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EPIC EID FEAST in Oman!!! Middle Eastern Traditional Shuwa Will Change Your Life!!!

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Is This Even HALAL!??! UNSEEN Desert Food of Oman’s Bedouin People!!!

???? Most UNIQUE Middle Eastern Street Food in the GCC! »
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????Learn more about Onetrip’s Vietnam tours »

Thanks to Ahmed Habib (@officialomantravels) for showing us the best Omani street food!

#BestEverOmanFoodTour #BestEverFoodReviewShow #BEFRS
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» Camel Meat

1.CAMEL MEAT: Camel Stew with Rice
ADDRESS: Bousher
OPEN: 11:00AM – 11:00PM

????????CAMEL STEW WITH RICE : To make stew, add camel meat, fat cubes and Oman spices in a pot over low-medium heat. Stir until cooked. Serve with a variety of flavors of rice.

????PRICE: Camel Stew with Rice 5.00 USD/1.92 OMR per serving
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2. BADAR BEDOUIN HOUSE: Khubz + Qahwa Omaniya + Aish wo Salonat Dijaj
ADDRESS: Building 368, Block 333, Al Khoudh Street, Muscat.
OPEN: 9:00AM - 11:00PM

????KHUBZ (Bedouin Bread): Dissolve yeast in a bowl of warm water. Add salt and knead. While kneading, gradually add wheat flour until the dough is smooth and elastic. Cook on coal.

☕QAHWA OMANIYA (Bedouin-style Coffee): Put water and coffee in a coffee pot. Place the coffee pot on hot sand to boil. Serve in small traditional cups,.

???? AISH WO SALONAT DIJAJ (Bedouin Rice and Chicken Sauce): Fry onions in Omani Ghee to make a base. Add chicken, salt, black and red pepper, tomatoes and cardamom. Serve with rice.

????PRICE: Khubz 0.5 USD/1.30 OMR | Qahwa Omaniya 1.00 - 2.00 USD/0.39 -0.77 OMR per cup | Aish wo Salonat Dijaj 2.50 - 5.00 USD/0.96 -1.92 OMR per serving
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

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Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

????ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys!
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????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn
PRODUCER » Liz Peterson

Thanks to Halal or Haram for allowing us to use their logo at the four minute mark:


For business inquiries, please email: team.befrs@gmail.com
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