内蒙古铁锅焖面，排骨土豆面条，大铁锅现做，阿星吃东北大拉皮Nei Mongolian Snack Iron Pot Stewed Noodle in China
内蒙古区域是一个狭长的地带，这里的饮食文化深受周边省份的影响。东部口音和东三省相似，有地道的东北菜。中部受陕西山西影响，鼻音较重喜欢吃面食。这里的铁锅焖面就是面食和铁锅炖系列的结合，排骨豆角土豆和面条，放入汤汁，大铁锅现做，面条筋道酱香浓郁。阿星还吃到了爽滑的东北大拉皮。
Nei Mongolia is a long and narrow area, and the food culture here is deeply influenced by the surrounding provinces. The eastern accent is similar to that of the three provinces of Northeast China, with authentic Northeastern cuisine. The central part is influenced by Shanxi, Shaanxi, with a heavier nasal voice and likes to eat noodle. The iron pot stewed noodles here is a combination of pasta and iron pot stwe series, pork ribs, beans, potatoes and noodle, put in the soup, freshly made in a large iron pot, the noodle is rich in chewy sauce. Axing also ate the smooth northeast Dalapi.
东北延吉大冷面，牛肉汤加冰碴子，锅包肉香酥，阿星吃延边美食Traditional Snack Cold Noodle in Yanji,China
阿星在东北的炎炎夏日要吃啥？当然是一碗加了冰碴子的大冷面。在吉林省延吉市，有很多冷面馆，冷面可以说是代表了延边的日常饮食，是最推荐品尝的小吃。不锈钢大碗里加入荞麦面条，鸡蛋，西瓜，牛肉等配料，浇入冰牛肉汤，酸甜口味，吃一口开胃解暑。还有锅包肉，炸的金黄酥脆，和冷面是绝配。
What should Axing eat in the hot summer in Northeast China? Of course it is a bowl of cold noodle with ice. In Yanji City, Jilin Province, there are many cold noodle restaurants. Cold noodle can be said to represent Yanbian's daily diet and are the most recommended snack. Add buckwheat noodle, egg, watermelon, beef and other ingredients in a large stainless steel bowl, pour in ice beef soup, sweet and sour taste. There is also Guobao meat, fried golden and crispy, and it is a perfect match with cold noodle.
内蒙古布里亚特包子，100元一斤，馅料纯肉丸，阿星喝牛肉干锅茶Nei Mongolia snack Buryat bun in China
布里亚特族是蒙古族的一个分支，内蒙古的布里亚特人聚居在呼伦贝尔的鄂温克自治旗，他们有自己独特的饮食和文化。最有名的美食当属布里亚特包子，每逢有宾客或者节日都要制作这道美食。剁成颗粒的牛肉，加入少量洋葱调馅，包子皮上留小孔，蒸好后皮薄馅大，还有鲜美的汤汁。100块钱一斤的价格，也是真材实料。阿星喝加了牛肉干和炒米的锅茶，奶香浓郁。
The Buryats are a branch of the Mongolian ethnic group. The Buryats of Nei Mongolia live in the Ewenki Autonomous Banner of Hulunbuir. They have their own unique food and culture. The most famous delicacy is Buryat bun, which is made every time there are guests or festivals. Chopped beef into pellets, add a small amount of onion for filling, leave small holes in the bun skin, after steaming, the skin is thin and the filling is large, and there is delicious soup. The price of 100 yuan per catty is also real. Axing drinks pot tea with beef jerky and fried rice, which is rich in milk.
内蒙古铜锅涮肉，清水大锅木炭火，现切羊肉鲜美，阿星雨天涮火锅Nei Mongolia snack beef and mutton hot pot in China
提到内蒙古大草原的美食，牛羊肉是主角。在呼伦贝尔寒冷的雨季，牛羊肉美食的正确打开方式，当然是铜锅涮肉。30年火锅老店，现切的羊肉鲜美，肉卷厚实肥瘦均匀，大铜锅的清水锅底，木炭火温度给力，芝麻酱也很美味。阿星雨天涮肉吃，告诉你昔日的宫廷美食如何流入寻常百姓家。
When it comes to the cuisine of the prairie of Nei Mongolia, beef and mutton are the protagonists. In the cold rainy season in Hulunbuir, the correct way to open beef and mutton delicacies is, of course, copper pot of hot pot. A 30-year-old hot pot restaurant, the freshly cut lamb is delicious, the meat rolls are thick and evenly thin, the bottom of the big copper pot is clean water, the charcoal fire temperature is strong, and the sesame sauce is also delicious. Axing eats hot pot in the rain, and tells you how the old palace cuisine entered the homes of ordinary people.
新疆过油肉拌面，加面吃到饱，烤羊肝馕坑肉，阿星吃的真攒劲 Oiled Meat Noodle in Xinjiang,China
新疆美食怎么能少了碳水？过油肉拌面就是人们日常饮食的最爱。拉扯得均匀筋道的面条，喷香的过油肉，搅拌在一起红润油亮，每一口都满足，居然还能加面吃到饱。还有烤羊肝、馕坑肉，配拉面吃也很美味，阿星吃得很攒劲。
How can Xinjiang cuisine lack carbon water? Oiled Meat Noodle is a favorite of people's daily diet. The noodle that are evenly stretched, the fragrant over-oiled meat, stirred together,rosy and oily, every bite is satisfied, and even the noodle can be eaten full. There are also grilled lamb liver, naan pit meat, and ramen noodle are also delicious to eat.Axing was very satisfied.
内蒙古满洲里百年俄餐厅，俄式盘肠1米长，阿星吃鱼子酱配黑列巴Centennial Russian Restaurant in Manzhouli,China
内蒙古的满洲里位于中俄交界的边境上，这里自古深受俄罗斯文化的影响，有很多正宗的俄餐厅。很有名的满洲里饭店，据说有100多年历史，80年代经过翻新重建，百年间见证了两次世界大战，也见证了俄罗斯饮食文化在满洲里的变迁。阿星品尝色彩鲜艳，重油多肉食的俄餐，1米长的俄式盘肠，咸香的鱼子酱，黑色的俄罗斯列巴，体验俄餐文化。
Manzhouli in Nei Mongolia is located on the border between China and Russia. It has been deeply influenced by Russian culture since ancient times and has many authentic Russian restaurants. The well-known Manzhouli Restaurant is said to have a history of more than 100 years. It was renovated and reconstructed in the 1980s. It has witnessed two world wars and the changes of Russian food culture in Manzhouli. Axing tasted colorful, heavy oil and meaty Russian food, 1 meter long Russian sausage, salty caviar, black Russian Leba, and experienced Russian food culture.
内蒙古烤羊腿，呼伦贝尔草原美味，外皮酥脆羊肉鲜嫩，阿星动手烤Roast leg of lamb in Nei Mongolia,China
内蒙古的羊肉品质好，吃法又多种多样，煮蒸煎烤样样都行。但是不能错过的就是烤羊肉，特别是美味的烤羊腿。来自呼伦贝尔大草原的传统蒙餐烤羊腿，表皮金黄酥脆，滋滋滴油，内里的羊肉雪白细嫩，吃起来口感十足。羊肉性温滋补，海拉尔寒冷的冬天，人们吃羊肉可以抵御寒冷的天气。阿星动手烤羊腿，碳火上不停翻转，用竹签叉肉吃。
The lamb in Nei Mongolia is of good quality, and it can be eaten in a variety of ways. It can be cooked, steamed, fried or roasted. But the roast lamb is not to be missed, especially the delicious roast leg of lamb. The traditional Mongolian roast lamb shank from the Hulunbuir prairie has a golden and crispy skin, dripping with oil, and the lamb inside is white and tender, and tastes full of taste. Lamb is warm and nourishing. In Hailar's cold winter, people eat lamb to withstand the cold weather. Axing started roasting the leg of lamb, flipping it over the charcoal fire, and eating it with a bamboo stick.
吉林延边东北大串，烧烤好吃全凭串料，辣苦啤酒锅，阿星煮肉蓉面Yanji Street Food Beer Pot in China
来到东北不吃一顿小烧烤，那不就等于白来吗？吉林延边的人们对烤串是真爱，街边大大小小的串店串城，每当夜幕降临，三五好友相约烤肉。这里有特制的烧烤炉，碳火温度给力，当地人有自己秘密的烤法，牛羊肉的各种部位都能烤，又苦又辣的啤酒锅，阿星煮肉蓉面吃。
If you don't have a small barbecue when you come to the Northeast China, doesn’t that mean you have not come? People in Yanbian, Jilin, love Northeast barbecue. There are large and small Chuan Restaurants on the street. When night falls, three or five friends meet for barbecue. There is a special barbecue grill with strong carbon fire temperature. The locals have their own secret roasting method. Various parts of beef and mutton can be roasted. The beer pot is bitter and spicy, and Axing cooks minced meat noodles in it.
甘肃岷县豪横美食，牛骨头糊糊，牦牛肉蘸椒盐吃，阿星喝骨汤稀饭Traditional snack yak bone porridge in Gansu
岷县地处甘肃定西地区，在青藏高原边缘地带，这里有吃牦牛肉的美食习惯。整只牦牛骨架在大锅里煮，熬制一整天肉香四溢，汤浓味美。牛头，牛肚，牛骨头各个部位的牛杂蘸椒盐吃，肉香原汁原味，还有骨汤熬制的糊糊稀饭，阿星大口吃肉大碗喝汤。
Minxian County is located in Dingxi, Gansu, on the edge of the Qinghai-Tibet Plateau, where there is a habit of eating yak meat. The whole yak skeleton is boiled in a large pot and boiled for a whole day. The meat is fragrant and the soup is thick and delicious. Yak head, tripe, and yak bones are eaten with salt and pepper in various parts of the yak. The meat is fragrant and original, and there is a porridge made from bone broth. AXing ate the meat in a big bowl and drank the soup.
满洲里俄式大肉串，48一串比胳膊长，奶酪包香甜，格瓦斯1度酒精Russian Meat Skewers in Nei Mongolia,China
内蒙古呼伦贝尔的满洲里，是一个边境小城，夜景灯光璀璨，这里的美食不仅有汉族特色，蒙古特色，还有俄式风情。阿星品尝一家很受欢迎的俄式西餐厅，这里的俄式大肉串足足有1米长，烤的外焦里嫩，五颜六色的蔬菜大串，配白饼吃。现烤的奶酪包金黄香甜，整个餐厅都弥漫着烤面包香气。还有被称作液体面包的格瓦斯，1度酒精喝起来有果香味。
Manzhouli in Hulunbuir, Nei Mongolia, is a small border city with bright lights at night. The food here not only has Han characteristics, Mongolian characteristics, but also Russian style. Axing tastes a popular Russian-style western restaurant. The large Russian-style meat skewers here are 1 meter long, grilled on the outside and tender on the inside, with colorful vegetable skewers, served with white bread. The freshly baked cheese bag is golden and sweet, and the whole restaurant is filled with the aroma of toast. There is also kvass called liquid bread, only 1 degree alcohol, it tastes fruity.
中俄边境小城满洲里，套娃涮肉火锅，阿星讲呼伦贝尔美食避坑指南Matryoshka Hot Pot in Manzhouli,China
内蒙古的呼伦贝尔与俄罗斯接壤，边境小城小城满洲里充满俄式异域风情，这里自古就是商贸互通的口岸，饮食和建筑文化既有内蒙古草原特色，又有俄罗斯特色。套娃酒店是这里的地标性建筑，不仅有美丽的套娃，还有美味的涮肉火锅。阿星讲解呼伦贝尔美食避坑指南。
Hulunbuir in Nei Mongolia borders Russia, and Manzhouli, a small border city, is full of Russian exoticism. It has been a port of trade and commerce since ancient times. Food and architectural culture have both Nei Mongolian grassland characteristics and Russian characteristics. Matryoshka Hotel is a landmark building here. There are not only beautiful matryoshka dolls, but also delicious Mongolian style hot pot. Axing explained the Hulunbuir Food Travel Anti-fraud Guide.
延吉明太鱼啤酒屋，鱼干浑身是宝，阿星品尝玉米温面，火辣蒸鱼Mentai Fish Banquet in Yanji,China
明太鱼在中国东北地区是很受欢迎的下酒好菜，不仅在延边地区很流行，俄罗斯日本朝鲜韩国也有吃明太鱼的习惯。在延吉市有很多明太鱼啤酒屋，以明太鱼干为主要食材，烤蒸煮做法多样，鱼干浑身是宝，还能做鱼皮包饭。阿星在这里不仅品尝到火辣蒸鱼，还有玉米温面。
Mentai Fish is a very popular dish for drinking in the Northeast China. It is not only popular in Yanbian, but also in Russia, Japan, North Korea and South Korea. In Yanji City, there are many Mentai Fish Beer Bars, which use dried Mentai Fish as the main ingredients. There are various methods of roasting and cooking. Axing not only tasted hot steamed fish, but also corn noodles.
西双版纳集贸市场，云南小吃汇聚，阿星吃大锤牛干巴，糯米饭舂鸡脚Street Foods in Xishuangbanna Market，Yunnan
云南景洪市的西双版纳集贸市场，有很多千奇百怪的土特产，水果，农副产品，来这里逛让人眼花缭乱，而且还有很多当地特色街头小吃。紫米和白糯米做成的糯米饭，配芭蕉叶的包烧，和各种酸辣菜，就是傣味早餐。牛肉切块风干，经过碳烤做成的牛干巴，撒上调味料，再用大锤砸成肉丝。还有特色凉拌舂鸡脚，舂筒里加入各种蔬菜调料配菜，舂得有滋有味。阿星建议这里可以作为旅行的最后一站，琳琅满目的货物有很多选择。
Xishuangbanna Market in Jinghong City, Yunnan, has many strange local products, fruits, and agricultural and sideline products. It is dazzling to visit here, and there are also many local street snacks. The glutinous rice made of purple rice and white glutinous rice, Baoshao made of banana leaves, and various hot and sour dishes, is a Dai-style breakfast. The beef is cut into pieces and air-dried. The dried beef is grilled on charcoal, sprinkled with seasoning, and then smashed into shredded beef with a sledgehammer. There are also special cold Chong Chicken Feet, and a variety of vegetable seasonings are added to the container, which is delicious. Axing suggested that this place can be used as the last stop of the trip. There are many choices for a wide range of goods.
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