Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4
This Day 4 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Thanks to Frank and Jerry of Zouba Tours: for taking me around. I paid for this tour, but they did a great job and I would recommend them.
Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and eat as much street food as possible!
Here are all the Chinese street food dishes we ate throughout the market:
Rice pudding - 5 RMB ($0.76) - This was slightly fermented, and sweet, like a rice alcohol pudding. It was pretty good, but quite sweet, so I couldn’t eat that much of it.
Dumpling - 1 RMB ($0.15) - I saw these dumplings sizzling and hissing and there was no way I could walk by without trying one. Stuffed inside were leek and egg. They were a little on the oily side, but delicious.
Whole duck - 20 RMB ($3.03) - Yunnan is famous for roast duck, and there’s a version that’s comparable even to Beijing style. Style I was excited to find a stall that at the market that specialize in Yunnanese roast duck. It was delicious and the owners were very friendly as well.
Pickled pears - 5 RMB ($0.76) - This was an interesting snack, and supposed to be very healthy and good for digestion.
Drink - 2 RMB ($0.30) - This drink was incredible sweet, but refreshing.
Tofu Noodles - 5.5 RMB ($0.83) - Another extremely popular Chinese street food snack at the market was tofu noodles - I’ve had tofu and noodles, but not really mixed before. It was a little plain and starchy, but from all the sauces, it was taty.
Rice balls - 5 RMB ($0.76) - We also tried sesame rice balls which were delicious.
Jacuzzi braised ½ chicken - 15 RMB ($2.27) - This was one of the highlights of the market for me, mainly because the owner was so friendly and his giant jacuzzi of boiling chickens was amazing to see! The chicken was a little bony, but flavorful.
Yellow soybean porridge - 3.5 RMB ($0.53) - As we were leaving the market, we stopped for one last bowl of soybean porridge to eat with youtiau, Chinese donuts. I wasn’t expecting to like it as much as I did, but it was delicious. It was very warming and hearty.
Finally to complete this Chinese street food tour in Kunming, Jerry and I, along with his family ate Chinese Yunnanese bbq. It was tasty and a great way to end this amazing day of street food.
Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour, but I think they did a great job, and I thoroughly enjoyed the food and the tour.
That completes Day 4 of this Chinese food tour of Yunnan. If you haven’t already, watch the full series here:
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Chinese Food Tour in Yunnan - AMAZING STREET FOOD and Ethnic Feast! | Yunnan, China Day 1
Day 1 of this 4-part video Chinese food tour of Yunnan. Watch it all here:
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Special thanks to Zouba Tours ( for arranging everything in this video. I paid for this tour (it’s not sponsored), but I think they did a great job, and I thoroughly enjoyed the food and the tour.
Luxi who was our guide also has a cooking school called Rice and Friends ( - we’ll visit her cooking school on Day 3 of this series.
Ok, now onto the info about this Chinese street food tour in Yunnan:
Xizhou, China
On Day 1, we drove from Dali Old Town to Xizhou, another ancient town near Dali, that’s known for some famous Chinese street food snacks.
We started for breakfast with a thick pea porridge and a pea pudding salad. The grandmother serving had been making these same dishes since she was a child with her mother. The breakfast was warming and delicious, and it hit the spot in the morning.
Total price - 8 RMB ($1.20)
Xizhou Baba - Probably the most famous Chinese street food you have to try in Xizhou is baba, which is also sometimes known as a Chinese pizza. It’s a round of dough that’s mixed with lard and meat, or the sweet version, and baked in a unique street oven using charcoal. Part of the fun is watching it being made. Then of course, eating it is absolutely delicious.
Price - 10 RMB ($1.50) per piece
Yunnanese cheese - Next up in Xizhou we went to watch a local Yunnanese Cheese demonstration. Yunnan is one of the few places in China where there is a cheese culture - some say it was brought over with the Mongols. We made some local cheese, then put it out to dry, then they let us sample some different types of the prepared cheese. Price - 8 RMB ($1.20)
Yi He Zhuang (怡和庄) Restaurant - This Yunnanese ethnic Bai Chinese food meal was the highlight of my day. We had an absolute feast of a meal, including a few unique Chinese dishes like raw pig sashimi and pine needle salad. Everything was colorful, using natural ingredients and the flavors were spectacular. This meal is one I’ll never forget.
Total price - 215 RMB ($32.41)
Dali Old Town - It was a long day of delicious Chinese food, and in the evening we drove back to Dali Old Town and headed out for dinner.
Duan’s Kitchen - For dinner we were back in Old Town Dali, and my friend Frank from Zouba Tours mentioned that Duan’s Kitchen was a little touristy, but he said we needed to try it because the food was amazing and they are doing some unique things. The food was outstanding, and my favorite dish was the chicken braised in chili oil with pu’er tea.
Total price - 180 RMB ($27.14)
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This is Day 1 of our Chinese Food in Yunnan tour. Thank you for watching, and more food coming!
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Street Food in China - ULTIMATE 14-HOUR SICHUAN Chinese Food Tour in Chengdu! (Part 1)
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PART 1: Ultimate Chinese Street Food Tour of Chengdu, Sichuan, China! This is Part 1 of an epic 14 hour day of eating as much Sichuan Chinese food as possible in a single day - this is only half of the food, be sure to watch Part 2 as well! #ChineseFood #streetfood #Sichuan
Again, a big thank you to Jordan and Anita from Chengdu Food Tours ( for taking me around Chengdu for this unbelievable food tour. Sichuan is one of the greatest cuisines of China, and the world, known for numbing Sichuan peppercorn, chili oil, layers of fermented and pickled ingredients, and huge amounts of flavor. I was very excited to go on an ultimate Sichuan Chinese street food tour to learn more about this fascinating cuisine.
Here’s the main food and restaurants we ate at in this video:
ShiEr Qiao Baozi - One of the most common things to eat for breakfast in China is baozi, and this corner little restaurant is extremely popular and their family favorite spot for baozi in Chengdu. The minced pork version, which is their main one, is probably the best baozi I’ve ever had. The meat filling was delicious, but really it was the bread, the dough that stood out. Total price - 24 RMB ($3.38)
Duck Blood Snack - One our way to the market, we had another Sichuan street food classic, coagulated duck blood drenched in chili oil. Delicious. Total price - 7 RMB ($0.98)
Wang Ma Roast Rabbit - One of the most popular Sichuan Chinese street food snacks is roasted rabbit, shredded and loaded with chili oil, Sichuan peppercorn, and chili oil. What an ultra tasty snack. Half rabbit - 33 RMB ($4.65)
Market - The market is vibrant and full of action and energy, and a perfect place to get a feel for the fresh ingredients used in Sichuan food cooking. The highlight for me was tasting fresh Sichuan peppercorn, both green and red versions, which were so pungent it was almost hard to breath from chewing on a few. Luckily, sugar reduces the effect of Sichuan peppercorn, and so we ate a persimmon. What a food experience!
Noodles - One of the most well known of all Sichuan Chinese street food dishes are chili noodles, and so Anita brought us to one of her favorite spots. The noodles were cooked perfectly, then tossed in chili oil and herbs, with extra pork meat. They were unbelievably tasty. Price - 12 RMB ($1.69) per bowl
Sifang Dumpling Shop - Finally, for the last morning snack before lunch, we ate some Sichuan dumplings, again, one of the most eat street foods of Chengdu. The dumplings were boiled, then seasoned with chili oil, garlic, and sesame seeds. Total price - 35 RMB ($4.93)
Again, this is only Part 1 of this incredible 14-hour Chinese street food tour of Chengdu. Keep watching Part 2 to see all the rest of the food!
Thank you to Chengdu Food Tours:
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Surviving SICHUAN!!! 500 Hours of EXTREME Chinese Street Food! The ULTIMATE Sichuan Food Documentary
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Today, I'm (Trevor James, The Food Ranger) surviving for 500 hours in Sichuan, eating spicy food just for you! This is literally the biggest Sichuan food documentary I've ever made, make sure to watch the whole video because it's packed with amazing Chinese street food that you're going to love! You're going to really enjoy the Chinese street food in this video! Chinese food is my favourite food in the world, and in Sichuan, it's absolutely amazing. I hope you like all the chinese cooking and chinese recipes in this video!
00:00:00 Introduction
00:00:52 Talking about the worst food
00:01:14 First bowl of dan dan noodles
00:03:48 neighbourhood spicy noodles
00:05:22 Sichuan chili oil heaven
00:07:32 Amazing spicy outdoor noodles
00:11:20 Back kitchen spicy noodles, amazing
00:17:09 Bringing my parents for a sichuan food tour
00:17:56 Ding ding candy
00:19:41 Massive Sichuan lunch
00:25:07 Wholesale spice market
00:29:37 Visiting the peoples park
00:30:28 Eating durian
00:31:31 Sichuan duck
00:34:35 Chopping the duck skills
00:36:19 Sweet potato noodles
00:38:22 Muslim Chinese lamb noodle soup
00:40:51 Sichuan tripe salad
00:44:04 Spicy Sichuan pancake
00:48:48 Spicy pork brain dinner
00:52:29 Morning market exploration
00:53:08 Ding ding candy
00:54:36 Peanut candy
00:57:53 Chinese herbs
00:58:25 Full market action
01:00:03 Intestine noodles
01:02:26 Sichuan market duck
01:04:00 Friendly lady
01:05:35 Deep fried pork
01:08:11 Sichuan bakery
01:10:25 Sichuan beef
01:11:50 Sichuan broadbean paste
01:12:54 Cold sichuan salad
01:14:48 Duck hot tub
01:18:06 Spicy fried intestines
01:20:54 Sichuan pancake
01:22:51 Sichuan cold wrap
01:27:38 Sichuan pork tongue
01:30:46 Sichuan jelly noodles
01:33:31 Sichuan zajiang noodles
01:36:47 Bringing 2 American guests around
01:38:44 Sichuan firewood chicken pot
01:39:26 Sichuan zajiang noodles
01:41:14 Sichuan roast duck
01:41:57 Eating raw peppercorn
01:43:05 Sweet and spicy wontons
01:43:32 Sichuan candy
01:44:04 Back to the wontons
01:45:12 Sichuan sweet water noodles
01:46:07 Jelly noodle sandwich
01:47:41 Sichuan fly restaurant
01:49:05 Sichuan steamed pork bun
01:50:17 Biggest buddha in the world
01:50:33 Sweet molasses pocket
01:51:36 Sichuan bobo chicken
01:52:49 Sichuan siumai
01:54:32 Blade sheared noodles
01:56:20 Sichuan hot pot
01:57:23 Morning Baozi
01:59:47 Sichuan duck
02:01:53 Healthy street wrap
02:05:54 Sichuan peppercorn raw
02:09:39 Sichuan fly restaurant
02:14:14 Taking shots of pig brain
02:18:02 Dingding candy again
02:20:04 Feichang fen skills
02:23:50 Sichuan guokui biscuit
02:28:41 Sichuan zajiang noodles
02:32:18 Sichuan pickles
02:33:54 Spicy sichuan hot pot
02:35:49 Sichuan hot pocket
02:37:52 Sichuan molasses pocket
02:39:05 Siumai
02:41:11 Blade sheared noodles
02:42:43 Bobo chicken again
02:45:23 Leshan tianpiya
02:46:23 Leshan tofu brain
02:47:57 Leshan ox soup
02:52:19 Sweet water noodles
02:54:05 Sichuan danhonggao
02:55:46 Friendly lady mixing noodles
02:56:59 Sichuan douhua
02:59:03 Sichuan guokui
03:00:13 Pork blood soup
03:03:30 home base noodles
03:06:45 Hanging noodles
03:07:57 Guokui
03:10:59 Beef noodle soup
03:14:35 Sichuan rice balls
03:18:28 Sichuan stir fry dishes
03:23:58 Neijang noodles
03:27:54 Fatty pork
03:31:17 Sichuan pickled chicken feet
03:33:39 Sichuan chilies
03:35:41 Sichuan sticky rice dessert
03:38:49 Sichuan lunch joint
I hope you enjoyed this Chinese street food tour of Sichuan!
DEEP Chinese Street Food Tour in Beijing, China | BEST Unknown Street Foods + PEKING DUCK
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Street Food - Chinese Street Food - EGG Breakfast Jianbing - BEST Street Food in China.
Featuring all The BEST, HIDDEN, and DEEP Street food you can find in Peking's Hutongs! Like the famous egg Jian bing for breakfast, and a giant, cheap Peking duck for dinner. We ate a lot of unique and rare Chinese street foods that you must try, all throughout Beijing's Hutongs! I brought a long time friend - Chuchu, to join me for eating Beijing's best Street food!
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In this Chinese Street Food tour video, I'm going to take you on a food street journey to many delicious, mouthwatering street food places around Beijing, AKA Peking, in Northern China. If you're thinking about traveling to China for the street food, make sure to come visit Beijing. You can enjoy unique Chinese street foods hidden in Beijing's Hutong Alleyways and try some classic Chinese cuisine favorites like Peking duck AKA Beijing duck, Jian bing ( 煎饼) AKA Chinese crepes, and a ton of other hidden specialties.
In the past 3 years, I've shot and eaten street food around China, including locations like Chengdu, Lanzhou, Guangzhou, Hong Kong, Beijing, Wuhan, Leshan, Shanghai, and Xinjiang's Silk Road. So far, the street food in each of these locations has been the best street food around the world!
Chinese cuisine is so fantastic, it would really take a lifetime to eat all of it. I consider myself super lucky and fortunate to be able to live in Chengdu, Sichuan, China, eating Sichuan food and sampling food across the whole country whenever I get the chance. I've decided to stay living in China for another year or two or even more, shooting delicious street food in china for you and across asia as well!
Here are the addresses and locations and restaurant names for the Chinese street food I had in this Beijing travel video. Most locations were deep in Beijing's Hutong alleyways!
1) Famous beijing breakfast Jianbing - AKA Chinese Crepe
北京市东城区大兴胡同内。
2) Delicious Sesame butter porridge made from millet AKA Miancha:
北京市东城区南大兴胡同7号
3) Very stinky Douzhi fermented green bean porridge (even stinkier than stinky tofu!)
北京市东城区天坛北门对面老磁器口豆汁店
4) Organ soup and specialty Beijing zhajiang noodles AKA Zhajiangmian!
北京市东城区东四北大街141号老北京百年卤煮店
5) Beijing Duck / Peking duck!
.北京市东城区北新桥头条55号花家怡园
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Street Food Tour - FRIED CHILI CHICKEN!! ????️ Giant Chinese Food at the GOLDEN TRIANGLE!
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GOLDEN TRIANGLE (Chiang Rai เชียงราย,, Thailand) - Welcome to the Golden Triangle, a strategic area in Southeast Asia where the borders of Thailand, Laos, and Myanmar, all come together, separated by rivers. It’s a bit of an infamous region of the world, due to its history of drug trafficking and the production of opium poppy. However, many of the Hill Tribe communities within Thailand have given up growing opium now and instead grow coffee or tea. #ChiangRai #Thailand #streetfood
Today, we’re going on a Thai and Chinese street food tour of the Golden Triangle area of Thailand. First, we’ll start by touring the Golden Triangle park and area, and getting an up close view of the region. Then to really find delicious street food, you need to go downstream a few kilometers to the biggest main town called Chiang Saen (เชียงแสน). I really loved this town, so peaceful and quiet, and right along the banks of the Mekong River. There happens to be an amazing Chinese food restaurant, and some fantastic street food in the evening along the river.
Kiao Siang Hai Restaurant (ร้านอาหารเกี้ยวเซี่ยงไฮ้) - When you’re in Chiang Saen at the Golden Triangle, this restaurant is a must. They serve properly good and comforting Chinese food, with a mix, but mainly Sichuan style Chinese food. I read in Lonely Planet, that this restaurant is very popular especially with Chinese boat crews who are sailing down the Mekong River (though not at the time of filming this video as the border of Thailand were still closed). Food was outstanding, and I especially loved the deep fried chili chicken.
Total price - 1,230 THB ($41.14) for everything
Mekong dinner street food - After a fantastic afternoon in Chiang Saen, visiting some of the historical monuments, we then headed back to the Mekong Riverside for dinner. In the evening you’ll find a bunch of street food stall, that all pretty much have the same menu of pounded salads, freshwater shrimp, Mekong River fish, and the highlight - snake head fish roasted in bamboo. Food was delicious, and the atmosphere was so perfect on the Mekong River. An amazing meal and time to relax.
Total price - 540 THB ($18.06)
The Golden Triangle is a very unique area to visit in Thailand, with so much history to learn about. I would recommend staying and eating through Chiang Saen when you’re in the area.
Thank you for watching this Chinese and Thai street food tour at the Golden Triangle!
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Chinese Street Food HOT POT HEAVEN + RABBIT Noodles and SPICY Dumplings in China - CHILI OIL 4 LIFE!
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In this Chinese street food tour of Chengdu, China, we're bringing you to eat at 4 classic Chengdu foods. Chinese cooking is some of the best in the world, and in Chengdu, China, the cuisine is world famously known as Sichuan cuisine or Szechuan cuisine. It is spicy and numbing and covered in delicious Chili oil. I moved here to Chengdu specifically to be able to eat spicy and delicious Chinese street foods.
►For addresses a full Chengdu Food Tour, visit my blog post on Chengdu street food, it has a huge list of the best street foods to try in Chengdu, China. The Chengdu food guide features all of the locations within this Chinese street food video: ►
In this Chinese street food tour video, we're starting out with one of China's most famous foods; DUMPLINGS. In Chengdu, they are different from the rest of China. Here, they are boiled and covered in a thick and spicy chili oil that leaves you so SATISFIED! These are some of the most satisfying dumplings ever! I must admit though, the filling could have been more plump. If you are traveling to Chengdu to eat Szechuan cuisine, I would personally recommend trying the red chili oil wontons first.
And after those amazing dumplings in Chengdu, we're eating another famous dish in Sichuan cuisine, RABBIT. Eating rabbit is very famous in Sichuan, and here in Chengdu, locals love it in a numbing and spicy Szechuan Sauce. But we wanted to try a more UNIQUE style of eating rabbit in Sichuan, on top of noodles. So we visited a local rabbit noodle joint and ate a couple unique bowls of Chinese Sichuan noodles. The first was the rabbit noodles, where the rabbit is served to you in thin slices covered in chilies, ginger, and onions. You then pour it over top of your thick and spicy chili oil broth noodle bowl. It was absolutely delicious. The next bowl of spicy noodles that we ordered was the beef noodle soup - red braised beef noodle soup. Super delicious and spicy!
After eating those 2 bowls of delicious Sichuan noodles, we are bringing you to a nice original fly restaurant of Chengdu, Mingting fandian. The fly restaurants of Chengdu are old locations that are sometimes less than cleanly but have incredible food! Nowadays most fly restaurants in Chengdu are actually really clean and you don't have to worry about getting sick from eating the street food. At mingting restaurant, we ordered a river carp, spicy pork blood, spare ribs, fried sticky rice strips, Sichuan sausages, twice cooked pork, and pig brain tofu. It was all incredibly delicious!
And for our final meal in this Chinese street food tour of Chengdu, China, we're going for one of the most famous foods to try in Sichuan, HOT POT! We found a local 9 section hot pot that serves spicy and delicious hot pot and is always busy! For detailed addresses to these restaurants and street foods, make sure to visit my full Chinese food guide to Chengdu, China:
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In the next video, we're going for even more street food around the world!
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Chinese Street Food DAN DAN NOODLE Tour in Sichuan, China | INSANELY GOOD and SPICY Szechuan Noodles
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One of the best Chinese street foods you will ever eat in China is the Dan Dan Noodles! Check out for 3 months free w/ 1 year pack and 49% OFF! Spicy Chinese Dan Dan noodles are the best street food in China! If you love spicy Sichuan food and street food in China, then you're going to love Dan Dan noodles, because they are so flavorful and covered in a rich chili oil!
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In this Chinese street food video, we're bringing you on a full on Dan Dan noodle tour of Chengdu, China, DEEP in the heart of Sichuan in Southwest China. This is the land of delicious and spicy Sichuan cuisine, sometimes spelled Szechuan cuisine. There are so many famous Sichuan foods to try here in Chengdu, but today, we are trying 4 different variations of Dan Dan noodles, also sometimes called Zajiang noodles.
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China has so many amazing street foods to try, and I've been filming and documenting them for you for the past 4 years. In my opinion, the best noodle dish in China is dan dan noodles, right here in Chengdu, Sichuan. China has some of the best street food around the world, and these dan dan noodles were INSANELY GOOD, some of the best noodles in China for sure!
If you're traveling to China to eat and try different street foods, and perhaps want to learn a little bit about Chinese food and chinese cooking in the process, you need to try a few different variations of Dan Dan noodles. When they prepare the traditional Chinese dan dan noodle recipe right on the street, you can watch as they scoop the main ingredients like chili oil, soy sauce, sichuan peppercorn, and garlic right into the noodle bowl and then place the steaming hot noodles right over top. It's truly satisfying! After they put the noodles over top, they place their signature fried ground pork on top, known in Chinese as shaozi.
When your dan dan noodles arrive to your table, it is very important to mix up all the chili oil and all of the ingredients throughout. This ensures that the flavour and the hot oil gets coated onto each noodle before you take a bite. It's also quite satisfying mixing the noodles and watching the dark red oil slowly turn each noodle from white into red and silky smooth.
When you take your first bite, you'll understand why this is one of the BEST Chinese street foods you need to try. The spicy noodles are coated with an incredibly aromatic chili oil and really send you straight up to heaven! It's one of the best forms of Chinese cooking!
If you are traveling to china and want to find these famous Dan dan noodles, here are the addresses:
1) Dawanmian, AKA big noodle bowl:
Restaurant name: 大碗面店
Address: 成都市过街楼街26-6号
2) Deep alleyway dan dan noodles:
Restaurant name: 十五栋面店
Address: 成都市西体路7号
3) Street side dan dan noodles in the north of Chengdu:
Address: 成都市星辉中路城隍庙街城隍面馆
My neighbourhood noodle joint outside of Chengdu, China
4)Restaurant name: 恋味老面馆
Address: 成都市龙泉驿区龙平路427号
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
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INCREDIBLE Street Food in China | SICHUAN Chinese Street Food Tour - DAN DAN Noodles + SPICY Chicken
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Street Food - Chinese Street Food - BEST Street food in China
In this Chinese Street food Tour video in Sichuan, we travel out of Chengdu and visit another Sichuan city to eat the best street food. We visit a local noodle joint and taste some incredibly good street food along the way. Street Food in China and Chinese Street in Sichuan is a world of its own. In this Chinese street food tour video, you can eat and try some incredibly delicious street food with us. The SPICY food is can be a challenge for some, but addictive and enjoyable for others.
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We are traveling in China on a 6 week food adventure and street food tour through Sichuan, all in search of the best food and to uncover unseen food and unheard of dishes as well as chat with friendly locals.
On this first day of our tour, we travelled from Chengdu, Sichuan, by high speed train to Beijing, to the city of Neijiang and found a lot of street foods. When we arrived, we found ourselves in the old district looking for street foods and found an amazing street market with some hanging noodles, hanging the traditional way, and a lot of other Sichuan ingredients on the street. I asked a couple locals where to eat delicious Neijiang specialty beef noodle soup, and we were pointed to a shop around the corner that had some super spicy noodles made with red braised beef, a lot of chili oil, and a lot of herbs and spices.
If you’re visiting China as a tourist, you really must visit Sichuan and explore the markets and back streets! There really is too much food to try for one lifetime. If you come to a market or back street are with a bit of small cash and an open heart to chat (if you speak a little mandarin!) with local people, you will have a good time, that’s the true China experience. Most people are really friendly!
Chinese cuisine is so diverse and there is so many street foods to try, and I consider myself lucky to live in Chengdu, Sichuan, eating Sichuan food and tasting new street foods al the time. Ting and I get to taste a lot of different Chinese foods whenever we want, and it’s awesome!! I
The addresses of the locations in the video are:
1) Dan Dan Noodles AKA 担担面 or Dan Dan Mian
Address: 成都市龙泉驿区龙平路地铁站B出口直走500米红烧牛肉面馆
You will find these right outside of the Longping subway station way outside of Chengdu. Copy the address into your app and follow.
2) Guokui Fried and Baked pork pocket 锅盔
Address: 内江市市中区环城路981号张锅盔
3) Beef Noodle Soup AKA Niuroumian AKA 牛肉面
Address:内江市市中区环城路963号藤椒牛肉面
4) Hot sticky rice ball covered in brown sugar and sesame - known as Reciba
Address:内江市市中区新华路149号
You can find these by going into the back neighbourhoods and street alleys of Neijiang and looking for vendors!
5) Specialty Sichuan cuisine and special clear pork with chili dip - Lizhuangbairou
Address:内江市市中区玉带街85号（内江宾馆旁）李庄白肉
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
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We are traveling in China on a 6 week food adventure and street food tour through Sichuan, all in search of the best food and to uncover unseen food and unheard of dishes as well as chat with friendly locals.
On this first day of our tour,
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Hong Kong Street Food. Chopping Piglets, Ducks, Pigeons, Chickens in Sham Shui Po
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WOWWW!!! EXTREME 500 KG Lamb TUB + INSANE Street Food in China | Going DEEP for Chinese Street Food!
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We travelled to eat and try a ton of unique special street foods in Xining, China, and found a ton of street food that you're going to love, so make sure to watch all the way until the end to discover them all with us!
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As you go further west in China, you find more and more special street food, most of it halal.
Today, we found these amazing street foods:
1) AMAZING Chinese Hand Pulled Noodles + the recipe and how to make them:
Restaurant name: 小西湖牛肉面
Address: 海省海东市平安区湟源路小西湖牛肉面总店
2) Amazing Lamb Skull and Mixed lamb organ soup:
Restaurant name: 继业羊杂碎
Address: 南川西路53号附近
3) Extremely RARE Chinese Street Food POPCORN:
This man set up his stall behind the Xining yierdun hotel. He wouldn't come every day and we were super lucky to eat his street food.
4) Amazing hand grasped lamb in a 500 kg TUB:
Restaurant name: 清真益鑫羊肉手抓馆
Address: 花园北街白玉巷5号
5) Delicious Uighur Nang Bread:
Found on this street: 下南关街
6) Amazing Xining Liangpi rice jelly noodles:
Restaurant name: 酿皮麻辣烫
Address: 中南关街与乐都路十字路口
7) Delicious BBQ lamb kebab sandwich:
Stall name: 酿阿爷烤饼
Address: 小寨东站附近
There are so many amazing street foods to try in China! Thanks a lot for watching! You can watch more of these street food videos on my channel, thanks!
ABOUT THE FOOD RANGER
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My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Hong Kong Street Food - 6 iconic Street Foods in Hong Kong
Hong Kong Street Food compilation of 6 Street Foods filmed in 7 parts of Hong Kong: Mongkok, Central, Tai O, Tsim Sha Tsui, Yao Ma Tei, Sham Shui Po and Wanchai - - Street Food dish, location and price:
No. 1 0:01 Beef entrails / Beef offal: Street food locations: Mongkok and Central - Price: 3.20 USD / The noodle soup version at 2:07 costs 4.10 USD
No. 2 3:23 Fish balls: Street food locations: Tai O and Tsim Sha Tsui - Price: the bowl 3.20 USD
No. 3 4:55 Rice noodle rolls: Street food location: Yao Ma Tei - Price: 1.50 USD
No. 4 6:35 Chopped chicken, duck, pork and pigeon: Street food locations: Sham Shui Po and Wanchai - Price: various prices - Rice with barbecue pork at 11:26 - Price: 2.70 USD
No. 5 12:08 Orange Cuttlefish: Street food location: Tai O - Price: 7 USD
No. 6 13:50 Mobile Softee: Street food location: Yao Ma Tei (also often seen at Star Ferry Terminal in Tsim Sha Tsui and in Sham Shui Po) Price: 1.10 USD
All prices seen in the video are shown in Hong Kong Dollars - 1 USD = 8 HKD
The Ultimate MEXICAN STREET FOOD TACOS Tour of Mexico City! (ft. La Ruta de la Garnacha)
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Welcome to the best tacos in the world - the ultimate guide to Mexican street food tacos in Mexico City!
I met up with Lalo from La Ruta de la Garnacha ( he’s from Mexico City, he makes videos about street food as well. And he took me to his favorite tacos in all of Mexico City. We each ate the most tacos in one single day that we’d ever eaten in our lives, and it was the greatest taco day of my life!
Here are all the places we ate in this video:
Tacos Joven - They are known for their tacos de canasta, which are basket tacos, famous in Mexico City. They are served from a basket, and they keep hot the entire day as they are served. The highlight here was the chicharrón taco with chicharrón salsa.
Price - 13 MXN ($0.70) per taco
Taqueria El Abanico - This is Lalo’s favorite restaurant in Mexico City for carnitas, the wildly popular braised pork taco. The entire rib in my taco was the highlight, so tender and flavorful.
Price - 20 MXN ($1.08) per taco
El Pescadito de Sonora - Originating from Hermosillo in Sonora, El Pescadito serves Mexican seafood tacos, especially shrimp or marlin tacos. Their tacototo is a taco that will change your life. This was as good as food gets for me.
Price - 35 MXN ($1.89) per taco
Tacos Charly - When it comes to Mexican street food, suadero is one of the greatest, a massive pan of slow braising beef in its juices. When you order your tacos, they slice up the meat, dip your tortilla in the fat, and you eat it with onions, cilantro, and salsa - pure meat heaven.
Price - 13 MXN ($0.70) per taco
Taqueria Los Güeros - Tacos de tripa, intestines, are very popular in Mexico City as well. They may not be the most pretty tacos, but they are immensely flavorful and have all sorts of different textures going on in your mouth.
Price - 13 MXN ($0.70) per taco
Tacos Los Juanes - This is a great Mexican street food restaurant in Mexico City that serves all sorts of different tacos. We came for the tacos de cabeza and tacos de lengua, both of which were fantastic
Price - 10 MXN ($0.54) per taco
El Vilsito - For Mexican street food in Mexico City, the ultimate taco, the most loved by everyone is no doubt, Al Pastor. Cooked in the vertical spit, a technique brought over from Lebanese immigrants, Al Pastor is usually made with marinated pork that’s juicy and flavorful it might make you weep tears of joy. Lalo and I ordered, not just your ordinary tacos de al pastor, but the King of all tacos, the Gringa!
Price - 50 MXN ($2.70) each
Thanks again to Lalo from La Ruta de la Garnacha:
This was the greatest taco day of my life. Thank you for watching!
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Ultra-Tender TANDOORI LAMB!! | Food Tour + Attractions in Bukhara - Silk Road Uzbekistan!
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Uzbekistan Day 5: Tandoori Lamb and Full Tour of Ancient Bukhara, Uzbekistan!
From Samarkand, we drove to Bukhara, another ancient and well preserved city in Uzbekistan. What’s great about Bukhara is that it’s an entire ancient city that was important on the Silk Road that’s well preserved and still functioning.
Kolkhoznyy Rynok Bazaar - Ravshan ( who I’ve been traveling with in Uzbekistan is originally from Bukhara, so he was a great person to be with. We started in the morning, along with Bekruz for breakfast at the bazaar. We bought honey and kaymak then some very kind ladies at the bread market invited us to sit at their table. A perfect Uzbek breakfast to get the day started.
Great Minaret of the Kalon - Dating back to the 12th century, without a doubt, the Great Minaret of Kalon is a landmark in Bukhara. Even Genghis Khan, while in the process of destroying much of Bukhara, spared the minaret because of its vast beauty. It truly is spectacular.
Chor Bakr Restaurant - But we were very interested in a local Bukhara food speciality, tandoori lamb. So we drove out to Chor Bakr Restaurant, who prepare about 100 kg. of tandoori lamb for lunch. And luckily we arrived right as they were pulling it out of the oven!
Price per plate - 75,000 UZS ($9.08)
Magistral Plov Center - As I’ve learned and probably you have too, you can’t visit a city in Uzbekistan without having plov, the national dish and ultimate dish of Uzbekistan. For this version we had Bukhara plov, quite a bit more meaty than the Samarkand version, and loaded with sheep butt.
Bolo Hauz Mosque - Another beautiful sight in Bukhara is Bolo Hauz Mosque with its impressive wooden entrance area. And across the street from the mosque you’ll find Bolo Xauz Teahouse, a nice little tea house where we had a tea and snack and just relaxed for a minute. Lastly for our sightseeing of the day in Bukhara, we climbed to the top of The Ark Fortress, a huge fortified palace in Bukhara near the old city.
Labi Hovuz Restaurant - For dinner we ate at one of Bukhara’s most legendary restaurants, located in the old public square. The ambiance was great, and the hearty lamb and potato soup cooked in clay pots was delicious.
It was another wonderful day and learning experience in Uzbekistan.
If you haven’t already, you can watch the entire Uzbekistan food travel series here:
Big thank you to Bekruz and the Ministry of Tourism Uzbekistan for arranging my trip to Uzbekistan.
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EXTREME Street Food in China - WHOLE Lamb Head (HALAL) + MOST INSANE Chinese Street Food in China!
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EXTREME Street Food in China! ALL of the most INSANE Chinese Street Food in Kaifeng, China! With a WHOLE LAMB head!
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Street Food in China is AMAZING, and in this video, we're only looking for the most EXTREME Chinese Street Food! Including the Muslim Chinese Street Food WHOLE LAMB head!
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In Kaifeng, Henan province of China, we're taking you in DEEP for the MOST INSANE and EXTREME Chinese street food!
In this Chinese street food video, our friend Dalei is bringing us for the best street food in China! And only the most INSANE!
Make sure to watch all the way through, because each Chinese street food in this food video gets crazier and crazier!
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Extreme Chinese Street Food - JACUZZI CHICKEN and Market Tour in Kunming! | Yunnan, China Day 4
Extreme Chinese Street Food | Night Market | Kunming,China
Extreme Chinese Street Food,Night Market
Kunming, Yunnan, China - Kunming is the capital and largest city in Yunnan province China. So I was excited to explore the local market in Kunming and ate street food as much as possible.Besides we enjoyed to our hearts content.It was a great deal of refreshing experience for me as i went there for the maiden time.Its beauty made me a captive.Hope it will give you a pleasure
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BUMBLEBEE RICE - Street Food in China | Rare CHINESE STREET FOOD Tour in Kunming, China (SPICY!)
EXOTIC Chinese Street Food tour in Yunnan, China
This is the final video from our delicious street food series in China. This time, join us in Kunming, the capital of Yunnan province, where the spice is good and the tea is even better. We take you on a mouth-watering street food tour at Kunming’s largest morning market, famous for sweets and meats and so much more! If you would like to visit this morning market (which you should), you can find it here:
Zhuanxin Wet Market - 篆新农贸市场
Zhuantang Rd., Zhuantang Park area, Kunming Shi - 昆明篆唐路篆唐公园附近
In this video we sample some amazing street food, like chicken feet, yak jerky and crazy unique bumblebee rice!!
We hope you enjoyed this morning market and all its unique foods like we did. And of course, if you enjoyed the video, please give it a thumbs up, and subscribe to our channel for more videos like this and hit the notification bell so that you will be the first to know when our new videos go LIVE. Next up is our INDIA street food series! Thanks for watching!
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Hey there, my name's Luke Martin with ! I'm on a journey to document the BEST Street Food around the world! The Chopstick Travelers are based in Taiwan, where we frequent the best Street Food stands everywhere from Taipei to Kaohsiung. Not only do we feast on amazing street food in Taiwan, but our food focused travels take us on Street Food missions trying unique foods in places like Japan, Malaysia, Korea and Hong Kong and around the world!
I post 2 times a week mostly food, some travel. Street Food tours around the world and the most unique dishes we can find in all kinds of hole-in-the-wall restaurants. Stay updated for my latest video VIA our Facebook page and Instagram!
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Always remember that the best part of travel is immersing yourselves in the local culture, and no where better can you immerse yourself than into the Street Food!
China / Luke Martin / Chopstick Travel / Kunming Street Food / 2018
Kunming STREET FOOD! Chinese FOOD TOUR in Yunnan China
Chinese STREET FOOD is the BEST! I tour my neighborhood in KUNMING China and look at many common Chinese street foods that can be found in Yunnan. #streetfood #foodie #kunming
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Street food in Chinese is amazing! Every province has its own specialities but there are many dishes and snacks that are common all over China. In this video I take a walk through my neighborhood in Guandu Ancient Town in Kunming and show you some of the typical street food that can be found here. Enjoy!
Music heard in this video - Soul by DJ Quads -