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Best Food Challenge News Bloopers

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Egypt Travel Nightmare!! Why I’ll Never Go Back!!

???? WATCH OUR MAIN CHANNEL »
???? NIGHTMARE EGYPT FOOD TOUR »
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???? Sonny Side: @besteverfoodreviewshow

We’re giving you the full story about our worst production experience to date: Egypt! Join us! But think twice before you head there.
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????CREDITS:
VIDEO EDITOR » Hà Nhật Linh

FOR EGYPT SERIES:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Huỳnh Hà My
PRODUCTION ASSISTANTS » Khoi Chung & Huỳnh Nhi
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SHOCKING Texas Pig Face!! Americans Won't Eat This!!!

Kamikoto is offering our Bestys an extra USD50 off on any purchase they make with the discount code: BEFRS. Go to today!

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PIG FACE

1. CBD PROVISIONS
ADDRESS: 1530 Main St, Dallas, TX 75201, United States
INTERVIEWEES: Chef Peter - Executive Chef & Chef Coner Seargeant - Chef De Cuisine

???? COW TONGUE CARPACCIO: Brine the cow tongue for seven days. Chop carrots, celery and onions and add to a big pot. Pour in chicken stock and bring to a simmer. Add cow tongue and allow to simmer for 3 hours. Remove and peel membrane. Refrigerate for at least 24 hours to make it firm. Remove and slice. | Assembly: on a plate, lay down tongue. Add a haresa emulsion. Add caper pepper salsa (mixture of caper, peppers). Add onions, fried garlic, marion salt and fresh herbs.

???? CRISPY PIG HEAD CARNITAS: Remove the hair with a torch. Remove the glands. Place the pig face in the steamer and allow it to steam for 12 hours at 180F. Prick the pig head. Spray the snout and ear with cooking spray and wrap with tin foil. Place in the oven. Roast for 3 hours. | Assembly: Place on a wood cutting board and serve with a side of green and red salsa, pickled onion and tortillas

???? PRICE: Crispy Pig Head Carnitas - $85 USD

#BestEverUSATour #BestEverFoodReviewShow #BEFRS #Texas
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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????CREDITS:
HOST » Sonny Side
DP » Tony Sylvers
CAMERA OPERATOR » Dylan Johnson
VIDEO EDITOR » Thai Đỗ
PRODUCER » Liz Peterson
PRODUCTION COORDINATOR » Khoi Chung
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
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Philippines Best Lechon!! ULTIMATE ROASTED PIG TOUR - Cebu’s Insane Street Food!!

???????? Ultimate Filipino street food tour in Cebu:
????️ Get Smoked Ghost Pepper: (affiliate link)
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CEBU, PHILIPPINES - Welcome to Cebu, the capital where you’ll find the best Filipino roast pig, better known as lechon. Today we’re going on an ultimate pig tour to eat the best lechon in the Philippines - maybe the entire world! It’s going to be a day of crispy skin, juicy pork, and the action is going to be insane!

@StanlyonMedia - First of all thank you to my friend Stanly from Stanly On Media - he’s the king of lechon and he’s been to so many lechon spots in and around Cebu so there’s no better person to go on a lechon tour with. Go follow Stanly for many more lechon recommendations in the Philippines:

Here are all the places we went in this Philippines street food tour:

Gogoes Lechon ( - First up is Gogoes lechon located north of Cebu. We arrived at 5 am to see the process of them roasting their lechon. They fill up the belly of the pig with sea salt and a combination of spices that includes ginger and especially green onions. The pigs roast for 3 - 4 hours, carefully being turned as they roast so the skin cooks and crispfies perfectly. It was sensational and a perfect way to start this ultimate Filipino lechon tour. (Price - they wouldn’t charge us)

Ruthy's Lechon ( - Next up we headed to Talisay, known as the birthplace of lechon, and where the original lechoneros come from. Stanly first took me to Ruthy’s one of the standards of lechon - packed and they fly through the pigs. We chopped up a 3 kilo belly section of the pig. The skin was insanely crispy, salty, and full of juicy green onions. Price - 2,940 pesos

Lolo Soy's Lechon House - Finally, one of the greatest lechon’s in all of the Philippines, Lolo Soy's Lechon House. They fly through pigs and they had already sold over 20 pigs by the time we arrived. The action is out of control! We ordered a kilo and they also gave us some of the feet, plus some of the blood stew. Price - 750 per kg, we had 1 kg

Paraz Native Lechon ( - For our last stop on this ultimate Filipino lechon tour we drove down to Carcar, another famous lechon city. We went to Paraz Native Lechon where they sell over 50 pigs a day, and they use native natural pigs. The pigs are still roasted over coals using traditional bamboo skewers. They chop it up, it’s so insanely juicy and then they drizzle on the drippings with all the onions. Additionally, they are known for their chili vinegar, which is some of the best you’ll have anywhere.

This was one of the greatest days of eating pig in my lechon, Cebu lechon really is the king of roast pig!

Thank you again to @StanlyonMedia for taking me on this ultimate tour of the lechon in the Philippines!

????MUSIC:


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????️ ????️????️ NEW: Smoked Ghost Pepper Available Now:
Direct:
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The OCKY wayyy Got Mad (Asked Me To LEAVE!)

My first time to General Ock's Bodega and asked for a regular sandwich. I didn't expect to get grilled... literally.

Google Maps Location:

Recorded February 2023

???? Support Me ????

???? PayPal:
???? Cash App: $actionkid
???? Patreon:
???? Merchandise Store:

???? Social ????

???? My website:
???? Follow me on Instagram:
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The links below contain Amazon affiliate links, which means that if you click on one of the product links, I'll receive a small commission from your purchases. As an Amazon Associate I earn from qualifying purchases.

Recorded Using iPhone 13 Pro

Clothing & Accessories
Fenix TK16 v2.0 Tactical Flashlight:
Fenix PD36R 1600 Lumen CREE Tactical Flashlight:
Fenix E09R 600 Lumen USB-C Rechargeable Flashlight:
Repel Windproof Travel Umbrella:
Repel Reverse Folding Inverted Umbrella:
LowePro Photo Classic 300 AW:
Powerextra Professional Waterproof Little DSLR Camera Backpack:
Shungite Bracelet:
Shungite Necklace:
Apple AirPods (3rd Generation):

Bicycle/Electric Scooter Gear
Addmotor CityPro E-43 Electric Bicycle
Priority Bike Ace of Clubs
Segway Ninebot MAX:
Lumos Ultra Smart Bike Helmet:
NEIKO High Visibility Safety Vest:
Cygolite Dash Pro 600 Bike Light:
Cygolite Hotrod 50 Lumen Bike Light:
Kryptonite New York Standard U Lock:
VUP Bike & Scooter Phone Mount:
GoPro Performance Chest Mount:
Topeak MTX Trunk Bag:

Video Editing Software & Hardware
CyberLink PowerDirector:
Intel Core i9-12900K Desktop Processor:
GeForce RTX 3090:
WD Blue SN570 NVMe SSD 1TB:
WD Black SN850 NVMe SSD 1TB:
Anker USB 3.0 Card Reader:

Camera Equipment I Often Use
DJI Pocket 2:
Samsung 128GB microSD Card:
Rode SmartLav+ Omnidirectional Lavalier Microphone:
Rode Lavalier GO Microphone:
Tascam DR-10L Portable Digital Audio Recorder:
Scotty Makes Stuff DJI Pocket 2 Pro Case:
Apple Lightning to 3.55mm Headphone Adapter:
Belkin 3.5mm Audio and Charge Rockstar:
MOZA Mini MX Smartphone Gimbal:
GoPro Suction Cup Mount:
Smartphone Holder w/GoPro Style Mount Attachment:
GoPro HERO8 Black:
Rode Wireless Go 2:
GoPro MAX — Waterproof 360 + Traditional Camera with Touch Screen Spherical 5.6K30 HD Video:
Anker PowerCore 10000 USB-C Power Bank:
Anker PowerCore 10000 Power Bank:
Anker Powerline+ III Lightning Cables:
Smatree 3pcs Long Aluminum Thumbscrew:
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Finding The Best Full English Breakfast In London | Food Tours | Insider Food

Food Wars hosts Harry Kersh and Joe Avella travel across London to find the best full English breakfast in the city. They'll be visiting the best-rated breakfast spot, Harry's expert pick, and a wild-card location to see what the city has to offer. This is Food Tours.

00:00 - Intro
00:20 - Terry's Cafe
07:40 - Maria's Market Cafe
14:45 - E Pellicci

MORE INSIDER FOOD VIDEOS:
US vs UK Movie Theater Food (AMC vs Odeon) | Food Wars | Insider Food

Finding The Best Burger In London | Food Tours | Insider Food

Finding The Best Fish And Chips In London | Food Tours | Insider Food


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#Breakfast #London #InsiderFood

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

Visit our homepage for the top stories of the day:
Insider Food on Facebook:
Insider Food on Instagram:
Insider Food on Twitter:
Insider Food on TikTok:
Food Wars on Snapchat:

Finding The Best Full English Breakfast In London | Food Tours | Insider Food

Filipino Street Food That Will Kill You!! Manila Heart Attack Tour!!

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???? SUPPORT OUR MISSION »
???? CARL CHUIDIAN’S IG » @papschui | YOUTUBE »

Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music:
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1. ANDY’S FAMOUS BANTANGAS LOMI & BULALO
ADDRESS: 1119 Singalong St, Malate, Manila, 1004 Metro Manila
FB: ​​

????????LOMI: In a pot with oil, add chopped garlic and onions then add the broth (made from boiling pig jaws for 5+ hours). Add soy sauce, black pepper and seasonings. Boil the egg noodles. Add coconut milk and mix well. Add in eggs. Cook until it gets thick, then serve in a bowl. In a bowl, add hard boiled eggs, roasted pork, liver, lumpia (fried spring rolls), ground pork, chinese kikiam, fish balls, chicharon and fried garlic on top.

????PRICE: 95 PHP/ $1.70 USD
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2. D’ORIGINAL WALASTIK PARES NI KABAYAN
ADDRESS: 7317 J Victor, Makati, Kalakhang Manila

????????PARES: Boil water and then add penises, testicles, intestines, towels, stomachs, hearts, livers, ovaries, eyes, skin, knees, thighs, brain (in plastic bag), bone marrow, jaws, and then cook for 5 hours. Season with onions, garlic, celery, green chilies, ginger, pepper and salt. Boil for another hour. Add milk mixture, then liquid seasoning, soy sauce and fried garlic. Serve with rice.

????PRICE: 60 PHP/ $1.07 USD for basic bowl
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3. BOBET & MAYET PASTORA, SPECIAL PANCIT PALABOK
ADDRESS: Quinta Market, Lutong Manila
INTERVIEWEE:

????????PANCIT PALABOK: Boil water then add in pork bones and cook for a couple hours. Add flour, corn starch, eggs, then season with salt, pepper, fried garlic, MSG and achuete. Place noodles in the dish, and then pour in broth. Add chicharon, fried pig stomachs, achuete fried tofu, crushed chicharon, hard boiled eggs, and green onions on top. 

????PRICE: 70 PHP / $1.25 USD
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4. JAMICO’S RESTAURANT
ADDRESS: 201 Gen. Luna St, Malabon, Metro Manila
INTERVIEWEE:

???????? CRISPY PATA: Boil pig legs for 3-5 hours with a broth made with water, celery, onions, garlic, bay leave, salt and pepper. Deep-fry leggs for 20 minutes. Slice the meat and then brush secret glaze. Serve with pickles.

????????PANSIT BIHON: Stir-fry glass noodles and add egg noodles cooked in pork broth. Add carrots, celery, cabbages, chayote, fish balls, pork marinated with soy sauce, pepper and MSG.

????????TORTANG ALIMASAG: Make an omelette with crab meat, carrots, bell peppers, onions, garlic, salt, soy sauce, oyster sauce and bay leaves.

????PRICE: Crispy Pata - 750 PHP / $13.43 USD | Pansit Bihon - 105 PHP / $1.88 USD | Tortang Alimasag - 195 PHP / $3.49 USD per dish

#BEFRS #BestEverFilipinoFoodTour #BestEverFoodReviewShow
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????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
???? CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Do Anh Thai
HOST » Sonny Side
VIDEO EDITOR » Hà Nhật Linh
COLOR & MASTER » Quí Nguyễn
LOCAL FIXER » Carl Chuidian | @papschui
LINE PRODUCER » Wife

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

$2 Steak VS $231 Steak!! The Cow Part You've NEVER SEEN Before!!

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???? SUPPORT OUR MISSION»
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CHEAP VS EXPENSIVE STEAK

1. CỦ HÀNH T Y BEEFSTEAK
ADDRESS: 189 Lê Văn Sỹ, Phú Nhuận District, HCMC
SOCIAL:

????CU HANH TAY SIGNATURE STEAK: Heat up a cast iron pan and add oil. Place the steak in the pan. Add onion slices, an egg, a meatball and margarine. Finish up with sausage, liver pate and cheese. Serve with a Vietnamese baguette.

????PRICE: 59.000 VND/ $2.50 USD
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2. AU LAC DO BRAZIL
ADDRESS: 238 Pasteur, District 3, HCMC
SOCIAL:

????GRILLED BEEF HUMP: Lightly pierce the whole cow hump. Blend together onions, garlic, pepper, MSG, salt, cupim seasoning powder, oregano, bay leaves and cooking oil. Dip the whole chunk of meat into the bowl. Place it on a skewer, then wrap with plastic wrap and aluminum foil. Marinate for exactly 24 hours. Grill on low heat for 12 hours.

????PRICE: 790.000 VND/$35.00 USD
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3. IL CORDA
ADDRESS: 11 Le Thanh Ton, Ben Nghe Ward, District 1, HCMC
SOCIAL:

????WAGYU TOMAHAWK: Chill the meat at room-temperature. Cut the Wagyu Tomahawk from a full rack. Marinate with salt, ground pepper and olive oil. Sear on the grill, then let it rest in a low-temperature steaming box for 30 minutes. Place it back on the grill quickly before serving.

????PRICE: 5.800.000 VND/$231.00 USD

#BestEverSaigonFoodTour #BestEverFoodReviewShow #BEFRS
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Tiep Tran
PRODUCER » Khoi Chung
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

20 Comfort Foods From Around The World | Around The World | Food Insider

In a time when much of the world is facing lockdown because of the coronavirus pandemic, unable to see family and friends in person, many of us are turning to food for comfort. Different dishes are considered comfort food around the world, but they’re all typically high in sugar, fat, and salt.

These flavors are key in not only making us feel happy but also in solidifying these dishes in our memories. Twenty people from different cultural backgrounds shared what their favorite comfort food is and what it means to them, and we looked at how their dish of choice is made.

MORE SOCIAL DISTANCING CONTENT:
18 NYC Restaurants To Order Takeout And Delivery From While Social Distancing

12 Los Angeles Restaurants To Order Takeout From While Social Distancing

8 Northern New Jersey Restaurants To Order Takeout From While Social Distancing


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#ComfortFood #SocialDistancing #FoodInsider

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

Subscribe to our channel and visit us at:
Food Insider on Facebook:
Food Insider on Instagram:
Food Insider on Twitter:
Insider on Snapchat:
Insider on Amazon Prime:
Insider on TikTok:
Food Insider on Dailymotion:

20 Comfort Foods From Around The World | Around The World | Food Insider

Wait for the Slowmo! ????????

▻ subscribe to see more videos from me! ◅

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Japanese Chef Prepares GIANT Tasmanian CRAB!! Over $700!!

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???? NOSE TO TAIL MERCH! GET YOURS TODAY »
???? SUPPORT OUR MISSION»

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TASMANIAN CRAB

1. CALISA FOODS
ADDRESS: 538 Võ Văn Kiệt Street, Cầu Kho Ward, District 1

???? WHOLE TASMANIAN CRAB
????PRICE: 17.850.000VND / $777.36 USD
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2. FUME - JAPANESE FUSION CUISINE
ADDRESS: 74/7L Hai Bà Trưng Street, Bến Nghé Ward, District 1
SOCIAL:

???? BOILED CRAB CLAW: Break the shell out of the claw. Serve it on a plate with lemon, spicy radish and ponzu sauce (made from soybean, cooking sake and mirin).

???? CRAB MEAT SUSHI: Use the crab leg meat. Place a sheet of seaweed flat down a table. Add rice, wasabi, crab meat, salmon roe and homemade sweet soy sauce. Fold and serve.

???? GRILLED CRAB MEAT ON CHARCOAL WITH HOKKAIDO RICE: Wrap the half the body of the crab in foil and grill on charcoal. Remove the meat out of the shell and mix them with Hokkaido rice and scallion.

???? GRILLED CRAB BRAIN AND MEAT: Filter the crab brain out. Take the crab meat out of the remaining claws. Wash the shell. Put the crab meat in the shell. Add the crab brain and mix. Grill the whole thing on a charcoal stove for 6 minutes. Garnish with scallions and julienned dried red chillies.

#BestEverSaigonTour #BestEverFoodReviewShow #BEFRS
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
- - - - - - - - - - - - - - - - -
????CREDITS:
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Nguyễn Minh Đức
VIDEO EDITOR » Dương Quốc Huy
PRODUCER » Huỳnh Hà My
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com
x

Saigon HIDDEN Noodle Tour!! Must Try Before You Die!!

???? NEW CHANNEL ALERT!! »
???? BEFRS MERCH »
???? SUPPORT OUR MISSION »
???? FOLLOW CALVIN » | INSTAGRAM: @fkndeliciousness

Like our music? Enjoy a free 30-day of Epidemic Sound for the best royalty-free music:
- - - - - - - - - - - - - - - - -
1. PHỞ VIỆT NAM
ADDRESS: 66 Trần Quốc Thảo, Võ Thị Sáu, Quận 3, Thành phố Hồ Chí Minh, Vietnam

????PHỞ BÒ (BEEF PHO): Place the stone pot on a gas stove for 5 minutes. Add in the meat cuts (tail, flank and brisket). Pour in pho broth made from beef bones. The noodles and the shank are put separately.

????PRICE: 100,000VND / $4.30 USD
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2. BÚN THÁI TRANG
ADDRESS:

????BÚN THÁI: Make broth from fish bones, thai herbs, pineapples and lemongrass. In a bowl, add bún, toppings (clams, shrimp, squid), add veggies (banana flowers, crown daisy) then add broth at the end.

????PRICE: 67.000 VND / $2.88 USD
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3. QUÁN ĂN CƯỜNG KÝ MÌ GIA. SỦI CẢO 157
ADDRESS: 157 Hà Tôn Quyền, P.4, Q. 11

????MÌ SỦI CẢO (CHINESE EGG NOODLE): Mix the wheat flour, duck eggs and lye water to form a dough. Place the dough through a machine several times. Use a machine to cut noodles.

????MÌ SỦI CẢO + XÍ QUÁCH / CHINESE EGG NOODLE + BONES: Mì sủi cảo: Cook noodles for two minutes. Place the cooked noodles in the bowl. Cook the bok choy in the broth for 1-2 minutes then place it in the bowl. Add the broth. | Bones: Cook pre-cooked pork bones in the broth for five minutes.

????PRICE: MÌ SỦI CẢO - 55.000 VND / $2.37 USD | BONES - 50.000 VND / $2.15 USD
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4. HỦ TIẾU BÒ KHO
ADDRESS: 24 Phong Phú, Phường 12, Quận 8, Thành phố Hồ Chí Minh, Vietnam
????HỦ TIẾU BÒ KHO (BEEF STEW): Make broth using beef bones, carrots, lemongrass, ginger, five spices and annatto spice. Cook the hu tieu in hot water, then add in the broth, then carrots, hu tieu noodles, beef briskets, beef tendons and top with herbs.

????PRICE: 50.000 VND / $2.15 USD

#BEFRS #BestEverVietnamFoodTour #BestEverFoodReviewShow
- - - - - - - - - - - - - - - - -
????COME SAY HI:
INSTAGRAM » (@besteverfoodreviewshow)
FACEBOOK »

????SUPPORT OUR MISSION:
Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. »

Our VIP Patrons: Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan and Summer & Grayson Stumpf.

???? ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.
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???? CREDITS:
HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Nguyễn Tân Khải
CAMERA OPERATOR » Tran Quang Dao
VIDEO EDITOR » Thai Do
COLOR & MASTER » Quí Nguyễn
ON-THE-GROUND PRODUCER » Nhi Huynh
PRODUCTION ASSISTANT » Vinh Võ | IG: @vau..vau_

Selected tracks via Audio Network
For business inquiries: marketing@befrs.com

What Can You EAT FOR $10 in Germany? (in 24 Hours)

What food would you buy for an entire day of eating out with only $10? With raising inflation rates and global uncertainty, eating out is becoming more and more expensive. In this video, we challenge ourselves to an entire day of eating out for only $10 or €10 to see what is still possible *without cooking* We are located here in Germany and we've noticed drastic changes in the prices of gas, groceries and restaurant prices.

► Check out “American Girlfriend Tries German Bakery Items!
”:

✔ Become a channel member!

► Support us on PATREON!

___________________________

DEANA AND PHIL STUFF ►
Facebook: @deanaandphil (
Instagram: @deanaandphil (

DEANA’S STUFF ►
Instagram: @deanasdetours (
YouTube: Deana's Detours (

PHIL’S STUFF ►
Instagram: @thepotatophil (
YouTube Channel: Potato Phil (
___________________________
Timestamps:
00:00 - Rising Food Prices
00:23 - $10 Challenge Rules
00:46 - 1st Meal - Phil
03:07 - 1st Meal - Deana
04:47 - 2nd Meal - Phil
06:52 - Food Options
07:38 - 2nd Meal - Deana
09:44 - Like, Sub, Join, Thanks :)
09:58 - 3rd Meal - Phil
11:18 - 3rd Meal - Deana
14:41 - Challenge Results (Money Remaining)
15:00 - What would you spend $10 on?

Dunkin’ 'Long Throw' Behind-The-Scenes footage of Ben Affleck, Tom Brady, & Matt Damon

Ben Affleck’s journey to becoming a pop star confirms that anything is possible when you run on Dunkin’.  Premiered during Super Bowl LVIII, Ben Affleck debuts “The DunKings,” featuring Matt Damon and Tom Brady.

THIS Could be the Best Cuisine in the World (Lebanese Food in Beirut)

Lebanese food could be the best cuisine in the World, and this is why...
Have you ever tried Lebanese (Middle Eastern) food? Well, it is one of our favourite cuisines on the planet. It is so incredibly varied, fresh, colourful, and best of all healthy (or at least we think so!). Join us in Beirut, Lebanon as we try some of the tastiest food in the Middle East, dishes famous the world over and for good reason. This is one of our favourite food videos we have ever filmed, and we truly believe this has to be a contender for the greatest, tastiest and varied cuisines on Earth!


Join this channel to become a member and get access to these perks:
❤️

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Support our channel HERE ???? -



- Our Travel Gear -

- We get all of our music for our vlogs from Epidemic Sound - 30 DAYS FREE HERE -

- We make all of our thumbnails HERE -


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For business enquiries - business@mattandjulia.co.uk

You can also, find us here:
WEBSITE:
INSTAGRAM:
PATREON:
BUYMEACOFFEE:
TIKTOK:
YOUTUBE:
TWITTER:



???? Music:
All the music in this video comes from here:

#food #lebanon #lebanese #travel #foodvlog #middleeast #cuisine #libanaise #foodtravel

CHAPTERS:
00:00 Intro
00:47 A rather large order
01:50 The food has arrived!
02:50 Halloumi with Sujuk
04:37 Fattoush
06:37 Musakhan Rolls
07:30 Labneh Roca
09:06 Hummus with Meat
11:13 Muhammara
14:37 Kibbeh
16:36 Why we love Lebanon
18:59 Basil Gin!
20:03 Bloopers & Outro

Why Your Earbuds Are GROSS ????

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10 Things NOT to Do at the Cruise Ship Buffet

Cruise dining is one of the best parts of going on a cruise. However, many cruise passengers have a love/hate relationship with the cruise ship buffet! Here are some cruise buffet mistakes to avoid, as well as the cruise etiquette rules you should know.

These cruise tips for the buffet on a cruise will help you to enjoy your cruise dining experience & all the cruise food your cruise ship has to offer! Whether you're going on a cruise for the first time, or it's been a while & you're wondering about changes on cruises, this video will help!

In this video we go over what not to do on a cruise at the buffet, as well as some things you should know about cruise dining on embarkation day, food allergies, cruise ship etiquette & more.

RESOURCES I RECOMMEND

???? THE ULTIMATE CRUISE PLANNER ????

Get the Life Well Cruised ULTIMATE CRUISE PLANNER ($10 off for a limited time). The printable planner includes 47 pages of checklists, packing lists, shore excursion forms & more! here:
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Please note that this video is not sponsored. The links in this description are affiliate links, meaning that I will make a commission on purchases you make through my links, at no extra cost to you.

As Amazon Associate, I earn from qualifying purchases.

CRUISE ESSENTIALS

Hanging toiletry bag:
Carry-on bag: Nautical carry on bag:
Packing cubes set:
No surge power bar:
Over the door organizer:
Electronics organizer:
Passport holder wallet:
Garment duffel bag:
Magnet hooks:
Magnet clips:
Towel clips:
Towel band with clips:
Cruise lanyards:
Cruise card holder:
Travel binoculars:
Travel jewelry bag:
Poo-Pourri:
Waterproof phone cases on lanyards:
Waterproof waist pouch:
Travel alarm clock:
Night light (motion sensor):
Laundry hamper:
Water shoes:
Lock box safe:
Reef safe sunscreen:
Aloe vera:
Travel hairdryer:
Coverup:
Travel fan:
Collapsable bottles:
Bonine:
Seabands:
Ginger candies:
Travel luggage scale:
AirTags:
Binoculars:
Touch screen gloves:
Backpack 40L water resistant:


Luggage tag holders:
*Royal Caribbean:
*Celebrity:
*Norwegian:
*Princess:
*Carnival:
*HAL:

Level8 Luggage (save 10% with code LIFEWELLCRUISED10):
*What I have: Carry-on Textured Luggage 21, 24 Textured Luggage checked bag

ULTIMATE CRUISE PLANNER:

More Items we LOVE @ Life Well Cruised Amazon Store:
______
FTC LEGAL DISCLOSURE - Some links found in the description box of my videos are affiliate links, meaning that I will make a commission on purchases you make through my links, at no extra cost to you. I only recommend products and services that I personally like and trust.
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*Business inquiries & media: please contact Ilana at lifewellcruised@gmail.com

Please note that I am unable to give personal cruise and travel advice. If you leave a comment I try my best to answer.

ABOUT ME
Hi! I'm Ilana! I live in Montreal, Canada with my husband Frank. We can often be found dreaming about and planning future cruises, ideally to hot and sunny destinations! I believe in having fun, being kind and that you are never too old, or too young, to live the life of your dreams!

Please note that I do not sell cruises on Life Well Cruised. This and all other videos are for entertainment purposes only. I share my own opinions, personal experiences and information with other cruise travellers, which I hope can be helpful. Please contact your travel agent or the cruise line directly for advice and any information specific to your booking.
Some of the video footage used in this video courtesy of RCCL

Music Credit: Surf Time by Lux-InspiraMusicMusic

We Broke Up

This is the end. @DearAlyne and I are breaking up.

You, the audience, were the first people to know about our relationship 6 years ago.

You were with us during our lows and highs.

You cheered for us.

That's why you also deserve to know about the end of our relationship.

This is the longest video we've ever made. 13 minutes long.

I hope this helps someone out there with their relationship. I hope they can avoid our mistakes before it's too late.

Until then, Alyne and I will remain good friends. We have zero regrets.
Because...

No growth of the heart is ever a waste.

Love you, Alyne.

Why You Shouldn’t Pluck Hairs ????

5 Mistakes You're Probably Making at Universal

In today's video, we talk about the top 5 mistakes we see people making at Universal Studios Orlando 2023! If you're heading to Universal Studios soon, avoiding these mistakes will save you time, money, and make your trip to the Universal Orlando Resort that much better! Check out these Universal Studios mistakes 2023 and let us know what you think!

**If you would like to help support our channel further, here are some ways to do that!**

Make sure you like & comment on this video! Engaging with our videos is the best thing you can do to help us grow our channel!

PATREON: We just launched our Patreon featuring some awesome perks like a private Facebook group, live monthly Q&A’s, Patron-only posts, merch discounts and MORE!


MERCH: We just launched our new Pugh Crew merch! You can get everything from a t-shirt & socks to a fanny pack or coffee mug. Check it out!


PAYPAL: If you enjoy the content and would like to support the channel further, consider donating!

SUNGLASSES
Anna's Sunglasses:
Tyler's Sunglasses:

We not only make videos about Universal Studios Orlando vlog 2023, we also discuss ALL kinds of travel tips & tricks for Universal Studios Orlando 2023! So if you’re planning a trip to Universal Studios Orlando and are looking for some tips & tricks to help you along the way, check out our Universal Orlando Trip Planning Guide! This playlist is full of Universal Studios travel tips on things like the on-site hotels, express passes, the Universal Dining Plans, & more! PLUS, you’ll want to make sure you subscribe to see our future videos and tips as well!

UNIVERSAL ORLANDO VACATION PLANNING GUIDE:

The Pugh Two Shipping Address:
Tyler & Anna
P.O. Box 691931
Orlando, FL 32869-1931

Here are the links to some specific videos in the playlist, too!
EXPRESS PASS VIDEO:
ON-SITE HOTELS VIDEO:
DINING PLAN VIDEO:
BEST TIME TO VISIT VIDEO:
AVOIDING THE CROWDS VIDEO:

#UniversalStudios #UniversalStudiosOrlando #ThePughTwo

The Press Club 10 year anniversary - the bloopers!

Have a look at all the fun we had behind the scenes, in the making of our amazing anniversary video.

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