$293 Noodles!! THAI LOBSTER NOODLES in Bangkok, Thailand! | ราดหน้า 8,900 บาท!!
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Chef Gigg is the Iron Chef champion of Thailand, head chef of Lerdtip Restaurant, and he’s our partner at Phed Mark. He recently opened a new restaurant, Lerdtip (เลิศทิพย์), Thai Chinese restaurant at CentralWorld shopping mall in Bangkok. Chef Gigg invited me over for dinner to show me one of his new signature dishes, a huge plate of seafood noodles (known in Thai as radna ราดหน้า). #ThaiFood #Bangkok #Thailand
Part of the beauty of this plate of Thai Chinese style noodles was seeing Chef Gigg, who is a master wizard on the wok, cook the entire dish. He first fried the noodles in a heap of smoke, an amazing skill so that they didn’t stick together, but had the perfect gummy and crunchy consistency. He then cooked all the individual ingredients, the lobster, abalone, crab, snow fish, and vegetables. Another hugely important part of radna (เส้นใหญ่ราดหน้า) is the sauce, a mixture of fermented bean paste and Chinese spices, whisked into a thick and ultra flavorful sauce.
Through the dish is usually called Sen Yai Radna (เส้นใหญ่ราดหน้า), this version on Chef Gigg’s is more of a Thai Chinese Noodle special (ราดหน้าจักรพรรดิ).
Price - 8,900 THB ($293 USD) for the plate of radna noodles!!
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GIANT LOBSTER TOM YUM!! Insane Thai Street Food at Night Market in Bangkok, Thailand!
Can Ramon and I finish the GIANT Lobster Tom Yum food challenge!?
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Talad Rot Fai Ratchada (ตลาดรถไฟรัชดา) - Also known as the train market, is one of the most popular night markets in Bangkok. It’s especially popular on the weekend when a younger crowd flocks to the market to eat the latest Thai street food trends, and hang out with friends.
The train market has in recent months become famous for its giant food - you’ll find a number of giant Thai dishes to try like egg noodles, pork bone soup, and now the massive lobster tom yum - possibly the world’s biggest bowl of tom yum?
Diaw Goong Rot Fai Restaurant (เตี๋ยวกุ้งรถไฟ) - This is the name of the restaurant, and when we ordered they started preparing the lobster.
Giant Lobster Tom Yum (ก๋วยเตี๋ยวต้มยำโครตกุ้งมังกรยักษ์) - They serve it in a basin, like a mini bathtub, not even a bowl. And it’s HUGE. They layer in the fish, squid, mussels, shrimp, and finally a giant lobster goes on top, followed by all the tom yum soup broth. Honestly, the seafood isn’t the freshest or best quality, but you don’t really go to eat a bathtub of seafood for the quality - you go for the insaneness of it.
Price - 2,800 THB ($89.27)
Here are the other Thai street foods we tried on this tour:
Seafood griddle cakes (ขนมครกทะเล)
Price - 60 THB ($1.91)
Green mango crab egg salad (ยำมะม่วงไข่ปูทะเล)
Price - 150 THB ($4.78)
Watermelon shake (แตงโมปั่น)
Price - 60 THB ($1.91)
Thanks again to Ramon for joining me on this Thai street food lobster tom yum food challenge! Again, check out Ramon:
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Thai Street Food Michelin Star - GIANT CRAB OMELET at Jay Fai (ร้านเจ๊ไฝ) in Bangkok, Thailand!
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Congratulations to Jay Fai (ร้านเจ๊ไฝ) who recently was awarded a Michelin Star!
Jay Fai (ร้านเจ๊ไฝ) is no doubt one of the most legendary Thai street food restaurants in Bangkok - some people are loyal fans, others say that it’s overpriced. It’s a Thai restaurants in Bangkok that I had been wanting to eat at for a long time, but never got around to it - partly because it is so expensive. So finally one day for lunch, Ying and I drove over to central Bangkok to try Jay Fai (ร้านเจ๊ไฝ) for the first time.
But really quickly, about the name....
In Thai, Jay (เจ๊) means a Chinese Aunty and Fai (ไฝ) means a mole, yes a mole. What I can tell you first about the restaurant is that the owner is absolutely awesome. She wears ski goggles and a snow cap while she’s cooking, and she cooks over huge fire charcoal, fanning the flame as she expertly cooks. She’s also quite a character, and she loves to chat - so while I was filming she shared all about herself, and how her method of cooking her legendary Thai crab omelet ensures that it doesn’t soak up very much oil. It’s indeed the most amazing omelet you might ever see in your life.
Crab omelet (ไข่เจียวปู) - You can either order the 800 THB or the 1000 THB crab omelet, I went with the 1000 THB. It’s huge, but only uses 2 eggs, but it’s packed with shell less crab nuggets. The omelet is cooked burrito style, and it’s massive. It’s a must order when you eat at Jay Fai (ร้านเจ๊ไฝ).
Drunken noodles (เส้นใหญ่ผัดขี้เมาทะเล) - Her version of Thai drunken noodles (pad kee mao sen ya) is the dish I would come back for over and over again. Again, it’s not cheap, but the quality of seafood and the seasoning that she uses is superb. The balance of flavor will blow your mind - it’s really the best plate of Thai drunken noodles I’ve had in Bangkok.
Tom yum goong (ต้มยำกุ้ง) - For our final dish we tried Jay Fai (ร้านเจ๊ไฝ) tom yum goong. Again, massive prawns and seafood were used, and she cooked it over charcoal. It was awesomely delicious, sour, and flavorful.
Conclusion:
Eating at Thai street food restaurants like this can be all about expectations. You have to go in knowing the prices are very high and you’re going to spend way more money than going to any other corner Thai street food restaurant. That being said, it’s a one-of-a-kind historical culinary legend of a restaurant in Bangkok. I thoroughly enjoyed my experience eat at Jay Fai (ร้านเจ๊ไฝ), and it was an honor to stand there and talk with Jay Fai (ร้านเจ๊ไฝ), and then eat her cooking.
Total price - 2,370 THB ($72.32)
Jay Fai (ร้านเจ๊ไฝ)
Address: 327 Thanon Maha Chai, Samran Rat, Phra Nakhon, Bangkok 10200, Thailand
Open hours: 1:30 pm – 1:30 am
Phone: 02-2339384
ที่อยู่ 327 ถนน มหาไชย แขวงสำราญราษฎร์ เขตพระนคร กรุงเทพฯ 10200
โทร. 02-2339384
เปิดบริการ 13.30-01.30 น.
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Top 5 Thai STREET FOOD Noodle Dishes to Try in Bangkok, Thailand - with Mike Chen!
Join Mike Chen and I as we discover 5 Thai food noodle dishes!
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Mike and I decided to go on a Thai street food noodles tour, where we tried 5 different types of Thai street food noodle dishes in one day. Mike was in Bangkok visiting from New York, and we got along very well - both of us are food lovers, and both of us are a little obsessed with spice.
Here are the restaurants where we ate in the Thai street food noodle tour of Bangkok.
1. Wattana Panich (วัฒนาพานิช) - This place is legendary for serving braised beef noodles, and most importantly for their giant everlasting cauldron of simmering meat that never stops. Their classic bowl of beef noodles is a little expensive due to the area and fame, but it’s so good. If you’re more adventurous you can also try their Soup Number 5, and the goat soup which is outstanding.
Kuay teow neua tukyang (ก๋วยเตี๋ยวเนื้อทุกอย่าง beef noodles with everything)
Soup number 5 (ตัวเดียวอันเดียวแพะ bull penis soup)
Sup peh (ซุปแพะ braised goat soup)
Total price - 765 THB ($22.01)
2. Nay Lao Radna Yodpak (นายเหลา ราดหน้ายอดผัก) - At this little restaurant you’ll find one of the best versions of Thai pad see ew in all of Bangkok. It’s smoky, full of flavor, and the egg makes it incredible.
Pad see ew sen yai (ผัดซีอิ๊วเส้นใหญ่)
Pad see ew sen mee paem kai jeow (ผัดซีอิ๊วเส้นหมี่เพิ่มไข่เจียว)
Sen yai radna (เส้นใหญ่ราดหน้า)
5 bowls of noodles - 275 THB ($7.91)
3. Kuay Teow Reua Khon Mee Sen (ก๋วยเตี๋ยวเรือคนมีเส้น) - Boat noodles are probably one of the most locally popular Thai street food noodle of choice in Bangkok. We went to a place that’s a little far out, but it was pretty good. There are also many places to eat boat noodles within Bangkok.
Kuay teow reua nam tok moo (ก๋วยเตี๋ยวเรือน้ำตกหมู)
แคปหมู
Price - 10 THB ($0.29) per bowl
4. Uan Bamee Giew Guangdong (อ้วน บะหมี่เกี๊ยว (กวางตุ้ง) - For years now, this has been one of my personal favorite Thai street food stalls in Bangkok for Thai Chinese egg noodles.
Bamee giew moo daeng haeng (บะหมี่เกี๊ยวหมูแดงแห้ง)
Price - 40 THB ($1.15) per bowl
5. Pad Thai Je Tim (ผัดไทยเจ๊ติ๋ม) - To be honest, we sort of just ran out of time, and needed to take the baby home to sleep, so we weren’t able to eat a better version of Pad Thai. This place was pretty average, but it finished off our 5 Thai noodles tour of Bangkok. For a better Pad Thai, I'd recommend:
Pad Thai goong sod (ผัดไทยกุ้งสด)
Pad Thai haw kai (ผัดไทยห่อไข่)
Total price - 95 THB ($2.73)
Thank you for watching, hope you enjoyed this Thai street food noodles tour of Bangkok!
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The IRON CHEF CHAMPION of Thailand - Insane THAI FOOD Cooking Skills in Bangkok!
Go check out Chef Gigg (
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Chef Gigg ( is both the Iron Chef and Top Chef Champion of Thailand - and when you see his unbelievable cooking skills, and the speed at which he can cook, you will know why. It’s so much fun to watch him as he handles the wok, controls the fire, and know precisely how to cook Thai Chinese food over a raging hot fire, quickly, and effectively.
Lerd Thip (Wanghin) ร้านเลิศทิพย์ สาขาวังหิน - Along with my friends Khun Tan ( and Khun Tape ( we went to Lerd Thip (Wanghin) ร้านเลิศทิพย์ สาขาวังหิน restaurant in Bangkok to eat Thai Chinese seafood, which is Chef Gigg’s family restaurant.
Here are the main dishes he cooked:
Curry crab (ปูผัดผงกะหรี่)
Braised duck (เป็ดพะโล้)
Red curry spaghetti (สปาเกตตี้ฉูฉี่กุ้งแม่น้ำย่าง)
Sour curry crab (แกงส้มปูไข่หน่อไม้)
Basil fried rice, wagyu steak (ข้าวกระเพราเนื้อวากิว)
Pearl of the Andaman (ไข่มุกอันดามัน)
Crab noodles (ปูอบวุ้นเส้น)
Lime pork (หมูมะนาว)
Steamed crab (ปูนึ่ง)
It turned out to be quite a crab night of Thai food, Chef Gigg kept on making the selection of giant mud crabs that he had fresh in stock. First he made a crab curry, known in Thai as boo pad pongari (ปูผัดผงกะหรี่).
In addition to Thai Chinese seafood, Chef Gigg also includes a few Western influenced Thai dishes on his menu, like red curry spaghetti with river prawn and basil fried rice with wagyu beef steak. I’m not typically huge on Thai fusion food, but these are both incredible dishes. The basil fried rice is not a cheap dish (price - 1,500 THB), but it is uncontrollable good - like comfort food on top of comfort food.
Huge thank you to Chef Gigg for hosting us and for an amazing Thai Chinese seafood meal with lots of crab!
Lerd Thip (Wanghin) ร้านเลิศทิพย์ สาขาวังหิน
Address: 3/151 ถนนลาดพร้าววังหิน ซอย 70 แขวงลาดพร้าว Lat Phrao, Bangkok 10230, Thailand
Open hours: 5 pm - 2 am daily
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Thai Chicken Noodles (ก๋วยเตี๋ยวไก่) - Thai Street Food Bicycle in Bangkok!
One of my favorite Thai street food noodle dishes is kuay teow gai (ก๋วยเตี๋ยวไก่), Thai chicken noodles. For more Bangkok street food check out:
Located on Ekkamai Soi 12, which is also known as Soi Charoen Chai, there’s a Thai chicken noodle street food cart, which is set up on a bicycle, that serves up some delicious bowls of chicken noodles. The stall gets very busy, and when I walked up, I had to wait in line for a few minutes to order. I ordered the full option, the special size with an extra piece of chicken and an egg in the mix (ก๋วยเตี๋ยวไก่เส้นเล็กพิเศษเพิ่มไข่). You can then grab some sweet basil and some raw slices of bitter melon, which were hanging from the power pole, and from the neighbors fence.
After getting my bowl of Thai chicken noodles, I sat down at one of the tables, and then garnished with some vinegar, some crushed peanuts, and finally a few scoops of chili flakes for extra flavor and some serious heat. I also like to add a bunch of raw bitter melon to my noodles, and finally top it off with some sweet basil to contrast all the flavors and for a delicious refreshing touch.
The Thai chicken noodles at Kuay Teow Gai Khlang Soi Charoen Chai (ร้านก๋วยเตี๋ยวไก่กลางซอยเจริญใจ) were delicious - my kind of Thai street food - great atmosphere, friendly service, good food. You can find bowls of chicken noodles very similar to this all over Bangkok, but this particular place is right on Ekkamai Soi 12 in Bangkok.
Kuay Teow Gai Khlang Soi Charoen Chai (ร้านก๋วยเตี๋ยวไก่กลางซอยเจริญใจ)
Address: Ekkamai Soi 12, Bangkok, Thailand
Open hours: 9:30 am - 3 pm daily, but very busy at peak meal times
Price: My bowl of noodles cost 50 THB
ที่อยู่ ซ.เจริญใจ (เอกมัย 12) ถ.สุขุมวิท 63 แขวงคลองตันเหนือ, วัฒนา, กรุงเทพฯ 10110
เปิดบริการ อังคาร - อาทิตย์ 9.30-15.00 น.
ก๋วยเตี๋ยวไก่เส้นเล็กพิเศษเพิ่มไข่ 50 บาท
============================================
This Thai street food video was filmed and produced by Mark Wiens and Ying Wiens in Bangkok, Thailand. Check out our blog here:
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The MOST INSANE Street Food in Thailand!
Most unbelievable Thai street food in Bangkok!
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Talad Rot Fai (ตลาดนัดรถไฟ), also known as the Train night market in Bangkok, or Talad Rot Fai in Thai, is one of the most popular night markets in Bangkok - this branch located at Ratchada. Here’s a map link:
By the way, this is Part 2 of this Night Market Thai street food tour. You can watch the gigantic tom yum challenge here:
The market is known for its unique Thai street food, some of the snacks and dishes which are invented there and you won’t find anywhere else in Bangkok.
Laeng Saeb (เล้งแซ่บ) at Diaw Maekhlong Restaurant (ร้านเตี๋ยวแม่กลอง) - Laeng saeb, a dish of pork bones and ridiculous amounts of green chilies is one of the most popular Thai street food inventions at Talad Rot Fai, and this is mainly what I came to eat. The restaurant is located at the back of the market, and they have a few different sizes you can choose from.
XXL Laeng Saeb (เล้งแซ่บ) - Price - 599 THB ($18.96) - We went straight for the XXL size, a massive platter of pork bones, soup, insane amounts of green chilies and the soup broth. Of all the Thai street food I’ve eaten, this is one of the most unbelievable and insanely giant street foods of Thailand I’ve ever seen or eaten. Although it’s way more than I ever care to eat again in one sitting, it’s actually a really good dish.
Crispy butter (เนยกรอบ) - 35 THB ($1.11)
Stir fried ice cream (ไอติมผัด) - 69 THB ($2.18)
Coconut shake (น้ำมะพร้าวปั่น) - 35 THB ($1.11)
And that completed this Thai street food night market tour of Talad Rot Fai. It’s well worth a visit, and you can of course, order smaller sizes of laeng saeb when you’re in Bangkok. Enjoy!
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Extreme Thai Street Food - CRAZY TOM YUM Late-Night Food Tour in Bangkok, Thailand!
Extreme late night Thai street food tour in Bangkok! Check out
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Bangkok is one of the best cities in the world for street food, and in Thai extreme Thai street food tour, I met up with my friends Khun Tan ( and Khun Tape ( who are food lovers and Thai food experts.
We went on an ultimate night street food tour, starting with a tuk-tuk, which I didn’t even know we were going to do from the beginning. It was a thrilling night, so much Thai food, and so much fun.
Later in the night we also met up with Chef Ton from Le Du: when we ate the extreme Mama instant noodles at Jay Oh.
Here are all the restaurants we ate at:
Sawang (ร้านสว่างบะหมี่ ก้ามปู) - To begin the night, we ate at Sawang (ร้านสว่างบะหมี่ ก้ามปู), a legendary restaurant in Bangkok for egg noodles and crab. You can also order their pork noodles which are delicious. I ordered ba mee kam boo, egg noodles with crab claw and the biggest size of the claw. A bit expensive, but so good - 400 THB Google map:
Lim Lao Ngow Fish Ball Noodle (ลิ้มเหล่าโหงว (สาขาเยาวราช) - Known for their fresh fish balls Lim Lao Ngow Fish Ball Noodle (ลิ้มเหล่าโหงว (สาขาเยาวราช) is a street food stall in Bangkok’s Chinatown. Their fishballs are delicious and bouncy. Google map:
Somsak Pu Ob (สมศักดิ์ปูอบ กุ้งอบวุ้นเส้น) - One of my favorite street food stalls in Bangkok is Somsak Pu Ob (สมศักดิ์ปูอบ กุ้งอบวุ้นเส้น), and they specialize in mung bean noodles cooked in a pan with pork fat, spices like Sichuan pepper and black pepper, and either crab or shrimp. It’s incredibly taste especially with seafood sauce. Google map:
Jay Hong Worachak (ร้าน เจ้ฮ้งก๋วยเตี๋ยวคั่วไก่วรจักร) - One of the highlights of this Thai street food tour of Bangkok was eating kuay teow khua gai at Jay Hong Worachak (ร้าน เจ้ฮ้งก๋วยเตี๋ยวคั่วไก่วรจักร), a back alley restaurant serving the smokiest fire noodles in Bangkok. Google map:
Jay Oh (ร้านเจ๊โอว) - Probably the most well known late night Bangkok street food restaurant in the city is Jay Oh (ร้านเจ๊โอว), a university spot that serves an array of tasty greasy dishes. Their glorified Thai instant noodles are pretty crazy, and pretty tasty. Google map:
Iam Pochana (เอี่ยมโภชนา) - Finally, to end this Thai street food tour in Bangkok we went to Iam Pochana (เอี่ยมโภชนา) to end with a simmering beef hot pot. Google map:
That wraps up this extreme late night street food tour of Bangkok. Hope you enjoyed it and keep enjoying Thai food!
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Best Seafood Thailand!! 40 kg. GIANT MONSTER + Spicy Green Pepper Crab!!
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BANGKOK, THAILAND: Easily the best all around seafood restaurant I’ve been to in Bangkok is Baan Pu Khai Dong (ร้านบ้านปูไข่ดอง) a restaurant where owner and chef P’Note sources his own seafood and also often goes fishing himself in Southern Thailand and brings back the catch to serve at the restaurant. Tonight we’re eating a huge seafood meal, and along with the best ever Thai pepper crab, P’Note served us an omakase meal of all the parts of a 40 kg. Giant grouper fish! #Bangkok #Thailand #seafood
Also in the video, I was hanging out and eating with friends P’Tan ( and P’Tape (
???? If you’re in Bangkok, Baan Pu Khai Dong (ร้านบ้านปูไข่ดอง): is located in Bang Na, and they are also doing delivery across Bangkok. Seafood is the best of the best and they might have fresh seafood specials of the day.
We started this Thai seafood meal with the fresh giant grouper. P’Note and staff are highly skilled at parting and slicing fish. They parted it out, and actually for our meal we enjoyed some of the lesser known parts of the giant grouper, but some of the best tasting - like the collar, cheeks, and face. The pepper crab was loaded with green pepper, garlic, and kaffir lime leaves. Another favorite dish here are the penshells, or sometimes razor clams if available cooked Hong Kong style with tons of garlic, green onions, and mung bean noodles - the best!
Usually we eat at Baan Pu Khai Dong (ร้านบ้านปูไข่ดอง) at least once a week because the food is so incredible good, and fresh, and consistent. Come to Baan Pu Khai Dong (ร้านบ้านปูไข่ดอง) for the best seafood meal in Bangkok!
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Golden CRAB YOLK!! Greatest Ever SPICY SEAFOOD on The Beach! ???? ????
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NAKHON SI THAMMARAT - Welcome to Nakhon Si Thammarat, located in Southern Thailand, and one of my favorite provinces in Thailand. It’s home to some of the spiciest, and most flavorful food in all of Thailand, and they have an abundance of delicious seafood. Today we’re taking a day trip to Laem Talumphuk, which is a cape jetting into the ocean just a 45 minute drive from Nakhon Si Thammarat. Get ready to eat some serious Thai seafood!
Cha-Run Seafood (ร้านจ่ารุณ) - Along the cape, you’ll find a number of seafood restaurants, right along the sand. We chose to eat at Cha-Run Seafood (ร้านจ่ารุณ), and I can tell you right away, highly recommended. It was an outstanding meal.
First of all, the owner and all the chefs were incredibly nice and so friendly, and they laughed so hard the entire time we were there about the fan exploding.
We ordered a huge amount of seafood, and southern Thai foods, including clams, a giant alien mantis shrimp the size of my forearm, mullet in sour soup, seawater catfish curry, and not forgetting the golden yellow crab roe. In addition to the seafood, there’s nothing better than sitting with your feet in the sand while you eat.
Total price - 1,520 THB ($49.17)
After lunch, we continued driving down to the end of Laem Talumphuk, mostly just to see the view. It’s quite a unique landscape and nice place to visit, but the seafood is the real reason to visit.
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Street Food in Bangkok - Awesome PAD THAI and Instant Noodles on Petchaburi Soi 5!
Petchaburi Soi 5 is one of the best Bangkok street food streets!
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Petchaburi Soi 5 (เพชรบุรี ซอย 5) has long been one of my go-to street food streets in Bangkok. Starting in the evening at around 4 pm, the entire road starts to fill with street food carts selling all sorts of Thai dishes. You’ll find everything from rice and curry to soup noodles, snacks, and fresh fruits and vegetables. It had been a few years since I had explore Petchaburi Soi 5 (เพชรบุรี ซอย 5), so in this Thai street food tour I’m taking you with me to some of my old favorites, and some new spots. Enjoy!
Yam mama (ยำมาม่า) - 50 THB ($1.52) - This is the first dish I tried. MAMA are Thai instant noodles and this is a completely different way to eat them - in mixed salad form.
Khanom krok (ขนมครก) - 30 THB ($0.92) - Coconut griddle cakes are one of my favorites, they are crunchy on the outside and gooey in the center. Don’t miss this Thai street food snack.
Cha yen (ชาเย็น) - 25 THB ($0.76) per cup - Thai tea
Pad thai (ผัดไทย), Hoy tod (หอยทอด) - This was formerly a street food cart that now has their own permanent shophouse location. They make pretty decent Pad Thai and they hoy tod, which in this case in a mussels omelet, is pretty good as well.
Total price - 125 THB ($3.81)
Nam prik pla too (น้ำพริกปลาทู) - For something a little healthier, I’m a huge fan of nam pirk pla too, a pounded chili mackerel sauce that’s eaten with vegetables.
Total price - 70 THB ($2.14) for everything
Chao guay (เฉาก๋วย) - 25 THB ($0.76) - For dessert, I had grass jelly with ice. The owner was so friendly and happy.
Haircut - 100 THB ($3.05)
Pad kra prao moo krob kai dao (ผัดกระเพราหมูกรอบไข่ดาว) - Final meal of this Bangkok street food tour, I headed across the street to Petchaburi Soi 10 to seek out one of my old time favorites. The stall was still there, and they make a pretty good plate of Thai crispy pork belly fried with basil.
Price - 40 THB ($1.22)
Thank you for joining me on this Thai street food tour of Petchaburi Soi 5 (เพชรบุรี ซอย 5). It’s the type of street you can walk through and just choose whatever you like to eat.
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Seafood Thailand - GIANT TIGER SHRIMP at 1 Table Restaurant in Bangkok!
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Hia Boon Seafood (ร้านเฮียบูรณ์ซีฟู้ด) is a 1 table Thai seafood restaurant in Bangkok, Thailand. The family run restaurants is originally from Yala province in southern Thailand, but they lived for many years in Trat. Trat has some of the best seafood in Thailand, and when they moved to Bangkok, they wanted to bring top quality organic seafood to Bangkok. At first, the family just distributed seafood and did delivery, but their son Andaman, who is 20 years old, loved to cook. Customers were asking them to open just a single one table restaurant, and so they did. You have to book ahead and order ahead, but you can be guaranteed the seafood is fresh and top quality. It was a fun experience, and delicious seafood. The massive tiger prawns were delicious, but probably my favorite dishes were the steamed barramundi and the barracuda stir fried in chili garlic butter. #Bangkok #Thailand #ThaiFood
Here are the dishes we ordered:
Steamed fish, lime juice (ปลากะพงนึ่งมะนาว)
Shrimp salad (พล่ากุ้ง)
Barracuda, chili salt (ปลาน้ำดอกไม้ผัดพริกเกลือ)
Cuttlefish (หมึกหอมย่าง)
Grilled shrimp (กุ้งลายเสือเผา)
Pickled crab (ปูไข่ดอง)
Shrimp cakes (ทอดมันกุ้ง)
Total price - 4,350 THB ($143.40)
Seafood was fresh and delicious, and the taste of Chef Andaman’s cooking was wonderful. I also like how the entire eating experience is family style, and cooked and run all by their family.
To order or reserve: Line - @hbseafood, Phone - 080 042 3881
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Once again we are back to my favourite Street Food city in the world - Bangkok! ????????
32 million tourist flood the city every year and for good reason! It is home to some of the friendliest people on earth serving you one of the most diverse, cheapest and easily available street food in the world! Today I will take you to eat some insanely good noodles and several awesome foods in a Traditional Thai market - Let's Eat! ????
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15 Baht per bowl / 0.5 USD
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Boat Noodles at restaurant near Victory Monument in Bangkok (Kuay Teow Reua)
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Bangkok, Thailand is famous for delicious food and boat noodles (guay teow reua) are hugely popular. Migration Mark along with the other crowds flock to boat noodle restaurants near Victory Monument to devour precious bowls of steaming noodles.
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Street Food in 2020 ???? Thai Food SOCIAL DISTANCING in Bangkok, Thailand! ????????
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From about middle of February to middle of March to middle of May, Thailand closed all sit down dining at restaurants and street food stalls, and only take-away food was permitted. But with a great campaign to reduce the spread of infection, in the middle of May 2020, Thailand re-opened its restaurants and street food stalls for sit down, dining in customers - under certain regulations and guidelines. The main rule is that it’s one person per table, unless you have some kind of a barrier on the table. And street food vendors have become very creative to have cardboard or plastic shields to divide tables.
Thai street food in 2020 - I wanted to go out and experience the social distance dining regulations in Bangkok for my self - so we my wife and I headed to Yaowarat, which is Bangkok’s Chinatown - known for its vibrant street food culture. Most street food stalls were open for evening service, but it was still very quiet compared to normal, maybe 15% of the action and energy and customers that would typically be there. Even though sit down customers are now permitted, many Thai street food stalls in Bangkok have taken to using apps for delivery.
Here are the places and food we ate:
Kuay Tiew Muay Zaa (ก๋วยเตี๋ยวหมวยซ่าาส์) - This is a noodle stall restaurant in the middle of Sampeng Market. I had never been here before, but just stopped in as it was a convenient location. I orderecd their Tom Yum Noodles (ก๋วยเตี๋ยวต้มยำ), which was pretty decently good, filled with a variety of fish balls. Ying had the yen ta fo (ก๋วยเตี๋ยวเย็นตาโฟ).
Price - 40 THB (1.26 USD) per bowl
Bitter Liquid (น้ำขม)
Krua Porn La Mai (ครัวพรละมัย) - This is a legendary well known Thai street food stall in Chinatown, known for their flaming on iron skillets filled with a variety of different dishes. They set up tables with increased social distances, spacing out the tables, and with plastic sheet barriers between diners at each table. We ordered Suki (สุกี้น้ำไก่), Fried Noodles (ก๋วยเตี๋ยวคั่วไก่กรอบ), and finally Oyster Omelet (หอยทอด).
Total price - 230 THB (7.22 USD)
Pa Tong Go Savoey (ปาท่องโก๋เสวย) - Finally, we ended this Thai street food tour in 2020 with Thai Chinese style pa tong go, or youtiou savory fried dough. It was delicious, this is one of the best places, featured in the Michelin Guide. Pa Tong Go (ปาท่องโก๋) - 70 THB.
And that completes this Thai street food tour in 2020 in Bangkok, Thailand. Overall, most people wear masks, and many street food vendors have added plastic sheet shields to their cooking and food displays. Additionally, especially in busier areas of Bangkok, street food tables have a blockade between customers.
Hope you’re doing well, having a great day, and keeping safe. Thank you for your incredible support!
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Street Food Mountain - CHILI OIL YELLOW NOODLES + Tea Leaf Salad! ⛰️ Ban Rak Thai (บ้านรักไทย)
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Ban Rak Thai (บ้านรักไทย), Thailand - Welcome to Ban Rak Thai, a gorgeous village high in the mountains of Mae Hong Son (แม่ฮ่องสอน) province in Northern Thailand. The village has a lot of history where KMT fighters fled Yunnan, China and settled in this village. They brought with them their culture, Yunnanese tea, and Chinese food. Today, they village feels almost exactly like you’re in China, and in a spectacular location, it’s a popular place to visit. Today we’re going to explore Ban Rak Thai (บ้านรักไทย) and especially go on the ultimate Chinese food tour!
Kuay Teow Yunnan Pa Nuai (ร้านก๋วยเตี๋ยวยูนานป้านวย - First thing to eat for breakfast is a bowl of Yunnanese yellow noodles. Aunty mixes them with sauces, chili oil, and garlic, gives them a hand toss. They are really tasted, highly recommended when you’re in Ban Rak Thai. Total price - 110 THB ($3.68)
LiXian Restaurant ( - Next we headed to the small and friendly LiXian Restaurant where the owner makes a number of local Thai and Chinese dishes. One of the foods you have to eat when you’re in Ban Rak Thai (บ้านรักไทย) is fresh tea leaf salad. She chops up the tea leaves, mixes it with chicken and seasoning and stirs it up. The result is a flavorful, green tasting, herbal salad that has so many flavors going on. As I mentioned in the video, it was a little too sweet, so next time I’d ask for no sugar, but it was extremely delicious. Total price - 220 THB ($7.36)
Jee Lee Hot Pot (ร้านจี๋หลี้ - This ancient looking family run hot pot restaurant is one of the best of the best restaurants in Ban Rak Thai (บ้านรักไทย). I would not go to Ban Rak Thai (บ้านรักไทย) without eating here, it’s a legendary culinary staple. They have a huge menu of all sorts of Yunnanese Chinese food, but one of their signature dishes is a hot pot that includes meat rolls, chicken, pork bones, taro, Yunnanese ham - basically any protein you name it, it’s in there. It was delicious, warming, and rich. Total price - 840 THB ($28.10)
Dew Drop meat - 200 THB ($6.69) - Finally to end this Chinese street food tour in Ban Rak Thai (บ้านรักไทย), I wasn’t going to leave without trying dew drop pork. The strips of pork literally hang and collect the morning dew for 30 days to age and preserve the meat. The result is a bacon / ham / dry aged taste that is spectacularly delicious. This small shop was right in the center square of Ban Rak Thai, and it’s more of a shop than a restaurant, but they will serve you if you show up and buy some dew drop!
We had a fantastic time in Ban Rak Thai (บ้านรักไทย). Again, it’s a beautiful place, and it really feels like you’ve left Thailand.
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Ayutthaya Day Tour - HUGE Freshwater Shrimp in Thailand! เที่ยวอยุธยา กินกุ้งแม่น้ำจัมโบ้ มันเยิ้ม
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In this video we took an Ayutthaya (อยุธยา), Thailand day trip tour from Bangkok. After visiting a temple, we then at Thai boat noodles, visited a few more attractions in Ayutthaya, and finished the day with an epic meal of huge freshwater shrimp, one of the best foods to eat in Thailand!
Ayutthaya (อยุธยา), Thailand - The drive from Bangkok to Ayutthaya took about 1.5 hours, and we rolled into Ayutthaya sometime in the middle of the morning.
Wat Yai Chai Mongkhon (วัดใหญ่ชัยมงคล) - Wat Yai Chai Mongkhon (วัดใหญ่ชัยมงคล) is one of the most significant and interesting ancient temples to visit in Ayutthaya. What I like most about the temple is being able to climb to the middle level for a nice view over the temple complex.
Boat noodles at Kuay Teow Reua Pa Lek (ร้านก๋วยเตี๋ยวเรือป้าเล็ก) - After visiting one of the famous temples in Ayutthaya, we then headed to eat boat noodles. The boat noodles were alright, but they weren’t the best I’ve had. They were actually a little on the sweet side for me, but still good.
Wat Mahathat (วัดมหาธาตุ) - Another one of the must see attractions in Ayutthaya, locate in Ayutthaya historical park is Wat Mahathat (วัดมหาธาตุ). One of the most well known sites at this temple is the head of Buddha which fell down and has been wrapped up inside the roots of a tree.
Freshwater prawns / shrimp at Rauen Sai Nam Restaurant (ร้านอาหารเรือนสายน้ำ) - One of the best reasons to go to Ayutthaya is to eat freshwater shrimp. They are absolutely sensational. On this day trip to Ayutthaya we drove over to a restaurant called Rauen Sai Nam Restaurant (ร้านอาหารเรือนสายน้ำ). The giant freshwater prawns were grilled with nothing on them, and they are truly some of the most amazing single ingredient things you’ll ever taste in your life.
Rauen Sai Nam Restaurant
Tang Luang 347 Bang Pa-in District
Phra Nakhon Si Ayutthaya 13160
ร้านอาหารเรือนสายน้ำ
ที่อยู่ ทางหลวง 347 บางปะอิน
จังหวัด อยุธยา
It was a great Bangkok day trip to Ayutthaya, and I especially enjoyed the freshwater shrimp!
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The Best NOODLES in Bangkok
Best AUTHENTIC Thai NOODLES in Bangkok
In this video I´ll show you my favorite place in Bangkok for AUTHENTIC thai NOODLES.
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Thai Noodles in Thick Gravy | Rad Na | Chinatown Yaowarat | Thai Street Food
Price : 40 THB
Open : 05.00 pm. – 08.00 pm. (Friday - Wednesday)
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