Spiciest Pepper In The World #181
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Spiciest Pepper In The World
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1,463,700 Scoville!! ???? SCORPION CHILI PEPPERS - Spiciest Food in Trinidad & Tobago!!
???????? Huge Lobsters in Trinidad:
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TRINIDAD AND TOBAGO - Welcome to Trinidad and Tobago and one of the things I was most excited to try when I was there were the Trinidad scorpion chilies - lab tested at 1,463,700 Scoville heat units - making it one of the hottest chili peppers in the world! The scorpion peppers are indigenous in Trinidad and Tobago and today we’re going to try them out.
Big thank you to #visitTrinidad for inviting me to Trinidad and Tobago and for making this trip happen! Guide to the things and food in this video:
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Kerryann Sultan’s Pepper Farm in Cunupia - Our first stop on this ultra spicy food tour in Trinidad is Kerryann Sultan’s Pepper Farm, where they are responsible for growing some of the best scorpion peppers you’ll find. It was so cool to see the source and how they grow.
Bertie's Pepper Sauce ( - Hot pepper sauce is one of the joys of eating food in Trinidad and Tobago and so it was amazing to see the process of one of the best hot pepper sauces in Trinidad.
Quan Kep's Pork Shed ( - Next we’re heading over to Couva, Trinidad & Tobago, to Quan Kep's Pork Shed, know for their crispy fried pork and Trinidadian Chinese dishes. The food was amazing, the crispy pork and the hot peppers - and the fried pork with the Moruga scorpion chili. Chinese food is yet another cultural representation of Trinidadian food.
Sylvie's Roti Shop ( - San Juan, Trinidad & Tobago - Finally to complete this extra spicy food tour we went to one of Zaaks favorite roti shops for rice and dal and accompanying dishes. And this is where I tasted the true power of the Trinidad scorpion - absolutely fire!!
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We Tried The Reaper Taco, Made With The World’s Hottest Pepper | Can We Finish It?
Gringo’s Tacos in Staten Island is challenging diners to finish two of its new Reaper Tacos. The tacos are made with Carolina Reaper peppers, the spiciest pepper in the world. INSIDER put it to the test. Could we complete the challenge?
See more from Gringo’s Tacos here:
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#Tacos #Spicy #FoodInsider
INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.
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We Tried The Reaper Taco, Made With The World’s Hottest Pepper | Can We Finish It?
Trying The World’s HOTTEST Pepper: The Carolina Reaper #Shorts
It's just a pepper right? How bad can it be?
Today, we tried the Carolina Reaper, the hottest pepper in the world. We thought we were up for the challenge, but only one of us survived!
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Spicy Indian Food Challenge! GHOST PEPPER Chutney and the SPICIEST Street Food in Delhi, India!
Exotic Mumbai Street Food! →
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VIDEO INFO:
Location 1:
Name of the dish- Mirchi Bada
Address- Rajasthan food stall, Dillii haat, INA
Price- Rs. 50 per peice
Locations 2:
Name of the dish- Laal Maas
Address- A-39, Vishal Enclave, Rajouri Garden, New Delhi, Delhi 110027
Price- Not on the menu, but go there anyways. Amazing food!
Location 3:
Name of the dish- Bhut Jolokia Chutney
Address- Nagaland food stall 19, Dillii haat, INA
Price- Not on the menu, but you can try asking. Usually made with chicken or pork
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I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Western point of view, but more importantly MY point of view, but is not meant to offend any person or culture.
Carolina Reaper | Worlds Hottest Peppers | Watch me Eat #shorts
Carolina Reaper are the hottest peppers in the world. Watch as I sample the worlds hottest cheese puffs. I usually stick to Bangkok and Thailand and the great street food but my sister sent me these and I wanted to share with everyone. #shorts
Buy Carolina Reaper Cheese Puffs Now, use link below
The SPICIEST Curry in The WORLD Challenge! Carolina Reapers!!
I went and took the SPICIEST Curry in The WORLD Challenge made with not just ghost peppers but with the deadly Carolina Reapers.
Thank You to Brick Lane Curry for having me!
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Surviving Sichuan - 500 Hours of SPICY Street Food in Szechuan, China (Full Documentary)
My new blog:
Today, I'm (Trevor James, The Food Ranger) surviving for 500 hours in Sichuan, eating spicy food just for you! I'm bringing you in for a massive Chinese street food tour of Sichuan and Xi'an. We're going in DEEP for spicy Sichuan food all around Chengdu, visiting a hot pot factory, and then going up to Xi'an for hand-pulled noodles! It's amazing to taste all this Chinese food. Actually, I think the food in China is some of the best street food in the world.
You're going to love the Chinese street food in this video! Chinese food is some of the best in the world, and in Sichuan, it's absolutely amazing. I hope you like the Chinese cooking in this video cause it's over an hour of delicious Sichuan food in China! Don't worry, there are a lot of Chinese noodles too!
00:00:00 Introduction
00:00:37 Getting deep into the market
00:02:51 Amazing ding ding candy vendor
00:05:52 Pickled chicken feet breakfast
00:08:20 Silken tofu (spicy)
00:09:25 Numb your mouth with Sichuan peppercorn
00:09:39 Meeting old vendor friends
00:10:50 Pork blood specialty
00:11:40 Sichuan street pancake
00:12:59 Sichuan jelly noodles
00:13:49 Amazing dan dan noodles
00:16:05 Chengdu noodle slap master
00:20:23 Most extreme Sichuan lunch
00:25:09 Interacting with the locals
00:27:03 Sichuan noodles in Chengdu again
00:29:26 Extreme spicy hot pot dinner
00:32:32 Duck intestine hot pot
00:34:05 The master cuts the cold jelly noodles
00:35:31 Late night Sichuan dessert
00:36:42 Meeting our guide for the hot pot
00:37:11 Learning the company culture
00:38:15 Spicy Chongqing noodles
00:39:41 Slurping the Chongqing noodles
00:41:36 Arriving at the hot pot factory
00:43:01 Seeing the beef fat for the first time
00:43:30 Rare access to see the beef throwing
00:45:53 Seeing all the Sichuan spices
00:47:33 Seeing the extreme Chili oil
00:48:23 The final product
00:49:13 Eating hot pot for dinner
00:50:18 Making the hot pot dip
00:52:05 Melting the beef fat
00:53:38 Sichuan face shifting dance
00:55:11 Eating the hot pot
00:56:37 Arriving in Xi'an for Muslim street food
00:58:10 Eating baked buns
01:01:37 Chinese Muslim jelly noodles
01:04:22 Xi'an biangbiang noodles
01:06:59 Yangrou paomo
01:10:37 Xi'an jianbing
01:12:58 Saying thanks
I hope you enjoyed this full on Chinese street food tour of Sichuan and Xi'an!
Indonesia SPICY FOOD Overdose!! ???? SAMBAL MOUNTAIN + Smashed Chili Chicken!
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SURABAYA, INDONESIA - Surabaya is known for its spicy food today we’re going on an ultimate Indonesian spicy street food tour in Surabaya. Get ready to eat non-stop sambal!
Huge thank you to Budi Tarjo: (He offers incredible tours in Indonesia), for taking me around Surabaya!
Here’s all the food we ate:
Nasi Beti Bu Karmini ( - Bu Karmini is known for her incredible food especially nasi tongkol, or rice with spicy mackerel and her spicy chili carbs which were some of the best chili crab I’ve ever had!
Bebek Tumapel Mbak Roh ( ) - Sambal is one of the greatest parts of any Indonesian food meal and you’ll eat it with just about everything. This place is famous for their bebek goreng, or friend duck, but especially for their spicy and sweet sambal.
Depot Gito ( - If you love spicy food, this is another absolute must eat Indonesian street food experience. You choose all the food you want, everything is deep fried and it’s served with an insanely spicy and tasty sambal chili sauce. One of their highlight dishes is Ayam Penyet - Fried chicken smashed with sambal.
Sego Sambel Mak Yeye ( - This street food stall is famous for a reason, it’s one of the best restaurants in Surabaya. They served rice topped with omelets and salted stingray and a small mountain of chili tomato sambal sauce. The combination is out of this world - one of the best meals in Surabaya!
Indonesia is a spicy food heaven and if you want to eat spicy when you’re in Surabaya, they won’t joke around!
Again, Mark Wiens Ghost Pepper is available now:
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31 Spicy Foods You Need To Eat In Your Lifetime | The Ultimate List
INSIDER compiled a list of 31 spicy foods to try around the world. The list includes spicy fried chicken, spicy phaal curry, and the spiciest ice cream in the world. Among the favorites are spicy alligator BBQ from Smorgasburg in LA, the Reaper Taco from Staten Island's Gringo's Tacos, and a deep-fried crab coated in Flamin' Hot Cheetos from Callahan's in New Jersey.
MORE SPICY FOOD CONTENT:
This Chef Made The Spicy Noodle Challenge Even Spicier
We Tried The Spicy Ramen Challenge
Sweet And Spicy Alligator BBQ At Smorgasburg
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#SpicyFood #HotCheetos #FoodInsider
INSIDER is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.
Subscribe to our channel: and visit us at:
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31 Spicy Foods You Need To Eat In Your Lifetime | The Ultimate List
Spicy Chili Oil Perfectly Coats Xi'an Famous Foods' Most Popular Dish | Legendary Eats
If you walk into a Xi'an Famous Foods, you'll likely hear the rhythm of wide hand-pulled noodles slapping onto the counter. The restaurant's biang biang noodles are the star of its most popular dish, spicy cumin lamb noodles, one of the dishes born out of a father-son dream to share the cuisine of their hometown. The city of Xi'an sits at the eastern end of the Silk Road, where flavors and cuisines of China and the Middle East combine, and today, the cuisine attracts hungry New Yorkers to Xi'an Famous Foods' 10 locations.
For more on Xi'an Famous Foods, visit:
MORE LEGENDARY EATS VIDEOS:
Amy Ruth's Mastered Chicken And Waffles In Harlem | Legendary Eats
Crispy Plantains And Juicy Steak Make The Jibarito A Chicago Icon | Legendary Eats
Johnnie's Iconic Italian Beef Is A Delicious Mess Of Beef And Gravy | Legendary Eats
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#Noodles #NewYork #FoodInsider
Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.
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Spicy Chili Oil Perfectly Coats Xi'an Famous Foods' Most Popular Dish | Legendary Eats
Eating the Spiciest Pepper in the Philippines with the Fighter Boys
The Fighter Boys are back in 2020 for season three in the Philippines!
In the last episode, we breathe fire. In this episode, it's almost the same.
We’re in the Bicol Region on the search for the spiciest chili in the Philippines. There are many chilies in this part of the country, and I’m sure you could find some of the hottest in the world like the Carolina Reaper, Habaneros, and many more. But we’re after the spiciest Native Chili which comes in 2 varieties Sili Labuyo, and Sili Mahaba. The plan is to do a spicy challenge with the Fighter Boys.
Chilies are rated in Scoville units. For comparison
Jalapeños are 2000 to 8000 Scoville units of spice.
Sili Labuyo is 80,000 to 100,000 Scoville units.
Habanero is 100,000 to 350,000
Carolina reaper is 1,000,000+
While not the hottest in the world, these spicy chilies definitely pack a punch.
To end the video, we end up trying another spicy challenge at 1st Colonial grill sili chili icecream. I join Bret Maverick, Becoming Filipino, Daniel Marsh, and Finn Snow in this spicy food challenge!
Join the Adventure Newsletter
#FearlessandFar #fighterboys #philippines #spicy
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Chase Your Fears ????
EXTREME Spicy Food Challenge in Jakarta! HUGE 32 Kinds of Sambal and LEVEL 5 Seblak!
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Food info:
Food 1: 32 kinds of sambal
Resto: Waroeng SS
Address: Jalan Greenville Blok BL No 3 Duri Kepa Kebon Jeruk Jakarta Barat
Operation Hour: 10AM - 10PM | Fri: 1PM - 10PM
Price: 3 cent - 7 cent/sambal
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Food 2: 5 level of spicy seblak
Resto: Seblak Jeletet Murni
Address: Jln. Tanjung duren utara 4 no. 56a Jakarta Barat
Operation Hour: 01:30PM - 10PM
Price: 1.5$/person, 7$/pot/6 persons
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Food 3: Satan sambal
Resto: Sambal Setan Bumut
Address: Jalan Penjernihan 1 No. 50, Tanah Abang, Bendungan Hilir, RW.8, Bend. Hilir, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta
Operation Hour: 6PM - 2AM
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Disclaimer:
If you see any factual food errors in my video, please feel free to politely let me know in the comments.
I'm a huge fan of trying different, interesting and strange foods in each country. My show is from a Western point of view, but more importantly MY point of view, but is not meant to offend any person or culture.
Why Spicy Foods Make Your Mouth Hot ????
How The World Became Spicy (In Only 20 Years)
It all started with a simple question- when did Thai food become spicy?
From there, we did our best to find an answer that's never before been properly explained, unraveling the entire story of the post-Columbian spice trade, taking us to the ports of southern Africa, the kitchens of Gujarat, and the central Asian plateau as we follow the written, genetic, and linguistic history of the humble chili from the New World to the Far East.
This is our attempt at telling the story of the history of the chili pepper: history's spiciest conquest.
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0:00 - Intro
1:13 - Jungle Curry
3:36 - Two Peppers with Two Origins
4:44 - Black Gold
8:35 - The Mission
9:37 - Where Chilis Started
11:24 - Aztecs, Mayans, and Mexican Food
12:36 - From the Americas to the World
15:31 - India
16:59 - Two Strains Collide
18:42 - Sichuan Spicy Chicken
21:00 - Trade Routes to China
23:42 - Thailand
25:37 - 1512 to 1800
27:23 - The Ludicrous Story of the Bell Pepper
29:55 - Conclusion
31:37 - Goombah
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Video Credits:
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Eating The Spiciest Meal Ever at Painful Heat | I Could Barely Speak...
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In Szechuan, the food is spicy, but I didn't know it could be this spicy. I had a famous Szechuan meal called Chuanchuanxiang, along with some other local delicacies, that made me unable to sleep that night. Please like :
This spicy meal was recommended to me by a local friend in Chengdu, who also loves spicy food. You choose your vegetable and meat skewers from the fridge and then give them to the server and they boil them for you in their spicy oil and serve them to you in a bowl half full of oil as well. You dip the skewers in a spice mix and WOW this was hot. REALLY HOT. EXTREMELY HOT.
To be honest, I'm wasn't a huge fan of the other spicy foods they served here like pig brain, rabbit kidney, and rabbit head, but when in Rome...
So I tried it all and must say that they were all so-so, except for the pig brain which I didn't like. My local friend loved it all, but also admitted that it was just a little too spicy for him, although he did mention that next time he will bring me to an even spicier place!!
There was some amazing sugarcane juice from a stall outside of the restaurant which made a perfect dessert after that spicy meal and really helped cool me down.
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Address: 地 址：成都星辰东一路10幢5号 (Chengdu xīngchén dōng yīlù 10 chuáng 5 hào)
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you!
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Trying Pepper X, The Hottest Pepper In The World
We Tried Moe's Spiciest Salsa Made With Ghost Peppers
Moe's Southwest Grill serves Ghostujan salsa made with ghost peppers and gochujang, a traditional Korean red chili paste. Ghost peppers are one of the world's hottest peppers. They measure more than one million units on the Scoville scale. You can try the spicy salsa at any of Moe's 720 locations.
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The World's Spiciest Pepper #food #shorts
The World's Spiciest Pepper #food #shorts #pepper #carolinareaper #spicy #spicyfood #foodie #foodlover #didyouknow #information #history #facts #shortvideo