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How Italian Gorgonzola Cheese Is Made | Regional Eats | Food Insider

The Gorgonzola industry is worth over $800 million. Almost 5 million wheels are produced each year and production is confined to the Italian regions of Piedmont and Lombardy. There are only 29 dairies in the world certified to produce this cheese. We visited Caseificio Si Invernizzi in Trecate, Piedmont, Italy, where between 450 and 500 Gorgonzola wheels are made every day.

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How Italian Gorgonzola Cheese Is Made | Regional Eats | Food Insider
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What Dessert Looks Like In 33 Countries Around the World

Desserts have been repurposed and have evolved in many parts of the world. What started as a small, in-between course to cleanse palates eventually became the decadent treats that we love to eat at any time of day. Many countries around the world have traditional or signature desserts that vary in flavor, color, and texture. Let’s take a look at 33 desserts around the world.

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#Desserts #Baking #FoodInsider

Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire.

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Food Insider on Facebook:
Food Insider on Instagram:
Food Insider on Twitter:
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What Dessert Looks Like In 33 Countries Around the World
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