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Nigerian Street Food at Night!! Africa’s Biggest Food City!!

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Best Street food spots in Lagos Nigeria!! Africa’s Biggest Food City!!

Best Street food spots in Lagos Nigeria!!

I hope you will appreciate the street immersion!

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Nigerian Food Tour!! Hardest Place to Shoot in Africa!!

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NIGERIA: In West Africa and bordering the gulf of Guinea, Nigeria is known to be the most populous country in Africa. It is one of the largest African economies with over 190 million inhabitants. Nigerian cuisine, like West African cuisine in general, is known for its richness and variety. It consists of food items and dishes from the hundreds of ethnic groups that lived and continue to live in Nigeria. Continuing the #BestEverAfricaFoodTour, we’re excited for you to join us as we explore Lagos, Nigeria!

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Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
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COLOR & MASTER » Quí Nguyễn
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Eating in Africa’s Biggest Floating Slum!! Seafood Factories!!

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MAKOKO VILLAGE

1. MAKOKO VILLAGE
ADDRESS: Lagos Lagoon, Nigeria

????????PANLA FISH: Wash and scale fish. Stick a piece of wood through the tail and the head of the fish, making a ring. Place them on the fire to smoke for 12 hours. Mix baking flour, yeast, a little water, salt into a ball and fry

????????ONUTCHONU: In a pot, boil cooking oil with white onion, salsa (mixture of tomato, red chili pepper and red onion) and allow to boil. Add salt and fish and mix.

????????OWE FUFLU: In a pot, add palm oil. Add red onions, a spoonful of the blend of chili pepper, tomato and onions and stir. Add crayfish seasoning (red cube, crushed), salt, dried fish and stir.

????????GALIDODO: Add cooking oil, onion and blend of chili pepper, red onion and tomato. Add more onion, water, dried fish, cassava flakes and mix. Add more cooking oil and mix until finished.

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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: David Baliles, Shiv Gautam, Mike Osaka, Gladis Mendoza & Ryan Rhodes

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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Select photos/footage used:

1. Gondola convoy, Grand Canal, Venice.jpg by Peter K Burian licensed under CC BY-SA (

2. Rialto Gondoliers.jpg by Saffron Blaze licensed under CC BY-SA (

3. View from the Bridge of Sighs (Ponte dei Sospiri), Venice Italy.jpg by Peter K Burian licensed under CC BY-SA (

4. Footage from NIGERIA, Nyekachi DOUGLAS - Beauty With a Purpose by Miss World
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LOCAL PRODUCER » Kayode Kasum (@kayodekasum)
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Lagos Street Foods at Night - Ikeja, Lagos, Nigeria

Lagos in a lot of ways is the New York City of Africa... Just like NYC never sleeps, Lagos, Nigeria comes alive with vibrant scenes at night.
One things that is not hard to come by in Lagos at night are street foods vendors. From mouthwatering suya (grilled meat skewers) sizzling on open grills to the spicy jollof rice and crispy puff-puff (doughnut-like treats), the city offers a diverse array of culinary delights.

Street vendors offer these delicacies, drawing locals and tourists alike not just during the day but also at night. The lively atmosphere, the sizzle of cooking, and the rich flavors make Lagos street food at night a must-try cultural experience.
This video shows some street food vendors going about their usual late night work while customers queue to get a taste of the delicacy.

Whenever you visit Lagos, this is one things you wanna try. Majority of them are located at Ikeja area of Lagos State.
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#LagosNigeria #ExploreLagos #VisitLagos #LagosTravel #NaijaTravel #LagosVibes #NigeriaTourism #LagosAdventure #AfricanTravel #streetfood #DiscoverAfrica #Wanderlust #TravelNigeria #AfricanVibes #TravelLagos #NigerianCulture #AfricanDestinations #LagosCityscape #NigeriaVlog #TravelDiaries #TravelInspiration #ikeja #VacationGoals #BeautifulNigeria #AfricanAdventures #LagosSights #NigeriaTour #LagosLife #AfricanExperience #TravelWithMe #NigeriaTravelGuide


Lagos Nigeria, Lagos travel, Lagos city tour, Nigerian culture, exploring Lagos, Lagos adventure, Lagos vlog, travel Nigeria, Africa travel, Nigerian cities, Ikeja neighborhood, African megacity, walking in Lagos, vibrant Lagos, Nigerian lifestyle, Lagos sights, Lagos attractions, Lagos street life, Nigeria tourism, Lagos exploration, Nigerian experiences, Lagos cityscape, Lagos population, Nigerian diversity, Lagos landmarks, Lagos markets, Lagos food, Lagos people, Lagos lifestyle, Lagos walk, Lagos trip, Lagos travel tips, Lagos travel guide.
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Lagos Nigeria 4k - Market Life - Buying Seafood in the most BUSY MARKET of AFRICA

Lagos Street Scenes in one of the busiest markets in Africa. Oshodi Market, Lagos Nigeria.

I hope you will appreciate the street immersion in the most populated city in Africa!

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Eating at Nigeria's WHITE HOUSE with Miss World Africa!!!

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I finally made it to the White House and thea feast here is like no other!

Kigali Street Food in Rwanda!! East Africa's Meat Paradise!

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Street food has never looked so good! I'm in Rwanda, trying some of their most bizarre meals. Wanna join me?
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BEST STREET FOOD OF LAGOS NIGERIA | WHAT TO TRY | NIGERIA TRAVEL GUIDE

BEST STREET FOODS IN LAGOS| WHAT TO TRY

Street food in Nigeria is a little bit more than just casual snacks. It's a marker of culture, location and so much more. Life in Lagos would be incomplete without street food as most Lagosians have a thing for it. During my visit to Lagos, I stopped by a few roadside food sellers and tried some of the popular street foods.

You should give one a try someday if you haven’t.
If you enjoyed the video, don’t forget to like, comment and hit the subscribe button.

#lagosnigeria #lagosstreetfoods #suya #experience #explorer #Tadeytravels #travelblogger #thoughts #quickfood #goexplore #blogger #subscribe #youtuber #youtube #tastysnacks #tastyfoods #lagostour




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Arguably the Dirtiest Street Food Market in the World - It's like nothing you've ever seen before

Scenes in one of the dirtiest street food markets in Africa. Iyana iba market in Lagos Nigeria.

I hope you will appreciate the market immersion!

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Street Food in Senegal!! ???????? ULTIMATE SENEGALESE FOOD TOUR in Dakar | West African Food!

???????? Senegal Street Food in Dakar - So excited to be here!
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DAKAR, SENEGAL - Welcome to Darkar, the largest and capital city in Senegal, West Africa! Today Pape and I are taking you on an ultimate Senegalese street food tour in Dakar - we’ll be visiting the local market, eating local dishes for lunch, fresh seafood in the afternoon, and finishing this day off with an ultimate grilled lamb Dibiterie feast. Let’s get started!

Thank you to Pape Tatandiaye (Visit Senegal

Marché Kermel ( - We started this tour today in the heart of central Dakar at one of the old markets known as Marché Kermel. It’s a small and manageable market to get a feeling for the ingredients that go into Senegalese food. At lunchtime just outside the market you’ll find a series of street food stalls that set up serving home cooked Senegalese food. You’ll find dishes like Thieboudienne (jollof rice), okra stew, sweet potato leave, mutton curry, and much more. The food is sensational, so much delicious flavors and huge plates of food. I love the “guana” local chili peppers that taste similar to scotch bonnet chilies.

African Renaissance Monument - We then toured the African Renaissance Monument, one of the icons of Senegal and Africa, to symbolize the rebuilding of Africa after colonization, and to never forget the past slavery trade.

La Maree Chez Adji ( - Next up on this ultimate street food tour in Senegal we went to the very Western tip of Africa and restaurant called La Maree Chez Adji to eat fresh lobster and sea urchins.

Dibiterie Le Mboté 1 ( - Finally to finish this day we couldn’t miss a dibiterie, Senegal’s take on grilled lamb. This is something truly spectacular, some of the world’s best grilled lamb. It’s fresh and cooked over a raging fire and served with mustard, hot sauce, and onions. Wow, absolutely stunning!

What a day in Dakar, experiencing incredible Senegalese street food!

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Street Food In Benin Nigeria | Eating Street Food In Benin City

Benin City is the capital and largest city of Edo State in southern Nigeria. It is the fourth-largest city in Nigeria after Lagos, Kano and Ibadan, with a total population of 1,782,000 as of 2021.[1] It is situated approximately 40 kilometres (25 mi) north of the Benin River and 320 kilometres (200 mi) by road east of Lagos. Benin City is the centre of Nigeria's rubber industry, and oil production is also a significant industry.[2]

It was the most important city of the Edo kingdom of Benin, which flourished during the 13th to the 19th century. It had important trade relations with Portugal during the last centuries before being razed in 1897 by a British punitive raid. Many treasures and artifacts, including the Benin Bronzes were taken by the British who followed up their victory with a military occupation of the area.[3]

The indigenous people of Benin City are the Edo people (the Benin People), and they speak the Edo language and other Edoid languages. The people of the city have one of the richest dress cultures on the African continent and are known for their beads, body marks, bangles, anklets, raffia work and the subsistence farming of yam, plantain and cassava.[4]

Frequent traveler with a Camera, Travelling From City To City,
Touring popular city centers, Covering Events And Driving Downtowns of popular cities, streets, and neighborhoods.
Interviewing people of different race, tribes and ethnicity.
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The Most Notorious Night Street in Lagos Nigeria (Redlight Street in Lagos)

Allen Avenue, Ikeja Lagos, seems to be the most notorious redlight street in Lagos Nigeria

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Street Food in Kenya - ULTIMATE KENYAN FOOD TOUR in Nairobi | East African Food Tour!

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Thank you for watching this ultimate Kenyan street food tour in Nairobi! I met up with my friend James who took me around to a few of his favorite spots to eat.

Kawangware, Nairobi, Kenya

Here's most of the food we tried on this amazing tour of Nairobi:

Ann Restaurant - Dagoretti Corner - This small street food stall on Dagoretti Corner in Nairobi serves all sorts of Kenyan / East African foods. Their chapatis are especially good, and their Lake Victoria sardines fried with tomatoes.
Chapati
Dagaa - Lake Victoria sardine
Matumbo - stomach stew
Githeri - beans and maize
The guy sitting across the table - “you should not eat beans and sardines together, or you’ll have gas.”
Total bill - 1,050 KES ($10.39) - we paid for 4 or 5 guys eating there

Stomach Clinix - This was the best food stop of the day, a neighborhood meat shop that James took me to that specializes in cow head soup. The grilled tongue was also spectacular, but the soup was the best.
Total price - 200 KES ($1.98)

Dagoretti Market - After the meat, we took a walk over to Dagoretti Market. After browsing around for a while, we stopped for another plate of mixed Kenyan food, mostly dengu, which are mung beans. It was simple, but quite good.
Dengu - mung beans
Total price - 300 KES ($2.97)

Unity Cafe Hotel - We met up with some of James' friend in Kawangware, and went to eat across the street from their shoe shop. The mandazi mix was the highlight of this Kenyan meal.
Total price - 600 KES ($5.94) for all

Cow foot fry - Next we headed over to Oscar who makes cow food soup, fry and boil. He was a very friendly man, and showed me his entire process of making cow foot soup. It was delicious!
Total price - 450 KES ($4.45)

Kenyan street food - To end this Kenyan street food tour of Nairobi we had to eat one of the ultimate Kenyan fast food meat treats. You'll see these types of grills all over the streets in the late afternoon throughout Nairobi. You just choose what you want, it's cut on the chopping board, and you stand and eat.
Esophagus
Intestines
Mutura - minced meat sausage
Mutura - blood sausage
Udder
Total price - 200 KES ($1.97)

Thank you for watching this ultimate Nairobi street food tour!

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Street Food in Ghana - GIANT CHOP-BAR LUNCH and West African Food Tour in Accra!

This was an incredible day of street food in Ghana!
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Jay (Mukase Chic) is an amazing woman, so positive and talented, and so much fun to hang out with and eat with! She’s a food personality, a chef, a restauranteur, a blogger - she’s incredible. Check out her Instagram ( and YouTube (

Anyway, so Jay took me an ultimate street food tour in Accra, here’s all the amazing food we ate:

Red red (bean stew) and plantain - This was the first stop, a small stall that Jay has been eating at for years. They fry plantain, and then serve the plantain along with beans stewed in palm nut oil, and combine it with gari, which are cassava flakes. The result, is a filling and very satisfying combination of sweet and tangy plantains with salty oily beans. What’s key as Jay explained to me is the palm nut oil, which provides so much oil and fragrance. It was delicious, and a perfect way to begin this Ghanaian street food tour in Accra!
Total price - 4 GHC ($0.90)

Nima Market - Next we caught a taxi to Nima Market, known for its spices. We tried everything we could find, which was quite a lot of snacks here and there. The market was fantastic to walk around, full of action and energy.
Coconut toffee
Tigernuts - 1 GHC ($0.20)
Masa - 1 GHC ($0.20)
Zowey (adaakwa) - 1 GHC ($0.20)
Kulikuli - 1 GHC ($0.20)
Boiled egg - 1 GHC ($0.20)
Fried cheese - 1 GHC ($0.20)
Burkina - 3 GHC ($0.70)
Bofrot - 1 GHC ($0.20)

Peace Chop Bar (Chop Bar - Local Ghanaian restaurant) - Finally, to end this street food tour of Ghana in Accra, we stopped back at the chop bar that we had visited earlier in the morning. Seeing the cooking was sensational, it only made me hungrier for lunch. By the time we arrived back, they had already sold out of a few dishes, but there was still plenty enough to choose from. I tried the banku with goat meat, and it was fantastic.
Total price - 36 GHC ($7.90)

This was an incredible day of eating street food in Accra. Many thanks to Jay!

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This Lady Cooks The Best Food in Africa!

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HUNGRY ANYONE? Ever had African food? Get ready to be introduced to a whole new world of delicious cuisine. Meet Melvis -- a fantastic lady who I just met on the streets of Libreville, Gabon.

Not only did she cook me the best damn African food (seriously!), but she's an absolute character and one of the funniest people you will ever meet.

Here's her full story and it's one of my favorite videos that I've ever made. Have you ever had African food?

#africa #food #cuisine

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????????‍???? WHO AM I?
I'm Drew Binsky and I have been to EVERY country in the world (197/197). I make documentaries about interesting people and cultures in faraway places. My ultimate goal is to inspire you to travel because I think it's the best education that you can get. And our planet is beautiful!

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EXTREME Street Food in Africa!! SEAFOOD MOUNTAIN on Beach in Dakar, Senegal!!

???????? Senegal Street Food in Dakar:
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KAYAR, SENEGAL - Today we are on the coast of Senegal and we are going to explore the amazing seafood of the country. We’ll be starting at one of the biggest fishing villages in Senegal, then we’ll be touring Lake Retba, known as the pink lake, experiencing the Dakar rally, and finishing with one of the greatest Senegalese seafood street food meals in Dakar!

Kayar - We first started with a walk through Kayar, one of the main fishing villages in West Africa on the coast of Senegal. The fish they catch will be transported throughout Africa. It’s quite an unbelievable spectacle to see all the colorful fishing boats lined up on the beach. One of the main fish they were catching today was monk-fish.

Chez Salim ( - For lunch we headed to Chez Salim, along the banks of Lake Retba, and also the location where the Dakar Rally finishes. Lunch was simple but it was a delicious plate of monkfish stir fried with peppers and onions and served with guana chili sauce on the side.

Lake Retba, Senegal - We then took a boat on Lake Retba, also known as the pink lake, and the source of a huge salt industry. It’s an extremely salty lake that replenishes itself with salt. Much of West Africa relies on the salt from this lake. It was very cool to see. Also, the lake is the traditional home of the finish like of the famous Dakar Rally. We jumped in a land cruiser and took a spin on the dunes along the beach - it was thrilling.

Court of Cassation - Finally to end this amazing day of seafood in Senegal we drove back to Dakar and headed straight to Court of Cassation. In the evening you’ll find a number of seafood beach food stalls that sell everything you can imagine from the sea. You choose what you want, they grill and boil it, and serve it on a tray with the world’s greatest onion, mustard, and pepper sauce. To fit with the theme of the day, we stuck with a monkfish, and it was delicious! Additionally, before eating seafood I tried a unique local West African fruit called saba senegalensis fruit.

And that completes an incredible day of seafood street food in Senegal!

Thank you to Pape Tatandiaye (Visit Senegal

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What Can $10 Get in LAGOS, NIGERIA? (Craziest City)

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HELLO FROM LAGOS, NIGERIA -- COUNTRY #175!! ???????? I truly had a lot of fun making this video inside Africa's craziest and most populated city. Did you know that over 20 million people are living in Lagos?! It is hands down one of the most hectic, chaotic, and vibrant places I've ever been with a LOT of stories to tell. I'm overwhelmed.

My local friend and YouTuber named Tayo (his channel linked below) has been taking me all around his bustling city of Lagos and we've had an absolute blast together. Surprisingly, this was one of the hardest videos I've ever made because it's REALLY challenging to shoot content on these streets. People don't like being on camera here and they make a huge commotion in the streets and ask for money (etc) whenever they see it from a distance.

In any regard, I hope you enjoy this episode of my $10 series and get a glimpse into local Nigerian culture. More to come tomorrow! Nigeria is awesome!

#nigeria #africa #money

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WHO AM I?
My name is Drew Binsky and I am going to all 197 countries in the world. I make daily travel videos about people, culture and anything else I find interesting on the road. My ultimate goal is to inspire you to travel far and wide, because our planet is beautiful!

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ILLEGAL Street Food in Africa’s Busiest Market!! (We ate it anyways)

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1. MBARE MARKET
ADDRESS: Harare, Zimbabwe

???????? COW LUNGS WITH RICE & PUMPKIN LEAVES: Boil the cow lungs in water and add salt, onions, and tomatoes. Boil rice in water with salt. Boil pumpkin leaves in water and add bicarbonate of soda. Drain the water and fry the leaves in oil.

????????TERMITES & RED ANTS

????PRICE: Cow Lungs - $2.00 USD | Termites & Red Ants - $2.00 USD
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2. ARETHA’S HOUSE
ADDRESS: 121 Vito St Mbare, Harare

????????ANTS WITH PEANUT BUTTER: Fry ants for 10 minutes. Add peanut butter and 1 cup of water and stir. Add shallots and a pinch of salt to taste. Serve with sadza.

????????COW HEAD: Clean the cow head and remove the brain. Chop into edible sizes then remove all small bones then remove the tongue. Place pieces of meat into a big pot with salt and cook for about 4 hours. Serve with sadza and rape or kovo.

????????COW TONGUE: Boil the tongue for 30 minutes until soft. Remove from the fire, put aside and peel off the outer skin. Place the tongue on a braai stand and grill until its ready to eat.

????PRICE: ANTS - $3.00 USD| COW HEAD - $5.00 USD | COW TONGUE - $5.00 USD
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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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???? CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson
LOCAL PRODUCER » Gumbo Mhandeni (@the_vigillant)
LOCAL FIXER » Rumbidzai Mudzengerere (@missrue263)
PRODUCTION ASSISTANT » Taurai Kawara

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

Ibadan Nigeria: Eating Street foods with People of Ibadan - Huge Nigerian City (insanely welcoming)

Ibadan city in Nigeria is where you meet the locals who are passionately welcoming. Eat, dine with the people filledwith excitements and energy on the street.
Starting off from eating (booli) plantain roasted on the high streets, to meeting colleagues on a radio Live program and much more around the city of Ibadan.
#ibadan #nigeria #nigerians
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Contact us via :

kbjojovibes@gmail.com for more enquiry, promotional and branding purposes

Kano City Nigeria Night Life Come With Me To Get Street Food

this is our first video on the channel as more qualitative contents will be made soon.
so hit that like button and subscribe to the channel,share and comment.
thank you!!
#kano #nigeria #streetwalking #nightlife #asmr #soothingrelaxation #sleep #africa

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