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Punjabi Street Food... EXCEPT I'M IN PAKISTAN ????????

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Punjabi Street Food... EXCEPT I'M IN PAKISTAN ????????

I visit one of the oldest food streets in #Pakistan - Gawalmandi in #Lahore! We'll feast on #Punjabi street foods and meet my 11 yo subscriber, Zack, along the way. We'll try Hareesa (like Haleem), Rogni Naan, Sardar Fish, Milk with Jalebi, and I'll show you the preparation of many other dishes like Roti, Chicken Kebab, Paye, Chicken Paye, Milk Jalebi, Kashmiri Chai and more.

Show Zack some love over at his gaming channel 

Zack's pure soul deserved its own video too Asking 11 yo Pakistani Kid about INDIA (Warning: Heart Warming)

Here are all the restaurants I ate or visited in Gawalmandi (in order):

Khan Hareesa
Haji Sardar Machli
Haji Bashir Restaurant
Pehelwaan Tikka Shop
Qasim Paan Shop
The man selling chicken soup has no store name on Google Maps. But he's located right next-door to Qasim Paan Shop.
Special Kashmiri Chai Store isn't on Google Maps either. But it's next to Qasim Paan Shop across Chamberlain Road.

Read more about this famous Pakistani food street's history Gawalmandi: A taste of history

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#rockeats #travelpakistan #travellersofpakistan #punjab #pakistani #pakistanifood #pakistanfoodtour #streetfood #pakistanstreetfood #foodtour #food
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India's Best Breakfast Costs 14 Cents! Amazing Punjabi Street Food!

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Special thanks to Diksha for eating tons of chole with me. Follow her on Instagram @fromposetocloth
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» THE CHOLES
1. ALL INDIA FAMOUS AMRITSARI KULCHA, PURANI CHUNGI CROSSING: Amritsari Kulcha with Chole
ADDRESS: Maqbool Road (Near Racecourse Rd Crossing)
OPEN: 9AM - 4:30PM

????Kulcha is a type of mildly leavened flatbread, made of refined flour, water and salt. After rolling out the dough balls, they are stuffed with boiled potatoes, onion, grated cauliflower, coriander leaves and green chillies. Finally, they are placed in a tandoor to bake and topped off with butter . they are baked in a tandoor and topped with butter.

Chole is a curry made from boiled chickpeas, adding baking soda, green chillies, channa masala, dry mango powder, red chilli powder and garam masala. Chutney is added, which consists of onion, coriander leaves, mint, red chilli powder and tamarind.

PRICE: .55 USD/50 INR


2. HANSRAJ CHOLIYAN WALA: Mathi Chole
ADDRESS: Majitha Road, 32, Circular Road, New Garden Colony, Dayanand Nagar, Amritsar
OPEN: 10AM -10PM

????Mathi is made of refined flour, salt and water. To make mathi chole, the mathi is deep fried to make it crispy, giving it a crunchy texture. Chole is then poured over the mathi before eating.

PRICE: .14 USD/10 INR


3. VAISHNO BHOJAN BHANDAR: Bheegha Kulcha
ADDRESS: Basant Avenue
OPEN: 11AM - 8PM

????Bheegha means ‘drenched’ or ‘wet’. To make bheegha kulcha, the kulcha is drenched in chole. This recipe originated before the partition of India and Pakistan. It was created out of convenience, allowing the diner to scoop a bite in one go. This restaurants dish is unique because it doesn’t consist of ghee (clarified butter), rather it is made solely from masalas and boiled chickpeas.

PRICE: .27 USD/20 INR


4. BUN CHANNE ON A BIKE: Bun Channe
LOCATION: Near BBK DAV College

????Channe is another name for chole. This Indian style burger consists of a boiled chickpea and boiled potato mix, which is combined with chopped onions, garam masala, mint chutney, green chillies and lemon juice. Once mixed, the stuffing is added between two buns, which have been toasted on a skillet. This inexpensive street food is loved by university students because it's a perfect bite to enjoy on the go!

PRICE: .14 USD/10 INR


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Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

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Faisalabad ka Nashta | Bengali ki Lassi & Cholay Bhature | Pakistani Street Food

Faisalabad (Urdu: فیصل آباد‎; English: /fɑːɪsɑːlˌbɑːd/), formerly known as Lyallpur, is the third-most-populous city in Pakistan, and the second-largest in the eastern province of Punjab.

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Village Food in Pakistan - BIG PAKISTANI BREAKFAST in Rural Punjab, Pakistan!

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Day 4 in Pakistan - Watch the entire series in order here:

Not far from Gujranwala we continued to Kot Yousaf, a small community village, still in Punjab, Pakistan. We were invited by the Bagdi family to enjoy a home cooked local (desi) breakfast - I didn’t know what to expect, but it turned out to be an amazing breakfast where the entire community came together.

But first:

You’ve already heard me saying “desi ghee” many times in previous videos in Pakistan. But desi is commonly used, even for “desi food.” But what does it mean? Here’s the definition:

Desi -
1. local; indigenous
2. unadulterated or pure

When you say desi ghee, it means clarified butter that is locally sourced, and it’s one of the most important ingredients in Punjabi food in Pakistan. It’s used in so many dishes, and it usually comes from buffaloes.

It was an amazing opportunity and experience to watch the community in the village an impressive Punjabi food breakfast. The main dishes we had were a variety of different parathas, chickpeas, and saag - a local wild spinach simmered down, and one of my personal favorite dishes in Pakistan. It was awesome to watch them make the food before we ate, and a huge thank you to all the amazing people who prepared it.

Tent pegging - After breakfast we had the special opportunity to watch tent pegging, a sport where one rides a horse, and spears a peg in the ground while racing by. It’s more than a sport, it’s an art, and it’s been a part of Pakistani culture since ancient times.

Thank you to everyone who hosted me and gave me so much hospitality and generosity. It was an amazing day in Pakistan!

Thank you to Ali (Pakistan Travel Market) and Saim who arranged and planned our day in Gujranwala.

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Old Lahore Street Food | Doodh Soda, Saeen Kabab, Punjab Tikka House | Bhati & Mochi Gate, Pakistan

Street Food of Lahore... a little deep inside the Mochi and Bhati gate of Lahore, Pakistan

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Sabzi Mandi Special Lunch at Rawalpindi| Street Food Rawalpindi |Food Street around Punjab

Sabzi Mandi Special Lunch at Rawalpindi| Street Food Rawalpindi |Food Street around Punjab



AsalamoAlaikum.
This Is MUHAMMAD AQEEL AFZAL - Pakistani Food Walk, i'm a food lover and exploring the punjabi street food of pakistan in Rawalpindi.
In Rawalpindi, I’m reviewing the Dhaba at Sabzi Mandi of Twin cities.
It’s the ANOTHER PART my Food series.

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Location: Sabzi Mandi, Rawalpindi

Quetta Street Food | Balochi Sajji of Prince Road | Fish Fry, Falooda | Pakistani Traditional Food

Explored the ultimate food street of Prince Road, Quetta on our first day to the Quetta trip...
Stay Tuned for more...

Quetta, formerly known as Shalkot, is the provincial capital and largest city of the Pakistani province of Balochistan. It is also the 10th largest city in Pakistan

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Pakistani Street Food - LAHORE'S #1 TAWA CHICKEN + Biryani Factory!! CRAZY Street Food in Pakistan

???????? We travelled to Pakistan in 2021 with MANAKY. Manaky is curated marketplace for travelling in Pakistan, and we highly recommend their services and hospitality for you. Check them out:

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We are in LAHORE PAKISTAN to kick off the PAKISTANI STREET FOOD series! In this video, we will be taking you to eat traditional and famous foods of ancient Lahore. Lahore is home to unique and rich Punjabi cuisine and you can really feel the history as you wind through its ancient Walled City.

We will be trying dishes like Halwa Puri, Siri Paye, Lahori Chicken Biryani, and Chicken Tawa. We will also be getting our fill of Pakistani Chai known as Doodh Patti. In between bites, we will be exploring the must-see sights of Lahore, including: Lahore Fort, the Sheesh Mahal (Palace of Mirrors), Badshahi Mosque and the Gawalmandi Food Street.

Want to visit these places yourself? We highly recommend booking your Pakistani travel experience with Manaky. Whatever brings you to Pakistan (whether it is the delicious food, incredible nature, friendly people and culture, etc.), Manaky can make it happen. This adventure through Pakistan would not have been possible without their expertise in travel and amazing hospitality:

1 - Taj Mahal Sweets تاج محل سویٹ
4 Fort Rd, Shahi Mohallah Walled City of Lahore, Lahore, Punjab, Pakistan

2 - Asil Phajja Siri Paye
1168 Chowk Nagazah، Shahi Mohallah Walled City of Lahore, Lahore, Pakistan

3 - Doodh Patti Chai
Near Shah Tawa Piece

4 - Lahore Fort, Sheesh Mahal and Badshahi Mosque
Fort Rd, Walled City of Lahore, Lahore, Punjab, Pakistan

5 - Waqas Biryani وقاص بریانی
Hall Rd, Lahore, Punjab, Pakistan

6 - Arif Chatkhara
1168-A Chowk Nagazah، Shahi Mohallah Walled City of Lahore, Punjab, Pakistan

Are you excited to see MORE of Pakistan?! Make sure you subscribe and turn on ALL post notifications so that you never miss an episode from Pakistan! Stay tuned for the next episode where we take you on the ULTIMATE Pakistani street food tour of Lahore!

__________________________

We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We are based in Taiwan where we frequent the best Taiwanese street food stops and create travel content to make finding food in Taiwan easier for YOU! Although we are based in Taiwan we travel the majority of the year around the world in search of the best food. We’ve filmed in Japan, The Philippines, Malaysia, Hong Kong, South Korea, Indonesia, India, Turkey, Lebanon, Palestine, The Netherlands, Italy, Spain, Greece, Sri Lanka, Canada and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!

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Pakistani STREET FOOD Breakfast!! The KING OF PARATHAS in Karachi, Pakistan

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After arriving in Karachi, Pakistan, after midnight, I jumped up just a few hours later to go on my first street food tour in the country. Join me on my Pakistani street food breakfast experience, where I got to meet the king of parathas in Karachi, Pakistan!

My first morning in Pakistan kicked off bright and early at 8:30 a.m. I couldn’t wait to get my first taste of Pakistani breakfast items. I was so pumped and ready to go!

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I met up with my boy Furqan, who told me I’d be having parathas with an omelet, channa, and chai.

Furqan and I made our way to Quetta Alamgir Hotel. There, I washed my hands with soap and water at the sink outside the restaurant.

A paratha is a layered flatbread that’s pan-fried with ghee. The vendor we visited is known as the King of Parathas in Karachi. He cooks his lachha parathas in a massive pan!

The chai was sweet and frothy. I really liked the cardamom flavor. The egg was nice and fiery. I love when my food has a kick of heat and these eggs really hit the spot!

Meanwhile, the lachha paratha was very flaky and crispy. It reminded me a lot of the parottas I ate in Kerala, India. Dipping it into the channa is the best! The chilies, sauce, and flaky texture of the paratha was excellent!

Then, I dipped some of the paratha into the chai. I loved the combination! Mixing the paratha, chickpeas, and egg together can’t be beat, though!

After eating, I washed my hands thoroughly. A lot of the local kids came up to me to see what I was doing. Then, the owner gave me a Sindhi cap. Everyone welcomed me with open arms, and then they comped our meal!

Then, we went to have a yogurt drink called lassi at Sialkot Milk Centre. Here, you can go up and order, or you can sit in your car and the waiter will come to you.

Lassi is the perfect thing to drink after a spicy meal! You can also buy bread and various flavored milkshakes there. It had a nice layer of yogurt on top and was more liquid on the bottom. It coated my stomach and was super refreshing.

From there, Furqan and I drove past restaurants, vendors, and mid-rise and high-rise buildings on our way to Empress Market. We were lucky; the temperature wasn’t too hot and there wasn’t much traffic.

The market is located in an beautiful, British-style building and dates back to 1889. Pakistan used to be part of India from 1858 to 1947 under the British Raj. When India became independent, Pakistan also broke off to become its own country.

It’s an old-school bazaar and is like taking a step into the past. I saw vendors selling tons of chilies, as well as spices, fruits, vegetables, honey, peanuts, and clothing. One of the vendors let me try some of his delicious figs and dates.

In the center of the market is a guy selling hairy coconuts. The coconut water wasn’t sweet and had a unique flavor.

I also saw vendors selling pickled achar with mangoes as well as moringa and different oils. The man who sells the oils will extract oils from your seeds, coconuts, or nuts if you want!

Further on were snacks, cookware for grills, and household items. The market was actually quite small! There’s an extension of the market outside where you can buy clothing and street food like samosas, parathas, and biryani.

A vendor invited me in his shop, where he sold lots of toys! What an incredible Pakistani street food breakfast in Karachi, Pakistan!

Where have you been?

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My name is David Hoffmann. For the last 13 years, I have been traveling around the world in search of unique culture, food, and history! Since starting David’s Been Here in 2008, I have traveled to over 1,200 destinations in 82 countries, which I welcome you to check out on my YouTube channel, travel blog, and social media sites.

I focus a great deal on food and historical sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, from casual street food to gourmet restaurant dining. I’m also passionate about learning about the local history and culture.

P.S. Thank you for watching my videos and subscribing!

Asking 11 yo Pakistani Kid about INDIA (Warning: Heart Warming)

While exploring #Lahore I met an 11-year-old #Pakistani subscriber and asked him what he thinks about #India. The maturity in his answer will surprise you. Zack perfectly represents the common sense of the common Man in both India and Pakistan; Not the keyboard warriors you see online.

If you want real peace in the world, start with children.
Yadi aap duniya mein vaastavik shaanti chaahate hain, to bachchon ke saath shuroo karen.
यदि आप दुनिया में वास्तविक शांति चाहते हैं, तो बच्चों के साथ शुरूआत करें। - Mahatma Gandhi

Show Zack some love over at his gaming channel 

Full street food tour of Gawalmandi, Lahore, where I met Zack Punjabi Street Food Night Market... EXCEPT I'M IN PAKISTAN ???????? will be released tomorrow (

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#pakistan #pakistantravel #travelgram #travellersofpakistan #pictureofpakistan #pakistanpics #pakistanifood #streetfood #kidstalk #karlrock
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Pakistan's Best Samosa? 'Samosa Square' Tour!

After arriving in Faisalabad, I headed straight to the heart of the city to visit their famous Samosa Square near Ghanta Ghar (Clock Tower). Locals told me the best samosas in Pakistan are available in Faisalabad, so let's find out!

The location of Samosa Square is on my blog: Don’t Miss These 2 Restaurants in Faisalabad!

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#RockEats #Pakistan #Faisalabad #Punjab #StreetFood #Food #FoodTour #Samosa #Naan #PakistaniFood #ClockTower #CheapEats

Pakistani Street Food - #1 GOLDEN SAMOSA Street Food Factory!! First Day BACK in Pakistan!

Rediscover Pakistan with MANAKY! ???????? Manaky is your one-stop shop for all your travel resources in Pakistan (curated tours, rentals and local experiences)!


We are back in PAKISTAN!!! This is our brand new series, covering Pakistan’s most beautiful hidden gem: THE NORTH! We are kicking off the series in Islamabad (where you will likely begin your journey too). We’re here to show you the BEST food you can have in the beautiful capital city of Islamabad.

We start the day meeting up with our good friend and Islamabad expert, Sulmeen. We head to the Margalla Hills, the foothills of the Himalayas, and up into the historical village of Saidpur. This cute village is a great place to witness traditional culture, artisan handicrafts, and stunning views. Here we saw a 16th century Hindu Temple “Ramkun Temple” and a local man showed us historical pictures of Islamabad’s growth as a city.

We stopped into Des Pardes for breakfast and ordered Anda Channay (chickpeas & eggs), Aloo Bhujia (moth bean & potato), various paratha with desi ghee and ginger chai. We were so excited to taste Pakistani flavours again and the amazing chai, and we were not disappointed!

Now it was time for some STREET FOOD! We went to a traditional stall making samosas SUPER FRESH! As soon as they came out of the oil, we ordered vegetable and qeema (minced meat) samosas. They were served with raita and chutney on the side for dipping. WOW these samosas were delicious!

To wash down all of those savoury foods, we needed to head to a traditional Pakistani sweet shop for some classic desserts. We ordered Rasmalai, Gulab Jamun and a specialty platter with tons of different treats!

In the evening, we went to the best hotel in the city, Serena Hotel Islamabad (we stayed in this hotel, in the Junior Suite - highly recommend!). Aside from its beautiful construction with details of Northern Pakistani architecture, and their commitment to sustainability, the hotel is also home to several restaurants including the award-winning Dawat Restaurant. We were able to try food from many regions of the country, including Balochistan, Punjab, and more!

Addresses:

Saidpur Village
Des Pardes Restaurant - Saidpur Rd, Saidpur, Islamabad
Asli Bengali Samosa - Farooquia Market، F-6/1 F 6/1 F-6, Islamabad
Fresco Sweets - Hill View Plaza, 76-E, Jinnah Ave, G 7/3 Blue Area, Islamabad
Dawat Restaurant - Serena Islamabad - Khayaban-e-Suhrwardy, opposite Convention Centre، G-5/1 G-5, Islamabad

We had an incredible first day back in Pakistan! Eating such delicious foods, and seeing what this city has to offer! BIG thank you to our friends and partner Manaky for making this trip possible. Make sure to subscribe because we have MUCH MORE coming from Pakistan each Sunday - Gilgit, Hunza Valley, Sost, Skardu, Khaplu and more! Head over to Manaky to start planning your trip to Pakistan now! ????????

______________________

We’re Luke Martin and Sabrina Davidson, food lovers and world travellers! We make videos about local, authentic and unique foods from across the globe. We particularly like to sample street food across Asia. We’ve eaten our way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! Our mission is to create content that is entertaining, informative, honest and fun! We love what we do and we are always grateful for your support! Thank you and see you on the next episode!
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Street Food in Peshawar - GOLDEN PULAO Mountain + Charsi Tikka Kabab + Pakistani Street Food Tour!

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Today, I'm (The Food Ranger, Trevor James) bringing you in DEEP for a FULL ON street food tour of Peshawar, Pakistan. Peshawar is one of the oldest market towns in the world and has one of the richest street food scenes you'll ever witness! You need to travel to Pakistan!

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We're going Foodrangin' for tons of FAMOUS Pakistan Street Food - including the AMAZING BBQ Nisar Charsi Tikka Kababs, some amazing UNSEEN Pakistani Pulao, and ULTRA RARE PIZZA NAAN!!

You will fall in love with the street food in Peshawar as soon as you arrive! Today, we're starting out with an UNSEEN Pulao, found in downtown Peshawar in the old area where there is street food everywhere! Here, it was full of basmati rice and huge chunks of beef and huge beef bones with unbelievably delicious bone marrow!

After this, we're going Foodrangin' and finding some local street stalls before going to Nisar Charsi Tikka BBQ Mutton HEAVEN!

First, we found a local Pakistan street food served right on the street, the fruit chaat! It was a delicious fruit salad topped with a rose syrup! This was amazing, but what was even more delicious than this famous food in Pakistan is the Pizza naan we found next!

After tasting the fruit chaat, we walked down a local alley in Peshawar that was full of delicious Pakistani street food, like mutton kerahi (sometimes called Karhai) and fried street fish!

We found one of the most unique street foods in Pakistan, the Pizza naan! It was loaded with tomato, coriander, potato mash, and sliced potato! It was quite salty and was delicious!

After this, we made our way to Namak Mandi in Peshawar to visit the super famous and ultra unique Nisar Charsi Tikka! But first, we found a home cooked Pakistani street food, the Saag! Here, it was served with lassi and also Pakistani corn bread! It was so unique!

And for our final meal, we went to the WORLD FAMOUS Nisar Charsi Tikka! Here, we met the LEGEND himself, Mr. Nisar Charsi! Here, you can get huge BBQ kababs and also delicious Mutton Kerahi! It was so amazing to taste!!!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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EXTREME Street Food in Pakistan - Super FAST + ANGRY Ninja BURGER - ULTIMATE Karachi BURGER Tour!!!

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Today, we (The Food Ranger, Trevor James) and Ali are bringing you in to Karachi, Pakistan for a FULL ON street food BURGERS tour!!! Karachi is world famous for street food, and today, Ali s bringing us for an INSANE 5 Pakistani street food BURGERS adventure! Karachi is one of the oldest and most bustling street food cities in Pakistan, giving you one of the RICHEST AND MOUTHWATERING street food scenes in the WORLD!! You need to travel to Pakistan to eat the street food!

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We're going DEEP for TONS of FAMOUS Pakistan Street Food and BURGERS, including the famous CHAPLI KABABS and ANGRY BURGER!!

You will fall in love with the street food in Karachi as soon as you arrive! Today, we're starting out with an UNSEEN FASTEST worker Burger in the world! You can watch the superhuman burger speed as the chefs make the burger!

After this, we're going Foodrangin' to find the ANGRY BURGER and more!!! And we're finishing up with one of the BEST Chapli Kabab BURGERS in Karachi! One of the BEST Burgers to try is of course the Anday wala burger, which we're bringing you to eat!!!

I hope you're enjoying this big Pakistani street food video series! Thanks so much for watching, I would love to hear from you down below!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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UNBELIEVABLE Flavours of PAKISTAN in JALANDHAR I COLOURED PAPER PARANTHA + Karah Katlama+ MAA KI DAL

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Just like all other Punjabi cities, Jalandhar too boasts of numerous lip-smacking street food options that leaves people enthralled. Every lane, street or alley over here is brimming with food joints both traditional and contemporary.
After the gratifying evening food tour, the next day we embarked on a day tour with our gracious host Naina ( We were very excited as we were going to explore some old eateries in the old city that have been established by partition affected migrants from Pakistan. This food tour was really special for all the heartwarming stories of the vendors.
Our first destination was Dilbagh Sweets in Adarsh Nagar. They are considered to be the most renowned place for this crisp and flaky besan based sweet that is a close cousin of soan papdi. Here we tried the desi ghee one and the vanilla one. The classic desi ghee one was simply amazing.
From there we went to Dina Nath Chole Kulche Wale at Gurdev Nagar. Their boiled chickpea based chole kulche was truly irresistible.
After those really light yet delicious chole kulche we went to Gurjanwala at Mitha Bazar for their signature dish katlama karah which was a nice combination of crisp flaky flatbread and sooji halwa. But it was their other dish, the puri chole that won our heart.
Next we went to King kulfi at Jyoti Chowk to try a classic kulfi that has been bringing smiles on the face of people since the past 80 plus years. It was a decent saffron and pistachio infused frozen dessert.
Thereafter intrigued by a shining huge cauldron we checked into a nondescript dhaba named Kashyap Rajput Vaishno Dhaba. Here we met the agile and endearing 80 years old gentleman Madan ji who briefed us about the place and his daily tasks. We were greatly inspired by his passion at such an age. Here we tried a slow cooked mah ki dal with lachha parantha. The meal was very basic yet hearty.
While the dal was on boil at Kashyap's we had sneaked out to Yoga Halwai right on the opposite lane to taste their famous peda and lassi.
Next stop was Sodhi Jalebi Corner at Jatpura. They are known for dal wali jalebi's. The moong dal and maida based treat was quite relishing.
With a sweet aftertaste we headed to Satnamiya Parotha Junction at Canal Road to try their super fascinating and colourful paper parontha. These were actually thin and soft fenugreek and beetroot flavoured Parotha. We had paired it with a toothsome shahi paneer.
We ended the tour with the chilled glass of banta soda from Pahwa Kulfi House in Model town.

About the host - Anubhav Sapra


Anubhav Sapra is an avid culinary explorer who loves to travel and explore different cuisine primarily the street food, not just for the sake of gustatory pleasure but also for quenching his deep thirst for nurturing new cultural connections through the kaleidoscopic canvas of food. He believes that the vibrant and delectable street food tradition across the globe has the power to bring communities together and foster harmonious human existence.

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INSANE Pakistani Food VILLAGE WEDDING! - 4000 PEOPLE ULTRA RARE + BREAKFAST Street Food in Pakistan

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INSANE Pakistani Food Village Food Wedding!!! Today, we're going for an ULTRA RARE Pakistani Village Food WEDDING FEAST!! Our good friend Ali is inviting us DEEP into the outskirts of Islamabad, Pakistan, to a village WEDDING and a HUGE Pakistani Street Food BREAKFAST!!

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Pakistan is an AMAZING country full of delicious Pakistani Street Food and also Pakistani Village Food!! Today, we're driving out to a very special 4000 person Pakistani village wedding.

First, Ali and I are driving out to a local Village outside of Islamabad for a Pakistani street food Breakfast. Here, we found some street side Paratha, Chicken curry, lassi, and a super sweet curd. After tasting this meal, I'm convinced that Street food in Pakistan is some of the BEST in the world!

After that amazing street food breakfast, we're driving even deeper into the countryside for more village food. After some amazing scenery, we arrived at the famous Malik Sahab's home, which was a huge mansion and was a sight to see itself. Malik Sahab invited us out to a huge wedding in a village with 4000 people!

As soon as we arrived at the wedding, we were in awe of the huge size!! There must have been 500 or 1000 tables and a massive tent full of horses dancing and people celebrating. It was a sight to see!

The best part about the Pakistani wedding was the food, all of which was cooked in the back, desi style. It was like upgraded Pakistani street food! All of the dishes cooked for the wedding are common on the streets of Pakistan, but here, upgraded with more flavour and better quality and also much bigger!

The famous street foods of Pakistan were all here, like Chicken biryani with tons of masala and local spices, beef korma with thousands of green chilies and spices, mutton korma with EXTREMELY tender mutton that was worth attending the wedding for, and a super famous Pakistani street food, the halvua semolina pudding, except here, it was UPGRADED with extra nuts like cashews, almonds, and more!! It was fantastic!

And as soon as we made our way into the wedding tend, we witnessed a very special tradition in Pakistani culture, the horse dancing. There must have been 4 or 5 horses all dancing at the same time, bowing to people, and livening the atmosphere.

After this, the huge decks of Pakistani Biryani and beef korma and mutton korma were brought to the back of the tent, where we watched all the action happening, like the scooping of the spicy Pakistani curries into individual portions and served to the thousands of people ready to taste the delicious Pakistani village food wedding feast!!!

There is much more street food in our Pakistani food videos series, get ready for the playlist of a lifetime!!

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Mutton Tawa Qeema, Sheefa TakaTak | Lakshmi Chowk Lahore | Butt Karhai | Street Food Pakistan

One of the Best Taka Tak and Tawa Qeema of Lahore !!

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Street Food in Pakistan - ULTIMATE 16-HOUR PAKISTANI FOOD Tour in Lahore, Pakistan!

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I’m very excited to share this first full street food in Pakistan video with you! We started our trip in Lahore, a vibrant, colorful, and packed full of food city. Our first day in Lahore turned out to be a 16 hour street food marathon in Lahore, and it was an amazing day!

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Sadiq Halwa Puri ( - We began the day with a very common breakfast throughout Pakistan, halwa puri, but along with chana curry (chickpea curry). We ate off the car, enjoying every bit of the freshly fried puris and curry.
Total price - 640 PKR ($4.78)

Chacha Feeka Lassi ( - Next we drove over to Gawalmandi, one of the most legendary areas in Lahore for food. We headed straight to a breakfast staple, the lassi shop and had the most creamy heavy milkshake I’ve ever had, called a pera lassi.

Roasted chickpeas - 25 PKR ($0.19) - After exiting an alley, right in front of us was a man selling chickpeas and corn roasted in black Himalayan salt. It’s a very common street food snack in Pakistan.

Sweet potato - 80 PKR ($0.60) - Sweet potato is also a very common street food snack in Lahore, seasoned with masala and a type of citrus juice.

Baba Kulfi Wala - Next we headed over to Shah Alami Market, another huge and bustling market in Lahore.

Kulfi - 20 PKR ($0.15) each - One of the most famous places to eat ice cream in Lahore is Baba Kulfi Wala, and you’ll find a crowd of people standing around the corner of the road eating sticks of their famous kulfi.

Orange juice - 50 PKR ($0.37)

Chana chaat - 120 PKR ($0.89) per plate - One of my personal favorite Pakistani street food snacks of the day was chana chaat, a chickpea snack. He added in all sorts of spices, chutneys, and seasonings, to create a deliciously refreshing snack.

Butt Karahi Tikka Restaurant - Easily one of the most well known restaurants in Lahore is Butt Karahi, specializing in curry made in a rounded pan, called a karahi (we will be eating a lot of karahi’s in Pakistan!). We ordered both a mutton karahi and chicken karahi. Both were amazing, filled with spices and butter, but the tenderness of the mutton was the winner.
Total price - 5,600 PKR ($41.84)

Siddique Fish Corner - You’ll notice that Lahore seems to come alive at night, and street food is everywhere at night. We began the evening with Siddique Fish Corner, one of the best fried fish stalls in Lahore. It was awesome, and so busy.
Total price - 400 PKR ($2.99)

Khalifa Balochi Sajji - Another Pakistani dish I wanted to try was chicken sajji, a type of hand rotisserie chicken. The atmosphere and cooking method was incredible.
Total price - 390 PKR ($2.91)

Khan Baba Restaurant - Finally for our last dinner on this 16 hour day of food in Pakistan, we went to one of Ali’s favorite restaurants in Lahore, Khan Baba. The goat chops were impressive as was the korma curry.

Again, massive thank you to Ali, from Pakistan Travel Mart for hosting us in Pakistan, taking us around, and organizing everything.

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Hyderabad ka Salateen | Mutton Karhai & Namkeen | Hala Naka ki Namak Mandi | Pakistani Street Food

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Street Food around Punjab| Chicken Tikka Biryani,Tawa Fish | Pakistani Food Street Rawalpindi

Street Food around Punjab| Chicken Tikka Biryani,Tawa Fish | Pakistani Food Street Rawalpindi



AsalamoAlaikum.
This Is MUHAMMAD AQEEL AFZAL - Pakistani Food Walk, i'm a food lover and exploring the punjabi street food of pakistan.
In RAWALPINDI, I’m reviewing the famous PINDI street food.
It’s the ANOTHER PART my Food series.

In this video

Chicken
Tikka Biryani
Tawa Fish
Fried Fish
Trout Fish



#crispyfriedfish
#biryani



We are in pindi food street , having famous Tikka Biryani, Commercial Rawalpindi.The one of best Pulao cum Biryani in Rawalpindi. They have a unique taste of Biryani Pulao .The Tawa Fried Fish is having a great taste in its own.








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