Mexican Street Food ????????!! ULTIMATE TACOS TOUR ???? in Tijuana, Mexico! (Part 1)
????Mexican Street Food in Tijuana - PART 2:
????Thanks to Jeffrey Merrihue:
????100% Real Durian Chips - Order Here:
Get ready for the ultimate Mexican street food tour of Tijuana, Mexico. I’ve never eaten so many tacos, and been so happy in a 14 hour period in my life. This is just Part 1, but Part 2 was the same day. Stay tuned! #MexicanFood #streetfood #tacos
Thanks to my friend Jeffrey Merrihue ( for arranging this tour. When you’re in Santa Monica, go eat at his restaurant, Heroic Italian ( where you’ll find the best sandwich.
San Diego, USA - The first part of this Mexican street food tour started in California, where we drove to the border and parked the car. This is the first time I think I’ve ever crossed a border on foot and gone straight to a street a food tour. All went smoothly.
Tijuana, Mexico - Welcome to Tijuana where a van was ready to pick us up and take us on this ultimate Tijuana street food tour. So happy to be back in Mexico. One of the best things about Tijauana is that it’s a city that attracts people from all over Mexico, and so you’ll find all regional variations of Mexican food.
Tacos Mike - Tijuana, Mexico - We started at a small stall outside a tire shop where they served all sorts of mixed tacos. I had the Taco de chile relleno, a chile stuffed with cheese and fried and covered in salsas.
Mariscos Ruben - We continued next to Marisocs Ruben, known for their unique small rolled tacos with cheese and marlin. They were unbelievably tasty
Aqui Es Texcoco - Tijuana, Mexico - Next we went to Paco’s restaurant, where they serve barbacoa, Texcoco style. It was amazing, and we also had the whole head, including some real deal eye tacos.
Xolo Tacos - Tijuana, Mexico - Next on this Mexican street food tacos tour, we went to Xolo Tacos to eat their insane bone marrow taco. It’s a birria taco, or a Tijuana red taco, but exploding with bone marrow.
Tacos El Gallito - Adobada Tacos - Next stop, we met up with Adrian Mejia - - to eat Tijuana adobada tacos from the trompo - the vertical shawarma style spit. Unbelievable.
Be sure to keep watching Part 2:
Friends in the video:
Jeffrey Merrihue:
Paco Perez:
Scott Koenig:
Joel Bruner:
Rickmund:
OA:
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
-------
????Follow Mr. Taster:
????Street Food in Tabriz, Iran:
????T-shirts and caps:
Mexican Street Food in Tijuana ???????? INSANE TACOS TOUR IN MEXICO ????(Part 2)
????Watch - Tijuana Street Food (Part 1):
????Thanks to Jeffrey Merrihue:
????100% Real Durian Chips - Order Here:
Ultimate Mexican street food tour of Tijuana, Mexico (Part 2). This was actually the same day as Part 1, but there were so many tacos, I had to split the video in two. We continued this epic Mexican street food tour with seafood tacos, the original Caesar’s salad, carne asada, and the fastest taco maker in the world! #Tijuana #MexicanFood #streetfood
Thanks to my friend Jeffrey Merrihue ( for arranging this tour. When you’re in Santa Monica, go eat at his restaurant, Heroic Italian ( where you’ll find the best sandwich. Also, thanks to Scott Koenig: for setting this tour up.
Mariscos el Mazateño - Shrimp Enchilado - This place was absolutely amazing - and I knew it was going to be good when we walked in in the middle of the afternoon and it was packed. We had a couple different tacos, including the marlin with octopus, but the winner was the shrimp enchilado, a huge taco stuffed with spiced shrimp and cheese.
Caesar's Hotel - Original Caesar’s salad - Although this doesn’t fit in the Mexican street food theme, there was no way we could visit Tijuana without trying the original Caesar’s salad - where Caesar Cardini invented it. It was awesome, to see the entire process made before you and it was everything it needed to be, no more and no less. Must eat when you’re in Tijuana, Mexico.
Tacos El Vaquero - Carne Asada - This small stall late at night in Tijuana is a winner - their Sonoran style carne asada is out of this world. They grill up steaks of your choice, slice them up, into tortillas, and you have a choice of salsa. Absolutely stunning.
Tacos Fitos - Tijuana, Mexico - Finally, this is the tacos tall in Tijuana that we missed in the morning the day before because they had already sold out. But we came back the next morning. Not only are their Tijuana red oil birria tacos the best I’ve ever had, but their taco master is by far the fastest taco maker I’ve ever seen. Unbelievable, you will have dreams about Tacos Fitos.
That wraps up this insane ultimate Mexican street food tacos tour of Tijuana, Mexico. Thank you for watching!
Part 1:
Part 2:
Friends in the video:
Jeffrey Merrihue:
Scott Koenig:
Paco Perez:
Joel Bruner:
Rickmund:
OA:
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
-------
????Follow Mr. Taster:
????Street Food in Tabriz, Iran:
????T-shirts and caps:
Ultimate TIJUANA TACO TOUR ???????? Mexican Street Food in Tijuana, Mexico
???? WATCH NEXT: Best Tacos in San Diego
???? PLEASE SUBSCRIBE, it helps a ton!
???? GET YOUR TRAVEL DEEPER Shirt:
When I made the 5 Must-Try Tacos in San Diego, California video, everyone told me that I had to cross over the border and try the real tacos in Tijuana, Mexico. As a man of the people, I listened!
Over the course of one full-on gluttonous day of eating, Daniel, Humberto, and I went out to discover the best tacos Tijuana, Mexico has to offer. This is definitely one of the best things to do in Tijuana if you ever make the trip! Maybe just pace yourself.
We started the day with Birria tacos with bone marrow. I still think about these tacos when I wake up in the morning.
Next we went for chile relleno tacos in downtown Tijuana. These were an entire meal in one brave tortilla. Rice, beans, stuffed pepper, scrambled eggs, and all the salsas on this beast.
From Tijuana's city hall location, we went to Tacos A Vapor (steamed tacos) for some potato and chicharron tacos in Tijuana's Otay area. These are similar to tacos de canasta (basket tacos) in Mexico City and other places around Mexico.
After Tacos a Vapor, it was over to El Mazateño, one of Tijuana's best places to eat seafood tacos like the spicy shrimp and crispy octopus taco (with cheese)!
We took a quick taco timeout for sweet raspados (Mexican shaved ice), and then went to Tacos La Glorieta in the Solar neighborhood of Tijuana.
Last but certainly not least, one of the most popular taco recommendations in Tijuana, Mexico was Tacos El Franc for Adobada and Carne Asada tacos.
The perfect finish to this incredible day of Mexican Street Food here in Tijuana!!
Stay tuned for more videos from Tijuana, Mexico coming up next Friday!!
???? BORDER TOURS
Book your next Tijuana adventure with Border Tours, and if you mention TRAVEL DEEPER you'll get a 15% discount! They're awesome. I can't recommend them enough.
► CUTS CLOTHING
When I'm not wearing my own Travel Deeper Merch, I always go with CUTS clothing, (great new channel sponsor)! For my viewers only, get 15% any purchase with promo code TRAVELDEEPER at checkout, or simply click here:
????????♂️ COME SAY “HI” ON INSTAGRAM
???? 20% OFF MY TRAVEL HACKING COURSE WITH CODE: “YOUTUBE”
???? TRAVEL DEEPER MERCH
???? IMPROVE YOUR PHOTOS WITH MY LIGHTROOM PRESETS
???? 10 BOOKS THAT CHANGED MY LIFE
???? COPYRIGHT FREE MUSIC FOR CREATORS [Music I use for every video]
⚙️ MY CAMERA GEAR & TRAVEL ESSENTIALS
————————
WHO AM I?
Hi! My name is Gareth Leonard, an American Travel YouTuber with a passion for slow, meaningful Travel. I have spent the past 12+ years traveling around the world while creating travel vlogs to help inspire and educate people to “Travel Deeper.”
If you enjoy my work, please subscribe to this channel and turn on the notifications bell to stay up-to-date with my travel deeper adventures.
Daily updates can also be found on my Instagram Stories (@traveldeeper), so if you’ve read this far, send me a DM with the “????” emoji so I know you’re a real one!
Thanks for following along! ????
p.s. Don't forget to subscribe and hit that notifications bell, it helps a ton!
#TravelDeeper #travelvlog #tijuana #tacos #sandiego #bordercrossing #mexico
The Ultimate MEXICAN STREET FOOD TACOS Tour of Mexico City! (ft. La Ruta de la Garnacha)
►Subscribe to Lalo’s channel:
►T-shirts available now:
Welcome to the best tacos in the world - the ultimate guide to Mexican street food tacos in Mexico City!
I met up with Lalo from La Ruta de la Garnacha ( he’s from Mexico City, he makes videos about street food as well. And he took me to his favorite tacos in all of Mexico City. We each ate the most tacos in one single day that we’d ever eaten in our lives, and it was the greatest taco day of my life!
Here are all the places we ate in this video:
Tacos Joven - They are known for their tacos de canasta, which are basket tacos, famous in Mexico City. They are served from a basket, and they keep hot the entire day as they are served. The highlight here was the chicharrón taco with chicharrón salsa.
Price - 13 MXN ($0.70) per taco
Taqueria El Abanico - This is Lalo’s favorite restaurant in Mexico City for carnitas, the wildly popular braised pork taco. The entire rib in my taco was the highlight, so tender and flavorful.
Price - 20 MXN ($1.08) per taco
El Pescadito de Sonora - Originating from Hermosillo in Sonora, El Pescadito serves Mexican seafood tacos, especially shrimp or marlin tacos. Their tacototo is a taco that will change your life. This was as good as food gets for me.
Price - 35 MXN ($1.89) per taco
Tacos Charly - When it comes to Mexican street food, suadero is one of the greatest, a massive pan of slow braising beef in its juices. When you order your tacos, they slice up the meat, dip your tortilla in the fat, and you eat it with onions, cilantro, and salsa - pure meat heaven.
Price - 13 MXN ($0.70) per taco
Taqueria Los Güeros - Tacos de tripa, intestines, are very popular in Mexico City as well. They may not be the most pretty tacos, but they are immensely flavorful and have all sorts of different textures going on in your mouth.
Price - 13 MXN ($0.70) per taco
Tacos Los Juanes - This is a great Mexican street food restaurant in Mexico City that serves all sorts of different tacos. We came for the tacos de cabeza and tacos de lengua, both of which were fantastic
Price - 10 MXN ($0.54) per taco
El Vilsito - For Mexican street food in Mexico City, the ultimate taco, the most loved by everyone is no doubt, Al Pastor. Cooked in the vertical spit, a technique brought over from Lebanese immigrants, Al Pastor is usually made with marinated pork that’s juicy and flavorful it might make you weep tears of joy. Lalo and I ordered, not just your ordinary tacos de al pastor, but the King of all tacos, the Gringa!
Price - 50 MXN ($2.70) each
Thanks again to Lalo from La Ruta de la Garnacha:
This was the greatest taco day of my life. Thank you for watching!
MUSIC: Down For The Long Run
***CAMERA GEAR*** I used to make this video (these are affiliate links):
Main camera:
Main lens:
2nd lens:
Microphone:
Drone:
I would love to connect with you!
Instagram:
Facebook:
T-shirts available now:
TIJUANA Street Food Tour INSANE Breakfast Tacos In Mexico ????????! (Pt.1)
Trying out some of the best breakfast, birria, carnitas, steak, seafood, shrimp, tacos in Tijuana, Mexico! Follow us along on this mexican street food tour around Tijuana, Baja California for some mouthwatering, tacos and much more food!
Locations Visited:
1. Tacos El Gallo
2.SD Tacos
3. Wicho’s Seafood
We also got some raspados, tejuinos, and micheladas on this Mexico tour as well!
Follow @bajacalifood on Instagram and other socials here:
Shirt In Video:
Cuts Clothing Discount Code: DVW10
---------------------------------------
*My Filming Gear (These are Affiliate Links):
Main Camera :
Main Lens :
Other Main Camera:
Shotgun Mic:
Vlogging Tripod:
*SUPPPORT The Channel:
Membership Join:
Paypal Donations:
Buy MERCH:
*FOLLOW Social :
(@danvsworld_)
#mexico #tijuana #mexicanfood #cutsclothing
The Original Fish Tacos ???? ???? !! MEXICAN STREET FOOD in Ensenada, Mexico!! ????????
????Watch - Tijuana Street Food (Part 1):
????Thanks to Jeffrey Merrihue:
????100% Real Durian Chips - Order Here:
Welcome to Ensenada, Mexico! Known for its port and cruise ships, Ensenada is a Mexican street food and seafood paradise. In this Mexican street food tour of Ensenada, we started with a moon fish soup, then headed to eat at one of the world’s best street food stalls, ate some smoked fish, and finally finished this tour with the original fish tacos. What a day of Mexican street food in Ensenada! #Ensenada #MexicanFood #streetfood
Thanks to my friend Jeffrey Merrihue ( for organizing this trip. And to Scott Koenig: and Paco Perez: for arranging this tour.
La Opah Del Güero - Moonfish restaurant - On our drive from Tijuana to Ensenada, in Baja California, we stopped just outside Ensenada to eat a unique and rare soup made from moonfish. It was delicious, and incredibly comforting.
La Guerrerense - Sabina Bandera is a culinary hero. Anthony Bourdain called her stall the best street food in the world, and he was right in every way. Her warm personality is what will first invite you in - she’s one of the friendliest ladies in the world. That paired with her unbelievable seafood combinations on top of tostadas and sauces your tongue can’t believe, and you truly have one of the best street food stalls in the world. It was unbelievable, I’m still dreaming about the tostadas at La Guerrerense.
Ahumadora Pacifico - Smoked Fish - Next we stopped around the corner for some Ensenada style smoked fish.
Tacos Fenix - Fish Tacos - Known for serving the original fish tacos, there is no way you want to miss this Mexican street food treasure in Ensenada. It’s simple and delicious and nothing more and nothing less than you want it to be. Fried fish, fresh tortilla, salsas, and cabbage.
Tacos Corona - Fish Tacos - Additionally, across the street, there’s another fish taco stall that some mentioned they loved as well. And so naturally we needed to try both. Tacos Corona were amazing, fresh fish, great tortilla, and again, a myriad of delicious salsas.
And that completes this amazing Mexican street food tour of Ensenada, it was an incredible day or dreamworthy tacos and tostadas.
Friends in the video:
Jeffrey Merrihue:
Scott Koenig:
Paco Perez:
Joel Bruner:
Rickmund:
OA:
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
-------
????Follow Mr. Taster:
????Street Food in Tabriz, Iran:
????T-shirts and caps:
Ultimate Mexican Street Food Tour!! MEAT JUICE TACOS + Sonoran Hot Dogs in Tucson, Arizona!!
???? Eating the Original Chimichanga:
???? NEW T-shirts and caps available now:
TUCSON, ARIZONA - Welcome to Tucson, Arizona, a small city, with huge heart and a lot of delicious Mexican food. Today we’re going on an ultimate Mexican street food tour of Tucson, and I can’t wait to share all the food with you today!
Friends in the video:
???? Adam Lehrman: (
???? Jeffrey Merrihue: - Stop by at Heroic Italian ( in Santa Monica and say Hi to Jeffrey who is there most days!
???? Mexi Papa: @mexipapaadventures (
Here are all the street food stalls, trucks, and restaurants we ate at:
Taqueria El Rapido: - We started off with Taqueria El Rapido a laid back food truck selling a variety of different tacos. Mexi Papa ordered a combination taco for all of us, including asada, tripa, and cabeza, three wonderful different textures. It was a delicious taco and a great way to begin this food tour.
El Guero Canelo Restaurant: - Sonoran hot dogs are one of the most popular foods in Tucson, and there are many to choose from. We decided on El Guero Canelo as it’s one of the most legendary, historical, and because this restaurant has even received a James Beard award - an award winning hot dog. It didn’t disappoint, a delicious creation.
Rollies Mexican Patio: - Next up for a modern twist to local Tucson Mexican food - Rollies. We had rolled tacos, flat enchiladas, carne asada fries, birria tacos, and birria ramen. You could taste the quality and amazing flavors. Great laid back spot with delicious Mexican Tucson style food.
Cocteleria La Palma Mariscos: - When you have the meat sweats, head over to Cocteleria La Palma Mariscos for their ceviche and coctels. The mix of seafood was extremely refreshing and perfect for the hot afternoon in Arizona. I also thought their ceviche shrimp tostada was fantastic.
Tacos De Cabeza Estilo Cajeme: - Finally, probably one of my favorite places on this Mexican street food tour and favorite places in Tucson is Tacos De Cabeza Estilo Cajeme, where they specializes in head and tongue tacos. The owners are extremely friendly and their tacos will melt in your mouth.
And that completes this ultimate Mexican street food tour in Tucson, Arizona. We all really enjoyed it. Tucson has so much character, unique food, and friendly people.
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
Mexican Street Food - CARNE ASADA KING!! ???? Mexican Steak, Ribs, and Quesadillas!!
???? Boston Food Tour:
???? SUBSCRIBE: Don’t miss new food videos!
TUCSON, ARIZONA - Welcome to Tucson, Arizona, one of the best Mexican food cities in the United States, and one of the great places to eat Sonoran Mexican food. When it comes to Sonoran food, the King of all dishes is carne asada, or grilled steak - grilled meat. In Northern Mexico is where they have cattle ranches that produce the best beef in the country. Tucson has many authentic local restaurants and street food stalls that specialize in carne asada, and today we’re going on an ultimate carne asada tour of Tucson!
Thanks to my friends Carlos and Annette for joining us on this tour and Alejandro (if you’re in Tucson and need transportation, look him up).
???? Los Tacos Apson ( - First place is Los Tacos Apson one of the best taquerias for carne asada in Tucson, and one of the best in the United States! They have a variety of things from the grill, including beef ribs, steak cuts, calf testicles, and a few other unique parts. They grill everything over mesquite to give all meat an amazing smoky taste. Their tacos and ribs and outstanding!
???? El Guero Canelo ( - Next up we met up with the owner of El Guero Canelo to taste his version of carne asada. He grills his high quality beef over mesquite and the burritos are huge. I love their salsa and toppings bar.
???? Taqueria Aqui Con El Nene ( - Continuing on this Mexican street food tour, Taqueria Aqui Con El Nene is another place that specializes in carne asada, especially Obregon style. Their taco yaqui, with includes carne asada, mushrooms, and bacon all melted within an open faced green chile and settled onto two overlapping flour tortillas is insanely delicious.
???? Karamelo King ( - Finally to complete this Mexican street food tour in Tucson, we went to Karamelo King to eat a karamelo, which is basically a stuffed quesadilla. They grill the carne asada fresh, then melt cheese on a tortilla, load it up with toppings, and serve it with onions and salsas on the side. It’s absolutely spectacular!
And that completes this ultimate King of carne asada, Mexican street food tour in Tucson, Arizona - again one of the best Mexican food cities in the United States!
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
Crazy TIJUANA Street Food Tour ???????? Pig Head & SEAFOOD Tacos In MEXICO!
Touring Tijuana & Rosarito Baja California for some delicious marlin tacos, shrimp tacos, carnitas, & more Mexican food! Mexico has some of the best food and we had the best street food tour in Tijuana with @bajacalifood !
Follow @bajacalifood on Instagram & Tik Tok For more Baja California eats:
Cuts Clothing Discount Code: DVW10
---------------------------------------
*My Filming Gear (These are Affiliate Links):
Main Camera :
Main Lens :
Other Main Camera:
Shotgun Mic:
Vlogging Tripod:
*SUPPPORT The Channel:
Membership Join:
Paypal Donations:
Buy MERCH:
*FOLLOW Social :
(@danvsworld_)
#mexico #tijuana #mexicanfood
TIJUANA MEXICO PART #1 CITY TOUR AND BEST TACOS TJ STYLE
JOURNEY WITH US THROUGHT TIJUANA MEXICO WE WILL
1. TOUR HISTORIC REVOLUCION TIJUANA
2. TRY SOME AMAZING CITY TACOS
3. VISIT CITY CENTER WITH 16TH CENTURY SPANISH SETTLERS
4. EAT AT TELEFONICA GASTRO PARK
5. VISIT HISTORIC MARKET
GOLDEN MEAT JACUZZI ???? Carnitas Tacos + Loaded Quesadillas!! Best Street Food in Los Angeles!!
???? Follow Mexi Papa: @mexipapaadventures
???? Mexican Street Food in LA (Part 1):
???? SUBSCRIBE: Don’t miss new food videos!
LOS ANGELES: Welcome to LA, home of some of the best Mexican street food in the world! Today I’m hanging out with my friend Mexi Papa, and he’s taking us to a few of his favorite spots, including an amazing spot for carnitas, deep fried chicken necks, and a place that serves one of the best and freshest quesadillas I’ve ever had in my life. Get ready for amazing Mexican street food in Los Angeles!
Carnitas el Momo ( - First we headed to Carnitas el Momo, one of the best places for carnitas in LA. They boil the pork in huge bathtub sized copper pots, just like in Mexico. Their carnitas are moist and so flavorful. Along with all the different parts of the pig, the highlight at Carnitas el Momo is the burnt ends - all the drippings from the bottom of the pan that accumulate the most flavor.
Santa Rita Jalisco Taco Truck ( - Next up on this Mexican street food tour in LA, we headed to Santa Rita Jalisco Taco Truck which is legendary for their deep fried chicken necks. They are deep fried for 20 minutes until the entire chicken neck is crispy all the way through. What really makes them is the fresh salsa!
Tacos Los Poblanos #1 Estilo Tijuana ( - Finally to end this food tour, we headed to Tacos Los Poblanos #1 Estilo Tijuana, a Mexican food stall that sets up outdoors and serves everything fresh - from the tortillas to the meats to the salsas. Along with a huge selection of things you can order, one of the highlights for me was a huge fresh quesadilla, loaded with both carne asada and chorizo, guacamole and salsa.
And that wraps up another amazing day of Mexican street food in Los Angeles!
Mexi Papa
YouTube:
Instagram:
????MUSIC:
——————————————————
????100% Real Durian Chips - Order Here:
????Get t-shirts and caps:
——————————————————
????FOLLOW:
Instagram:
Facebook:
$1 Tacos VS $113 Tacos in MEXICO!! Super RARE Mexican Food!!
???? SECOND CHANNEL!! MORE BEFRS »
???? BEFRS MERCH »
???? SUPPORT OUR MISSION »
???? FOLLOW CALVIN » | IG @fkndeliciousness
Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty free music:
- - - - - - - - - - - - - - - - -
1. TACOS DON JAIME
Interviewee: Jaime Jasso Gonzales
????TACOS WITH REFRIED BEANS: Make the fillings for the taco using 1/2 kilo of cooked black beans, one cup of chicken broth, 3 spoons of lard, 1/2 of an onion, 1 sprig of epazote and salt. Chop onions. In a pot, sweat the onions and add the beans then the chicken broth. Mix in salt and epazote. Assembly: Layer the tortilla with chicharron grease, then add fillings, close tortilla and then add onions and hot oil on top
????CHICHARRON TACOS: : Layer the tortilla with chicharron grease, then add fillings, close the tortilla and then add onions and hot oil on top.
????POTATO TACOS: Layer the tortilla with chicharron grease, then add fillings, close the tortilla and then add onions and hot oil on top.
????PRICE: 7 pesos / 0.34 cents per taco
- - - - - - - - - - - - - - - - -
2. MARISCOS LOS PAISAS
ADDRESS: Mercado de Jamaica
INTERVIEWEE: Chef Daniel Silva
WEBSITE:
????OCTOPUS AL PASTOR: Make Octopus in Al Pastor sauce. Assembly: Start with the top of a pineapple: add octopus. Add a pineapple. Add an octopus. Add pineapple. Add octopus and repeat the process until full. Torch the octopus. Cut tentacles off and place on a flat top grill. Add tortillas. When they get crispy, use the tortilla to scoop the octopus out. Add pineapples. Add onions. Add guacamole and squeeze a lime on top.
????PRICE: $8.50 per plate
- - - - - - - - - - - - - - - - -
3. COLMILLO - MASARYK
ADDRESS: Esquina, Aristóteles 124, Polanco, Miguel Hidalgo, 11560 Mexico City, CDMX
INTERVIEWEE: Chef Javier Valenzuela
WEBSITE:
????BLACK BEEF TROMPO: Place onions in the oven to blacken. When blackened, take them out and mash them in a mortar. Set aside lemon pepper, pariente) and seasoning juice. Season the beef with pariente, lemon pepper and the seasoning juice. Add onion ash. Mix it all in. Add more meat on top of the tray and repeat the seasoning process. Add blackened meat to the trompo. Grill for 20 minutes. Add meat to the plate. Serve with cilantro and onions and lime. Sauces: salsa verde and rojo.
????BABY GOAT CONFIT TACOS: Take baby goat and chop it into big chunks. In a pot filled with lard, add goat chunks. Cook for 6 hours, then remove the meat and shred. Take the shredded goat meat and add to the grill. Place tortillas down and slather on Peruvian refried beans sauce. Add butter on the grill. Flip until ready. Add avocados on top of tacos. Add on special salsa sauce made using Fresadilla tomato sauce and roasted three-chillies. Prepare garnish with fresadilla tomatoes, olive oil, parsley and assemble on top of tacos.
????BURNT STEAK TACO W/ BONE MARROW: Add asadero cheese on top of the grill. Add corn tortilla. Flip. Add beef fillet and place salt on meat. Add dark sauce and white sauce. Squeeze lime on top. Flip. Add meat on top of the tortilla. Add cilantro. Add fried parsley with tempura. Add piquín sauce.
????PRICE: $113 USD for all dishes
#BestEverMexicoTour #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »
????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »
???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
???? CREDITS:
HOST » Sonny Side
DP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
VIDEO EDITOR » Tiep Tran
PRODUCER » Gabrielle Nain
PRODUCTION COORDINATOR » Huỳnh Hà My
LOCAL PRODUCER » Andalusia Soloff (IG: @andalalucha)
COLOR & MASTER » Quí Nguyễn
Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
The Ultimate MEXICAN STREET FOOD TACO Tour in Mexico City! CDMX, Mexico
Welcome back to Mexico City! We are eating our way through CDMX and trying the best tacos in the world! Join us for the ultimate guide to Mexican street food tacos in Mexico City, Mexico!
Don't miss this incredible tour with Bondabu in CDMX:
Thanks so much for watching and if you enjoyed this video make sure to leave us a comment and SUBSCRIBE! ????
???????????? Our website:
???? Follow us on Instagram:
☕️ If you want a one time way to say THANK YOU! You can buy us a coffee :
???? What's in our camera bag:
-- Sammy and Tommy
Episode 156 | Mexico City, Mexico
The Ultimate MEXICAN STREET FOOD TACO Tour in Mexico City! CDMX, Mexico
MOUTHWATERING Micheladas In Tijuana, Mexico ????????????????
How micheladas are made in Tijuana, Mexico ????????????????????
????Wicho’s Seafood & Tacos
Tijuana, Baja California
#mexico #tijuana #mexicanfood
Tijuana's BEST Street Food ???????? CRAZY Taco Tour In MEXICO! (Pt. 2)
Touring some of the best tacos and Mexican street food in Tijuana, Baja California Mexico with @bajacalifood ! We had some amazing, quesadillas, suadero, al pastor, carne asada, burritos, and much more Mexican food! Tijuana really has some of the best tacos and Mexican food in the world
Locations:
Tacos Del Koshy
Tacos El Nuevo Poblano
El Taco Truck TJ
Tacos El Gallito: Lazaro Cardenas 606, Otay Constituyentes Tijuana, Baja California
Follow @BajaCaliFood on Instagram and other socials here:
Shirt In Video:
Cuts Clothing Discount Code: DVW10
---------------------------------------
*My Filming Gear (These are Affiliate Links):
Main Camera :
Main Lens :
Other Main Camera:
Shotgun Mic:
Vlogging Tripod:
*SUPPPORT The Channel:
Membership Join:
Paypal Donations:
Buy MERCH:
*FOLLOW Social :
(@danvsworld_)
#mexico #tijuana #mexicanfood #tacos
World's Cheapest Tacos!?! ULTIMATE Playa Del Carmen Street Food Tour!
???? WATCH OUR MAIN CHANNEL »
???? AMERICAN EATS IRAN! »
???? BEFRS MERCH »
Follow us on Instagram:
???? Sonny Side: @BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
Street food never looked so good! We're eating our way across Playa Del Carmen! Join us!
- - - - - - - - - - - - - - - - -
????CREDITS:
VIDEO EDITOR » Dương Quốc Huy
CAMERA OPERATOR » Wife
NYC's Mexican Street Food
Welcome to Corona Plaza, where the flavors of Mexico come alive! Join us as we explore the top 5 Mexican street vendors in the heart of NYC. These vendors are known for their delicious aguas frescas, mouth-watering quesadillas with huitlacoche and other fillings, and savory mesoamerican dishes like tlacoyos. From the bustling sounds and smells of the market to the authentic tastes of Mexico, this is an experience you won't want to miss! Get ready to tantalize your taste buds and satisfy your hunger with the best street food in Corona Plaza.
Corona Plaza
40-04 National St, Queens, NY 11368
CONNECT-
✅ VISIT OUR WEBSITE:
✅ FOLLOW US ON IG:
✅ FOLLOW US ON TIKTOK: @righteouseats
Went to Tijuana, Mexico for the Tejuino man ???????????????? #mexico #tijuana
#mexico #tijuana #food
3 Amigos TIJUANA TACO TOUR ???????? ???? ???? May 28, 2022
Join the tour MARK WIENS says is One of the BEST food decisions you can make! The Three Amigos Tijuana Taco Tour includes transportation, 7 different tacos at 7 taquerias, tastings at 2 craft breweries, onboard mezcal service, and a famous ice cream parlor for a sweet finish. Curated and led by the Three Amigos–Fernando Cuevas, Scott Koenig, and Francisco Paco Perez.
MARK WIENS of Migrationology says: “Joining Scott, Paco and Fernando on a Mexican food tour is one of the best food decisions you can make. You’re guaranteed to eat the best local food and have a lot of fun in the process!”
We meet at the US-Mexico border in Tijuana in San Ysidro on the US side at the pedestrian crossing. There are several secure parking lots in San Ysidro that charge around $10-$20/US to park for 8-10 hours. We will meet at a designated meeting point and walk across into Tijuana with your guide, where a comfortable 12 person van, driver and guides will be waiting for us. If you are coming from Baja, you can meet our group on the Tijuana side of the Pedwest pedestrian crossing.
About the Three Amigos:
Fernando Cuevas, owner of Tours in Baja, is a Rosarito-based bilingual guide who has been conducting tours in Baja California for 15 years. He is dedicated to providing unique experiences in the Mexican State of Baja California. He has organized tours, excursions and trips that explore and discover all Baja California has to offer. Fernando is certified by the Mexico Secretary of State Tourism. With his deep knowledge of the land and its cultural wealth, his company creates memorable journeys for admirers of big cities and small towns.
W. Scott Koenig is a San Diego-based lifestyle writer, founder of the blog AGringoInMexico.com, author of the book 7 Days in The Valle: Baja California’s Wine Country Cuisineand has written for Discover Baja Travel Club, Destino Los Cabos, DiningOut San Diego and SanDiegoRed. Scott organizes and conducts professional and private culinary tours of Baja California and has assisted with film and video productions in the region. He has worked with the Food Channel, the BBC, KPBS and the Culinary Institute of America.
Francisco “Paco” Perez is the founder of Aqui es Texcoco and Authentic Mexican Cuisine, LLC. Aqui es Texcoco specializes in traditional Mexican Style Lamb Barbecue [Barbacoa de Borrego]. Paco was born in Jalisco, Mexico and later moved to Tijuana where his family opened the first location of Aqui es Texcoco in 1990. In 2008 he inaugurated his first US location in Chula Vista, California and later expanded into Los Angeles. Paco has appeared on the Food Channel’s Bizarre Foods with Andrew Zimmern and Taco Trip with Chef Aarón Sánchezbeen.
Mexican Street Food ????????!TACOS ???? in Tijuana, Mexico! Tijuana Street Tacos | Taco Chronicles
#tacos #tacotuesday #travelvlog #flightattendant #tacochronicles #tijuana #netflix
Hello everyone, welcome to another video my very first travel vlog. Me and my mom went to Tijuana, Mexico for some tacos. I saw El Franc on the Asada episode of the Netflix Series Taco Chronicles. The food was amazing and was well worth the day trip there, although getting back into the US took a lot longer than I expected. The people were friendly and nice, the environment was safe, most people in this boarder city speak English as well so you won't have a hard time. I love food and i will travel anywhere in the world to try different foods from different cultures. I hope you all enjoy the video make sure you like, subscribe, and comment. Happy Thanksgiving to you all.
How to Connect with me:
Email: Travelinggunn@gmail.com
Instagram:
keywords: tacos,street tacos,tacos en tijuana de taco chronicles,taco chronicles,tacos de asada en tijuana en taco chorinicles,taco chronicles netflix,carne asada street tacos mukbang storytime,street tacos mukbang,tacos el franc,netflix,taco chronicles review,tacos al pastor,street food,taco chronicle,tacos de birria,best tacos,tijuana,taco tuesday,las crónicas del taco,taco truck,taco,hunger street tacos,taco stand traveling, mexico