani Street Food | Ramzan Special

The best fruit chat of Karachi, Masala and Cream Fruit Chaat making, Delicious and famous nursery super bun kabab and burgers, Delhi style kathawari cholay, Ramadan special street food in Karachi | Ramzan Street Food

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Pakistan Street Food at Night!! Vegans Won’t Survive Here!!

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1. CHAT CHATKHARA
ADDRESS: Taxali Gate Rd, Shahi Mohallah Walled City of Lahore, Lahore, Punjab 54000, Pakistan
OPENING TIME: 4PM - 3:30AM

???????? SPICY CHICKEN: Grill the chicken on a tawa. Pour in masala made using white pepper, black pepper, yogurt, ginger & saffron. Add cooking oil and chilies. Serve with chapati.

????PRICE: PKR 500 - $2.68 USD /per piece
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2. ILYAS DUMBA KARAHI - TRUCK ADA
ADDRESS: G.T. Road, near fruite Mandi, bati chowk Qila Lachman Singh, Lahore, Punjab, Pakistan
OPENING TIMES: 5PM - 3AM

???????? MUTTON KARAHI: Chop the meat into small pieces. Add meat in Karahi. Add salt over it.
After 30 minutes, add the green chili, ginger, and tomatoes. Add 1 liter of water to make the meat soft. Cover the Karahi and cook for 15 minutes, then add black pepper.

???????? LIVER IN CAUL FAT: Wrap the liver in the caul fat and place it in the freezer. Skewer them and grill on charcoal for 15-20 minutes, and then add salt.

????PRICE: Mutton - PKR 2,300 - $12.35USD per kg | Liver - PKR 500 - $2.64 per skewer
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3. SIDDIQUE MACHLI FAROSH
ADDRESS: 86 Allama Iqbal Rd, Garhi Shahu, Lahore, Punjab 54000, Pakistan
OPENING TIMES: 12PM - 2AM

???????? DEEP-FRIED ROHU FISH (ROHO LABEO) ASIAN FRESH FISH: Marinate the fish with garlic, ginger, carom seed, cumin, ground chili, and salt. Leave to marinate for 2 hours. Serve with BBQ sauce, chapati, and tamarind sauce.

????PRICE: PKR 1280 - $6.87 USD per kg
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4. KHALIFA BALOCHI SAJI
ADDRESS: Main Bazar Gari Shahu, Lahore, Pakistan
OPENING TIME: 5PM - 2AM

???????? GRILLED CHICKEN SAJI: Marinate chicken for 24 hours in vinegar and khalifa special spice (green chili, ginger, garlic and whole spice). Grill the chicken for 45 minutes. Serve in a clay pot with special Khalifa Saji Rice.

???????? MINCED BEEF KEBAB: Mince beef and mix with oil, onion, ginger, condense milk, garlic, green chili. Grill the kebab for 8-12 minutes over the charcoal.

????PRICE: SAJI - 73 INR/ $0.93 USD | BEEF KEBAB - 176 INR/ $2.26 USD

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???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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PRODUCER » Huỳnh Hà My
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21 Pakistani STREET FOODS Across Pakistan 2021!! PESHAWARI Pulao, KARACHI Biryani + HUNZA Chapshuro

We started and ended our 2021 in PAKISTAN! We explored so much of the country: Lahore, Gujranwala, Islamabad, Mardan, Peshawar, Multan, Karachi, Gilgit, Hunza, Sost, Skardu and much more!!! It was an incredible adventure and it was packed with so much delicious STREET FOOD and traditional cooking. That is why we are bringing you our 21 favourite PAKISTANI FOODS OF ALL TIME to celebrate 2021!

Rediscover Pakistan with MANAKY! ???????? Manaky is your one-stop shop for all your travel resources in Pakistan (curated tours, rentals and local experiences)!


Pakistan is an incredibly diverse country, which creates so much variety in their dishes. We hope you enjoy this MASSIVE food tour, and let us know in the comments if you agree or if you thought we missed something! Thank you for watching and if you enjoyed this video, make sure to LIKE and subscribe so that you never miss an episode on our channel.

Video Chapters:
00:00-1:09 Intro
1:10-2:36 Dhaga Kebab
2:37-4:21 Chapli Kebab
4:22-6:10 Beef Biryani
6:11-8:09 Tandoori Chai
8:10-9:54 Fish Fry
9:55-11:51 Dirum Fitti
11:52-13:21 Goat Chops
13:22-15:12 Fire Paan
15:13-17:09 Samosa
17:10-19:13 Mutton Karahi
19:14-21:23 Bun Kebab
21:24-23:24 Fish Karahi
23:25-25:18 Kashmiri Chai
25:19-27:06 Peshawari Pulao
27:07-28:51 Tawa Chicken
28:52-30:42 Chapshuro
30:43-32:51 Raan
32:52-34:36 Halwa
34:37-36:03 Tikka Kebab
36:04-37:49 Charsi Tikka
37:50-39:07 Yak Burger
39:10-39:49 Outro
_____________________

We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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100 Hours in Karachi, Pakistan! (Full Documentary) Pakistani Street Food in Karachi!

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Welcome to Karachi, Pakistan! The City of Lights. Karachi is home to some of the best food in the world.

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Parathas, pani puri, biryani, nihari. Oh man, nihari. I’m slobbering just thinking about it! Karachi is one of my favorite food cities ever. It’s also a nightmare for anyone who’s on a diet!

From exciting street food to bustling markets, we’re exploring it all. So come with me and let’s go to Karachi, Pakistan!

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About Me:

My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 98 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.

I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.

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Pakistani Street Food ???????? Chicken Karahi Recipe!! | Street Food At Home Ep. 1

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Street Food at Home - Pakistani street food style chicken karahi recipe. Cook and eat #withme #streetfoodathome #Pakistan #PakistaniFood #recipes

Traveling through Pakistan for the amazing food with my friend Ali Hamdani ( was one of the most memorable trips I’ve taken. If there’s one single dish that represents the incredible food, culture, and community of Pakistan, it has to be a karahi.

In this video, we’re heading to the street food cart at home, and we’re going to cook an authentic Pakistani street food chicken karahi recipe. Let’s get started!

Ingredients (and please note, these are estimates, I’m a firm believer in taste testing, so feel free to add more or less according to your taste):

1 chicken - about 1 kg, could be more
¼ cup oil - vegetable oil with high smoke point

8 cloves of garlic
50 grams ginger
Salt to taste
5 tomatoes - up to you depending on how tomatoey you want it

1 tbsp cumin
1 tbsp coriander powder
1 tbsp chili powder
1 tbsp garam masala
½ tbsp black pepper
½ tsp turmeric powder

10 - 15 green chilies
1 - 2 tbsp dry fenugreek leaves

Slice of butter - at some places they use an entire block of butter per karahi - but at home I used a slice, about 20 grams.

30 grams ginger - julienne slices for garnish
Fresh coriander - handful chopped
More green chilies to garnish on top

Method:

First heat the oil, and fry the chicken until golden on edges.
Peel and pound ginger and garlic, and add to chicken.
Add in salt to taste - ½ tsp first
Toss in the tomatoes, and simmer for 15 - 20 minutes. You can add water if it get dry.
When the tomatoes are soft, remove the skin, and mash tomatoes into a sauce. Cook until tomatoes are fully dissolved and chicken is tender.
Add in all the dry spices - cumin powder, coriander powder, chili powder, garam masala, black pepper, and turmeric powder. Continuously stir, and add water if it gets too dry.
Add sliced green chilies, and fenugreek leaves. Continue to simmer.
Add butter. Continue to simmer, but at this time you want much of the liquid to boil out so you’re left with a thick spice rich sauce.
Julienne the ginger, coarsely chop the coriander leaves, and cut in half some more green chilies. At the end, toss them all in, fold into the chicken, and turn off the heat.
Ready to serve.
Best eaten with any time of flatbread.

Simple roti
250 grams Atta flour
200 ml water - You may need to adjust

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Thank you for watching this Pakistani street food style chicken karahi recipe. I would love to hear your thoughts, and see your cooking as well #streetfoodathome

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First up, we’re going to the Dhaka University area to try a famous street food in Dhaka, the Kola Bhorta, an ULTRA complex and delicious street food made in a mortar and pestle. It had hog plum, mustard, olive, tamarind, sugar, chili, coriander, and chili, and was made by the most friendly vendor! It was spicy, sour, bitter, sweet, pungent, and very intense!

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And before visiting the BRAIN FRY KING of Bangladesh, we’re going for a FAMOUS biryani dish in Old Dhaka, the Kachi biryani. It was prepared in these huge pots with big goat leg pieces and was one of the most aromatic biryani’s I’ve ever tried! It had a caraway flavour and was a little mustardy as well! Mustard is such an important part of Bengali cuisine, and we fell in love with the food during our trip mainly because of this mustard flavour in everything, it’s so delicious and fluffy!!

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