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Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4

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Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4

This Day 4 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Thanks to Frank and Jerry of Zouba Tours: for taking me around. I paid for this tour, but they did a great job and I would recommend them.

Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and eat as much street food as possible!

Here are all the Chinese street food dishes we ate throughout the market:

Rice pudding - 5 RMB ($0.76) - This was slightly fermented, and sweet, like a rice alcohol pudding. It was pretty good, but quite sweet, so I couldn’t eat that much of it.

Dumpling - 1 RMB ($0.15) - I saw these dumplings sizzling and hissing and there was no way I could walk by without trying one. Stuffed inside were leek and egg. They were a little on the oily side, but delicious.

Whole duck - 20 RMB ($3.03) - Yunnan is famous for roast duck, and there’s a version that’s comparable even to Beijing style. Style I was excited to find a stall that at the market that specialize in Yunnanese roast duck. It was delicious and the owners were very friendly as well.

Pickled pears - 5 RMB ($0.76) - This was an interesting snack, and supposed to be very healthy and good for digestion.

Drink - 2 RMB ($0.30) - This drink was incredible sweet, but refreshing.

Tofu Noodles - 5.5 RMB ($0.83) - Another extremely popular Chinese street food snack at the market was tofu noodles - I’ve had tofu and noodles, but not really mixed before. It was a little plain and starchy, but from all the sauces, it was taty.
Rice balls - 5 RMB ($0.76) - We also tried sesame rice balls which were delicious.

Jacuzzi braised ½ chicken - 15 RMB ($2.27) - This was one of the highlights of the market for me, mainly because the owner was so friendly and his giant jacuzzi of boiling chickens was amazing to see! The chicken was a little bony, but flavorful.

Yellow soybean porridge - 3.5 RMB ($0.53) - As we were leaving the market, we stopped for one last bowl of soybean porridge to eat with youtiau, Chinese donuts. I wasn’t expecting to like it as much as I did, but it was delicious. It was very warming and hearty.

Finally to complete this Chinese street food tour in Kunming, Jerry and I, along with his family ate Chinese Yunnanese bbq. It was tasty and a great way to end this amazing day of street food.

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.

That completes Day 4 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:

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Chinese Food Tour in Yunnan - AMAZING STREET FOOD and Ethnic Feast! | Yunnan, China Day 1

Day 1 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour (it’s not sponsored), but I think they did a great job, and I thoroughly enjoyed the food and the tour.

Luxi who was our guide also has a cooking school called Rice and Friends ( - we’ll visit her cooking school on Day 3 of this series.

Ok, now onto the info about this Chinese street food tour in Yunnan:

Xizhou, China

On Day 1, we drove from Dali Old Town to Xizhou, another ancient town near Dali, that’s known for some famous Chinese street food snacks.

We started for breakfast with a thick pea porridge and a pea pudding salad. The grandmother serving had been making these same dishes since she was a child with her mother. The breakfast was warming and delicious, and it hit the spot in the morning.
Total price - 8 RMB ($1.20)

Xizhou Baba - Probably the most famous Chinese street food you have to try in Xizhou is baba, which is also sometimes known as a Chinese pizza. It’s a round of dough that’s mixed with lard and meat, or the sweet version, and baked in a unique street oven using charcoal. Part of the fun is watching it being made. Then of course, eating it is absolutely delicious.
Price - 10 RMB ($1.50) per piece

Yunnanese cheese - Next up in Xizhou we went to watch a local Yunnanese Cheese demonstration. Yunnan is one of the few places in China where there is a cheese culture - some say it was brought over with the Mongols. We made some local cheese, then put it out to dry, then they let us sample some different types of the prepared cheese. Price - 8 RMB ($1.20)

Yi He Zhuang (怡和庄) Restaurant - This Yunnanese ethnic Bai Chinese food meal was the highlight of my day. We had an absolute feast of a meal, including a few unique Chinese dishes like raw pig sashimi and pine needle salad. Everything was colorful, using natural ingredients and the flavors were spectacular. This meal is one I’ll never forget.
Total price - 215 RMB ($32.41)

Dali Old Town - It was a long day of delicious Chinese food, and in the evening we drove back to Dali Old Town and headed out for dinner.

Duan’s Kitchen - For dinner we were back in Old Town Dali, and my friend Frank from Zouba Tours mentioned that Duan’s Kitchen was a little touristy, but he said we needed to try it because the food was amazing and they are doing some unique things. The food was outstanding, and my favorite dish was the chicken braised in chili oil with pu’er tea.
Total price - 180 RMB ($27.14)

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This is Day 1 of our Chinese Food in Yunnan tour. Thank you for watching, and more food coming!

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Chinese Food - YELLOW BEEF Hot Pot and Hot CHILI OIL RECIPE! | Yunnan, China Day 3

This Day 3 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Luxi’s cooking school:
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It was another incredible day of Chinese food in Yunnan. It was a cold and rainy day, so we started with some noodles. Then we went to Luxi’s cooking class and learned how to make Chinese hot chili oil, and finally ended the day with an amazing copper hot pot of a special type of yellow beef.

Breakfast at Liu Pan Shui Mutton Vermicelli (六盘水羊肉米线) - Located in Dali Old Town, we started off the cold and rainy morning with a bowl of mutton vermicelli. The noodles were so warm and soothing and the mutton was fragrant. But probably the best thing about this Chinese breakfast was the hot chili oil, and Luxi said they had some of the best!
Price - 12 RMB ($1.82)

Wan Bao Hong Cheng Tea Shop - After breakfast, we walked over to a local tea shop to sample some Yunnan teas. Yunnan is famous for growing tea, and especially for pu’er tea, which is black, aged and fermented tea. It was a great learning opportunity, and as a tea and hot drinks lover, I fully enjoyed it.
Pu’er tea - 300 RMB ($45.47)

Rice and Friends - Chinese Cooking Class - Luxi was our guide for a few days during this Chinese food tour trip, and she also owns a cooking school in Dali called Rice and Friends ( We first went to the market and bought a few ingredients, then we went back to her cooking school to learn a few dishes. The highlight for me was learning how to make Sichuan style hot chili oil - a condiment that you can use for just about anything and everything.

Yellow beef copper hot pot - Yunnan is known for its speciality yellow beef, and also for a style of copper hot pot. The beef and broth was insanely flavorful, and we added in a few vegetables. One of the best things about this type of Chinese hot pot is getting to make your sauce. And we must have added about 25 different ingredients and seasonings to our sauces. It was an outstanding meal, one of the best meals of my trip to Yunnan, China.
Total price - 149 RMB ($22.57)

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.

That completes Day 3 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:

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EXTREME Chinese Street Food Tour DEEP in Sichuan, China | BEST Street Food in Szechuan, China

Check out for 3 months free w/ 1 year pack and 49% OFF! EXTREME Chinese street food Tour in Sichuan! China has some of the best street food in the world! Check out for 3 months free w/ 1 year pack and 49% OFF! I'm (Trevor James, The Food Ranger) taking you for a FULL-ON street food tour of Sichuan, China, to taste some of the most amazing and spicy street food in China!

If you love spicy street food, you're going to love this street food video, cause today, we are traveling to Pengzhou, which is right outside of Chengdu, China, in Sichuan province. We are traveling to taste some super UNIQUE Chinese street food, all made Sichuan style, covered in tons of SPICY Chili and of course numbing Sichuan peppercorn. This Chinese street food is so spicy but it's also so enjoyable! It's definitely worth coming here on a street food adventure to try!


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We are visiting 6 amazing street food stalls DEEP in Sichuan in this street food video, all of which are cooked in tons of spicy chili oil and are well loved by the local people of Sichuan, China.

China has a ton of amazing street foods to try, and I've been filming and eating them for you non-stop for the past 4 years. If you like Chinese cooking and learning about Chinese foods, you've found the right video, cause there's a lot of delicious food you're going to enjoy! Here are the Chinese street foods that we found:


1) Huge Sichuan Style Chinese Smoked Duck:
Restaurant name: 雷氏板鸭
Address: 四川彭州市天彭镇红照壁南街

2) Deep alleyway intestine noodles
Restaurant name: 袁记肥肠粉
Address: 四川成都彭州桂花街163号

3) Local halal style Chinese muslim lamb soup:
Restaurant Name: 李羊肉店
Address: 四川成都彭州桂花街内

4) Sichuan tripe salad:
Restaurant name: 张三丝
Address: 四川省彭州市西海东街10号

5) Delicious Sichuan style guokui deep fried beef pocket:
Restaurant Name: 周厚云锅魁店
Restaurant Address: 四川彭州军屯路251号

6) Spicy pig brain Sichuan Maocai:
Stall name: 猪脑冒菜
Stall address: 四川彭州联升街13号

ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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Chinese Street Food - ENTIRE BOWL ONE-NOODLE and Halal Beef Salad! | Yunnan, China Day 2

Day 2 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Day 2 in Yunnan, China was one of the greatest days of Chinese food I’ve ever had. We started by visiting Weishan, Yunnan, China, an ancient village known for delicious noodles. Then we continued on to an ancient and well preserved Muslim village, and finally had an ethnic dinner back in Dali new town.

Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour (it’s not sponsored), but I think they did a great job, and I thoroughly enjoyed the food and the tour.

The first bowl of noodles was spectacular, a seperate bowl of noodles and a dipping soup of chili oil and pork. It was the perfect way to start a cold day in Yunnan, China.
Price - 11 RMB ($1.67) per bowl

Next we tried a Chinese street food snack that’s popular in Yunnan. A rice sheet is first grilled, then on went some pickles, peanuts, and a bunch of spices, and finally a Chinese donut was filled on the inside.
Price - 1 RMB ($0.15)

Entire bowl one noodle - Yes, the entire bowl of noodle was actually just one single noodle. It was one of the most fascinating to watch bowls ever. There’s a pan of coiled dough, which she expertly adds and stretches out as she boils it. You noodle gets cooked then topped with some vegetables and pork. It’s amazing to watch being made, and tastes delicious too.
Price - 8 RMB ($1.21)

Donglianhua (东莲花) Village - This is a well preserved ancient Muslim village, and Luxi brought us to a friend who is an outstanding cook with a gorgeous Chinese courtyard. She cooked one of the most amazing Halal beef salads I’ve ever had, plus Chinese Muslim noodles. Watching her cook everything from scratch and then eating in the courtyard environment was truly spectacular.
Xi Lian Shan (喜莲膳)
Total price - 120 RMB ($18.18)

Jingpo Yan Han Ren Jia (景颇岩罕人家) - Finally for dinner we drove back to Dali new town and ate dinner at a Jingpo restaurant, which is food from the border near Myanmar. The food was ate was not Chinese food like you would normally think, but more similar to Thai / Burmese or with Southeast Asian spices and flavors. It was an amazing meal to finish a fantastic Chinese street food tour day.
Total price - 200 RMB ($30.30)

This is Day 2 of our Chinese Food in Yunnan tour. Watch the full series here:

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BUMBLEBEE RICE - Street Food in China | Rare CHINESE STREET FOOD Tour in Kunming, China (SPICY!)

EXOTIC Chinese Street Food tour in Yunnan, China

This is the final video from our delicious street food series in China. This time, join us in Kunming, the capital of Yunnan province, where the spice is good and the tea is even better. We take you on a mouth-watering street food tour at Kunming’s largest morning market, famous for sweets and meats and so much more! If you would like to visit this morning market (which you should), you can find it here:

Zhuanxin Wet Market - 篆新农贸市场

Zhuantang Rd., Zhuantang Park area, Kunming Shi - 昆明篆唐路篆唐公园附近

In this video we sample some amazing street food, like chicken feet, yak jerky and crazy unique bumblebee rice!!

We hope you enjoyed this morning market and all its unique foods like we did. And of course, if you enjoyed the video, please give it a thumbs up, and subscribe to our channel for more videos like this and hit the notification bell so that you will be the first to know when our new videos go LIVE. Next up is our INDIA street food series! Thanks for watching!

#CHINESESTREETFOOD #CHINA

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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Luke Martin / Chopstick Travel / Kunming Street Food / 2018
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Chinese Street Food Tour in Sichuan, China | Street Food in China Best SPICIEST Food

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Chinese Street Food Spicy - Chinese Street Food - Street Food China
Chinese street food and Chinese food is so diversified and delicious. I took a high speed train to Leshan, China and I've been eating street food and really spicy Sichuan food. Best Street Food I've tried! The Chinese food is so good in Leshan, Sichuan! I've eaten Asian/Chinese street food in in lots of places, and Street food in China is some of the best I've eaten. I've tried street food in Shanghai, street food in Beijing, street food in Chengdu, and Street food in Guangzhou, all of which has been amazing, but I have to say that the chinese street food in Leshan has been some of the best!

The street food in Leshan was the best and all so spicy and flavourful. The Chinese restaurant food was also very nice! I had some amazing blade sheared noodles in the main part of town, which had a huge variety of street food to try!

Here are the street food locations for the Chinese street food and Chinese restaurants in Leshan that I tried:

1)FENZHENG NIUROU BING - Steamed spiced beef pita pocket
Address: 乐山市叮叮街与月咡塘街交界 Right at the intersection of ding ding street and yue er tang street.

2) HONGTANG BING - Brown Sugar Pastry
Address: 乐山市学道街上 It's located right on Xuedao street, walk down this street and you'll find it.

3) SHAOMAI DIAN - Special Sichuan Style Shaomai Dumplings
Address: 乐山市东大街116号 Right on 116 Dongdajie Street

4) BLADE SHEARED RED BRAISED BEEF NOODLE SOUP WITH BAMBOO
Address: 乐山市县街7号 - 7 Xian Street

5) BOBOJI - BOBO CHICKEN SKEWERS
NAME: 叶婆婆钵钵鸡 - Ye Grandmas Chicken Skewers
Address:乐山市东大街37号 - 37 Dongda Street

6) TIANPIYA - Leshan Special Sweek Skinned Duck
Name: 乐山老嘉州油炸甜皮鸭
Address: 乐山市老公园婺嫣街御史巷60号Located right of Wuyan Street in a little alleyway, called Yushixiang alleyway

7) DOUFUNAO - Leshan Special Tofu Brain
Name: 牛华豆腐脑
Address:乐山市县街14号 Located at 14 Xian street

8)QIAOJIAO NIUROU + SPECIAL SURPRISE - Special Leshan Sliced Beef Soup
Name: 芳芳跷脚牛肉
address:乐山市嘉祥路14号 - Located at 14 Jiaxiang street

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ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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DEEP Chinese Street Food Tour in Beijing, China | BEST Unknown Street Foods + PEKING DUCK

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Street Food - Chinese Street Food - EGG Breakfast Jianbing - BEST Street Food in China.
Featuring all The BEST, HIDDEN, and DEEP Street food you can find in Peking's Hutongs! Like the famous egg Jian bing for breakfast, and a giant, cheap Peking duck for dinner. We ate a lot of unique and rare Chinese street foods that you must try, all throughout Beijing's Hutongs! I brought a long time friend - Chuchu, to join me for eating Beijing's best Street food!

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In this Chinese Street Food tour video, I'm going to take you on a food street journey to many delicious, mouthwatering street food places around Beijing, AKA Peking, in Northern China. If you're thinking about traveling to China for the street food, make sure to come visit Beijing. You can enjoy unique Chinese street foods hidden in Beijing's Hutong Alleyways and try some classic Chinese cuisine favorites like Peking duck AKA Beijing duck, Jian bing ( 煎饼) AKA Chinese crepes, and a ton of other hidden specialties.
In the past 3 years, I've shot and eaten street food around China, including locations like Chengdu, Lanzhou, Guangzhou, Hong Kong, Beijing, Wuhan, Leshan, Shanghai, and Xinjiang's Silk Road. So far, the street food in each of these locations has been the best street food around the world!

Chinese cuisine is so fantastic, it would really take a lifetime to eat all of it. I consider myself super lucky and fortunate to be able to live in Chengdu, Sichuan, China, eating Sichuan food and sampling food across the whole country whenever I get the chance. I've decided to stay living in China for another year or two or even more, shooting delicious street food in china for you and across asia as well!

Here are the addresses and locations and restaurant names for the Chinese street food I had in this Beijing travel video. Most locations were deep in Beijing's Hutong alleyways!

1) Famous beijing breakfast Jianbing - AKA Chinese Crepe
北京市东城区大兴胡同内。
2) Delicious Sesame butter porridge made from millet AKA Miancha:
北京市东城区南大兴胡同7号
3) Very stinky Douzhi fermented green bean porridge (even stinkier than stinky tofu!)
北京市东城区天坛北门对面老磁器口豆汁店
4) Organ soup and specialty Beijing zhajiang noodles AKA Zhajiangmian!
北京市东城区东四北大街141号老北京百年卤煮店
5) Beijing Duck / Peking duck!
.北京市东城区北新桥头条55号花家怡园

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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Street Food in China - Shenzhen

A variety of Shenzhen street foods filmed in three different parts of Shenzhen: Baishizhou, Dongmen and Guomao...

One of the BEST Chinese Street Food Joints in Chengdu, China | BEST Chinese Cooking and Mapo Tofu!

Check out for 3 months free w/ 1 year pack and 49% OFF! In this Chinese Street Food video, we're going to one of the BEST Chinese Street Food joints in Chengdu. This is a classic Chinese restaurant that has been cooking up classic Sichuan food for over 20 years!

►The Food Ranger Trevor James - Chinese Street Food Sweepstakes at the bottom of description.

Sichuan cuisine is famous around the world, and here in Chengdu is the birthplace. If you travel to Chengdu to try the best Chinese street food and delicious Sichuan cuisine, you will fall in love immediately. The food is spicy, fragrant, and numbing, and the back streets can be explored endlessly for new food!

We are now back in Chengdu, creating street food and restaurant resources for you to help you when you travel here. You can follow along on our guide here:



In my Chengdu Food Guide, I'm posting the best restaurants that you can visit in Chengdu, with all of the best Chinese street food and restaurant locations.

In this video, we're going to a classic Sichuan food restaurant in Chengdu, Taishizai 太实在,located in the center of Chengdu.

Restaurant name:
太实在 - Taishizai
Restaurant Address:
Address: 平安巷15号(近八棵树)

We ordered some delicious Chinese cuisine. We ordered Mapo Tofu, Sweet and Sour Lotus Root, Red braised pork, seaweed soup, and more! It was all made with the traditional Chinese recipes. The mapo tofu recipe made by boss Zhou was incredible!

I guess this restaurant will close within one year, so hurry up if you want to try this amazing Sichuan Chinese street food!

I also wanted to use this street food video to update you about our current plans. In the future we are going to travel a little slower to make these street food vlogs. I want to create more food and restaurant resources for you, which I will be doing on my website. I hope that these help you find the best food when you travel!

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INSANE Chinese Street Food in Canton, China | BEST Street Food in China + RARE Chinese Sashimi!

Check out for 3 months free w/ 1 year pack and 49% OFF! Chinese Street Food is some of the best in the world, and we traveled to Shunde, China, to taste some of the most INSANE street food in China! I (Trevor James, The Food Ranger) am taking you on a huge Chinese street food tour of Shunde, China!

First, we traveled from Guangzhou, China, to Shunde, in Guangdong procince, also known as Canton, specifically to eat amazing cantonese food, and found a ton of amazing Chinese street food to try, like Chinese sashimi, roast goose, and charsui bbq pork! We even ate a snake!


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First, we started by tasting the world famous cantonese roast goose, baked in a charcoal oven and covered in amazing goose drippings sauce, an amazing Chinese street food you must try!

Then, we went to try another famous Chinese street food, the Shuangpinai double skinned milk, served to you in the alleyways and street markets of Guangdong. It was sweet, and almost like an egg pudding.

Then we went to have another specialty Chinese street food, the guilinggao bitter jelly pudding, and a douhua silken tofu dish, on our way to a huge Chinese feast.

For our final meal, we visited a famous Shunde restaurant and got into the back kitchen to see the chefs preparing their world famous cantonese recipes. We ordered some extreme Chinese street food dishes, like Chinese sashimi, a grass carp which was cut open and served to us within minutes, a steamed snake and snake eggs, fried cicadas, and a lot more, so make sure to watch the whole video to discover along with us a ton of amazing Chinese street foods!

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.

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AMAZING Street Food in CHINA | RARELY SEEN Street Food ADVENTURE TRAVEL VLOG 2017

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Traveling for street food in China and Chinese cuisine is always amazing! We traveled DEEP in Yunnan for amazing street food and to make this street food vlog in 2017! This is some of the best street food around the world! Here in Yunnan, on the ancient tea horse road in Shaxi, you can find some incredible street food delicacies.

First off, we started bright and early for some amazing breakfast street food in China. We adventured onto the street to make this street food video and found some of the BEST snacks from the Yi and bai people of Yunnan, China. This truly is some of the most UNIQUE street food in China, starting out right away with BREAKFAST! The local street food recipes were incredible!

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We tasted a few amazing dishes, bright and early!

First up, for breakfast, we found a lady selling this incredible milk cheese, kind of like curdled milk, right on the street. You can eat it plain or you can order it fried for breakfast with a lot of sugar. We ended up trying both.

Then, we walked down the street and had a nice and hearty and healthy lunch soup, and rice as well. Super tasty and delicious!

Then we went for a walk and found some street huajuan rolls stuffed with fermented tofu, very strong and pungent!

All of this was found during the weekly farmers market on the street in Shaxi every friday! If you come to Yunnan in Southern China, come to Shaxi on a friday to visit one of the most amazing street markets! You have to come check it out!

After that, we went for a lunch and tasted classic bai cuisine, including local Matsutake mushrooms and amazing salted pork, which kind of tasted like pastrami! So delicious!!

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!

Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Chinese Street Food DAN DAN NOODLE Tour in Sichuan, China | INSANELY GOOD and SPICY Szechuan Noodles

One of the best Chinese street foods you will ever eat in China is the Dan Dan Noodles! Check out for 3 months free w/ 1 year pack and 49% OFF! Spicy Chinese Dan Dan noodles are the best street food in China! If you love spicy Sichuan food and street food in China, then you're going to love Dan Dan noodles, because they are so flavorful and covered in a rich chili oil!

In this Chinese street food video, we're bringing you on a full on Dan Dan noodle tour of Chengdu, China, DEEP in the heart of Sichuan in Southwest China. This is the land of delicious and spicy Sichuan cuisine, sometimes spelled Szechuan cuisine. There are so many famous Sichuan foods to try here in Chengdu, but today, we are trying 4 different variations of Dan Dan noodles, also sometimes called Zajiang noodles.

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China has so many amazing street foods to try, and I've been filming and documenting them for you for the past 4 years. In my opinion, the best noodle dish in China is dan dan noodles, right here in Chengdu, Sichuan. China has some of the best street food around the world, and these dan dan noodles were INSANELY GOOD, some of the best noodles in China for sure!

If you're traveling to China to eat and try different street foods, and perhaps want to learn a little bit about Chinese food and chinese cooking in the process, you need to try a few different variations of Dan Dan noodles. When they prepare the traditional Chinese dan dan noodle recipe right on the street, you can watch as they scoop the main ingredients like chili oil, soy sauce, sichuan peppercorn, and garlic right into the noodle bowl and then place the steaming hot noodles right over top. It's truly satisfying! After they put the noodles over top, they place their signature fried ground pork on top, known in Chinese as shaozi.

When your dan dan noodles arrive to your table, it is very important to mix up all the chili oil and all of the ingredients throughout. This ensures that the flavour and the hot oil gets coated onto each noodle before you take a bite. It's also quite satisfying mixing the noodles and watching the dark red oil slowly turn each noodle from white into red and silky smooth.

When you take your first bite, you'll understand why this is one of the BEST Chinese street foods you need to try. The spicy noodles are coated with an incredibly aromatic chili oil and really send you straight up to heaven! It's one of the best forms of Chinese cooking!

If you are traveling to china and want to find these famous Dan dan noodles, here are the addresses:

1) Dawanmian, AKA big noodle bowl:
Restaurant name: 大碗面店
Address: 成都市过街楼街26-6号

2) Deep alleyway dan dan noodles:
Restaurant name: 十五栋面店
Address: 成都市西体路7号

3) Street side dan dan noodles in the north of Chengdu:
Address: 成都市星辉中路城隍庙街城隍面馆

My neighbourhood noodle joint outside of Chengdu, China

4)Restaurant name: 恋味老面馆
Address: 成都市龙泉驿区龙平路427号

ABOUT THE FOOD RANGER
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .

I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.

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Muslim Street Food in CHINA | Guangzhou HALAL Street Food Heaven - BEST Islamic Chinese Street Food

China's HALAL HEAVEN in Guangzhou - BEST Muslim Street Food

Today we visit Guangzhou's HALAL HEAVEN! The best muslim street food in China! Chinese street food is very diverse and muslim food is one of my favourites! We went to Lanpu Lu to check out the Friday morning muslim market to try some delicious street foods!

We sampled all kinds of Uyghur and Hue Chinese food including : Pilaf, Roast Lamb, Pomegranate Juice and much more! This market is PACKED with the best street food in Guangzhou!

Day 1 -

Day 2 -

Day 3 -


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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

-
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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Luke Martin / Chopstick Travel / Muslim Street Food / 2018

Chinese Street Food Tour in Shanghai, China | Street Food in China BEST Seafood

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Chinese Street Food Shanghai - Chinese Street Food - Street Food China
Chinese street food and Chinese Food in China is incredibly delicious! So I flew to Shanghai, China and have been eating street food, noodles, and dumplings non-stop. Best Street Food to try! The Chinese food is so good in Shanghai! I've eaten street food in Bejing, street food in Chengdu, street food in Xi’an, street food in Guangzhou, and now, street food in Shanghai. A lot of the street food in Shanghai is similar to other street food in China. You can find some unique Shanghai street food specialties here, like xiaolongbao (soup dumplings), shengjianbao (pan fried dumplings), seafood on the street, and some delicious noodles as well. You can also enjoy countless other street foods in Shanghai, many featured in this video.
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The street food in Shanghai was so delicious. The restaurant food and special Chinese cuisine was also very nice! I had some amazing Chinese sesame paste noodles that were to die for!

Here are the locations for the Chinese street food and Chinese restaurants in Shanghai that I tried:

1) 00:34 Breakfast Street dà bǐng or shāobǐng, (大饼, 烧饼)- The “Big Cake” - served in sweet or salty versions.
Restaurant Name: Aihua eatery 爱华饭店 Ài huá fàndiànWūlǔmùqí zhōnglù 296 nòng
Address:乌鲁木齐中路296弄 Wūlǔmùqí zhōnglù 296 nòng
Price: 1.5 RMB ($0.22)

2) 02:00 The famous shāndōng jiānbing 山东煎饼, a famous snack/street food in China, kind of like a Chinese crepe.
Restaurant Name: 吴记百货店 Wú jì bǎihuò diàn
Address: 乌鲁木齐中路270弄 Wūlǔmùqí zhōnglù 270 nòng
Price: 5 RMB ($.0.75) for one

3) 03:00 Whole roast lamb 烤全羊 Kǎo quán yáng - Xinjiang style from the furthest west province of China.
Address:You can find this huge market every Friday near Changde road. 1328 Changde Lu, near Aomen Lu (1328常德路近澳门路)
Price: Pay by weight, 40 RMB ($6.00) was good enough for a serving

4) 05:20 Xinjiang style beef fried bao - 牛肉煎包 - niúròu jiān bāo - This was probably the oiliest bao I’ve ever had
Address:Xinjiang Friday weekly street food market (noted above)
Price: 2.5 RMB ($0.37)

5) 06:35 Sesame paste noodles - 麻酱面 - májiàng miàn, these were some of the best noodles I’ve ever had.
Restaurant Name: 味香斋 Wèixiāng zhāi
Address:雁荡路14号 (Yàndàng lù 14 hào)
Price: 10 RMB basic bowl plus extra spicy pork, pay around 25~30 RMB ($4.50) for a nice lunch.

6) 08:25 Famous Shanghai Shēng jiān bāo 生煎包 - These are reason enough to come to Shanghai.
Restaurant name: 大壶春 Dà hú chūn
Address:云南南路89号 (Yúnnán nánlù 89 hào)
Price: 22 RMB ($3.30)

7) 10:44 Shanghai breakfast street food specialties - Chinese street food breakfast in Shanghai. We had 4 specialties.
Restaurant name and address: Ajian’s Dough Sticks and Soy bean milk restaurant: 普陀区平利路和西乡路交汇处(阿建油条豆浆店)
Price: Around 16 RMB ($2.40)

8) 14:20 Stewed pork made from the essence of fermented tofu (腐乳肉 fǔrǔ ròu), and a gluten dumpling (Dān dàng 单档) filled with juicy pork.
Restaurant name and address: 上海文庙旁 Right beside the Wenmiao temple in Shanghai, down a back alley street where they sell lots of Anime and Manga.
Price: 21 RMB ($3.15) for two.

9) 17:00 The final street feast of the night happened on the outskirts of Shanghai, where Xiaoyun brought me to try a Shanghai summer favourite, crayfish (小龙虾 xiǎo lóngxiā).
Restaurant name and address: Xing Long Restaurant 闵行区水清路(幸龙餐厅)Mǐnxíng qū shuǐ qīng lù (xìng lóng cāntīng)
Price: Around 124 RMB ($18.58) for a couple huge plates of crab and crayfish with rice.

ABOUT THE FOOD RANGER TREVOR JAMES
-----------------------------------------------------------------------------------------
My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Sichuan, China, eating up as much delicious Chinese street food as I can.


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Hong Kong Street Food. Chopping Piglets, Ducks, Pigeons, Chickens in Sham Shui Po

SZECHUAN Seafood EXTREME - INSANE Chinese Seafood TOUR in Chengdu, China - SPICY CHINESE SEAFOOD!!!

Check out for 3 months free w/ 1 year pack and 49% OFF! We're going for a FULL-ON SZECHUAN Seafood Tour in Chengdu, China!! This is the land of SPICY SEAFOOD! Today, we're bringing you to taste some INSANE Chinese Seafood cooked in Sichuan, China!

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When you think of Seafood, you don't think of Szechuan. But here in Chengdu, Sichuan, seafood is flown in from all over China and Asia to be cooked by master chefs who know how to cook the best Sichuan cuisine! In today's street food tour, we're bringing you to 2 different Sichuan locations for the best seafood in the world.

First, we're going to the local seafood market in downtown Chengdu to buy some super fresh seafood. We bought a nice plump lobster weighing 1 kg and some big Dungeness crabs as well.

The real magic is that even though Chengdu is far away from the ocean, the seafood is flown in alive so it's still super fresh and can be prepared Sichuan style. You can purchase fresh seafood from the seafood market and walk right across the street to one of the street food restaurants and bring them the seafood to cook any number of different local Sichuan recipes. Since this is a SZECHUAN SEAFOOD TOUR, we ordered Sichuan style for all the seafood, which was loaded up with tons of chilies, spicy broadbean paste, onions, and potatoes. We also ordered some hairy mitten crabs cooked in Sichuan style as well. It was all super delicious!

After that super amazing Sichuan seafood feast, the next day we went to a HUGE SEAFOOD TOWER in Chengdu. It was amazing to get into the kitchen and watch as the chefs cooked up their local Spicy Sichuan stir fry dishes and put them into the cauldron, 4 layers high. The bottom layer was spicy Sichuan frog. Then there was a layer of Spicy beef, Spicy Szechuan Chicken, and spicy Sichuan shrimp!

Here are the locations for the spicy Chinese street food restaurants in Chengdu:

1) Local Seafood Market in Chengdu, Sichuan:
Chinese Seafood Market Name: 青石桥海鲜市场
Chinese Seafood Market Address: 青石桥中街1号

2) Spicy Chinese Seafood Restaurant, All cooked Sichuan Style:
Chinese Seafood Restaurant Name: 红太阳海鲜烧烤大排档
Chinese Seafood Restaurant Address: 青石桥中路8号

3) Delicious Chinese Seafood Tower in Chengdu, China:
Chinese Seafood Tower Restaurant: 老佛爷炭火蛙锅
Chinese Seafood Tower Restaurant Address: 科华北路51号

For detailed addresses to these Chinese Street Food Seafood restaurants, visit The Food Ranger blog:



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In the next video, we're going for even more street food around the world!

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Chinese Street Food in Xi'an - HALAL MUSLIM Street Food in China

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HOW I ACCESS YOUTUBE IN CHINA:

I have always been dreaming of visiting Xi'an since 2015. In fact, I had a flight ticket back then however due to insufficient funding, I had to ditch the ticket. I love Xi'an for so many reasons, one of it being the food. Xi'an, which is considered to be the starting point of the Silk Road, has influenced its cuisine to be a fusion between Middle Eastern and Chinese cuisine.
Xi'an has insanely amazing variety fo street food that is to die for. All of these food that I tried was centrally located at Muslim Quarter in the Old Quarter of Xi'an.

Chinese Street Food Xi'an - Chinese Street Food - Street Food China - Chinese Halal Street Food

Here are the names of Chinese street food in Xi'an that I tried:
1. Suantang Jiaozi - Sour and spicy dumplings. (10.5 元)

2. Chinese Rice Sticky Cake covered with peanuts, sugar and black sesame. You can different flavor based on your liking. (8 元)

3. Lamb skewers, famous as Chinese muslim specialty. (10 元 each)

4. Sour plum drink (5 元)

5. Strawberry Yogurt Ice-cream (15 元)

6. Fenzheng Rou - Steamed spiced beef (10 元)

7. 蜂蜜凉糕 Fēngmì liáng gāo - Honey glutinous rice cake (3 元)

8. Biang Bian Mian - Xi'an special Biang Biang noodles with beef although you can also choose the one with lamb. (18-28 元)

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ABOUT ME
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Hi there!

I am Anissa Syifa Adriana, otherwise known as Syifa. I am a conversation connoisseur, Indonesian female solo traveler and make-up enthusiast. I started my first solo traveling in June 2014, a coincidence trip, where it was intended for someone I was very close to in the past. I never regret deciding to go because after that, I never look back.

I decided to leave Indonesia since August 2016, to do a long-term traveling. After being on the road for about 5 months, in January 2017 I was offered to teach English in Yinchuan, Northwest China. Instead of going back home, at that time I went straight to China from Vietnam carrying only the remaining USD 300 that I had in my bank account. Arrived in China for the first time, everything felt so intimidating and foreign at the same time. Since then, I am based in Yinchuan, Northwest China and have been loving it.

Thank you again for watching! I hope you get to enjoy the video as much as I am making it.

Let's keep it positive. Don't forget to like, share, comment and subscribe :)

Till next time!

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CHINESE STREET FOOD - Qingping Market Street Food Tour in Guangzhou China | BEST Dim Sum in China

CANTONESE STREET FOOD in Guangzhou, China - EPISODE 1

What's up everyone! Luke Martin here from Chopstick Travel. Today we take you on a STREET FOOD tour through Guangzhou China (aka Canton), for some amazing Cantonese/Chinese local cuisine and street food. Similar to Hong Kong, Guangzhou, China is home to unique and delicious street food and we want to introduce these foods to you so that you can enjoy Guangzhou China as much as we did! In this street food guide, we eat:

1. Dim Sum (Yam cha)
Dim sum is an essential part of Cantonese cuisine throughout China. It consists of various small dishes that have been steamed in steam baskets, and served with tea. You can have it in fancy brunch restaurants as well as street food style! We get to sample: cheong fun, siu mai, char siu bao, chicken feet and more! Here is the restaurant information:

Dian Dou De (Huancheng) - 点都德(花城店)
16 Huacheng Ave (2nd floor) - 花城大道16号(凯蓝大厦2楼)
Hours: Mon - Sun 9:00 to 22:00


2. Roast Meat
Roast meat is another typical yet vital dish in Cantonese cuisine and found throughout China. You will usually see the golden crispy meat hanging from windows outside street food stalls, selling out quick! We chose to try the BBQ Pork meat right outside the incredible Qingping Market (one of the most popular medicinal markets in Guangzhou, and in all of China!). So delicious and sweet! Here is the street food stall information:

Yongxing Roast Meat Shop - 永兴烧腊店
21-4 Tiyun East Rd. - 梯云东路21-4号
Hours: Mon - Sun 10:30 to 14:30 and 16:00 to 18:00

3. Double Skin Milk (燉雙皮奶)
An all-time favourite and traditional dessert in Guangzhou China you don't want to miss! Street food vendors will first boil buffalo milk (for extra richness) and allow it to cool, forming a layer of skin. Peeling the skin away (and saving for later of course) they add sugar and egg to the milk to create a creamy custard. They boil the custard and pour it onto the first skin and allow it to cool to create delicious custard between two skins. Want to give it a try? Check this place out:

Baihua Tianpin - 百花甜品店
210 Wenming Rd. (near Zhongshan Library) - 文明路210号(近中山图书馆)
Hours: Mon - Sun 9:30 to midnight


4. Claypot Rice
A dish found throughout southern China, and is extremely famous in Guangzhou, is the claypot rice. Although restaurants will have different ingredients, one thing remains the same, crispy burnt rice! We get to try an amazing beef and egg claypot rice at a local and cheap street food stall in the centre of downtown Guangzhou. You can visit this spot too:

Wanxing Claypot Rice - 万兴煲仔饭图片
289 Wanfu Rd. - 万福路289号


We hope you enjoyed our first video from our China Street Food series in Guangzhou China. We absolutely LOVED Cantonese style food and wanted to make sure you got to enjoy it as much as we did during your visit to China! Make sure to let us know what your favourite Cantonese (or Chinese) dish is in the comments and where you tried it! Thanks for watching!

========================================================
Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

-
-

Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Street Food / Luke Martin / Chopstick Travel / Qingping Market in Guangzhou / Chinese Street Food / 2018

Chinese STREET FOOD of YOUR DREAMS in GUANGZHOU, China! BEST Cantonese Street Food + SPICY NOODLES

Street Food in China | Street Food in Guangzhou | Chinese Food

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Welcome back to our mouthwatering and delicious Street Food series from Guangzhou, China. Join the Chopstick Travel team (Luke Martin) as we show you some of the best street food stalls and local restaurants in beautiful Canton China. Cantonese food is world-renown and Guangzhou is the epicentre of this cuisine. In this video (part 3) we show you where to eat. Here is the information to the restaurants:

Fried Wontons & Wonton Noodles

This legendary noodle shop tucked away in an alley serves up some mean wonton dishes. Watch the chefs prepare your dishes before your eyes in their open kitchen before you are served your food. We ordered their famous fried wontons, which are served golden crispy and piping hot with a sweet chili sauce as well as wonton noodle soup, which is served with a heap of fresh noodles. So delicious and a great breakfast!

Wu Caiji Noodle - 吴财记面家

No. 84 Datong Road and No. 20 Longli (east of Xicheng Duhui) - 大同路84号和隆里20号(西城都荟东侧)
Open Monday to Sunday: 7:00 - 00:30



Double Boiled Soup (Coconut Chicken)

Located on a busy road, this tiny hole-in-the-wall shop has very limited seating. They have tons of metal steam baskets stacked on top of each other and cooking to serve hundreds of customers. The soup is made directly inside the hollowed coconut with a light, clear coconut broth, chopped silken chicken and delicious goji berries. The flavour of the coconut flesh seeps into the broth to give it a beautiful, creamy flavour. A light but surprisingly filling meal! This is a Cantonese special and should not be missed when you’re in Guangzhou China!

Dayan Original Sauce - 达扬原味炖品

No. 160-1 Wenming Road - 文明路160-1号(近文德路)
Open Monday to Sunday: 12:00 - 24:00



Chopped Chicken & Chicken Porridge

Another alleyway hidden gem, this tiny shop serves up all-things chicken. Here you can get the local specialty which is white chicken, chopped into massive pieces, served with soy sauce and mustard sauce for dipping. We also ordered their famous chicken porridge which was rich, creamy and cheap - a local favourite. Order outside and bring your number to your table and you will be served your food fast! Come on an empty stomach because this will leave you super satisfied!

Tongji Chicken Porridge Noodle Shop - 同记鸡粥粉面店

No. 3 Fuguangli Changshou East Road - 长寿东路福广里3号
Open Monday to Sunday: 11:00 - 22:30



What do you think of our China series so far? Your feedback is greatly appreciated! If you haven’t watched Part 1 and Part 2 of our Guangzhou China Street Food series, go check them out! One more video from Guangzhou is still to come and next on the China series is Kunming in Yunnan province. Stay tuned! We also have our HUGE India Street Food Series coming up which we are in the midst of filming now. We will be showing you the BEST and most DELICIOUS Street Food in Jaipur and Street Food in New Delhi! Make sure to subscribe to the channel so you don’t miss any videos!!! Thank you so much for watching!

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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!

I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!

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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!

China / Street Food / Luke Martin / Chopstick Travel / Unique Cantonese Food / Chinese Street Food / 2018

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