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Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4

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Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4

This Day 4 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Thanks to Frank and Jerry of Zouba Tours: for taking me around. I paid for this tour, but they did a great job and I would recommend them.

Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and eat as much street food as possible!

Here are all the Chinese street food dishes we ate throughout the market:

Rice pudding - 5 RMB ($0.76) - This was slightly fermented, and sweet, like a rice alcohol pudding. It was pretty good, but quite sweet, so I couldn’t eat that much of it.

Dumpling - 1 RMB ($0.15) - I saw these dumplings sizzling and hissing and there was no way I could walk by without trying one. Stuffed inside were leek and egg. They were a little on the oily side, but delicious.

Whole duck - 20 RMB ($3.03) - Yunnan is famous for roast duck, and there’s a version that’s comparable even to Beijing style. Style I was excited to find a stall that at the market that specialize in Yunnanese roast duck. It was delicious and the owners were very friendly as well.

Pickled pears - 5 RMB ($0.76) - This was an interesting snack, and supposed to be very healthy and good for digestion.

Drink - 2 RMB ($0.30) - This drink was incredible sweet, but refreshing.

Tofu Noodles - 5.5 RMB ($0.83) - Another extremely popular Chinese street food snack at the market was tofu noodles - I’ve had tofu and noodles, but not really mixed before. It was a little plain and starchy, but from all the sauces, it was taty.
Rice balls - 5 RMB ($0.76) - We also tried sesame rice balls which were delicious.

Jacuzzi braised ½ chicken - 15 RMB ($2.27) - This was one of the highlights of the market for me, mainly because the owner was so friendly and his giant jacuzzi of boiling chickens was amazing to see! The chicken was a little bony, but flavorful.

Yellow soybean porridge - 3.5 RMB ($0.53) - As we were leaving the market, we stopped for one last bowl of soybean porridge to eat with youtiau, Chinese donuts. I wasn’t expecting to like it as much as I did, but it was delicious. It was very warming and hearty.

Finally to complete this Chinese street food tour in Kunming, Jerry and I, along with his family ate Chinese Yunnanese bbq. It was tasty and a great way to end this amazing day of street food.

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.

That completes Day 4 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:

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Chinese Food Tour in Yunnan - AMAZING STREET FOOD and Ethnic Feast! | Yunnan, China Day 1

Day 1 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour (it’s not sponsored), but I think they did a great job, and I thoroughly enjoyed the food and the tour.

Luxi who was our guide also has a cooking school called Rice and Friends ( - we’ll visit her cooking school on Day 3 of this series.

Ok, now onto the info about this Chinese street food tour in Yunnan:

Xizhou, China

On Day 1, we drove from Dali Old Town to Xizhou, another ancient town near Dali, that’s known for some famous Chinese street food snacks.

We started for breakfast with a thick pea porridge and a pea pudding salad. The grandmother serving had been making these same dishes since she was a child with her mother. The breakfast was warming and delicious, and it hit the spot in the morning.
Total price - 8 RMB ($1.20)

Xizhou Baba - Probably the most famous Chinese street food you have to try in Xizhou is baba, which is also sometimes known as a Chinese pizza. It’s a round of dough that’s mixed with lard and meat, or the sweet version, and baked in a unique street oven using charcoal. Part of the fun is watching it being made. Then of course, eating it is absolutely delicious.
Price - 10 RMB ($1.50) per piece

Yunnanese cheese - Next up in Xizhou we went to watch a local Yunnanese Cheese demonstration. Yunnan is one of the few places in China where there is a cheese culture - some say it was brought over with the Mongols. We made some local cheese, then put it out to dry, then they let us sample some different types of the prepared cheese. Price - 8 RMB ($1.20)

Yi He Zhuang (怡和庄) Restaurant - This Yunnanese ethnic Bai Chinese food meal was the highlight of my day. We had an absolute feast of a meal, including a few unique Chinese dishes like raw pig sashimi and pine needle salad. Everything was colorful, using natural ingredients and the flavors were spectacular. This meal is one I’ll never forget.
Total price - 215 RMB ($32.41)

Dali Old Town - It was a long day of delicious Chinese food, and in the evening we drove back to Dali Old Town and headed out for dinner.

Duan’s Kitchen - For dinner we were back in Old Town Dali, and my friend Frank from Zouba Tours mentioned that Duan’s Kitchen was a little touristy, but he said we needed to try it because the food was amazing and they are doing some unique things. The food was outstanding, and my favorite dish was the chicken braised in chili oil with pu’er tea.
Total price - 180 RMB ($27.14)

Check out Zouba Tours:

This is Day 1 of our Chinese Food in Yunnan tour. Thank you for watching, and more food coming!

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Chinese Street Food - ENTIRE BOWL ONE-NOODLE and Halal Beef Salad! | Yunnan, China Day 2

Day 2 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Day 2 in Yunnan, China was one of the greatest days of Chinese food I’ve ever had. We started by visiting Weishan, Yunnan, China, an ancient village known for delicious noodles. Then we continued on to an ancient and well preserved Muslim village, and finally had an ethnic dinner back in Dali new town.

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour (it’s not sponsored), but I think they did a great job, and I thoroughly enjoyed the food and the tour.

The first bowl of noodles was spectacular, a seperate bowl of noodles and a dipping soup of chili oil and pork. It was the perfect way to start a cold day in Yunnan, China.
Price - 11 RMB ($1.67) per bowl

Next we tried a Chinese street food snack that’s popular in Yunnan. A rice sheet is first grilled, then on went some pickles, peanuts, and a bunch of spices, and finally a Chinese donut was filled on the inside.
Price - 1 RMB ($0.15)

Entire bowl one noodle - Yes, the entire bowl of noodle was actually just one single noodle. It was one of the most fascinating to watch bowls ever. There’s a pan of coiled dough, which she expertly adds and stretches out as she boils it. You noodle gets cooked then topped with some vegetables and pork. It’s amazing to watch being made, and tastes delicious too.
Price - 8 RMB ($1.21)

Donglianhua (东莲花) Village - This is a well preserved ancient Muslim village, and Luxi brought us to a friend who is an outstanding cook with a gorgeous Chinese courtyard. She cooked one of the most amazing Halal beef salads I’ve ever had, plus Chinese Muslim noodles. Watching her cook everything from scratch and then eating in the courtyard environment was truly spectacular.
Xi Lian Shan (喜莲膳)
Total price - 120 RMB ($18.18)

Jingpo Yan Han Ren Jia (景颇岩罕人家) - Finally for dinner we drove back to Dali new town and ate dinner at a Jingpo restaurant, which is food from the border near Myanmar. The food was ate was not Chinese food like you would normally think, but more similar to Thai / Burmese or with Southeast Asian spices and flavors. It was an amazing meal to finish a fantastic Chinese street food tour day.
Total price - 200 RMB ($30.30)

This is Day 2 of our Chinese Food in Yunnan tour. Watch the full series here:

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Chinese Food - YELLOW BEEF Hot Pot and Hot CHILI OIL RECIPE! | Yunnan, China Day 3

This Day 3 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Luxi’s cooking school:
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It was another incredible day of Chinese food in Yunnan. It was a cold and rainy day, so we started with some noodles. Then we went to Luxi’s cooking class and learned how to make Chinese hot chili oil, and finally ended the day with an amazing copper hot pot of a special type of yellow beef.

Breakfast at Liu Pan Shui Mutton Vermicelli (六盘水羊肉米线) - Located in Dali Old Town, we started off the cold and rainy morning with a bowl of mutton vermicelli. The noodles were so warm and soothing and the mutton was fragrant. But probably the best thing about this Chinese breakfast was the hot chili oil, and Luxi said they had some of the best!
Price - 12 RMB ($1.82)

Wan Bao Hong Cheng Tea Shop - After breakfast, we walked over to a local tea shop to sample some Yunnan teas. Yunnan is famous for growing tea, and especially for pu’er tea, which is black, aged and fermented tea. It was a great learning opportunity, and as a tea and hot drinks lover, I fully enjoyed it.
Pu’er tea - 300 RMB ($45.47)

Rice and Friends - Chinese Cooking Class - Luxi was our guide for a few days during this Chinese food tour trip, and she also owns a cooking school in Dali called Rice and Friends ( We first went to the market and bought a few ingredients, then we went back to her cooking school to learn a few dishes. The highlight for me was learning how to make Sichuan style hot chili oil - a condiment that you can use for just about anything and everything.

Yellow beef copper hot pot - Yunnan is known for its speciality yellow beef, and also for a style of copper hot pot. The beef and broth was insanely flavorful, and we added in a few vegetables. One of the best things about this type of Chinese hot pot is getting to make your sauce. And we must have added about 25 different ingredients and seasonings to our sauces. It was an outstanding meal, one of the best meals of my trip to Yunnan, China.
Total price - 149 RMB ($22.57)

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.

That completes Day 3 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:

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EXTREME Chinese Street Food - Duck HOT TUB and Market Tour in Chengdu, China + SPICY Dan Dan Noodles

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Chinese Street Food in Chengdu, China - We're going on a huge street food farmers market tour of Chengdu, China! We found a lot of delicious street food in this DEEP farmers market of Chengdu, like duck HOT TUB! Join us for this awesome Chinese food adventure to some rarely seen parts of Chengdu to taste some delicious Sichuan street food with us!

If you're coming to Chengdu, you need to go on a market tour to see the amazing street food of China and to try some SPICY Sichuan food and Dan Dan Noodles along with delicious duck! Today, I'm (Trevor James, The Food Ranger) bringing you to my favorite local farmers market to try a few delicious street foods.

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If you come to Chengdu, make sure to visit this Chinese street food market, found here:

Farmers Market Name: Supo Farmers Market, 苏坡农贸市场

I first found deep fried duck, cooked in a pressure deep frier! Then, right beside that street stall, there was Chinese fried intestines with tons of Sichuan chilies! We also ate some amazing and spicy Sichuan style wraps, some Sichuan spiced soybean starch jelly, and walked through the vegetable and meats area, perfect for picking up the ingredients needed to cook a ton of different Chinese recipes.

After visiting the market, we went to a famous Dan Dan noodle joint in a little alleyway of Chengdu, and tasted a bowl of Sichuan Dan Dan noodles and of course some spicy chili oil wontons! They were so amazingly delicious and fragrant!

Address: 郭家桥西街5号

ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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EXTREME Chinese Street Food Tour DEEP in Sichuan, China | BEST Street Food in Szechuan, China

EXTREME Chinese street food Tour in Sichuan! China has some of the best street food in the world, and I'm (Trevor James, The Food Ranger) taking you for a FULL-ON street food tour of Sichuan, China, to taste some of the most amazing and spicy street food in China!

If you love spicy street food, you're going to love this street food video, cause today, we are traveling to Pengzhou, which is right outside of Chengdu, China, in Sichuan province. We are traveling to taste some super UNIQUE Chinese street food, all made Sichuan style, covered in tons of SPICY Chili and of course numbing Sichuan peppercorn. This Chinese street food is so spicy but it's also so enjoyable! It's definitely worth coming here on a street food adventure to try!


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We are visiting 6 amazing street food stalls DEEP in Sichuan in this street food video, all of which are cooked in tons of spicy chili oil and are well loved by the local people of Sichuan, China.

China has a ton of amazing street foods to try, and I've been filming and eating them for you non-stop for the past 4 years. If you like Chinese cooking and learning about Chinese foods, you've found the right video, cause there's a lot of delicious food you're going to enjoy! Here are the Chinese street foods that we found:


1) Huge Sichuan Style Chinese Smoked Duck:
Restaurant name: 雷氏板鸭
Address: 四川彭州市天彭镇红照壁南街

2) Deep alleyway intestine noodles
Restaurant name: 袁记肥肠粉
Address: 四川成都彭州桂花街163号

3) Local halal style Chinese muslim lamb soup:
Restaurant Name: 李羊肉店
Address: 四川成都彭州桂花街内

4) Sichuan tripe salad:
Restaurant name: 张三丝
Address: 四川省彭州市西海东街10号

5) Delicious Sichuan style guokui deep fried beef pocket:
Restaurant Name: 周厚云锅魁店
Restaurant Address: 四川彭州军屯路251号

6) Spicy pig brain Sichuan Maocai:
Stall name: 猪脑冒菜
Stall address: 四川彭州联升街13号

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
Twitter:
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Love the music I use? Get a FREE month from me to you!

Get your Food Ranger Merch Here, TAI HAO LE Merch here:


My Gear for shooting these street food videos:

Thanks so much for watching my food and travel videos!
► My Food Blog:
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BUMBLEBEE RICE - Street Food in China | Rare CHINESE STREET FOOD Tour in Kunming, China (SPICY!)

EXOTIC Chinese Street Food tour in Yunnan, China

This is the final video from our delicious street food series in China. This time, join us in Kunming, the capital of Yunnan province, where the spice is good and the tea is even better. We take you on a mouth-watering street food tour at Kunming’s largest morning market, famous for sweets and meats and so much more! If you would like to visit this morning market (which you should), you can find it here:

Zhuanxin Wet Market - 篆新农贸市场

Zhuantang Rd., Zhuantang Park area, Kunming Shi - 昆明篆唐路篆唐公园附近

In this video we sample some amazing street food, like chicken feet, yak jerky and crazy unique bumblebee rice!!

We hope you enjoyed this morning market and all its unique foods like we did. And of course, if you enjoyed the video, please give it a thumbs up, and subscribe to our channel for more videos like this and hit the notification bell so that you will be the first to know when our new videos go LIVE. Next up is our INDIA street food series! Thanks for watching!

#CHINESESTREETFOOD #CHINA

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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

-
-

Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Luke Martin / Chopstick Travel / Kunming Street Food / 2018

CHINESE STREET FOOD - Qingping Market Street Food Tour in Guangzhou China | BEST Dim Sum in China

CANTONESE STREET FOOD in Guangzhou, China - EPISODE 1

What's up everyone! Luke Martin here from Chopstick Travel. Today we take you on a STREET FOOD tour through Guangzhou China (aka Canton), for some amazing Cantonese/Chinese local cuisine and street food. Similar to Hong Kong, Guangzhou, China is home to unique and delicious street food and we want to introduce these foods to you so that you can enjoy Guangzhou China as much as we did! In this street food guide, we eat:

1. Dim Sum (Yam cha)
Dim sum is an essential part of Cantonese cuisine throughout China. It consists of various small dishes that have been steamed in steam baskets, and served with tea. You can have it in fancy brunch restaurants as well as street food style! We get to sample: cheong fun, siu mai, char siu bao, chicken feet and more! Here is the restaurant information:

Dian Dou De (Huancheng) - 点都德(花城店)
16 Huacheng Ave (2nd floor) - 花城大道16号(凯蓝大厦2楼)
Hours: Mon - Sun 9:00 to 22:00


2. Roast Meat
Roast meat is another typical yet vital dish in Cantonese cuisine and found throughout China. You will usually see the golden crispy meat hanging from windows outside street food stalls, selling out quick! We chose to try the BBQ Pork meat right outside the incredible Qingping Market (one of the most popular medicinal markets in Guangzhou, and in all of China!). So delicious and sweet! Here is the street food stall information:

Yongxing Roast Meat Shop - 永兴烧腊店
21-4 Tiyun East Rd. - 梯云东路21-4号
Hours: Mon - Sun 10:30 to 14:30 and 16:00 to 18:00

3. Double Skin Milk (燉雙皮奶)
An all-time favourite and traditional dessert in Guangzhou China you don't want to miss! Street food vendors will first boil buffalo milk (for extra richness) and allow it to cool, forming a layer of skin. Peeling the skin away (and saving for later of course) they add sugar and egg to the milk to create a creamy custard. They boil the custard and pour it onto the first skin and allow it to cool to create delicious custard between two skins. Want to give it a try? Check this place out:

Baihua Tianpin - 百花甜品店
210 Wenming Rd. (near Zhongshan Library) - 文明路210号(近中山图书馆)
Hours: Mon - Sun 9:30 to midnight


4. Claypot Rice
A dish found throughout southern China, and is extremely famous in Guangzhou, is the claypot rice. Although restaurants will have different ingredients, one thing remains the same, crispy burnt rice! We get to try an amazing beef and egg claypot rice at a local and cheap street food stall in the centre of downtown Guangzhou. You can visit this spot too:

Wanxing Claypot Rice - 万兴煲仔饭图片
289 Wanfu Rd. - 万福路289号


We hope you enjoyed our first video from our China Street Food series in Guangzhou China. We absolutely LOVED Cantonese style food and wanted to make sure you got to enjoy it as much as we did during your visit to China! Make sure to let us know what your favourite Cantonese (or Chinese) dish is in the comments and where you tried it! Thanks for watching!

========================================================
Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

-
-

Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Street Food / Luke Martin / Chopstick Travel / Qingping Market in Guangzhou / Chinese Street Food / 2018

CHINESE Street Food Tour DEEP in Sichuan, CHINA - SPICY & INCREDIBLE STREET FOOD ADVENTURE!

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Street Food - Chinese Street Food - BEST SPICY Street food in China!
In this CHINESE STREET FOOD Tour of Sichuan, we traveled to the SPICIEST Sichuan city to taste and eat the best street food in China. We went to a local BREAKFAST joint and ate some very delicious Chinese Breakfast Baozi and Dumplings, and then travelled through Sichuan by bus to the next city for lunch. Here in Sichuan, this is some of the best street food around the world, and so spicy, this is DEATH level spicy in Zigong! We went to a little street food restaurant for lunch, serving up authentic Chinese recipes that you will fall in love with for sure! The local Sichuan chef’s cooking was incredibly delicious and had an amazing home-cooked style that we would go back for again and again.

In this DEEP in Sichuan, the spicy food may be a challenge for you to take, but if you taste one bite, you may just become addicted to that “fragrance”.

We are currently traveling through China on a 6 week street food tour and Chinese cuisine journey all through Sichuan and then making our way South into Yunnan to taste the best, spiciest, authentic street foods. Chatting with the locals in Sichuan and throughout China is always fun!

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This is the second day of our street food tour, after our travels from Chengdu to Neijiang, we took the bus to Zigong. When we arrived, we found a hotel quick and then set out to eat street food! In the evening, we found an ancient village famous for salt production and also famous for its SPICY CHICKEN FEET!!

If you’re traveling through China or even living in China, you really have to explore Sichuan markets and back streets! There is a lifetime worth of food to try and explore. If you visit a market or some street food areas, come with an open mind and come to chat with locals if you have a few words of mandarin. The locals are all so friendly!

Chinese street food and Chinese cuisine is so abundant and diverse that you couldn’t eat it in your whole lifetime. We consider ourselves very lucky to be able to live in Chengdu, Sichuan, eating delicious Sichuan street food and tasting new and enticing street foods almost every day.

Here are the addresses for the street foods in this video:

1) Chinese breakfast Baozi and Dumplings in Neijiang:
早餐:四川内江市民族路51号

2) Chinese street food lunch, delicious “Xiaochao” style lunch, where you choose the ingredients and the chef makes her special recipe for you:
午饭:四川自贡市汇兴路四川省卫生康复职业学院对面

3) AMAZING Chinese Blade Sheared Noodles on the street in Zigong
四川自贡市汇兴路卫生康复职业学院对面公交站旁《尝回头羊肉米粉》

4) ANCIENT village SPICY Chicken feet (come here anyways just for the experience of walking through this old town):
晚餐:四川自贡市贡井艾叶街场口公交车站(艾叶酒场)

ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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CHINESE STREET FOOD - BAMBOO HUNTING + Village Food tour in China | EXOTIC Street Food in China

Chinese Candy Making | Street Food in China | Village Food Tour

Our first time in CHINA! Already there is SO much amazing STREET FOOD! So pumped to bring you this food VLOG from the rural CHINESE countryside! We try some amazing Chinese food in this episode picked straight from the organic farm! Experience farming bamboo shoots with the local Chinese farmers! Then take you to try some amazingly fresh made Chinese mochi, street food style! Watching the entire process of making a tradition Chinese candy!

What an experience this was! We will be making a lot more street food in China videos soon! Stay tuned for street food in Shanghai, street food in Xi'an, street food in Chongqing, street food in Chengdu and more!!!

Share this video with your food loving friends! Thanks for watching guys!

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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods around the world! We've eaten Street Food in Japan, Street Food in Malaysia, Street Food in Korea, Street Food in India and many more!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

Chinese Street Food / Village Food / Food in China / China 2018 / Chinese street food / Chinese Candy
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TIBETAN CHINESE Street Food Tour in REMOTE China! YAK SASHIMI, TEMPLE FOOD, + UNKNOWN Street Foods

FOOD RANGER MERCH NOW AVAILABLE!
Street Food - Tibetan Chinese Street Food - BEST Street food in China
We found YAK SASHIMI and so much delicious Chinese Tibetan street food in West Sichuan, near Tibet! Join us on a deep Tibetan Street Food Tour! You can travel with us through this street food tour vlog and taste some of the most UNIQUE, delicious (LIKE YAK SASHIMI!), and UNKNOWN street food around the world. We traveled to Kangding, specifically to eat the best street food. First up, we went to a morning street food market and found a ton of different Yak, all laying out and ready to sell to chefs for their special Chinese/Tibetan recipes. This is the same YAK that we sampled for the YAK SASHIMI at a fancy Tibetan restaurant in the evening.

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We went to a Tibetan breakfast restaurant and had some amazingly powerful Yak organ soup, which to be honest, was not very delicious, although the spicy chili sauce was great! After that, we traveled to the local monastery buddhist temple to eat with the monks! This was truly a once in a lifetime street food temple experience! The authentic local Chinese Tibetan recipes the chefs were making were incredible! The flavours will blow you away, they all had this incredible home-cooked flavour.
There were so many authentic Chinese recipes that the chefs were making, it will blow you away! All of it had an amazing home-cooked flavour!

After that amazing monastery meal, we went back into downtown on the hunt for delicious street food recipes to try, and found an amazing Tibetan restaurant serving up some amazing Tibetan delicacies, like raw yak meat Sashimi, tsampa highland barley flour with yak butter and so much more!

You can follow our travels through this tea horse road series as we travel through China on a 6 week street food tour journey and try delicious Chinese street food and Chinese cuisine all the way from Sichuan and into the west of Sichuan with Tibetan food, and then into Yunnan in the south of China! You can discover with us exactly why China is the best place for street food in the world!

If you’re thinking of traveling through China because of the delicious street food, or even living in China for the food, You definitely must travel throughout Sichuan to taste the flavours! There is so many back street markets to explore and new delicious recipes to try! Come hungry! There is a lifetime worth of delicious street food to try! And the locals are all extremely friendly!

Here in China, Chinese street food and Chinese cuisine is so varied and abundant and diverse that you couldn’t eat it in your whole lifetime. We consider ourselves very lucky to be able to live in Chengdu, Sichuan, eating delicious Sichuan street food and tasting new and enticing street foods almost every day.

Here are the addresses for the street foods in this video:

1) Morning Street Food Market (with the RAW yak meat and the Yak Meat Jerky!):
Market:四川省康定市康定临时牛肉市场

2) Tibetan Chinese Breakfast (Yak Organ Soup):
早餐:四川省康定市东大街74附2丁三哥特色小吃

3) Tibetan Monestary Lunch:
午饭:四川省康定市南无寺

4) HUGE Tibetan restaurant feast:
晚饭:四川省康定市东大街82号6楼玛拉亚藏餐厅

ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious.
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INDIAN STREET FOOD Tour in LUCKNOW with MONSTER BBQ CHICKEN and CHEAP SPICY CURRY !

AMAZING INDIAN STREET FOOD in Lucknow, India. We found the BEST BBQ Chicken in INDIA, and some of the BEST SPICY CURRY in India! A TRUE curry Heaven! It was CHEAP and SPICY, and so full of flavour! We went on a DEEP Street Food Tour in Lucknow, to eat and try some of the most AMAZING street food around the world. The Food Ranger (Trevor James) is in India eating Street Food! This here in Lucknow truly is an amazing MEAT HEAVEN and we’re taking you on a HUGE STREET FOOD ADVENTURE in India with amazing curry, breakfasts, a ton of delicious Indian restaurants with UNIQUE Indian food recipes and tons of amazing Indian Dinner.

If you love eating street food around the world and tons of street food in India, or even all over Asia, you’re going to love the meat and street food feasts that we had in Lucknow. You can really find street food everywhere, where all the locals like to cook delicious Indian recipes for curry and spicy dishes all over the street.

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In one day, we ate 8 delicious street foods all made in Lucknow style with tons of meat and spice. We had amazing curry on the street, some of the BEST Street Food in India!
We went for a full-on, DEEP street food tour in Lucknow, India, to try some of the best street food in India with Delhi Food Walks, who takes travellers for street food tours of Delhi, India.

We had 8 delicious street foods, all addresses shown here:

1) Tea, Bun, and Samosa - Sharma Ji Ki Chai - Price for Tea and Bun -
2) Thali Plate - NET RAM AJAY KUMAR
3) Biryani Heaven - IDRIS KI BIRYANI -
4)Buffalo Nihari - RAHIM KI NIHARI (AKBARI GATE, CHOWK BAZAR, LUCKNOW)
5) Malai - MAKHAN MALAI (CHOWK , LUCKNOW)
6) Chaat at Royal Cafe
7) Meat Heaven at Open Air Restaurant
8) Melt in Mouth Kebab + One plate Biryani At Tundi Kebab

ABOUT THE FOOD RANGER

My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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Tai Hao Le! & Travel. Eat. Repeat. MERCH AVAILABLE HERE:


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Chinese Street Food in Xi'an - HALAL MUSLIM Street Food in China

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I have always been dreaming of visiting Xi'an since 2015. In fact, I had a flight ticket back then however due to insufficient funding, I had to ditch the ticket. I love Xi'an for so many reasons, one of it being the food. Xi'an, which is considered to be the starting point of the Silk Road, has influenced its cuisine to be a fusion between Middle Eastern and Chinese cuisine.
Xi'an has insanely amazing variety fo street food that is to die for. All of these food that I tried was centrally located at Muslim Quarter in the Old Quarter of Xi'an.

Chinese Street Food Xi'an - Chinese Street Food - Street Food China - Chinese Halal Street Food

Here are the names of Chinese street food in Xi'an that I tried:
1. Suantang Jiaozi - Sour and spicy dumplings. (10.5 元)

2. Chinese Rice Sticky Cake covered with peanuts, sugar and black sesame. You can different flavor based on your liking. (8 元)

3. Lamb skewers, famous as Chinese muslim specialty. (10 元 each)

4. Sour plum drink (5 元)

5. Strawberry Yogurt Ice-cream (15 元)

6. Fenzheng Rou - Steamed spiced beef (10 元)

7. 蜂蜜凉糕 Fēngmì liáng gāo - Honey glutinous rice cake (3 元)

8. Biang Bian Mian - Xi'an special Biang Biang noodles with beef although you can also choose the one with lamb. (18-28 元)

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ABOUT ME
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Hi there!

I am Anissa Syifa Adriana, otherwise known as Syifa. I am a conversation connoisseur, Indonesian female solo traveler and make-up enthusiast. I started my first solo traveling in June 2014, a coincidence trip, where it was intended for someone I was very close to in the past. I never regret deciding to go because after that, I never look back.

I decided to leave Indonesia since August 2016, to do a long-term traveling. After being on the road for about 5 months, in January 2017 I was offered to teach English in Yinchuan, Northwest China. Instead of going back home, at that time I went straight to China from Vietnam carrying only the remaining USD 300 that I had in my bank account. Arrived in China for the first time, everything felt so intimidating and foreign at the same time. Since then, I am based in Yinchuan, Northwest China and have been loving it.

Thank you again for watching! I hope you get to enjoy the video as much as I am making it.

Let's keep it positive. Don't forget to like, share, comment and subscribe :)

Till next time!

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WET MARKET IN CHINA | Travel Deep in Yunnan, China

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:)

As my last destination in Yunnan province, Lijiang didn't welcome me with such great warmth. When I visited Lijiang, it happened to be rainy and gloomy for 3 consecutive days. I was lucky to be able to stay with Li, a local in Lijiang that happens to have a guest house. I had so much fun exploring the local wet market and tasted home cooked Chinese meal. I looked so exhausted and drained in this vlog as I had been vlogging for the past 5 days so I hope you can still enjoy watching this.

My Yunnan series:

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ABOUT ME
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Hi there!

I am Anissa Syifa Adriana, otherwise known as Syifa. I am a conversation connoisseur, Indonesian female solo traveler and make-up enthusiast. I started my first solo traveling in June 2014, a coincidence trip, where it was intended for someone I was very close to in the past. I never regret deciding to go because after that, I never look back.

I decided to leave Indonesia since August 2016, to do a long-term traveling. After being on the road for about 5 months, in January 2017 I was offered to teach English in Yinchuan, Northwest China. Instead of going back home, at that time I went straight to China from Vietnam carrying only the remaining USD 300 that I had in my bank account. Arrived in China for the first time, everything felt so intimidating and foreign at the same time. Since then, I was based in Yinchuan, Northwest China and had been loving it.

As of now, I am back on the road again to travel and make videos on Youtube. Thank you again for watching! I hope you get to enjoy the video as much as I am making it.

Let's keep it positive. Don't forget to like, share, comment and subscribe :)

Till next time!

UNSEEN Chinese Street Food BREAKFAST TOUR in DEEP Sichuan, China | STREET FOOD Tour through China!

FOOD RANGER MERCH NOW AVAILABLE!
Street Food - Chinese Street Food -BREAKFAST Street food in China
We’re traveling through China in search of the BEST Chinese street food and found ourselves in Neijiang, Sichuan, eating and trying delicious street food. In this Chinese Street Food Breakfast Tour VLOG, we travel from Chengdu to visit Neijiang, all in search of the best street food around the world. We wake up bright and early to eat at a local noodle street food breakfast stall and tasted some of the most flavourful and SPICY noodles ever. We then continue to a street food market and find some amazing Sichuan street foods, they were all incredibly delicious, except the last street food. You probably won’t want to try that last street food!

We found a lot of foods to eat for Breakfast, and it was definitely worth traveling through China for! We visited a local morning market, and found a lot of Sichuan ingredients on the street. We chatted with local people and discovered a lot of local Sichuan ingredients used in Chinese recipes throughout the country, but in particular, Sichuan cuisine.

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If you’re visiting China as a tourist, we discovered that you really need to get outside of Chengdu or Chongqing and visit some smaller Chinese cities to try their street food and their breakfast street foods. If you come to DEEP back street food markets like this, you can find tons of stuff to eat and take photos of as well. Most of the locals are so friendly!

Chinese street food is so diverse and there are hundreds of street foods to try, so we are on a mission to taste all of them in our Street food tour series as we travel throughout China and the world in search of the best street food around the world.

The addresses of the locations in the video are:

1) Spicy Beef Noodle Soup for Breakfast -

2) Deep back street food market (there is so much stuff to try here it’s amazing!!)


ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
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► My Food Blog:
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DEEP Chinese Street Food Tour in Beijing, China | BEST Unknown Street Foods + PEKING DUCK

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Street Food - Chinese Street Food - EGG Breakfast Jianbing - BEST Street Food in China.
Featuring all The BEST, HIDDEN, and DEEP Street food you can find in Peking's Hutongs! Like the famous egg Jian bing for breakfast, and a giant, cheap Peking duck for dinner. We ate a lot of unique and rare Chinese street foods that you must try, all throughout Beijing's Hutongs! I brought a long time friend - Chuchu, to join me for eating Beijing's best Street food!

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► New Camera (AWESOME 4K) :
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► Great Second Lens (FOR CLOSEUPS):
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► Memory Card (for 4K footage):
► Editing Computer (SUPER FAST):
► Main External Hard Drive:
► Main SSD Hard Drive:
► How I Access The Internet ANYWHERE:

► MUSIC I USE (Great For YouTubers):

►BEST VPN FOR CHINA (ACCESS YOUTUBE):


► MERCH AVAILABLE HERE:

In this Chinese Street Food tour video, I'm going to take you on a food street journey to many delicious, mouthwatering street food places around Beijing, AKA Peking, in Northern China. If you're thinking about traveling to China for the street food, make sure to come visit Beijing. You can enjoy unique Chinese street foods hidden in Beijing's Hutong Alleyways and try some classic Chinese cuisine favorites like Peking duck AKA Beijing duck, Jian bing ( 煎饼) AKA Chinese crepes, and a ton of other hidden specialties.
In the past 3 years, I've shot and eaten street food around China, including locations like Chengdu, Lanzhou, Guangzhou, Hong Kong, Beijing, Wuhan, Leshan, Shanghai, and Xinjiang's Silk Road. So far, the street food in each of these locations has been the best street food around the world!

Chinese cuisine is so fantastic, it would really take a lifetime to eat all of it. I consider myself super lucky and fortunate to be able to live in Chengdu, Sichuan, China, eating Sichuan food and sampling food across the whole country whenever I get the chance. I've decided to stay living in China for another year or two or even more, shooting delicious street food in china for you and across asia as well!

Here are the addresses and locations and restaurant names for the Chinese street food I had in this Beijing travel video. Most locations were deep in Beijing's Hutong alleyways!

1) Famous beijing breakfast Jianbing - AKA Chinese Crepe
北京市东城区大兴胡同内。
2) Delicious Sesame butter porridge made from millet AKA Miancha:
北京市东城区南大兴胡同7号
3) Very stinky Douzhi fermented green bean porridge (even stinkier than stinky tofu!)
北京市东城区天坛北门对面老磁器口豆汁店
4) Organ soup and specialty Beijing zhajiang noodles AKA Zhajiangmian!
北京市东城区东四北大街141号老北京百年卤煮店
5) Beijing Duck / Peking duck!
.北京市东城区北新桥头条55号花家怡园

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
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INSANE Chinese Street Food in Canton, China | BEST Street Food in China + RARE Chinese Sashimi!

Chinese Street Food is some of the best in the world, and we traveled to Shunde, China, to taste some of the most INSANE street food in China! I (Trevor James, The Food Ranger) am taking you on a huge Chinese street food tour of Shunde, China!

First, we traveled from Guangzhou, China, to Shunde, in Guangdong procince, also known as Canton, specifically to eat amazing cantonese food, and found a ton of amazing Chinese street food to try, like Chinese sashimi, roast goose, and charsui bbq pork! We even ate a snake!


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► New Camera (AWESOME 4K) :
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► Great Second Lens (FOR CLOSEUPS):
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► Audio Setup (GREAT for clear voice):
► Memory Card (for 4K footage):
► Editing Computer (SUPER FAST):
► Main External Hard Drive:
► Main SSD Hard Drive:
► How I Access The Internet ANYWHERE:

► MUSIC I USE (Great For YouTubers):

►BEST VPN FOR CHINA (ACCESS YOUTUBE):


► MERCH AVAILABLE HERE:

First, we started by tasting the world famous cantonese roast goose, baked in a charcoal oven and covered in amazing goose drippings sauce, an amazing Chinese street food you must try!

Then, we went to try another famous Chinese street food, the Shuangpinai double skinned milk, served to you in the alleyways and street markets of Guangdong. It was sweet, and almost like an egg pudding.

Then we went to have another specialty Chinese street food, the guilinggao bitter jelly pudding, and a douhua silken tofu dish, on our way to a huge Chinese feast.

For our final meal, we visited a famous Shunde restaurant and got into the back kitchen to see the chefs preparing their world famous cantonese recipes. We ordered some extreme Chinese street food dishes, like Chinese sashimi, a grass carp which was cut open and served to us within minutes, a steamed snake and snake eggs, fried cicadas, and a lot more, so make sure to watch the whole video to discover along with us a ton of amazing Chinese street foods!

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

-----------------------------------------------------------------------------------------
Facebook:
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Love the music I use? Get a FREE month from me to you! I'm using this library for a few months now (since July 2017) and LOVE it.

Get your Food Ranger Merch Here, TAI HAO LE Merch here:


My Gear for shooting these street food videos:

Thanks so much for watching my food and travel videos
► My Food Blog:

Chinese Muslim HALAAL Street Food Tour

HOW I ACCESS YOUTUBE IN CHINA:

Please support me by liking this video and not skipping the ads :) Thank you for stopping by!

When it comes to Chinese snack and street food, local night market is the place to go. Depsite the freezing temperature at night, Kevin and I went to Yinchuan local night market to try some even more street food. Night market in China is different depending on each city's historical influence. Yinchuan local market provides similar food to the ones in Xi'an due to its Silk Road history. However, because it has been snowing the day before, there weren't plenty of sellers selling food at that time. Nonetheless, I hope you enjoy watching as much as we enjoyed filming.

Thanks to Kevin that because of him, we were able to shoot in 4K and used stabilizer and proper microphone for this video. Check out Kevin's channel!

Kev's channel:

Kev's Facebook:

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VPN IN CHINA:

//

ABOUT ME
--------------------------------------------------------------------------------------------------------
Hi there!

I am Anissa Syifa Adriana, otherwise known as Syifa. I am a conversation connoisseur, Indonesian female solo traveler and make-up enthusiast. I started my first solo traveling in June 2014, a coincidence trip, where it was intended for someone I was very close to in the past. I never regret deciding to go because after that, I never look back.

I decided to leave Indonesia since August 2016, to do a long-term traveling. After being on the road for about 5 months, in January 2017 I was offered to teach English in Yinchuan, Northwest China. Instead of going back home, at that time I went straight to China from Vietnam carrying only the remaining USD 300 that I had in my bank account. Arrived in China for the first time, everything felt so intimidating and foreign at the same time. Since then, I am based in Yinchuan, Northwest China and have been loving it.

Thank you again for watching! I hope you get to enjoy the video as much as I am making it.

Let's keep it positive. Don't forget to like, share, comment and subscribe :)

Till next time!

GEAR FOR THIS VIDEO (Affiliate link):
1. Sony Alpha a6300 Mirrorless Digital Camera


2. Sigma 16mm f/1.4 DC DN Contemporary Lens


3. Zhiyun Crane M


4. RODE Video Micro


EDITING SOFTWARE:
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Chinese Street Food DAN DAN NOODLE Tour in Sichuan, China | INSANELY GOOD and SPICY Szechuan Noodles

One of the best Chinese street foods you will ever eat in China is the Dan Dan Noodles! Spicy Chinese Dan Dan noodles are the best street food in China! If you love spicy Sichuan food and street food in China, then you're going to love Dan Dan noodles, because they are so flavorful and covered in a rich chili oil!

In this Chinese street food video, we're bringing you on a full on Dan Dan noodle tour of Chengdu, China, DEEP in the heart of Sichuan in Southwest China. This is the land of delicious and spicy Sichuan cuisine, sometimes spelled Szechuan cuisine. There are so many famous Sichuan foods to try here in Chengdu, but today, we are trying 4 different variations of Dan Dan noodles, also sometimes called Zajiang noodles.

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China has so many amazing street foods to try, and I've been filming and documenting them for you for the past 4 years. In my opinion, the best noodle dish in China is dan dan noodles, right here in Chengdu, Sichuan. China has some of the best street food around the world, and these dan dan noodles were INSANELY GOOD, some of the best noodles in China for sure!

If you're traveling to China to eat and try different street foods, and perhaps want to learn a little bit about Chinese food and chinese cooking in the process, you need to try a few different variations of Dan Dan noodles. When they prepare the traditional Chinese dan dan noodle recipe right on the street, you can watch as they scoop the main ingredients like chili oil, soy sauce, sichuan peppercorn, and garlic right into the noodle bowl and then place the steaming hot noodles right over top. It's truly satisfying! After they put the noodles over top, they place their signature fried ground pork on top, known in Chinese as shaozi.

When your dan dan noodles arrive to your table, it is very important to mix up all the chili oil and all of the ingredients throughout. This ensures that the flavour and the hot oil gets coated onto each noodle before you take a bite. It's also quite satisfying mixing the noodles and watching the dark red oil slowly turn each noodle from white into red and silky smooth.

When you take your first bite, you'll understand why this is one of the BEST Chinese street foods you need to try. The spicy noodles are coated with an incredibly aromatic chili oil and really send you straight up to heaven! It's one of the best forms of Chinese cooking!

If you are traveling to china and want to find these famous Dan dan noodles, here are the addresses:

1) Dawanmian, AKA big noodle bowl:
Restaurant name: 大碗面店
Address: 成都市过街楼街26-6号

2) Deep alleyway dan dan noodles:
Restaurant name: 十五栋面店
Address: 成都市西体路7号

3) Street side dan dan noodles in the north of Chengdu:
Address: 成都市星辉中路城隍庙街城隍面馆

My neighbourhood noodle joint outside of Chengdu, China

4)Restaurant name: 恋味老面馆
Address: 成都市龙泉驿区龙平路427号

ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

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CHINESE STREET FOOD - 10X SPICY HOTPOT in CHINA - Sichuan Hotpot + Street Food tour in Chongqing

Chinese Hot Pot | Street Food in China | Spicy Chongqing Food

Chongqing Day 1 -

Chongqing day 2 street food VLOG was a success! We ate the SPICIEST hot pot EVER + tons of local sichuan/chongqing style street foods including a trip to an authentic fly restaurant!! We also paid a quick visit to the chongqing people's assembly hall! This city is PACKED with super spicy chinese street food you do NOT want to miss!

This could possibly have been the most SPICY thing I ate in China, but I am not complaining this was so full of flavor and delicious!

Locations below -

Mochi Ball
Inside of Flower Market by Jiefangbei

Spicy Bean noodles
花市豌杂和重
No. 9 Minsheng Road (next to Jiang Erwa Chuanchuan Xiang)

Jiujiu Flower Museum (Fly restaurant)
Monday to Sunday 10:00-14:30
Chaotianmen Road, Yuzhong District
9 Road, No. 5

Chuan Chuan spicy hot pot
Inside of Jiefangbei CDB pedestrian street

Share this video with your food loving friends! Thanks for watching guys!

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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods around the world! We've eaten Street Food in Japan, Street Food in Malaysia, Street Food in Korea, Street Food in India and many more!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

Chinese Street Food / Chongqing / Food in China / China 2018 / Spicy Chinese food

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